Kitchen with separate work area. Kitchen layout in two rows - real photos and designer's advice. Photos of kitchen layouts

Kitchen layout is more than just a layout of furniture and appliances. This is a project for a significant part of the life of households, so you need to approach its development with all responsibility. Our layout guide, along with a selection of 80 illustrative photo examples, will help you make the right decisions and plan your kitchen in the most effective way.

10 kitchen planning rules

Before you start creating a plan for your future kitchen, you should familiarize yourself with the basic rules of ergonomics and safety, furniture size standards and proven design techniques.

1. The main rule that you should rely on when planning a kitchen is the rule of the so-called work triangle. According to him, the sink, stove and refrigerator should not be located linearly, but in a triangular pattern. It is important that the work points are next to each other - at a distance of no more than 180 cm. So the kitchen scenario will turn out to be the most coordinated: first you take the food out of the refrigerator, then you take it to the sink to wash it, then the ingredients are cut / mixed and, finally, go to the stove.

Extra dashes, time and effort costs, subject to the rule of the working triangle, are minimized

1. Kitchen planning begins with determining the location of the sink - it should be located within 2.5 m from the riser. Of course, the sink can be moved further than 2.5 m, for example, to the window, but in a city apartment, this will require at least a slope of the water supply pipe, and as a maximum, the installation of a pump. If you are planning kitchen in a private house, then it is best to place the sink by the window - this is more pleasant for the cook, and good for saving electricity. Put next to the sink dishwasher and/or washing machine. As a rule, PMM is placed to the left of the sink if its user is right-handed, and to the right of the sink if it is left-handed.
2. The next point on the plan is the slab. It should be located at a distance of 40-180 cm from the sink and, of course, closer to the vent and gas pipeline, if any. In the gap between the sink and the stove, you can enter the main work surface, where you will cut and mix the products. Well, if its length is 90 cm - this is not a little, and not too much. On the other side of the stove there should also be a free gap of at least 40 cm wide - this is necessary for safety reasons.

• Important! Placing the stove at a window at a distance of less than 40 cm is not safe and simply not practical.

1. The minimum width of the aisles in the kitchen should be about 120 cm. In such a “pedestrian zone”, households will be able to move around without interfering with the cook, getting food out of cabinets and the refrigerator, and loading the dishwasher. If the kitchen is walkable, as is often the case in private homes, then the passage should be increased to 130-150 cm. In very small and impassable kitchens, 1-meter passages are acceptable.

Layout of the walk-through kitchen in a private house

1. The refrigerator is more convenient to place closer to the sink than to the stove. It can also be built into the block next to the oven and microwave. With an acute shortage of space, the refrigerator can simply be taken out of the kitchen, say, into the living room or corridor.

1. When planning a kitchen, remember that ledges can almost always be “bypassed” with shallow cabinets, and niches adapt for storage .

If necessary, you can move the doorways, move them a little or expand / narrow. By the way, the doors can be removed, rearranged or replaced with a folding / sliding structure.

In a gasified kitchen, the door cannot be removed, but it can be replaced with a folding / sliding door. You can do it even easier - just rearrange the hinges so that the door opens outward

1. It is most convenient to draw layout options for the headset in special programs. For example, simple and free planners like Planner5D, SketchUP Pro or the IKEA online designer are suitable.
2. To get a clearer idea of ​​whether the layout you have developed is suitable for your kitchen, draw life-size furniture and appliances on the floor and walls with chalk. This way you can see errors in the plan, resolve doubts, or come up with new ideas.
3. Keep in mind that winning an extra seat when planning a small kitchen possible due to reduced appliances: a refrigerator 55 cm wide, a dishwasher 45 cm wide, and a washing machine with a reduced depth of 35 cm.

1. The layout of the kitchen should take into account the dimensions of the dining area, or rather the rules of ergonomics:

• The width of the seat must be at least 60 cm, and the depth - at least 40 cm;
• From the edge of the table to the wall/furniture there must be a free space for a chair 80 cm long;
• A standard chair has a width of 50 cm and a depth of 40-43 cm, a chair with armrests has a large width of about 70 cm.

