Limescale that appears over time on the walls of a new electroteapot, can spoil the mood of any housewife. Existing methods will help keep it clean on an ongoing basis.

Causes and consequences of scale formation

The formation of plaque on the walls and spiral of the electric kettle is due to the use of hard water containing a significant amount of mineral salts.

Important! Scale on the walls of the electric kettle slows down the heating of water, and accordingly contributes to a greater consumption of electricity due to an increase in the time spent on boiling reading. Additional disadvantages - an increase in the noise emitted by an electric kettle during heating, boiled water acquires an unpleasant aftertaste. In addition, sediment microparticles fall back into the water, polluting it.

The presence of scale reduces the life of electrical appliances, leading to their breakdown.
There are two ways to remove deposits:

1. mechanical;
2. chemical;

The use of the first method, in addition to requiring certain physical efforts, can also damage the heating element of the kettle or its body.
The effectiveness of the second method depends on the application:

• special cleaning products of industrial production;
• baking soda;
• citric acid;
• vinegar;
• carbonated water.

It is impossible to get rid of scale forever, since even the cleanest and filtered water contains a certain amount of calcium and magnesium salts, which settle in the form of scale on the walls and the heating element under the influence of high temperature.

Electric Kettle Cleaning Methods

Method 1

• A combination of vinegar or citric acid and soda will help get rid of old scale:
• To do this, add 1/2 stack. soda in a kettle of water and bring the soda solution to a boil.
• Turn off and soak for 20-30 minutes, drain the water. Then pour fresh water and add 2-3 tbsp. l. citric acid or 1/2 cup vinegar.
• Bring to a boil again, turn off and let stand for about 30 minutes. Pour out the water and rinse the kettle thoroughly.
• Scale that remains on the walls can be easily cleaned with a kitchen sponge.

Method 2

The use of soda alone has a more gentle effect:

• Pour soda ash into boiled water and leave to cool completely. The soda solution will soften the lime deposits, make them loose, which will allow you to easily clean them with a sponge.

Method 3

• An acetic solution has an effective cleansing property that allows you to remove a thick layer of scale: 2 parts water to 1 part vinegar, poured to the top in a kettle and heated to a boil.
• After that, the electric kettle is left to cool slowly, and then thoroughly washed using detergents.

The disadvantage of this method is a strong smell, which can then be removed only after prolonged ventilation.

Important! Do not use undiluted vinegar, as it can destroy the plating of the heating coil.

Method 4

• Cope with small deposits of plaque on the walls of the kettle can 1 liter of sparkling water: "Sprite", "Schweppes", "Coca-Cola", which is poured into the kettle and kept for 2-3 hours.
• The effect is achieved due to the content of these drinks phosphoric acid - a substance that can remove deposits of lime salts.

Advice! Experienced housewives recommend using colorless soda in the first place for light-colored electric kettles, since the coloring pigment of colored drinks can eat into the walls and it will be quite difficult to remove it.

Method 5

Citric acid will help clean the electric kettle with a plastic case from moderate and slight lime deposits:

• To do this, pour citric acid into a kettle filled with water - about 100 g and heat to a boil, boil for several minutes. Then turn it off, leave it to cool completely, then drain the water and rinse the kettle thoroughly.
• Then it is filled 2 more times with water and boiled. This method is not as aggressive as the acetic acid method, so it may be necessary to repeat the procedure.

Alternatively, you can also use lemons cut into slices with the peel on.

They are placed in an electric kettle, filled with water and boiled. In addition to the cleansing effect, this method has an additional bonus - a pleasant aroma.

Method 6

• As a cleanser, you can try fresh sorrel, which is placed in an electric kettle, poured with water and heated, boiled for several minutes.
• Then leave to cool completely, drain the water and clean the scale with a sponge. The content of oxalic acid in the leaves of this vegetable crop makes it possible to soften hard lime deposits, making them looser.

