Interesting facts about food. Food facts. Egg yolks have more nutrients and minerals than whites

Everyone knows that a person cannot live without food. Food is an integral part of every person's life. There are such extraordinary dishes and products in the world that each of us might not even know about. Interesting facts about food are the secrets of cooking, the specifics of cultivation, and the origins of products and dishes.

1. Soup "swallow's nest", which is very popular in China, is made from nests of swifts.

2. Champagne in a glass starts to foam due to dirt.

3. Fructose is a key ingredient in male sperm.

4. From a technical point of view, coffee is considered fruit juice.

5. Onions are not endowed with taste, only smell.

6. Cucumbers are 95% liquid.

7. Having drunk 100 cups of coffee in 4 hours, you can die.

8. On average, people spend about 5 years of their lives eating food.

9. Approximately 100 varieties of cabbage are found throughout the world.

10. Until recently, "sushi" was not called a dish, but a certain way of preserving fish.

11. Mandarin essential oil can improve your mood.

12. Macadamia is the most expensive nut in the world.

13. In addition to yellow bananas, red bananas are considered popular.

14. Salo did not come from Ukraine, but from Italy.

15. From coconuts you can create an environmentally friendly fuel, which can be an alternative to gasoline.

16. Cheese was first mentioned in an ancient Egyptian papyrus, since that time the appearance of the cheese has not changed in any way.

17. There are approximately 10,000 varieties of grapes in the world.

18. Dates take first place among all existing sweets. They contain about 80% sugar.

19. Bananas attract mosquitoes, so when going to the river, you should not eat them.

20. Today, chickens contain 200 times more fat than they contained 40 years ago.

21. In order to quickly lose unnecessary calories after eating fast food, you will have to run for about 8 hours.

22. In Japan, beer is considered a national drink.

23. In the magazine "Mistress" for 1902, it was possible to publish a recipe for making scrambled eggs from 5 thousand eggs.

24. A person who regularly eats chocolate and soon stops eating this product will experience “withdrawal”.

25. Sex and food have always been linked into a single concept. That is why products that look like genitals can cause sexual desire.

26. Caramel was invented by the Arabs, and once upon a time it was used as a means for depilation.

27. In ancient times, drinking fresh milk was considered a luxury, because it was difficult to keep it.

28. Beans in ancient times were considered symbols of the embryo.

29. Approximately 27 million Europeans eat at McDonald's every day.

30. Neil Armstrong ate a turkey as his first meal on the moon.

31. A huge number of food additives that are endowed with a bright color cause overexcitability.

32. Grapes in the microwave can explode.

33. President Richard Nils's favorite drink is a dry martini.

34. Those people who drink coffee and have sex are much more likely to enjoy themselves than those who do not drink coffee at all.

35. Mango has been known to people for more than 4 thousand years.

36. The appearance of blue cheese is associated with a legend when a shepherd chased a beautiful girl and left his breakfast in a cave.

37. In Spain in the 9th century, it was popular to eat whale tongue.

38. Eskimos know how to make wine for their seagulls.

39. Until now, it is not known who inspired the creation of donuts.

40. In the 19th century in the UK, they cooked turtle soup, which was created from cow embryos.

41. Much more soy sauce is exported in the Netherlands than in Japan.

42. From the potatoes that were brought to the states, they first created a dessert dish.

43. In the Maldives, Coca-Cola is made from sea water.

44. In Asia, about 4 million cats are eaten annually.

45. In Saudi Arabia, it is forbidden to eat nutmeg because it can cause hallucinations.

46. ​​A banana tree is actually not a tree, but a huge grass.

47. In Eastern countries, ketchup was originally invented as an addition to fish.

48. In Japan and Sicily, hedgehog caviar is a fairly popular dish.

49. An omelette is sold in New York, the cost of which is $ 1,000.

50. Apple seeds contain cyanide.

51. Peanuts are used in the process of making dynamite.

52. Strawberries are considered the only fruit in which the bones are placed on the outside.

53. Honey has been produced by bees for 150 million years.

54. Drinking 0.5 liters of sweet soda every day, you can become 31% fatter.

55. Calvados is called apple vodka.

57. About 44 billion instant noodles are consumed by people per year.

58. In Norway, they make beer soup, which is called olebrod.

59. About 20 thousand varieties of beer drink are known in the world.

60.More than 40% of the almonds that are mined in the world are given to the production of chocolate.