Layout types

There are 6 types of kitchen layouts:

• Linear (single row);
• L-shaped (angular);
• U-shaped;
• Double row (parallel);
• Island;
• Peninsular.

Let's look at each type in more detail.

Line diagram

Pros: The linear layout of the headset is the most compact, versatile and, moreover, easy to design, at least due to the lack of corners - and therefore the direct kitchen costs a little less.

Cons: This layout option is the most inconvenient, as it violates the "working triangle" rule.

Ideal for: very small and narrow kitchens (up to 2 m wide), walk-through kitchens, studio kitchens and hallway kitchens. Also, a linear layout is suitable for those who cook rarely and little.

Linear kitchen in a redesigned Khrushchev

Very small kitchen layout

Planning Tips:

• To reduce the inconvenience of a direct kitchen, you should try to plan it so that the sink is in the center between the stove and the refrigerator.

• To increase the number of storage spaces, it is worth stretching the linear set to the ceiling.
• Often a straight kitchen can be turned into a corner kitchen if combine headset with window sill and arranging a sink or work surface in it, as shown in the following photo examples.

L-shaped scheme

Pros: This layout option is good for everyone - it is convenient, versatile, compact and, at the same time, roomy due to the angle involved. The corner kitchen allows you to put a dining table in the center of the room.

Cons: An L-shaped set is somewhat more difficult and expensive to design, because the corner module requires additional fittings - a carousel, a pull-out basket or a bookcase. If you leave the corner without additional equipment, it will be inconvenient to use it.

Ideal for: Rectangular kitchens, small to medium sized spaces.

Planning Tips:

• It is convenient to embed a sink or stove into a corner, especially if you make the corner not straight, but beveled.
• You can make one of the sidewalls of the headset beveled (see photo). For example, the one located at the entrance - this way it will become more comfortable to enter the kitchen.

Here are some more photos of small kitchens with a corner layout.

Double row scheme

Pros: A two-line set allows you to create a convenient “working triangle” and effectively use two walls of a narrow / elongated room.

Cons: This layout option is convenient only if the aisle is not too wide and not too narrow - 120-150 cm wide. The second disadvantage is less security compared to other types of layouts, especially if the kitchen is walk-through. In addition, a two-row headset can create a feeling of tightness.

Ideal for: Elongated and narrow kitchens (from 2.2 m wide), passage rooms and utilitarian kitchens that do not have a dining area.

Planning Tips:

• It is more convenient, and most importantly safer, to plan the kitchen so that the sink and stove are located in one row, and the refrigerator is in another.

• It is better to make one of the rows shorter than the other, then it will turn out to find a place for the dining table.
• AT square kitchen a two-row layout is also possible, in this case the dining table is placed in the center, for example, as shown in the following photo.

Below are other photos of kitchen interiors with a parallel layout.

U-shaped scheme

Pros: This is the most convenient layout option, when everything you need is literally at hand. Due to the use of three walls and corners, the U-shaped kitchen is very spacious.

Cons: The U-shaped headset is the most bulky and most often requires a large area.

Ideal for: Particularly suitable for square rooms (from 2.2 m wide) and purely utilitarian kitchens, as well as for kitchens where cooking is frequent and heavy.

Planning Tips:

• A U-shaped layout is possible even in a small kitchen in Khrushchev, you just need to use the windowsill.

U-shaped layout of a small kitchen

• When planning a U-shaped set, keep in mind that a passage of less than 100 cm and more than 180 cm will make the space uncomfortable.

• To visually lighten the interior of a U-shaped kitchen, leave one or two walls without wall cabinets .

Island

Pros: The island will make the kitchen of any layout more convenient and functional. Also, the island can conveniently divide the space, say, into a living room and kitchen or into a working and dining area.

Cons: Even a small island is possible only in a large kitchen with an area of ​​18 sq. m.

Ideal for: Spacious kitchens and kitchens combined with a living/dining room.

Photo layout of the kitchen with a mini-island

Planning Tips:

• The shape of the island should match the shape of the room.
• It is important that there are at least 1 meter wide passages around the island table.
• It is good if the sink is located opposite the island or even in the island itself.
• It is easier to build a hob into an island than a sink.

peninsular

Pros: The peninsula also allows you to make the kitchen more convenient and functional, divide the space into zones. However, unlike the island, it is more compact (due to one of the ends resting against the wall / furniture).