Preventive measures

• You should not allow the formation of a thick layer of scale, since it will be much more difficult to remove it. Preventive cleaning of the electric kettle from limescale is recommended as needed and at least once every 1-2 months.
• It is also not recommended to leave water in the kettle after boiling, as well as overnight.
• Daily washing of the teapot with a sponge prevents the appearance of plaque.
• Although modern water filters do not protect against the formation of limescale, the use of specially filtered water for boiling allows you to keep the kettle clean longer.
• When buying, it is better to choose models with a heating disc or a closed coil, since the maintenance of such kettles is much easier.

Some of the described methods are drastic methods used in the accumulation of a thick layer of scale. Special household chemicals presented on store shelves are also able to clean scale from the walls of the electric kettle. They are used in accordance with the instructions on the package.

Constant observance of simple rules for keeping the electric kettle clean will extend its service life.

There are kettles in every home. Someone uses electric, someone - ordinary. Scale builds up over time in any kettle and needs to be removed. Descaling the kettle is not at all difficult with simple home remedies.

Scale is a layer of various salts, metal particles that are in the water. Depending on the quality of the water, scale builds up on the walls of the kettle faster or slower. Over time, it covers the inner surface of the teapot. Scale has a low thermal conductivity, and therefore it takes a longer time to heat and boil water in a dish covered with scale.

In an electric kettle, scale covers the heating coil, which can damage the kettle. In order to extend the life of the electric kettle, it is necessary to remove scale in a timely manner.

Prevention

Before talking about how to remove scale from the kettle, you should recall a few simple rules that you need to follow in order to minimize these procedures.

As a prevention of scale formation, it is necessary to rinse the kettle every day, cleaning it from a thin coating with a sponge.

For boiling, it is desirable to use water, previously.

After each boil, the water from the kettle must be drained. Do not leave it for a long time, especially at night.

To get rid of scale, you should not wait until the layer becomes thick - the less sediment has formed, the easier and faster it is to remove.

There are various special descaling products, but you can do it quickly and easily with the help of the most common substances that everyone always has at home, and if not at hand, they can be easily found at the nearest grocery store.

Descaling with citric acid

The kettle must be filled with a solution of citric acid and water at the rate of 10 g per 1 liter. It should be noted that in the usual store packaging, a sachet of citric acid contains 25 g of product, therefore, to simplify calculations, you can use 1 sachet per full kettle of water. Bring the resulting solution to a boil. Immediately, as soon as the water begins to boil, the kettle must be turned off, as when boiling, the water will foam a lot and, most likely, will begin to splash over the top. Leave the hot solution for a while in the kettle. After that, the liquid must be poured out, the remaining scale should be cleaned with a brush and the kettle thoroughly rinsed with water. If after the procedure the plaque is not completely removed, then it is advisable to repeat it again.

Descaling with acetic acid

Pour about two-thirds of water into the kettle, one-third - 9% vinegar. Boil the solution, then leave it in the kettle until completely cooled or just for a few hours. After that, the water can be drained, and the kettle rinsed from scale residues. If the scale remains, the procedure is repeated. Before further use of the kettle, be sure to first boil water in it to get rid of the smell of vinegar.

Descaling with baking soda

If the kettle is very neglected, with a thick layer of scale, before carrying out one of the above procedures, it is useful to boil water in it with the addition of 2 tbsp. spoons of soda per 1 liter of water. There is a more active reaction of acid and alkali and scale is better cleaned.

Naturally, after active use, the kettle over time acquires a layer of scale, which not only looks unflattering on the walls of a household appliance, but also gets into a mug of boiled water, and, accordingly, then into the human body. Here a completely fair question arises - is it necessary to get rid of this annoying scale at all, well, it’s present and okay! In fact, this phenomenon is harmful to humans, if you constantly use water with scale flakes, over time, you can earn stones in the genitourinary system, and it is also likely that osteochondrosis and gout may develop. Therefore, you need to get rid of this misfortune, respectively, today the site "Comfort in the House" will tell you how to clean the kettle from scale. We will tell you how to clean a regular kettle designed for heating on a stove, as well as their electric counterparts. By the way, we told earlier, come and study.

