Chicory is the best company. Chicory is a delicious and healthy drink for a healthy diet. How to choose chicory by packaging

Chicory is back in fashion. And manufacturers are happy to offer their own versions of this drink. But are they all good?

Supporters of a healthy lifestyle drink chicory in the morning, claiming that it uplifts the mood, energizes and is extremely useful at the same time. The quality of the offered powder was decided to be checked by impartial inspectors of the food market.

“We have been running the Quality of the Consumer Basket project for the eighth year now. We checked different products - for the content of heavy metals, genetically modified organisms, - says Andrey Nagibin, chairman of the Green Patrol public organization. - This time we were interested in publications in the press, which reported on the studies of the composition of the drink "Chicory". The results of the analyzes turned out to be stunning - out of 27 samples of various manufacturers and brands purchased from well-known large retail chains, only seven corresponded to the GOST project, which was developed in 2012-2013 by the Research Institute of the Food Concentrate Industry and is now being approved.

The experts decided to expand their analysis of the chicory market. Control purchases were made not only in chain stores, but also in the markets. We tried to identify conscientious and careless manufacturers. The autonomous non-profit organization "Soyuzexpertiza" of the Chamber of Commerce and Industry of the Russian Federation helped - it also conducted laboratory analyzes of samples.

Experts paid special attention to the content of inulin in the product, an important substance that is broken down in the body into fructose molecules and other elements that penetrate the circulatory system. The unsplit part is excreted from the body, carrying with it a lot of harmful substances, including heavy metals, cholesterol and various toxins.

There are no claims to chicory "Khutorok" and "Golden Koreshok", "Health" and "Health with Ginseng", "Russian Chicory" and "Chikoroff". The Elza and Fitodar brands fall short of the standard in other respects, although the inulin content is high. But in the "chicory" "Riosun" inulin, one might say, was not found at all.

“I ask you to consider our data, which we provide to the editors, as an official statement to the Federal Service for Supervision of Consumer Rights Protection and Human Welfare,” said Roman Pukalov, director of the organization’s environmental programs.

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How to choose chicory and which one is better to buy

Chicory is a good substitute for coffee, it is not for nothing that it is called a coffee drink, which is not only tasty, but also healthy, so let's look at how to choose the right chicory, as well as which chicory is better to buy.

Which chicory is better liquid or powder?

Several types of chicory can be found on sale: liquid chicory extract, ground fried chicory root, instant freeze-dried chicory and large fried pieces of chicory root. Each type of processing of chicory roots has its own characteristics, but in general, they are similar in their taste and useful qualities.

When choosing which chicory to buy, first of all, pay attention to the liquid concentrated extract, and not to the chicory powder, as it is more difficult to fake, and it also contains more useful substances.

A good option would also be to choose roasted pieces of chicory root, which can then be ground in a coffee grinder before drinking (like whole bean coffee). When buying chicory root in pieces, the probability of buying a low-quality product is lower than when buying chicory in powder.

Related article: the benefits and harms of chicory.

How to choose the right quality instant chicory powder

If with a liquid extract and fried large pieces of chicory root it is only important to carefully study the composition and description on the package, then it is more difficult to choose soluble powdered chicory, you need to know certain signs and differences between a quality product and a fake, which we will consider below:

1. The color of powdered chicory should be uniform and brown (light or dark brown, depending on the degree of roasting of the chicory roots).
2. The taste of high-quality chicory is rich and bitter.
3. We carefully study the composition, there should be nothing but chicory (chicory root, chicory extract). Manufacturers can add a variety of flavors and flavors, as well as dilute chicory with soy and high-starch grain additives.
4. It is better to buy fresher powdered chicory (see the production date on the packaging), as over time it will lose its aroma and the prepared coffee drink will smell less pleasant.
5. When buying chicory powder, if the package is soft, we try it to the touch so that there are no lumps (it means that the product is damp and it is better not to buy it). One of the best packaging options for powdered chicory are glass and metal jars.
6. High-quality soluble chicory has particles no less than a millimeter in size (clearly visible), but very finely ground chicory root will be worse in quality.

Note: you can check whether cereal powder additives with starch were added to soluble chicory or not at home, simply by adding a few drops of iodine to chicory powder diluted in water, if the liquid does not turn blue, then there are no starch additives.