Cons: Still "eats" a lot of free space.

Ideal for: Medium to large kitchens, studio kitchens and kitchens combined with a living/dining room.

Built-in peninsula with stove

Planning Tips:

• On one side of the peninsula it is convenient to equip bar counter. For those with a mobile lifestyle, this peninsula can replace a full-sized dining table.

16 average rating: 4,56 out of 5)

The kitchen is classified as a technical or auxiliary room. But, not only do the hostesses spend a significant portion of their “free” time there, but also all the inhabitants of the apartment like to sit there with a cup of tea or coffee. Often it is this small room, usually in size, that is the center of the entire apartment or house. Therefore, the layout of the kitchen and design development is carried out taking into account all requirements. It should be practical, convenient, beautiful and cozy. The task is not easy, and if “inexpensive” is added, it becomes even more difficult. However, it is possible to find an acceptable solution in such a situation.

Non-standard solutions for the kitchen - photo printing on cabinets

Planning Basics

It is difficult to create a completely original design solution in the design of a kitchen without an appropriate education, but it is real to remake the interior seen in the picture to your liking. The main thing is to find the photo that will become the basis. What you see needs to be adjusted in accordance with the existing conditions, and now, the unique design of the kitchen is ready.

The layout of the kitchen can be divided into several stages:

• determining the place of installation of furniture - form and dining area;
• choice of style (find your favorite design photo);
• choice of colors;
• definition with types of wall and ceiling finishes;
• lighting development;

If you are friends with computer technology, you can model in one of the free design programs. There you can evaluate the proportions, dimensions, overall impression - most utilities provide a three-dimensional image. After that, you can start implementing the created project.

Types of furniture arrangement in the working area of ​​the kitchen

First of all, you need to decide what kind of kitchen area will have. Depending on the geometry of the room and the placement of communications (water supply, sewerage, electrical outlets), first of all, they choose the method of placing cabinets, lockers and equipment.

When planning, keep in mind that it is desirable that the stove, sink and refrigerator form a triangle. Scientists analyzed the movement of housewives in the kitchen and found that she spends most of the time near the sink, near the stove and refrigerator - a little less. But it moves mainly between these three objects.

To work comfortably, the sink is placed in the center, and the stove and refrigerator are on the sides of it. They can be arranged in one line or create a real triangle, but between them it is desirable to put cabinets with work surfaces of at least 80 cm. Having solved this problem, you will get a perfectly planned work area.

Linear kitchen layout

As the name implies, cabinets and appliances line up along one wall. This type of kitchen layout is also called single-row or straight. This option is used in small rooms with an area of ​​​​6-8 square meters. meters. It is convenient for a small number of people - 1-2, but no more. Since there is not enough space, you can’t put a lot of equipment here. Like it or not, but it is best to buy built-in appliances, as it is more compact.

Usually two or three cabinets are appropriate, one of which is with a sink, a stove. In theory, you need to fit a refrigerator into the same wall, but this does not always work out and it is placed where there is a place.

Corner or L- or L-shaped

A universal way of arranging, which allows you to more fully use the space. It is most advantageous in square rooms. Also, with such a device, the forced movements of the hostess in the kitchen are reduced: everything is close by hand.

You can use the wall in which there is a window, and the one in which there are doors. Just thinking about what to put under the window, try not to limit the amount of light that enters the room.

It is possible to plan a kitchen in this way even with a small area: 7 meters is already enough. Maybe there will be few cabinets, but everything should fit. Often, with an L-shaped kitchen, the sink is made in the corner, under it there is a compartment for storing a trash can, detergents and technical devices.

double row

This layout method is suitable for a long and narrow kitchen with a window in a short wall. In order not to block access to the window, leave the battery open, cabinets and appliances are placed along two walls. They are also forced to act if the premises are passable.