Scale on dishes is formed by boiling running water, which is enriched with salts. After the boiling process, the salts contained in the water decompose into components, namely carbon dioxide and precipitation, which, in turn, are not subject to decay and simply settle on the walls of a particular dish, forming a plaque. And plaque, in turn, is a whole range of salts, substances harmful to the human body and insoluble metals.

Varieties of kettles prone to scale formation

Scale forms on containers designed for boiling water, respectively, it can be kettles designed for gas stoves, electric panels, as well as thermo pots and electric kettles. Kettles for the stove can be metal or enameled, and their electric representatives can be ceramic, glass, plastic or metal. The latter can be equipped with an open heating element (coil) or a closed one. An open spiral during the operation of dishes is capable of accumulating layers of scale on its surface, which is subsequently difficult to remove, but electric kettles equipped with a closed-type heating element are also capable of accumulating plaque on the walls and bottom. So we can say with confidence that any dishes in which water is often boiled (on gas or from electricity), and which are not washed by hands as often as it is done with pots and other household utensils, can form growths on the walls.

How often should the kettle be cleaned?

Naturally, everything depends on the water you use, so let's say with filtered water, plaque may not appear for a very long time, but even in this case it is better to clean the dishes every 4-5 months. If you use plain running water, without filtration, then it is better to clean the kettle once a month. For such periodic cleaning, it is very convenient to use citric acid in a bag. Just pour a tablespoon of acid into the kettle, pour water to the maximum mark and turn on the boiling mode.

How to descale a kettle easily and quickly

Cleaning the kettle with citric acid

The method is suitable for ordinary metal kettles for stoves and all kinds of electrical products.

Do not do it use in enameled teapots.

Advantages of the method: does its job perfectly, removes scale quickly and efficiently.

The disadvantage of the method is the fact that old multi-layer growths are not affected by acid.

How to carry out the procedure:

It is necessary to take a bag of citric acid, and pour its contents into the kettle. You can adhere to the calculation of 1 tablespoon of "lemon" per 1 liter of water. Pour water here and boil, after the first boil, you can leave the kettle with liquid to cool, and then turn it back on for boiling. It remains to pour out the liquid with floating plaque flakes, and rinse the product thoroughly under running water. If plaque remains in some places, you can try to clean it off with a sponge, use only the soft side of the sponge so as not to scratch the walls of the product. Well, now you know how to descale the kettle with citric acid, there is nothing complicated here.

Citric acid for cleaning the kettle.

Kettle cleaning soda

The method is suitable for all types of kettles (electric and simple).

Advantages of the method: affordable, safe for health, helps to get rid of old growths.

The disadvantages of the method: soda due to its abrasiveness can lead to scratches on the product.

How to carry out the procedure:

Pour baking soda into the dish you want to clean. You can adhere to the calculation of 1 tablespoon of soda per 1 liter of water. We pour cold water here, put it on fire or turn on the kettle in the network, wait for the water to boil. After boiling, leave to cool completely, turn on again to boil. After that, the water can be drained and walked over the surface with a soft sponge, then rinse the product thoroughly with running water. Here is the answer to the question - how to remove scale in a kettle with soda. Everything is very simple, fast and efficient!

Soda for cleaning the kettle.

We use potato or apple peels

The method is suitable for all types of teapots (metal, enameled, electric).

Advantages of the method: absolutely available.

The disadvantages of the method: will not cope with chronic growths.

How to carry out the procedure:

We place clean (washed) peelings of potatoes, apples or pears in the kettle, fill with water, and bring to a boil. Leave for 1-1.5 hours and drain the water, you can walk along the walls with a soft sponge. This method is suitable for removing a small plaque, you should not expect miracles. By the way, the process of descaling by this method consists in the separation of acids from cleanings.

Peeling a potato or an apple to clean the teapot.

Descaling with Lemon

The method is suitable for various electric kettles and ordinary metal ones.