In conclusion to the article, it can be noted that it is not so difficult to choose high-quality natural chicory, the main thing is to know just a few of the main differences of this product, given above in the article. We leave our advice and feedback on which chicory is better to buy and why in the comments to the article and share it on social networks if it was useful to you.

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How to choose chicory

In the recent past, chicory was often used to fake coffee, so some people still have a negative attitude towards it. Meanwhile, soluble chicory is very useful. It can be drunk with high blood pressure, it is allowed even for pregnant women.

The beneficial properties of chicory allow it to be used to combat many diseases; it contains a number of useful vitamins. The drink has anti-inflammatory, diuretic and sedative effects. Unlike coffee, chicory rather dilates blood vessels and lowers blood pressure, so this drink is perfect for hypertensive patients who cannot drink coffee.

Meanwhile, natural chicory has contraindications. You should not drink a coffee drink with chicory if you suffer from varicose veins (chicory relaxes them even more), have problems with blood vessels, or are in a serious stage of obesity. Also, some types of gastritis will be a reason to refuse this pleasure.

All contraindications apply only to natural chicory, everyone can drink an instant drink without restrictions. That is why chicory is considered a symbol of a healthy lifestyle.

The coffee drink chicory is made from the roots of the plant. They are dried, ground, and then roasted like coffee. When buying, it is important to decide which type of chicory you want to consume: instant or natural.

Natural chicory is sold as whole roots, and crushed there to a state in which it can be brewed like coffee. When purchasing such chicory, be sure to look at the date when it was packed. If the packaging is airtight, then the taste properties of the drink will last for a year or two, but the aroma fades somewhat over time. The fresher the natural chicory, the naturally tastier it is. If you buy chicory roots, make sure they are dry and brown.

Soluble chicory powder is much easier to prepare. This drink retains all the beneficial properties, but it acts softer. As a rule, soluble chicory is mostly found on sale. Its taste properties are often even better than natural, as it has undergone special processing.

When choosing instant chicory, pay attention to grinding. The smaller it is, the better the drink. Good chicory is absolutely dry, it is sold in sealed packaging. This is due to the fact that when moisture gets inside the bag, the powder can harden. The difference between ground chicory and roots is that the first is simply poured with boiling water, but the second must be boiled.

Once upon a time, a chicory drink was quite cheap, but today it is often more expensive than coffee. Sometimes this is due to various additives, for example, it can be ginseng, cinnamon, rosehip and others.

When buying chicory, feel it in the package. A “petrified” powder or the presence of lumps in it indicates that it was stored incorrectly.

The final test of a chicory coffee drink is its taste.

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Chicory is considered a popular drink that many people drink. This product brings great benefits to the body and can be a good alternative to coffee. At the same time, you need to know how to choose high-quality chicory. This drink offers many brands. Therefore, you need to understand the key selection criteria.

The product is a herbaceous plant that belongs to the Astrov family. The Mediterranean is considered the birthplace of culture. Over time, it has become widespread in Africa, America, Eurasia, Australia. Today, 2 main varieties of plants are grown - lettuce and ordinary. Dried and roasted roots are put into natural coffee. This contributes to the enrichment of its taste. Also, the product is often used as an alternative to a coffee drink. The leaves of the plant are often added to salads or used as garnishes for meat and fish.

Chicory contains many useful substances

Beneficial features

Chicory has a number of beneficial effects. It is considered an effective power engineer of natural origin. Doctors recommend using the product if coffee is prohibited for some reason.. If you drink chicory on an empty stomach, you will be able to cope with the feeling of hunger and reduce your appetite. Because the product is suitable for weight loss. It can also be used to prevent the appearance of excess weight.

In addition, chicory allows you to achieve the following effects:

• reduce blood pressure, stimulate blood flow and expand blood vessels;
• relax the nervous system and cope with insomnia;
• activate the removal of toxins from the body;
• normalize the level of insulin in the blood;
• saturate the body with vitamins and minerals;
• to achieve a wound healing effect and restore the structure of the skin;
• get a choleretic effect;
• reduce the number of dangerous triglycerides, reduce the likelihood of atherosclerosis and hypertension.

The product is also useful for men. It normalizes the functioning of the genitourinary system. The plant helps to activate blood circulation in the prostate and cope with congestion in the pelvic organs. This has a positive effect on potency. A culture-based drink helps strengthen the walls of blood vessels and helps normalize blood pressure parameters. This helps prevent heart disease.