This is a good option for a narrow kitchen if the window and doors are in short walls. The dining area is moved closer to the window, and the remaining space is occupied by work surfaces and appliances. Only when determining the dimensions of the furniture, keep in mind that the distance between the rows should be at least 80-90 cm. To increase functionality, it is better to make the doors in the lower tier sliding, and in the upper tier - pulling out or opening up. This will further reduce the chance of bruising on open doors.

U- or U-shaped

This layout is convenient in more or less spacious kitchens, but can also be used in long narrow ones.

For a small family, you can organize a dining area due to multi-level countertops, as in the photo above. If the room is square or wide, the dining table can be placed in the middle.

In general, with such an organization there are options. You can experiment if the area allows in the program, or by cutting out cardboard squares according to the size of the planned furniture and moving them according to the plan drawn on a piece of paper. Just keep in mind that everything should be drawn to the same scale.

Island

This layout is most often found in or dining rooms. To any of the above layouts, a free-standing “island” is added, which can house a sink, stove or just a desktop.

Island - freestanding table

This option can be implemented on an area of ​​​​more than 16 meters. With smaller dimensions, this place is usually occupied by a dining area. The minimum size of the island is at least 1.2-1.2 m, and it is also worth adding a distance from the working wall cabinets of at least 80-90 cm, otherwise it will be inconvenient to work.

Peninsular or G-shaped

This is a modification of the island, when a ledge is added to one of the sides - a peninsula. If dimensions allow, in such a simple way you can expand the functionality. This ledge is used as a branch of the dining area, at the same time it can be used as a counter, bar counter. If you put high chairs nearby, it is convenient to have a snack or drink tea and coffee.

small kitchen layout

If the available area is only 5-6 meters, you have to use not only every meter, but every centimeter. Therefore, wall cabinets are often made in two rows - up to the ceiling. In the lower tier are frequently used items and equipment, in the upper - those that are rarely used. They make cabinets or shelves above the refrigerator: why waste a place.

If there is access to the balcony, after insulating and glazing it, you can take out the dining area there. A recently popular redevelopment option: in connection with the advent of new heaters, it is realistic to maintain a normal temperature even if the neighbors at the top and bottom have balconies / loggias open.

Also, in small rooms, various devices are used - drawers, rotating shelves, folding or sliding tabletops. In general, they make a transforming kitchen out of an ordinary one.

By the way, please note: in order not to hit the corners, it is better to make the countertops rounded. This, by the way, is one of the latest trends - round kitchens and circular design.

Photos of kitchen layouts

In this section, we tried to collect photos of different kitchen layouts - both large and small, in different styles and options. Many photos of real apartments. This is a clear example of how the ideas of designers can be implemented in real conditions.

For starters, a few ideas from designers. For example, how to visually expand a narrow kitchen. One option is to make a wall with a reflective surface. If possible, paint it with paint with a metallic sheen, and cover it with sheet (not cellular) transparent polycarbonate on top. A more budget option is shiny plastic.

The latest design trends are smooth curved lines rather than sharp angles and straight lines. It looks interesting, and such a construction is definitely safer: you won’t hurt yourself on the corners. Here one more technique is used: glass doors soften the bright color.

Nonlinear surfaces - a new trend

A waterfall on the kitchen backsplash in the work area and furniture lighting from below is interesting and unusual. And the hard color contrast - black and white - is broken by floral ornaments.

Classic furniture in non-classical colors. In this photo, the layout of the kitchen is island, but this idea is easy to transform: try to beat traditional furniture with some unusual color.

Next - a photo of the kitchens in the apartments. Some rooms are very small, some are bigger. Although kitchens are typical, there is a difference in size and layout, but you can peep some interesting ideas. Moreover, these are already real embodied projects.

The kitchen is the heart of any home, its focus, hearth and center for coordinating family life. That is why the atmosphere in the kitchen should be not only beautiful, cozy, but also comfortable, practical. In order for the hearth to please you and your family, when planning it, it is necessary to take into account a lot of criteria, among which at the top of the list are functionality, comfort and ergonomics of the room. The convenience of using the kitchen is primarily determined by its successful layout. Before planning a design project, you need to think about what type of layout will be most suitable for your premises. We hope that the following recommendations will help you make the right decision, as a result of which the whole family can enjoy staying in a comfortable, functional and beautiful kitchen.