61. Plombir is able to relieve fatigue and overstrain.

62. The first collection of recipes for cooking was published in 62 AD. There were dishes that Claudius liked.

63. Poisonous lead was used by the Romans as a way to sweeten food.

64. In the Scandinavian countries, it is popular to cook dishes from rotten and fermented fish.

65. The doctor, who was invited to the hopelessly ill boy, allowed him to eat whatever he wanted. The boy soon recovered completely.

66. After the advent of sugar, it was considered a luxury and it was fashionable among the princes to have black teeth.

67. The largest dish cooked in the world is a fried camel stuffed with chickens, eggs, and fish.

68. The oldest soup, which is confirmed by archaeologists, was cooked from a hippopotamus.

69. Peanut butter is a component of glycerin.

70. Average people eat about 20-25 tons of food in their entire lives.

71. In Japan, they sell ice cream that tastes like wings, a cactus, and also a buffalo tongue.

72. In Alaska, such a dish as fish heads is common.

73. In Madagascar, they eat zebra stew with the addition of tomato.

74. In Indonesia, smoked bats are sold in the middle of the streets.

75. In Spain, honey is added to human milk substitutes for newborns.

76. Cabbage was invented in China.

77. In ancient Rome, the woodpecker was considered a sacred bird, and it was strictly forbidden to eat it.

78. Grape juice contains a lacquer thinner (ethyl acetate).

79. One bottle of Coke contains the same amount of caffeine as one cup of coffee.

80. Apples help you wake up early in the morning.

81. Refined sugar is the only product in the world that does not contain any nutrients.

82. A kilo of chips is more expensive than a kilo of potatoes.

83. In Germany, you will not be able to meet fans of diet food.

84. To clean teeth in Siberia, larch resin was used.

86. In Japan, to make meat more tasty, animals are killed at night.

87. There is a restaurant in America that offers visitors to try dishes made from insects.

88. In order not to suffer from a cough, you need to eat chocolate and drink cocoa.

89. The ancient Greeks anointed their body with olive oil in order to protect their body from the effects of cancer.

90. In the 1770s, the well-known canned food in jars began to be created for the first time.

91. White wine is made from grapes of any variety and shade.

92. Every year, people eat approximately 567 billion chicken eggs.

93. Tomatoes in Russia were considered "mad berries", and they were poisonous.

94. Until now, it is not known what a pineapple is: a vegetable or a fruit.

95. Potatoes make people fat by leaps and bounds, because it has a high content of starch.

96. If you eat a piece of chocolate between main meals, your appetite will decrease significantly.

97. Italians call one strand of pasta spaghetto.

98. Black and green olives are the fruit of the same tree.

99. In the cheese, which was created in Soviet times, one could find plastic numbers.

100. With repeated daily use, salt is considered poison.

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Perhaps there is no topic in the world filled with so many disputes, myths and prejudices as a healthy diet. Did you know that crackers are worse for your teeth than candy, chronic coughs can be treated with chocolate, and we also have something in common with potatoes? Well, we are ready to surprise you now.

website collected 23 incredible facts with which you will be able to properly organize your meals and treat your favorite food in a different way. And at the end, you will find an interesting bonus that explains why some dishes taste even better the next day.

1. Fruit stickers are 100% edible

The Food and Drug Administration (FDA) recommends washing fruits before eating, but does not prohibit eating stickers on them. These stickers, as well as their adhesive, are FDA approved and safe to swallow. Nevertheless, we still recommend removing them before eating fruit.

2. For breakfast, it's better to eat a slice of pizza than a bowl of cereal.

Research by nutritionist Chelsea Amer proves that a slice of pizza is a more balanced breakfast option than cereal because it has more protein and fresh ingredients and less sugar than a breakfast cereal. Most of these breakfasts have no nutritional value and do not contain enough protein or healthy fats. But they have a lot of sugar in them.

3. Spicy food prolongs life

A study by the Harvard School of Public Health showed that eating spicy meals once a day can reduce the risk of death by 14%. "Biologically active ingredients in spicy foods, such as capsaicin, may lower bad cholesterol and support healthy triglyceride levels," said study author Dr. Lu Qi.

4. Canned fish is healthier than meat

Canned food is not the healthiest food. In terms of canned meat, this is largely true, but with regard to fish, not quite. In the manufacture of canned food, after prolonged thermal processing, even large fish bones become soft and edible, which means.

5. Tomatoes in the fridge lose their flavor.

A new study published in the Proceedings of the National Academy of Sciences shows that storing tomatoes at temperatures below 12°C interferes with their ability to produce substances that contribute to flavor and aroma. The thing is that the cold temperature reduces the functionality of the genes that are responsible for the aroma and ripening of fruits. For this reason, tomatoes are best stored in a dark place at room temperature.