Harm

Chicory should be used very carefully, taking into account contraindications and observing the dosage. To determine the optimal amount of the product, it is worth studying the instructions that are indicated on the package. If the manufacturer's recommendations are followed, chicory is only beneficial. People who have chronic pathologies should consult a doctor before using the product. It is not recommended to consume a lot of drink during pregnancy and lactation. Also, the product is able to provoke allergy symptoms in people who are intolerant to plants from the Compositae family. Ambrosia is one of them. This category also includes marigolds and chrysanthemums.

It is also necessary to take into account that chicory is able to activate the synthesis of bile. Therefore, people with stones in the gallbladder are allowed to use this product only under the supervision of a doctor.

Chicory comes in various forms

Varieties of chicory

All chicory products are made from the rhizome of the plant. Depending on the processing method, there are several types of products:

1. Liquid. This release form is a concentrated extract. This is a kind of extract from the rhizome of the plant. Such chicory is used as an aromatic additive in desserts and sauces. It is allowed to drink, mixing with water. This tool successfully copes with sleep disorders and nervous excitability.
2. Ground. For the manufacture of such a product, the rhizomes are ground, dried and fried. Then they are ground to a powder state. To prepare a drink from such raw materials, you need to insist on hot or cold water. The finished composition helps to improve attention, normalize the functions of the intestines and biliary tract.
3. Soluble. Such chicory is the most difficult to prepare. To make a soluble product, the root extract must be placed in special dryers, from which a powder comes out. Such a tool does not need to be insisted for a long time. It is more convenient storage and long shelf life. Answering the question which chicory is better - instant or freeze-dried, we can say that this is the same thing.

When choosing a product, many people ask themselves: which chicory is better - liquid or dry? Experts advise giving preference to the first option, since it is more difficult to fake. In addition, there are many more valuable components in liquid chicory. A great option would be fried pieces of the root. Before use, they can be ground with a coffee grinder.

Overview of the best manufacturers

Many people are interested in which company chicory is better. There are several well-known manufacturers that help you choose a quality product:

1. "Health". This manufacturer offers chicory powder. It meets all standards and has a pronounced taste and aroma. The powder dissolves perfectly in hot and cold water.
2. "Russian chicory". This Yaroslavl company produces a natural instant drink that meets all standards. As a result of the checks, it was not possible to identify pathogenic microflora, bacteria, yeast and mold.
3. "Healer". The company offers a healthy drink that does not contain harmful components. It has excellent taste and pleasant aroma.
4. Dr. Dias. This manufacturer offers a classic instant drink, which is produced in Yaroslavl. It has a pleasant aroma and slightly sour taste.

To choose the best chicory, you need to pay attention to the release form, taste and aroma. Only in this case it will be possible to obtain a quality product that will bring maximum health benefits.

Chicory gained popularity due to its healing properties and taste, reminiscent of coffee. Choosing a drink is not easy, because manufacturers mix cereals into it. For example, oats, barley, rye and maltadextrin are components harmful to diabetics. To get pleasure and benefit from your favorite drink, you need to know how to choose high-quality chicory.

Varieties

The drink is made from the root of the plant and, depending on the method of processing, receives different variations of the final product. There are three types:

1. Soluble or powder. Obtained by evaporation method.
2. Liquid. This is an extract of chicory root, often used in cooking. It is convenient to drink it in the morning, because it takes 1-2 minutes to prepare.
3. Ground. The root of the plant is washed, dried and then ground. The sublimation method preserves the maximum of useful substances.

In this ranking, it is difficult to determine the best chicory, since each of them has a unique taste. To determine the winner for yourself, taste each of the options. For a change, you can drink the drink with milk, lemon, cream and various types of spices.

Beware of fakes

Most of the soluble chicory contains cereal flour, which increases the weight of the raw material and reduces its quality. It is not uncommon to find maltadextrin (thickener and flavoring) in the composition. It increases blood glucose, so diabetics should use it with caution.

Which chicory is better: instant, ground or liquid? The latter is the most difficult to fake, so give preference to it.

How to find out what the composition contains harmful components:

• Dilute half a teaspoon of chicory in a glass of water and add a drop of iodine. If blue stains appear in the liquid, it means that the manufacturer added ground cereals (they contain starch that reacts with iodine).
• The powder has a reddish hue and is very dusty - the main sign that maltadextrin is present in the composition.