Before proceeding to a direct study of the types of layout of the kitchen space, I would like to say some useful recommendations. The choice of a kitchen layout is influenced by its location in an apartment or household, the quadrature, the number and location of door and window openings, and the layout of engineering systems. Of course, all these criteria must be taken into account before ordering furniture and household appliances. In addition, there are several rules, following which you can create a truly functional, safe and comfortable kitchen space:

• try using the triangle rule. Its essence is simple - the main elements of the working area in the kitchen, such as a refrigerator, stove and sink, should be located at the vertices of an imaginary triangle. Then the hostess (or owner) will not have to spend extra energy and actions on moving between these main working segments. Ideally, the area of ​​\u200b\u200bthis triangle is 4-8 square meters. m;
• The kitchen item most dependent on utilities is the sink. Decide on its location and, depending on this, distribute the rest of the work areas, segments and household appliances;
• the installation of the plate will need to be carried out with a margin of working surfaces on both sides, about half a meter each. It is undesirable to place the stove next to a sink or window. If it is possible to transfer gas communications (if the stove is gas), it is better to carry them out immediately, before starting repairs;
• it would be better if the refrigerator is placed in one of the corners of the kitchen, so it will be possible not to interrupt the work surfaces. Check that the open refrigerator door does not interfere with kitchen traffic;
• it is desirable to place tall household appliances or pieces of furniture so that they are not higher than the work surfaces, this significantly reduces the size of the functional area of ​​\u200b\u200bthe kitchen.

Types of kitchen space layouts

Corner (L-shaped)

This is one of the most versatile types of layout that can suit a kitchen of almost any size, location relative to other rooms in an apartment or house. One of the most advantageous options for using this type of layout would be a medium-sized square (or close to square) kitchen. If you follow the "rule of the triangle", then the angular layout of the kitchen layout most closely follows it - household appliances and storage systems are located along adjacent walls, forming an ergonomic work area.

Among the obvious advantages of the corner layout are:

• saving space;
• the ability to install a dining group in the center;
• distribution of all built-in appliances along two perpendicular walls;
• ease of movement between the main working segments.

Among the shortcomings of the corner layout, it can only be noted that such an arrangement of working and auxiliary surfaces is not suitable for very narrow and very spacious rooms.

One of the most popular and economical options for the production of kitchen units today is the use of MDF panels with a laminated surface. All kitchen cabinet doors are equipped with closers, in which case you can refuse to install door handles. In the bottoms of cabinets of the upper tier, as a rule, lamps are built in to brightly illuminate work surfaces. From the point of view of care, the former glossy surfaces are the most practical, they practically do not show fingerprints, traces of water drops.

With the corner arrangement of kitchen cabinets and appliances, there is enough space in the center to set up a dining table with chairs or even mini-chairs.

Linear (in one row)

This arrangement of storage systems and built-in appliances is ideal for narrow spaces, small spaces. In order to comply with the “rule of the triangle” in this arrangement, it is necessary to place the sink and refrigerator on both sides of the stove or hob. Linear layout will be efficient and ergonomic. If the length of the working surface does not exceed a segment of 3.7 m.

The disadvantage of a linear layout can be called a limited cooking area, but, as mentioned earlier, for very small kitchens, such placement may be the only possible one.

In the case of the arrangement of all kitchen cabinets, with household appliances integrated into them in one row, there is a lot of space for installing a dining group. If you do not need to integrate a dishwasher, washing machine and stove into the lower tier of the kitchen set, but only two of the three components, then there may be enough space.

Some homeowners also use single-row layouts for large rooms if they want to leave as much space as possible for the dining area.

Parallel (two rows)

If your kitchen is a walk-through space and at the same time has a fairly large area, then this layout will be ideal. As a rule, in this case, a stove and a sink are located on one side, and a refrigerator, other household appliances and storage systems are in a parallel row.

Among the disadvantages of a parallel layout, one can note the impossibility of installing a dining table in the center of the room. But if your kitchen has a really large area, this problem disappears.

If your kitchen has two doors (for example, the entrance from the living room or corridor and the exit to the dining room), then the parallel layout will be ideal for storing storage systems and built-in appliances.

