Plan of the dining room kitchen with dimensions and furniture. Kitchen layout in two rows - real photos and designer's advice. Kitchen interior design

Proper kitchen layout is not only beautiful, but also very convenient. Cooking takes quite a lot of time and requires the almost constant presence of the hostess in a room where there is an open fire and hot surfaces. The safety of kitchen work and the good mood of the household depend on the successful placement of furniture, because it is no secret that delicious dishes and magnificent pies are created only in a calm and comfortable environment.

A few rules for planning a kitchen

Kitchen rooms are different: large and small, square or elongated. They always have communication pipes located in the most inappropriate places. The arrangement of furniture has to be made taking into account the specifics of each option, but in any case, it is worth adhering to the basic rules for creating a functional working interior.

The combination of safety and practicality makes the kitchen visually appealing. Even an expensive set can be placed in such a way that it loses most of its expressiveness, and in a small kitchen it takes up too much space. To avoid failures in the layout of the kitchen, you need to pay attention to the following points:

The triangle rule was developed at the beginning of the last century by a practical German woman architect Greta Likhotsky. Even in a small kitchen in a city apartment, the main work points (stove, refrigerator and sink) should be located at the vertices of the triangle. The length of its side is no more than 2 m. The hostess, located at one of the working points, can easily move to the next one, turn around, bend over without difficulty.
First you need to determine the place for washing. It is very tightly tied to the outlet of water and sewer pipes, so when planning a kitchen, design should start from this point.
It is advisable to place the stove no closer than 40 cm from the sink. The presence of free sections of the countertop between the sink, stove and refrigerator is very convenient if you need to put or put something. Gas stoves do not need to be installed next to a window, as a draft can put out the burners and create an emergency.
It is undesirable to place a tall refrigerator so that it divides the work surface (countertop) into parts. An exception may be a device, the height of which allows you to put it instead of a headset pedestal. It is most convenient to install a tall refrigerator in the corner of the room.
Shelving, additional tall cabinets and similar items should not be placed in the work area. The ergonomics of space can be disturbed by excess furniture, which will interfere with movement and work.
The entire kitchen space is divided into working, walk-through and dining areas. In a very small room, you can temporarily combine them with the help of folding and retractable surfaces (tabletops, seats).

Given the basic planning rules, it is necessary to draw up a plan for the future kitchen. A diagram showing the view of the room from above should be drawn to scale. It is advisable to accurately measure the room in order to avoid annoying mistakes when arranging the cabinets. By noting the location of the sink, windows and doors, you can choose good points for installing the stove and refrigerator.

Letters, islands and straight lines - types of furniture arrangement

The choice of furniture is directly affected by the area of \u200b\u200bthe kitchen. In the spacious rooms of country mansions, you can easily place a set with a lot of items, and upholstered furniture in the dining area. But most citizens are deprived of such advantages and are forced to arrange everything they need on an area of about 6 m².

A convenient layout of a square kitchen, a corresponding zone in a combined room, a miniature room in a small apartment requires the implementation of basic rules. Most headsets are tailored to the needs of the consumer and help create beautiful and comfortable interiors. Typical kitchen layout options can be as follows:

angular, or L-shaped;
three-sided (U-shaped);
linear, or straight;
parallel (from 2 straight lines).

A separate place is occupied by the lineup, called the island. With this arrangement of furniture, a common working surface of a linear or angular shape is distinguished with a separate unit, where a stove, sink or cutting area can be installed. Sometimes a bar or dining area is combined with an island. In any case, types of kitchens with separate blocks imply more space than in standard apartments.

How to arrange furniture in a small kitchen?

The design of a small kitchen (6-9 m²) can be based on corner or U-shaped furniture placement. These options are the most ergonomic, allowing you to place all 3 reference points at a convenient distance. In addition, it is possible to allocate a dining area that does not intersect with the working compartment.

Household appliances and headset cabinets with this arrangement are installed along 2 or 3 adjacent walls. There is enough room in the center to move around the kitchen. Depending on the location of communications, you can install a sink in the corner of the headset, placing a refrigerator and stove on either side of it.

If desired, the refrigeration appliance can be made the boundary of the working area, and the countertop, which continues behind it in a U-shaped placement, will be used as a bar against the wall. It is very convenient to make an additional plane on it, which can be expanded if necessary, taking up part of the free space in the center. In this case, a folding or sliding table forms a full-fledged dining surface.

These types of layouts will be comfortable and beautiful only in a square kitchen, but will not be suitable for long and narrow rooms. To feel comfortable in an elongated and cramped kitchenette, you can use other ways of arranging furniture.

straight lines

The single-row system for arranging parts of the headset is very simple: all cabinets and household appliances line up along 1 wall. Usually it is opposite to the door in a narrow room. This arrangement of furniture visually masks the length of the kitchen and makes it possible to use the open space closer to the entrance, combining the passage and dining areas. The remote location of the working part of the room allows those present not to interfere with the hostess.

The obvious disadvantage of this arrangement is the impossibility of forming a working triangle. The refrigerator and stove are located on the sides of the sink, and with a sufficiently long zone, moving from point to point becomes not very convenient.

In larger kitchens (12-15 m²), it is advisable to arrange furniture in 2 rows along opposite walls. At the same time, it is possible to build a stove and a sink against one wall, and put a refrigerator and other high appliances on the opposite wall. But in a small aisle, there is no room for a dining table. The only thing that can be placed in the aisle without interference is a bar-type table along the wall.