6. Lemons have more sugar than strawberries.

Strawberries contain 40% sugar, while lemons contain almost twice as much. We do not notice this because of the large amount of citric acid that they contain. What's more, the amount of sugar in lemons can make you fat if you eat too many of them, but the citric acid is unlikely to allow this.

7. The shelf life of milk is not related to the addition of preservatives.

Many people think that milk with a long shelf life has a lot of preservatives added to it. This is not true. The secret is in the application of high-temperature technologies. Milk is very quickly, literally in a matter of seconds, heated to 135 ° C, and then just as quickly cooled. In this case, the "bad" bacteria die, but all the vitamins remain. Such milk can be stored in an unopened package for 120 days, and open in the refrigerator - up to 4 days.

8. Kefir relieves a hangover not at all because it contains alcohol.

In fact, the presence of ethyl alcohol in kefir does not exceed 0.04–0.05%. One ripe pear contains as much alcohol as a bucket of this drink. Why does kefir really save with alcohol intoxication? It's all about the B vitamins, folic acid, and beneficial bacteria that help soothe your stomach and cleanse your body of the breakdown products of alcohol. But there is no alcohol in it.

9. Microwaving is the best way to preserve all the minerals and nutrients in vegetables.

The best way to keep the goodness and nutrients in food is to heat the food for the minimum amount of time and use the least amount of liquid. The microwave oven is the best for this. “When you cook food in the microwave, close the lid tightly and add less water to create an efficient steaming environment and you will retain the maximum amount of nutrients,” says registered dietitian Katherine Adams Hutt.

10 Grapes Will Explode When Microwaved

If you cut a grape in half and heat it in a microwave oven, you get an explosive ball of plasma. The thing is that the berry is too small, so electromagnetic waves are concentrated too much and break it. Therefore, if for some reason you want to heat the grapes in the microwave, do not do it.

11. Farm-raised white salmon

Wild salmon develop their natural pink coloration due to the large amount of shrimp in their diet. Under industrial conditions, salmon eat a completely different food and therefore appear white or slightly pink. To provide it with a bright color, manufacturers use various pigments for coloring.

12. Egg Yolks Have More Nutrients and Minerals Than Proteins

Nutmeg acts as a hallucinogen in the body if consumed in large quantities. You may experience nausea, dizziness, and trouble thinking. With nutmeg, the rule “the more the better” does not work - it is necessary to strictly observe the dosage of this spice in dishes.

14. Wasabi is dyed horseradish

If you like to eat wasabi sushi, you should know that you will most likely be served just dyed horseradish. Most wasabi served outside of Japan is a mixture of horseradish, mustard, and food coloring. Even in Japan, the demand for real wasabi is so high that you're more likely to find horseradish mixed with wasabi than the natural product.

15. Sweet Peppers Have More Vitamin C Than Citrus Fruits

One medium red bell pepper contains about 152 mg of vitamin C, which is one and a half times more than the average orange. Green peppers have slightly less vitamin C at about 95 mg, but since a person needs about 75 mg of vitamin C per day, any of these options completely cover the daily requirement.

16. The smell of chocolate reduces stress and calms the nerves.

“Chocolate is invigorating when eaten and calming when inhaled,” says British psychologist Neil Martin. “But we are talking about real chocolate.” He conducted a study with a group of volunteers and came to the conclusion that the aroma of chocolate calms the nervous system and relieves tension much better than the smell of any other product.

17. Moreover, chocolate is an effective remedy for chronic cough.

Scientists from Germany, led by Dan Frost, found that peanut butter contains enough carbon, which means it can be converted into diamonds. To do this, you must first completely remove all oxygen from the product, and then subject it to enormous pressure so that the conversion process takes place. Since all food (and, for that matter, all living things) contains carbon, this research will allow diamonds to be created from various objects in the future. Of course, natural diamonds will still be more valuable.

Throughout the history of its existence, people have always done 3 things - get married, die and eat. And interesting facts about food during this time, a lot has accumulated. Here are some of them:

1. In 16th century England the most trendy dish among the aristocracy and golden youth was "surprise pie". When such a cake was cut at feasts in front of guests, live birds flew out of it!

Modern pie without surprises,

2. Cheese is recognized as the most desirable food for thieves around the world. It is stolen from stores most often.

3. Until 2011, Russian law referred beer and all drinks in which less than 10 degrees are non-alcoholic.

4. Bananas, like watermelons, are actually berries. But strawberries - no! This is a flower bed. And about the banana: the banana plant is a giant grass, and bananas are its berries. By definition, a berry is "a soft, juicy fruit containing several seeds." And a grass is "a plant with a fleshy but not woody stem, which, after the plant has flowered and produced seeds, dies down to the ground."