Sometimes a two-row layout is used for a room with one entrance, such as in the kitchen space in the photo above, where one of the walls is equipped with a window opening that does not go out into the street, but into the space of the neighboring room.

A very convenient and roomy layout is suitable for medium and large kitchens (more than 10 sq. M). In such an arrangement of kitchen segments, it is very convenient to enter the three main elements of the triangle - one for each side.

The advantages of the U-shaped layout are obvious - spacious storage systems, the ability to embed a large number of household appliances.

The disadvantage is the inability to use for small rooms.

In this U-shaped kitchen, one of the sides is not adjacent to the wall, but is itself a partition screen for the adjacent dining room. In this case, the convenient placement of work surfaces is a bar counter for the next room, where you can organize a breakfast area.

Asymmetrical layout

This is a modification of the U-shaped layout, when work surfaces and appliances are located along three walls, but not following the shape of a rectangle, but asymmetrically, in accordance with the shape of the kitchen. In some rooms that have garbage chutes or other cavities for communications, such deviations from the correct geometry of the rooms are inevitable and they will have to be taken into account when planning the location of the kitchen set.

island layout

This layout is suitable for larger than average kitchen spaces (over 15 sq. M). Often such kitchens are combined with a dining area or are part of a spacious living room. In fact, you can organize an island layout complete with any of the above types by adding a kitchen island. As you know, an island is considered to be a work surface, a dining area, a storage system, or a combination of them, placed in the center of the room, having free space on all sides of the structure. The dimensions of your island, first of all, will depend on the area of ​​​​the kitchen itself, as well as on what functionality you want to give your central element. Someone, in addition to work surfaces, supplies the island with a sink, builds in a hob. At the base of the island, you can place a dishwasher or a wine cooler (perhaps both). On one side of the kitchen island, you can organize a breakfast counter (and if the kitchen area does not allow the placement of a dining table, then for other types of meals). You can extend the island with a console and get a full dining area.

Among the obvious advantages of the island layout, first of all, high functionality and the ability to create a single, efficient space in a fairly large room.

Minus one and it is obvious - not suitable for small rooms.

Sometimes the island can be not only a monolithic structure, equipped with storage systems and integrated household appliances. In this small kitchen, for example, a counter acts as an island that can be used as a dining and work area, as well as a storage system.

The island layout will help you significantly save space if there are other segments in the room - a living room or a dining room. In the base of the island, you can integrate household appliances that did not fit in the main working area of ​​\u200b\u200bthe kitchen.

Among the design projects of modern kitchen spaces, there are also those in which absolutely all work surfaces and storage systems are placed within the island, and there are no kitchen cabinets at all. The kitchen island has an integrated sink, hob, sometimes an oven and a dishwasher. Storage systems are located on one side of the base of the island, the other has an extended tabletop for comfortable placement of the dining area

The island layout is great for a minimalist kitchen interior that strives for simplicity and practicality with a high level of functionality. At the same time, the minimalist interior should be spacious enough, free to move.

peninsular layout

This is a modified modification of the island layout, in which the kitchen island is combined with one of the sides of the work areas located against the wall. As a result, a certain protrusion is formed, which serves to zoning the working and dining areas.

The advantages and disadvantages of the peninsular layout almost completely repeat the characteristics of the island-type arrangement of kitchen segments. But the peninsular scheme is suitable for smaller spaces, due to the fact that it is more compact.

In a peninsular layout, your dining area (which sits behind the island counter) is far enough away from the worktops and stovetop. But at the same time, all the furniture and appliances are compact enough to talk about the rational use of the space provided for the kitchen.

Not fixed layout

This is a free layout, in which the cutting surfaces located on cabinets, storage systems, counters are all equipped with wheels that allow you to change the layout as many times as you like by moving the working segments. This new trend in the organization of the kitchen space is quite convenient and allows you to modify the interior without much effort, but it requires really spacious rooms.

How to furnish a very small kitchen

For some very small rooms, you will need to consider moving the storage systems outside the kitchen, into a hallway or interior space. Some homeowners take the refrigerator out of the small kitchen, embedding it into the hallway furniture ensemble, for example. In this case, there is no need to talk about the convenience of moving, but the small area of ​​\u200b\u200bthe kitchen leaves its mark on the possibility of arranging furniture and household appliances.