Not infrequently, manufacturers indicate the use of these components on the packaging. Always study the composition, if it is written in a foreign language and does not have a translation - refrain from buying.

How to choose chicory by packaging

Chicory is a product that quickly absorbs moisture, so the packaging must be airtight, or better - vacuum. Paper and plastic are not suitable, since the shelf life of the product in such containers is reduced to 1-2 weeks. Use of transparent glass jars is allowed.

Pay attention to the country of origin of the goods. The mild Mediterranean climate is ideal for plant growth. Buy products made in France, Poland and Germany.

How to choose the right soluble powder

Before you buy chicory, read the reviews about it. After that, you can check the quality of the drink yourself:

1. Normally, the powder is of a uniform color without light or dark blotches. The hue varies depending on the degree of roasting, it is usually dark or light brown.
2. The taste is rich, spicy, with a slight bitterness. Inulin adds sweetness to the drink and does not cause an increase in blood sugar.
3. Buy only fresh chicory, over time it is saturated with moisture and loses its taste and beneficial properties.
4. If seals are felt in the package, you do not need to buy it.
5. The powder must be crushed into granules with a diameter of 1 millimeter. If the chicory you bought is pulverized, it contains cereal flour.

Store instant drink in hermetically sealed containers, glass jars or vacuum bags are ideal for this.

How to choose the right liquid chicory

It is easiest to choose high-quality liquid chicory, only positive reviews are written about it on the Web. You can take such a product in the store "without looking."

It is bought based on three characteristics:

1. Colour. A rich coffee shade speaks of high quality. Light stains or lumps indicate improper storage of the batch.
2. Smell. The aroma is spicy with a slight sourness, reminiscent of coffee.
3. Tasting. The taste is rich, sour. Due to inulin, a drink from chicory turns out to be moderately sweet, it is better to drink it without sweeteners.

Store in a closed container in the refrigerator. Use liquid chicory as soon as possible, as essential oils and characteristic spicy aroma evaporate from it.

How to choose the best freeze-dried and ground chicory

Freeze-dried chicory is almost impossible to fake, so it is not necessary to study reviews on the Internet before buying it. When choosing a coffee drink, focus on two indicators:

1. Packing quality. The product must be hermetically sealed, it has the ability to absorb moisture and odors.
2. appearance of the granules. Shake the jar if there are no sticky lumps - the goods were stored correctly.

It is better to drink sublimated chicory during the day and in the evening, as it has a calming effect. Store in a dark and dry place. It is recommended to adhere to the temperature regime specified by the manufacturer.

Best chicory: test purchase and producer rating

To check the quality of food products, a test purchase was carried out in supermarkets, markets and food stalls (wherever it is most convenient for a person to buy food). The samples were sent for laboratory and technical examination.

A test purchase showed that high-quality and correct chicory can only be obtained by trial and error (regardless of price). In the production process, ingredients not listed in the composition are often added to it. They can't do any harm, but they can't do any good either. Choose a coffee drink based on taste and pricing.

Test purchase

Chicory is a good substitute for coffee, it is not for nothing that it is called a coffee drink, which is not only tasty, but also healthy, so let's look at how to choose the right chicory, as well as which chicory is better to buy.

Which chicory is better liquid or powder?

Several types of chicory can be found on sale: liquid chicory extract, ground fried chicory root, instant freeze-dried chicory and large fried pieces of chicory root. Each type of processing of chicory roots has its own characteristics, but in general, they are similar in their taste and useful qualities.

When choosing which chicory to buy, first of all, pay attention to the liquid concentrated extract, and not to the chicory powder, as it is more difficult to fake, and it also contains more useful substances.

A good option would also be to choose roasted pieces of chicory root, which can then be ground in a coffee grinder before drinking (like whole bean coffee). When buying chicory root in pieces, the probability of buying a low-quality product is lower than when buying chicory in powder.