Banana ice cream with raspberries

5. The sandwich was invented by a man named Earl Sandwich. He was an avid poker player and refused to leave the poker table for food.

6. Are you for real you can hear the rhubarb growing! W The sound comes from the opening buds. It is said that during the growing season, rhubarb constantly squeaks.

7. Big bag of pistachios(as well as any large number of these nuts) may ignite at any moment.

Salad with pistachios

8. Peanut butter can be made not only sandwiches and snacks, but also diamonds! According to one hypothesis, diamonds are formed from carbon under very high pressure. Almost all foods contain carbon, so researchers at the Bayerisches Geoinstitut, the Bayerisches Geoinstitut, have managed to create an artificial diamond in the laboratory from ordinary peanut butter. It can be obtained from any oil, even from the one you usually have for breakfast. And then, in the usual way, the diamond turns into a diamond!

9. Mushrooms cannot be overcooked.

10. Loud music can make you drink more and more often.

Whiskey

11. Lobsters and oysters were once food proletariat.

12. Fruit stickers are actually edible. Manufacturers claim all stickers are made from edible paper. And the adhesive on the sticker is edible. Similar paper is also used as a decoration for cakes.

13. Astronaut John Young dropped a bean and beef sandwich into outer space in 1965.

Sandwich

14. If there were no flies, there would be no chocolate.. Everything good in life has to be paid for. Chocolate midges have long been fond of pollinating cocoa trees, and carry pollen from one plant to another. When cocoa beans are harvested, insects are also partly included in the crop.

15. In the Middle Ages hot pepper was such an expensive and valuable commodity that it accepted as payment for loans and taxes.

Food occupies an important place in the life of any person and animal. It is impossible to exist without food. We invite you to learn interesting facts about food and drink.

food facts

Let's start with the historical aspects. Food has always been of interest to all generations.

1. Many ancient cultures believed that a cut apple in an upright position resembled the female genitalia.
2. Some scientists believe that they arose as a result of mothers passing chewed food to babies from mouth to mouth.
3. Seafood, such as oysters, are considered aphrodisiacs. Casanova treated his future partners with seafood.
4. In ancient times, fresh milk was considered a luxury and abundance item due to the difficulty of preserving it.
5. The first soup appeared more than five thousand years ago. It was made from hippopotamus meat.
6. Decorating food with herbs began in ancient Rome. It was considered a talisman against the intrigues of the devil.
7. It was believed that lemon juice could dissolve swallowed fish bones. That is why in the Middle Ages, fish was always served with lemon.
8. An unusual fact about the food is that Hippocrates considered the broth of a young dog to be a good and healthy dish for sick people.
9. Cosmonauts believe that the most delicious freeze-dried product is cottage cheese with cranberries.
10. Surprisingly, a banana is not a fruit, but a berry.
11. Neil Armstrong ate bagged turkey for the first time on the moon.
12. Avocados should not ripen on the tree. To be edible, they need to lie down and ripen. At the same time, the tree is used as a warehouse - avocados are stored after ripening for several months.

Interesting facts about food in different countries

1. Eating poppy seed buns frequently can result in a positive drug test result.
2. In the Scandinavian countries, their dried fish dishes are considered a delicacy.
3. Sugar used to be a luxury in Europe. Then the rich had a strange fashion to demonstrate their position, they painted their teeth black.
4. Fugu fish is a delicacy in Japanese cuisine. This fish is poisonous, and improper preparation can cause death.
5. Cranberry in translation from English means "crane berry".
6. In the 16th century, peas appeared in France. It was brought from Italy by Catherine de Medici after her marriage to Henry II. Thanks to her, peas have become a delicacy.

Knowledgeable people claim that the taste of beetles is similar to an apple, wasps - to pine nuts, caterpillars - to fried bacon. To the ear it is quite edible. However, there are things that are better not to eat.

The largest dish in the world is fried camel. It is stuffed with rams, which in turn are stuffed with chickens, which are stuffed with fish, which is stuffed with eggs. Such a simple dish is prepared at a Bedouin wedding.


The oldest soup, which is confirmed by archaeological research, was brewed from a hippopotamus. This happened about 6 thousand years BC.


Worcestershire sauce
This very sauce is believed to be made from dissolved fish. This seasoning, popular in England, is made from dissolved anchovies (hamsa). To do this, the fish is soaked in vinegar until completely dissolved - the sauce also contains the remains of bones, scales and other parts of the fish.