Of course, with such an arrangement of kitchen segments, there can be no question of placing a dining area within a small room, but it will be very successful to integrate all the necessary work surfaces and household appliances into a small kitchen area.

In addition to a suitable layout, in small rooms it is important to use other techniques that visually expand the space - a light palette, glass and mirror elements, minimal decor, strict lines and shapes.

Among the variety of kitchen layouts, how can you choose the one that fits into the parameters of your kitchen in the most efficient and practical way? There are several practical recommendations from experts in ergonomic arrangement of space:

1. draw up a detailed plan of your kitchen space, on which apply the exact dimensions of the room, mark all door and window openings, the location of ventilation systems, plumbing, gas pipelines (if any), sewers, placement of sockets (existing and planned);
2. use the services of special programs that will help distribute furniture, appliances, cutting surfaces and auxiliary items in terms of a kitchen of your size. This is much more efficient than hand-drawn diagrams on sheets of paper and does not require a lot of time. In such programs, you can immediately try to apply color solutions, consider the combinatorics of wall, ceiling and floor decoration, their combination with the selected range of furniture and household appliances;
3. in some salons for the production of kitchen sets there are free services of professional designers who will help you decide not only on the layout, but also on the detailed study of all the key elements of the kitchen space. Usually such services are provided to potential customers of kitchen furnishing systems.

Above the dining area you need to create soft and cozy lighting, conducive to pleasant family gatherings. It is best to place near a window to make the best use of natural light. Ideal for artificial lighting with adjustable hanging height, and it should not hang in the center of the kitchen, but directly above the table. Several such small lamps can be provided. If this option is not to your liking, then you can use Wall lights, and if the area of ​​\u200b\u200bthe kitchen allows, even floor. Also, the dining area can be distinguished by spotlights built into the ceiling, and multilevel ceiling- in general, a great idea, because it will visually divide the space into zones.

With all this, one should not forget the need general lighting for the kitchen, which will combine zones and be used when bright task lighting is not needed.

No. 2. Zoning with wall decoration

If we are talking about a small kitchen, then the easiest way to divide it into zones is to use various, so and . So, in the working area, the walls are best, and near the dining table, use a warmer and more comfortable material: washable, or paint of a certain shade. The transition between different materials should be noticeable, but it should not be too contrasting either, because the room should be perceived as integral and harmonious, but at the same time with several zones highlighted.

It's worth making a correction. When it comes to the kitchen-living room, then in this case it is appropriate to use even contrasting shades, but you still need to act carefully. If you are not sure of your own decision, then it is better to use shades of the same color or resort to the help of a designer. The same applies to: a common style should be observed, but the furniture should not be the same in the working and dining areas.

No. 5. Podium

If the kitchen is large enough or you equip the kitchen-living room, then you can use not only visual zoning, but also quite physical. This may be, for example, on which the dining area will be located. This is a great design technique that allows you to get additional storage space, but it’s worth considering how convenient it will be in your particular case: perhaps there are elderly people and small children in the family who will find such a podium difficult. The work area is sometimes also allocated as a podium, but often this is due to the need to hide communications. Additional podium lighting will bring the final touch to the zoning of the room, and at the same time will create an unusual interior.

Can be used sliding partitions, which are perfect for spacious kitchens or kitchens combined with a living room. During cooking, partitions can be closed so that odors do not spread, and then open, visually uniting all zones.

Another option - barrier or semi-partition with little height. Behind it, you can hide some kitchen furniture, and the eating area in this case will be perfectly separated.

Bar counter - multifunctional item. She not only copes with the division of space, but also transforms the interior, making it modern and stylish. Moreover, it is also an additional place for a snack and even a full meal. In some cases, the bar counter can even become a full-fledged place for lunch and dinner, unless, of course, we are talking about a small family.

No. 8. Unusual ways to zone space

The need to allocate several zones of different functionality in a small room at once pushes people to bold decisions. So, two zones can be divided aquarium or shelf system on which to arrange flowers, kitchen utensils, souvenirs and other items. The dining area can be distinguished photographs or paintings, interesting etc. In search of the best solution for yourself, you need to turn on your imagination, and then in the end you can get a beautiful and unique interior.