Do not do it use in enameled products.

Advantages of the method: does an excellent job of removing plaque.

How to carry out the procedure:

We take a large lemon, cut it into circles, put it in the product to be cleaned, pour water here to the maximum mark, and boil it. If you are cleaning a stovetop kettle, you can wait for the boiling process, then reduce the heat and leave to languish for about 20-30 minutes. In the case of electric cookware, after boiling is complete, leave the water to cool completely, then boil again and drain the liquid, rinse with water and walk along the inner walls with a soft sponge.

Lemon for cleaning the kettle.

Removing plaque in the kettle with vinegar

The method is suitable for metal and enamel teapots.

Do not do it use in electrical appliances.

Advantages of the method: after several cleanings, even old traces of plaque are removed.

The disadvantages of the method: pungent, unpleasant aroma, which also disappears for a long time.

How to carry out the procedure:

Pour water into the kettle, add vinegar here, you need to act at the rate of 0.5 cups of vinegar per 1 liter of water. We put the dishes on the fire and wait for the water to boil, in the process a pungent smell will appear, you need to be patient. After boiling, turn off the gas and leave the liquid in the kettle until it cools completely, then you can boil again and immediately drain the water. The walls can be cleaned with a soft sponge and, with special care, rinsed several times with running water. So we told you - how to clean the kettle from scale with vinegar, as you can see, there is nothing complicated, except that the aroma is not very pleasant, but the main thing is the result, right ?!

Vinegar to clean the kettle from scale.

Clean the kettle with baking soda and vinegar

The method is suitable for tiled metal and enameled teapots.

Do not do it apply to electrical products.

Advantages of the method: affordable and effective.

The disadvantages of the method: acrid, obsessive aroma.

How to carry out the procedure:

Fill the kettle with water, add soda and vinegar here. You should act at the rate of 0.5 cups of vinegar and 1 tablespoon per 1 liter of water. We put the dishes on the fire and bring to a boil, wait for it to cool down, boil again and drain the water, walk along the walls with a soft sponge and rinse with running water. Well, you have learned how to remove scale in a kettle with soda and vinegar.

Vinegar and baking soda for cleaning the kettle. from traces of scale.

How to clean the kettle with soda - Sprite, Coca-Cola, Fanta

The method is suitable for different stovetop kettles.

Do not do it apply to electric kettles.

Advantages of the method: available and quickly removes growths.

The disadvantages of the method: beverage dyes can stain the product from the inside.

How to carry out the procedure:

Pour any of the listed sodas into the kettle, put the product on the stove, and wait for the liquid to boil. After boiling, turn off the fire, and leave the product on the stove for about 30 minutes. Next, pour out the liquid and walk along the walls of the dish with a soft sponge, then rinse it thoroughly with running water.

Carbonated sweet water for cleaning the kettle.

We use soda, vinegar, citric acid

The method is suitable for ordinary metal teapots.

Do not do it use in electric kettles.

Advantages of the method: effectively removes even old scale.

The disadvantages of the method: pungent smell.

How to carry out the procedure:

All cleaning will take place in three stages. The first stage: pour water into the kettle, pour a tablespoon of soda, boil, pour out the water. The second stage: pour water, pour a tablespoon of "lemon", boil, drain the water. The third stage: pour water, pour in 0.5 cups of vinegar, boil and drain the water. We pass along the walls of the dishes with a soft sponge. This method is ideal for old scale.

Soda, vinegar, citric acid to clean the kettle.

Use of chemicals

The method is suitable for all types of teapots (according to the instructions).

Advantages of the method: Great for removing old traces of limescale.

The disadvantages of the method: chemistry is chemistry.

How to carry out the procedure:

Of the most popular products, I would like to highlight Antinakipin, Topper, Cinderella and Top House. According to the instructions, pour water into the kettle, add a product to it, then boil the liquid once or twice, drain, and thoroughly rinse the dishes with water.

Chemical agents against scale in the kettle.