How to choose the right quality instant chicory powder

If with a liquid extract and fried large pieces of chicory root it is only important to carefully study the composition and description on the package, then it is more difficult to choose soluble powdered chicory, you need to know certain signs and differences between a quality product and a fake, which we will consider below:

1. The color of powdered chicory should be uniform and brown (light or dark brown, depending on the degree of roasting of the chicory roots).
2. The taste of high-quality chicory is rich and bitter.
3. We carefully study the composition, there should be nothing but chicory (chicory root, chicory extract). Manufacturers can add a variety of flavors and flavors, as well as dilute chicory with soy and high-starch grain additives.
4. It is better to buy fresher powdered chicory (see the production date on the packaging), as over time it will lose its aroma and the prepared coffee drink will smell less pleasant.
5. When buying chicory powder, if the package is soft, we try it to the touch so that there are no lumps (it means that the product is damp and it is better not to buy it). One of the best packaging options for powdered chicory are glass and metal jars.
6. High-quality soluble chicory has particles no less than a millimeter in size (clearly visible), but very finely ground chicory root will be worse in quality.

Note: you can check whether cereal powder additives with starch were added to soluble chicory or not at home, simply by adding a few drops of iodine to chicory powder diluted in water, if the liquid does not turn blue, then there are no starch additives.

In conclusion to the article, it can be noted that it is not so difficult to choose high-quality natural chicory, the main thing is to know just a few of the main differences of this product, given above in the article. We leave our advice and feedback on which chicory is better to buy and why in the comments to the article and share it on social networks if it was useful to you.

Advantages: benefits, variety of flavors and release options

Cons: none in particular

Personally, in my opinion, chicory is a very specific, original drink, it may not be to everyone's taste and is hardly really capable of replacing the same coffee. But there are also fans, and there are many of them. How many different brands, brands, manufacturers involved in the production of chicory have become.

Oddly enough, but the price, volume, benefits, taste and many other parameters differ depending on the product. And when you are poorly versed in the variations of this product, the question reasonably arises, which one is better to buy chicory, so as not to miscalculate and not throw money away.

This product is available in various forms.

Firstly, packages with pieces of chopped chicory root are sometimes found on sale. The pieces are fried. Using them at home to create a drink is not difficult at all: you need to crush, grind, for example, in a meat grinder and coffee grinder, and then brew.

Secondly, chicory extract. This is the liquid form of this product, dark in color. One of the most basic options to use.

Thirdly, soluble chicory powder, usually marked "freeze-dried". How to brew chicory in this form is clear without further ado.

Fourthly, a ground product created from grinding roasted roots. In fact, this is a conditional analogue of the first option, only requiring less time and energy costs before use and consumption.

The benefits of the drink will be regardless of its original form. Now you can buy chicory in almost every "physical" store, but you can also order it online on websites. However, in the second case, it will be impossible or very difficult to check the composition in advance and at least the appearance of the product.

Chicory extract is especially useful, it is often more natural, concentrated. And it is easier to check its suitability for consumption. Parashkovye and root analogues need a closer inspection before purchase.

In the case of the liquid version, it is enough to examine the consistency through the glass of the container, pay attention to the color and carefully read the composition on the label.

When you want to buy chicory powder, you need to pay more attention to the choice. The shade should be uniform, it may vary in tone depending on the variety and manufacturer. At the same time, the granules should not be too small, otherwise the aroma, taste and quality of the drink will be lost. If it is possible to feel the packaging, then it is worth doing it. There should not be any lumps inside. According to the date of manufacture, it is better to buy chicory as fresh as possible, although the shelf life can be long, but older batches of the product lose their useful properties. Evaluating the composition here is just as important as in the case of the liquid form.

When choosing chicory roots, you need to evaluate their appearance, inspect the packaging, check the composition and production date.

Be sure to pay attention to the presence of a mark that the product is manufactured in accordance with GOST. The presence of additional positive information on the package will only be a plus. And you should not buy any version of this drink, which contains starch.

If the drink has already been bought, but there are some doubts about how good it is, a sample is indispensable. The taste should be slightly bitter, but pleasant if you like chicory by itself. There should be no foreign tastes or odors.

Under this brand, products are manufactured by the Russian Product company. The quality and reviews of this chicory are quite positive. The line of the drink is wide, there is pure chicory, latte, as well as with aromatic flavors, for example, with strawberry extract in the composition.

Producer - international company "Strauss Group". There are drink options with the addition of beneficial extracts (ginseng, sea buckthorn, raspberry, green tea).

The brand is produced by the company "Vokrug sveta". Here you will also find a variety of options in an extensive line of chicory. For example, there are very useful options with taiga herbs, chamomile and St. John's wort. This product has a very convenient soft packaging, which will allow you to store the drink without any problems.

Other worthy options include "Bionov's Chicory" and "Russian Chicory".

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