No. 9. Is it worth it to combine the kitchen with the living room?

This solution is very popular today. Combining the kitchen with the living room, you get many advantages:

• increase in usable space, because there are no more walls that took away space and light;
• possibility for the hostess look after the children, which are in the living room, watch TV, and in general be together with the whole family, without looking up from the cooking process. A separate TV in the kitchen is also not needed;
• when there are guests in the house, very easy to cover, because all the dishes and dishes can be moved much faster and spend less effort on it;
• possibility create

  But the desire to make the space bigger and brighter requires some victims. Smells will be carried into the living area, in the kitchen you will have to keep order twice as hard, which is required by open space. Some also complain about the lack of cozy privacy while relaxing or eating, but zoning helps in the latter.

  But still it is better to combine the kitchen and living room only if you have a large apartment, and each family member has a separate room. If the area of ​​\u200b\u200bthe kitchen and living room is small, then such a solution will also be most welcome. What methods of zoning, in addition to those described above, are suitable in this case?

  No. 10. Zoning with furniture

  It is very easy to divide the working, dining space and recreation area with the help of furniture. The most affordable option is dinner table, which is placed on the border of the zones: performing its immediate function, it becomes a clear space separator. To enhance the effect, chairs of the same style, but of different colors, can be placed around it, and their shade should correspond to the chosen color scheme for the kitchen and living area.

  In conclusion

  The function of any zoning is to highlight comfortable zones in one room in which a person will feel comfortable. Zoning is necessary not only for large kitchens and kitchens combined with living rooms, but also for any, even the smallest space, otherwise different zones will mix, turning the kitchen into chaos. In order to highlight zones in the kitchen, you can use several different methods, but it is better to combine them, and then it will even turn into a comfortable place for cooking and family gatherings.

It has long been customary that the kitchen is the hearth, the soul of the house, so it is so important to plan it correctly. Its interior should be balanced and harmonious. This is where the family comes together to eat and socialize. Here the hostess spends a lot of time preparing food. That is why the kitchen room should be cozy and competently, ergonomically designed.

Interior design must begin with a definition - for what, in fact, this room will serve. Will it be a place for frequent gatherings with friends over a glass of wine, or will it become a laboratory for the production of culinary masterpieces? How many people will be at the large table at the same time, how often will you need to cook something? Depending on the answers to these questions, you should start planning the interior of the kitchen and choosing household appliances.

It is estimated that the hostess of the house spends 60% of the time spent in the kitchen working at the sink. The next point is the stove, then the refrigerator. And the distances that a woman walks in the process of cooking are calculated not in meters, but in kilometers.

At the beginning of the last century, the rule of the "golden triangle" was derived - this is the formula for the ideal location of the most important kitchen points. You should not reinvent the wheel, because you can simply apply this rule on your square meters. The optimal distance is from 1.2 to 2.7 m between the tops of the "golden triangle".

Building the interior according to these parameters will help minimize physical activity and optimize the cooking process.

The richness of the choice of kitchen furniture and various fixtures and accessories can confuse even the most practical housewife. I want to buy everything at once. But you should not rush: carefully consider the functional load of each item, consider it from the point of view of convenience and aesthetics.

Order in the kitchen is the basis of comfort. Keeping household utensils in perfect order is not so difficult. It is enough to determine for each item its specific place and strictly follow the rule: put it there immediately after use. There are plenty of options for compact storage of dishes and accessories: cabinets, shelves, open racks, various organizers.

Recently, it has become very fashionable to design a kitchen "island" - combining a desktop, sink, and stove in the middle of the room. Of course, it is very effective. But the island becomes convenient only if there is at least 1 m of free space around its perimeter for passage. Therefore, before installing such a "peak of fashion" in your home, you should very accurately calculate all the overall parameters of the future "island".

From a safety point of view, overhead general lighting for the kitchen is not enough. There must be a directional illumination of the desktop, sink and stove. It is necessary that in this case the beam would fall from the front or from the side.