How to prevent scale formation in the kettle

1. You should avoid using hard water from an ordinary faucet, it is better to install a faucet with a filter and enjoy purified water.
2. Bottled water can be used as an alternative to running water.
3. If it is not possible to install a filter, defend the water in a jar, and then pour it into the kettle.
4. Pour out unused water each time, i.e. Before each boiling, it is better to pour updated water.
5. It is necessary to rinse the kettle after each use, well, or before use.

Well, we told you how to clean the kettle from scale at home, using quite affordable means. You just have to choose a cleaning method for yourself, carry out the cleaning procedure for a conventional or electric kettle and enjoy the result!

It is not easy to find a house where there is no kettle - conventional or electric. Since many of us use mostly hard tap water for boiling, it is not surprising that sooner or later this container will become overgrown with scale from the inside. Plaque is not only aesthetically unattractive, but also harmful to health - its microparticles get into your mug of tea or coffee. And the electrical device may well fail due to such growths. Therefore, today we will talk about how to descale the kettle quickly, efficiently and in simple ways. Let's take a look at the most popular!

Why is scale formed and why is it dangerous?

In metal, glass and enameled teapots, we see growths on the inner walls and bottom, in electric teapots - mostly on the heating element. The reason for the formation of scale is salt, which is so rich in tap water. Accordingly, the harder the latter, the more intense the formation of lime build-up. Special filters will not help here either - they only soften the water a little, but do not completely deprive it of salts.

Descaling the kettle at home is very important. Here are the dangers of ignoring the problem:

• It is scale that is the cause of the destruction of the walls of ordinary kettles and the premature failure of electric kettles. Growths on the heating element lead to its overheating, preventing water from directly contacting the metal, heating the latter to high temperatures.
• The use of strainers and filters does not always protect our body from scale ingress with drinks. And it can cause problems with the genitourinary system, kidneys.

Method number 1: vinegar

The method is ideal for metal containers. Use with caution in relation to glass, plastic - after all, we have an aggressive agent in front of us. How to descale a kettle with vinegar:

1. Dilute the substance with water. This is 100 ml of 9% food vinegar per 1 liter of water. If you use vinegar essence (70%), then 1-2 tbsp is enough. spoons.
2. The composition is poured directly into the kettle, which is placed on a small fire.
3. Wait for the solution to boil.
4. Raising the lid, periodically monitor the flaking of scale. Usually 15 minutes of boiling is enough for the growths to leave the walls and bottom.
5. Rinse the kettle thoroughly under running water, removing both scale and vinegar residue.

Method number 2: citric acid

But this substance was created for plastic electrical devices. They can also easily clean glass containers. Let's figure out how to clean the kettle from scale with citric acid:

1. First of all, dilute 1-2 teaspoons of the powder in 1 liter of water.
2. The solution is simply poured into the kettle, which you turn on and bring to a boil.
3. As a result of the process, the plastic layer will "renew" - the plaque will easily peel off under the influence of acid.
4. You only need to thoroughly rinse the kettle and then boil the water in it "idle".

Note that boiling with acid is already an extreme measure. It is best to carry out preventive monthly cleaning of the device. in this case? In the same amount, dilute citric acid in water and leave the composition in the kettle for several hours.

If you do not have acid on hand, then a quarter of a lemon can easily replace it.

Method number 3: sparkling water

How to clean the kettle from scale enameled or metal? Use carbonated drinks - Cola, Pepsi, Fanta, Sprite and the like. But for electric kettles, this method is not suitable!

We note by the way that the gas water is also capable of dissolving rust and even cleaning car carburetors. And here is what we will do specifically for the teapot:

1. Unscrew the cork - let the soda stand open for a while.
2. As soon as the gas bubbles stop rising, pour the drink into the kettle about half way.
3. Now it remains to bring the liquid to a boil.
4. In conclusion, we thoroughly rinse the container from scale residues. That's all.