Ice lolly
Recently, in addition to the traditional ice cream, we have the opportunity to try fruit ice cream on a stick, which tastes like frozen juice. The inventor of this product is Frank Epperson, who in 1905 mixed powdered soda, water and juice, forgetting this mixture on the street. That night it was freezing in San Francisco, and waking up the next day, the "inventor" found that the mixture had solidified along with the stick in it, forming a delicious treat. After 18 years, he patented the product, calling it Popsicle.


Peanut Dynamite
Peanut butter is a raw material for the production of glycerin, which in turn is used to produce nitroglycerin, one of the components of dynamite. However, it should be said that nitroglycerin can be obtained using other raw materials - peanuts are only one of the options.


coconut water
It is believed that coconut water (not milk) can be used in extreme cases as a substitute for human blood plasma, and this is true. This liquid (not the coconut milk that comes out of the flesh of the coconut, but the clear liquid found in the fruit) is sterile and has an ideal pH. This liquid is used by the plant as a source of nutrients for the embryo.


Butter tea
Butter tea, or Po Cha, is a traditional Tibetan drink made from salt, tea, and butter obtained from yak milk. An ordinary Tibetan drinks up to 50-60 cups of this tea per day! Some gourmets add a little flour to the drink, as we add sugar.

Hot chocolate
The ancient Maya made the hottest chocolate - they added pepper and corn to it. The remains of the drink in the cups found by archaeologists showed that it was in the 5th century AD. It happened in the following way. Cocoa fruits were crushed to a paste-like state, after which they were mixed with water, hot pepper, corn and other spices.


Apple, potato, onion
If you cover your nose, you will not be able to distinguish the taste of apple, potato or onion. Scientists set up an experiment to confirm this. A group of volunteers had their eyes tightly closed, their noses covered, and then they were given a taste of one of these fruits. In most cases, a person could not understand WHAT of this he was eating. It's incredible, but this experience proves that the nose plays a big role in shaping the taste of food. Since an apple, potato, and onion are roughly the same consistency, the brain can't tell them apart. You can try to do this experiment at home, but I warn you - as soon as you open your nose, you will immediately understand what you ate.


Bananas
Banana trees are not actually trees, but giant grasses. The large trunk is the so-called herbal pseudo-trunk, on which a bunch of yellow, green or red bananas grows. After this pseudo-trunk dies, and a new one grows in its place. You catch the difference - in trees it is permanent, in grass it is “one-time”. The small bunches of bananas that we sell are not bunches - they are small fragments, and the mass of a bunch can reach up to 50 kilograms. The bananas we eat are special - they are specially bred so that there are no seeds inside, so you cannot grow a banana from a purchased one. The fruits of wild bananas contain many large seeds.

Ketchup from the East
It turns out that the famous ketchup is actually of Chinese origin! Two words from the Chinese province of Fujian are used to describe fish pickle and tomato sauce, and they are very similar in pronunciation to ketchup. These words are ke-tsap (ke-tsap) and kio-chiap (kio-chiap). Western ketchup was later made from fish and spices, or mushrooms. In fact, mushroom ketchup can still be bought in England today and is considered a natural source of monosodium glutamate, the only known taste stimulant.


7-UP
The 7-up drink, invented in 1920, contained lithium, one of the drugs now prescribed for manic-depressive psychosis. 7-up was originally released as a hangover cure thanks to its lithium citrate content. It was released shortly after the Wall Street Panic (Great Depression), and was called "Bib-Label Lithiated Lemon-Lime Soda" at the time. The name was soon changed, but lithium was part of the drink until the 1950s. Interesting myths exist regarding the name of the drink. Some argue that the original recipe had 7 components, others recall the atomic mass of lithium, which is seven.

fish ice cream
In Japan, octopus, buffalo tongue, cactus, chicken wings, and crab flavored ice cream is sold.

Again about Japan. To make the beef more tender, animals are killed there at night, in their sleep. Before that, they are given beer and massaged three times a day.


Legend has it that the French Roquefort cheese appeared by accident when a shepherd left his breakfast in a cave, chasing a pretty girl passing by. A few months later, he accidentally discovered an abandoned cheese, which by that time was moldy, but it turned out to be delicious.


A restaurant in Pennsylvania offers hamburger weighing 4 kilograms. So far, no one has eaten it completely ...

Drinking during the renaissance beer was safer than water: fermentation destroyed the bacteria that cause cholera and dysentery.

Dry wine called dry, because sugar is completely (“dry”) fermented in it.

Charles de Gaulle once remarked about France: "How can you govern a country that has 246 types of cheese?"