By the way, if you intend to clean a snow-white or light teapot with soda, then it is better to use a colorless drink for these purposes - for example, Seven-Up, Sprite. "Pepsi" or "Fanta" can leave its characteristic shade on the walls of the container.

Method number 4: soda + citric acid + vinegar

Let's say right away that the method is for the most severe and neglected cases. For electrical devices, it should not be used at all.

How to descale the kettle here:

1. Pour water into the container, add 1 tbsp. a spoonful of baking soda.
2. Bring the solution to a boil, then drain it.
3. Fill a container with fresh water. In it we will already dissolve citric acid - 1 tbsp. spoon. We will boil on low heat for half an hour. The composition is merged again.
4. We refill the kettle with fresh water, dissolve 1/2 cup of vinegar in it. Boil again for half an hour and drain.

In most cases, such a three-stage procedure is enough for the scale to gradually come off by itself. One way or another, even if left, it will become supple and soft. Therefore, you can easily remove it with a regular soft sponge for dishes. But we strongly recommend that you do not use metal and hard brushes, washcloths for cleaning teapots.

You can use a slightly different version - vinegar + soda:

1. Fill the kettle 2/3 full with water.
2. Add baking soda at the rate of 1 tbsp. spoon for 1 liter of water.
3. Boil the composition for half an hour.
4. Discard this solution.
5. Add fresh water, stir vinegar in it - 1/2 cup per 1 liter of water.
6. Boil again for half an hour.
7. Drain the solution and rinse the kettle thoroughly.

Method number 5: soda

This method is equally good for enameled and metal containers. You can clean the kettle from scale with soda as follows:

1. Fill a container with water and add 1 tablespoon of baking soda.
2. Then we put the kettle on the stove and bring it to a boil over low heat.
3. So the solution in it boils for another half hour.
4. Then we drain the composition, rinse the kettle, fill it with clean water and send it to boil again. This step will allow us to remove the remaining soda from the inner walls of the kettle.

Method number 6: brine

Quite an unusual folk method. How to clean the kettle from scale with a preservation solution - tomatoes, cucumbers, squash and other delicious pickles? The scheme is similar:

1. Pour the brine into the kettle, put the container on the fire.
2. Bring to a boil.
3. Boil until the scum begins to move away from the walls.
4. Rinse the kettle thoroughly after such cleaning.

Why is pickle so good? The fact is that it contains citric acid, which helps to exfoliate lime growths. By the way, the brine does an excellent job with rust from iron salts in the same kettle.

Method number 7: potato peelings

We also hasten to introduce you to a waste-free method of descaling - potato peelings. But we note that he will cope well only with mild growths on the walls of metal and enameled teapots.

Here's how we'll do it:

1. First of all, potato peelings must be thoroughly rinsed from dirt.
2. Put them in a kettle, fill with water.
3. Put the container on the fire, bring the brew to a boil.
4. Remove the kettle from the stove, leave to infuse for several hours.
5. Then pour out the cleaning water and rinse the container thoroughly.

And one more thing, note to the hostess - do not rush to throw away peelings from apples or pears. If you brew them according to a similar instruction, you can get rid of a small whitish salt scale on the inside of the container.

Special funds

As you can see, it is easy to clean the kettle from scale with improvised means that can be found in almost every home. However, in our article we will not ignore special substances that effectively cope with the problem.

The recognized leaders will be "Cinderella" and "Antinakipin". Use - according to the instructions. It does not differ from the one described above - the product is also added to the water, after which it is poured into the kettle and boiled. At the end of the procedure, the container is thoroughly washed from the chemical preparation.

After cleaning...

So we figured out how to clean the kettle from scale. It doesn’t matter which method you used, after cleaning, we recommend that you do the following:

1. Thoroughly rinse the inside of the container.
2. Boil water "idle" in the kettle once or twice, not for drinking.

The fact is that not all cleaning products used will be useful if they enter your body along with tea or coffee.

Problem Prevention

The methods that we have presented are quite simple and effective. Still, it is better to prevent a problem than to fix it. Therefore, we present to your attention a few effective recommendations that will help you meet scale in the kettle quite less often:

1. Don't forget preventive cleaning. It should be done at least once every 1-2 months. Here such gentle means as brine, peelings from apples or potatoes are suitable.
2. Get a water filter. Although it will not rid the liquid of all impurities, it will significantly reduce the amount of salts in it. This means that much less scale will form.
3. As soon as you have finished drinking tea, pour out the rest of the water on the bottom of the teapot. Do not forget to rinse the container before filling it with fresh water.
4. A good option is to buy bottled water. Or, if possible, use spring or thawed.

Now you know how to quickly and effectively descale the kettle. We also advise you to listen to preventive recommendations that will help you meet this problem as rarely as possible.

Instruction

The easiest way is to buy any "anti-scale" in the store and clean it following the instructions. Such a tool, as a rule, costs. But, if you want to protect your health from accidental ingestion of chemicals, it is better to use natural remedies.

Boil the resulting solution and leave for at least two hours, and if possible, overnight.

After pouring out the solution, rinse the kettle thoroughly with running water and boil again to remove any remaining vinegar and scale.

If it was not possible to completely get rid of the plaque, repeat the entire procedure from the very beginning or try another folk remedy.

In addition to acetic acid, citric acid can be used to combat scale - 1 tablespoon per 1.5-2 liters of water. Pour the acid into the kettle, fill it with hot water and leave for 15-20 minutes. It is not necessary to boil the solution. If the raid was not very strong, then after the specified time the kettle will shine like new.

In the absence of citric acid and vinegar in the house, do not despair. It may come as a surprise, but in times past grandmothers used to get rid of potatoes!

Take clean potato peels, cover the bottom of the kettle with them and add 1.5-2 liters of cold water.

Bring the water in the kettle to a boil several times (4-5 depending on the complexity of the task) and leave to cool.

Drain the cooled water and rinse the kettle well with tap water.

If you are still unhappy with the result, try another very extravagant remedy.

Buy a one-liter bottle of Sprite or Fanta from the store and shake it until the gas disappears.

Pour the drink into the kettle, heat it up and let it sit overnight.

In the morning, pour your sweet decalcifier down the sink and rinse the kettle. After all these procedures, the scale should disappear without a trace.

note

When using industrial scale removers, keep in mind that they act not only on scale, but also on the inner surface of the kettle, destroying its structure. Therefore, try to use industrial tools as little as possible.

Helpful advice

Citric acid has an important advantage over vinegar: it does not have a pungent odor.

The main way to deal with scale is to soften the water itself. Use a water filtration and purification system.

Sources:

• how to clean an electric kettle with citric acid
• 5 easy ways to descale your kettle

Tip 2: How to descale the kettle with improvised means

Scale in the water appears due to the content in it of a large amount of salt and impurities that settle on the bottom, walls and heating element of the electric kettle. If the kettle is not cleaned in time, it may cause a quick breakdown, or the process of heating water will be longer. In this case, scale affects the body negatively, destroying the kidneys and the genitourinary system.

The easiest way to remove scale is with citric acid. To clean the scale, you need to buy one bag of food-grade citric acid. Pour the acid into the kettle. Pour cold water into it and leave for several hours. Then pour everything out of the kettle, pour fresh water and boil several times.

If citric acid did not cope with scale, then pour 100 g of 9% vinegar into a kettle with water, then boil this mixture, pour it out and rinse the kettle thoroughly.

Fanta, Sprite or Cola soda is suitable for descaling. It is necessary to remove gases from them, fill the kettle by 1/2 and boil.

Potato peels are also suitable along with apple peels. They should be washed, put in a kettle of water and boiled several times.

If the kettle has a high scale content, then you can do the following procedure: Pour a full kettle of water, add 1 tbsp of soda and boil for 30 minutes. Change the water, add 1 tablespoon of citric acid and also boil for 30 minutes. Change the water, add 150 g of vinegar, boil. With this method, the scale will become soft and must be removed with a sponge.

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