How to increase the area of \u200b\u200bthe kitchen?

If the dimensions of the kitchen are too small (5-5.5 m²), then it is very difficult to choose a set of any of the listed types. But depending on the shape of the room, it is recommended to use an angular or linear arrangement of furniture. The following methods are suitable for acquiring additional free space:

Installation of a folding or sliding door. This design frees up the space that was reserved for the free movement of the sash. With a standard width of 70-90 cm, the vacated space will be quite significant (about 0.5 m²).
Moving the refrigerator outside the kitchen. A large refrigeration unit is best installed elsewhere. The area occupied by it is about 0.5-0.7 m². To store a small amount of food, you can purchase a small refrigerator and build it into the kitchen as a cabinet.
The corner of the headset near the door must be bevelled. This will not only avoid injury when moving, but also free up some space.
Currently on sale are headsets for miniature kitchens. In their cabinets, in addition to drawers, there are retractable countertops and seats. The dining area in this case can be temporary and does not require additional space at all.

Of great importance is the color scheme of a small kitchen. Dark shades are undesirable, which visually reduce the room. But don't get carried away with white. The ideal solution would be a kitchen in cheerful, light colors with shiny surfaces. The play of color and light will create the illusion of a spacious, air-filled room.

Large kitchen design

It would seem that in a large kitchen you can install anything and arrange the furniture as you like. But the layout of a large kitchen is subject to the same rules as the smallest one. For vast spaces, neither a corner nor a parallel kitchen is suitable: one of the working points will be removed too much.

Rooms with an area of more than 16 m² must be furnished in such a way that an ergonomic workplace in the form of a triangle with sides no longer than 2 m long is preserved. For this purpose, there are separate blocks - islands and peninsulas. This interior detail can visually separate the working and dining areas, serve as a convenient place for a quick meal or as a table for snacks if guests have gathered in the combined living room.

Often heaters are built into the island block. Hobs, oven, microwave can be combined in a separate kitchen area. For convenience, a small countertop is often added to the island, placed in the dining area. This allows 2-3 family members to sit down for tea drinking without laying a large table.

The peninsula is a variation of the U-shaped kitchen adapted to a large space. A small table combined with a working area can look like a bar counter, performing its functions, and like a familiar small table. Like the island, it perfectly zones the space.

Along with island species, a different planning method is used. It is called free, and one of the ideas that these types of kitchens use is that the parts of the kitchen set can be moved anywhere. Only the sink and upper cabinets remain stationary. The hostess does not have to walk from the cutting board to the stove and refrigerator: the cabinet with a table top is equipped with wheels and can be easily installed next to them. After finishing work, the kitchen set can be placed both against the wall and at the border of the dining area.

Whatever the kitchen, the comfort of the hostess and family members will depend on the right furniture and its placement. Even in a small and modest, but comfortable room, you can create quite acceptable conditions for working and eating.

The kitchen is classified as a technical or auxiliary room. But, not only do the hostesses spend a significant portion of their “free” time there, but also all the inhabitants of the apartment like to sit there with a cup of tea or coffee. Often it is this small room, usually in size, that is the center of the entire apartment or house. Therefore, the layout of the kitchen and design development is carried out taking into account all requirements. It should be practical, convenient, beautiful and cozy. The task is not easy, and if “inexpensive” is added, it becomes even more difficult. However, it is possible to find an acceptable solution in such a situation.

Non-standard solutions for the kitchen - photo printing on cabinets

Planning Basics

It is difficult to create a completely original design solution in the design of a kitchen without an appropriate education, but it is real to remake the interior seen in the picture to your liking. The main thing is to find the photo that will become the basis. What you see needs to be adjusted in accordance with the existing conditions, and now, the unique design of the kitchen is ready.

The layout of the kitchen can be divided into several stages:

determining the place of installation of furniture - form and dining area;
choice of style (find your favorite design photo);
choice of colors;
definition with types of wall and ceiling finishes;
lighting development;

If you are friends with computer technology, you can model in one of the free design programs. There you can evaluate the proportions, dimensions, overall impression - most utilities provide a three-dimensional image. After that, you can start implementing the created project.

Types of furniture arrangement in the working area of the kitchen

First of all, you need to decide what kind of kitchen area will have. Depending on the geometry of the room and the placement of communications (water supply, sewerage, electrical outlets), the method of placing cabinets, lockers and equipment is primarily chosen.

When planning, keep in mind that it is desirable that the stove, sink and refrigerator form a triangle. Scientists analyzed the movement of housewives in the kitchen and found that she spends most of the time near the sink, near the stove and refrigerator - a little less. But it moves mainly between these three objects.

To work comfortably, the sink is placed in the center, and the stove and refrigerator are on the sides of it. They can be arranged in one line or create a real triangle, but between them it is desirable to put cabinets with work surfaces of at least 80 cm. Having solved this problem, you will get a perfectly planned work area.

Linear kitchen layout

As the name implies, cabinets and appliances line up along one wall. This type of kitchen layout is also called single-row or straight. This option is used in small rooms with an area of 6-8 square meters. meters. It is convenient for a small number of people - 1-2, but no more. Since there is not enough space, you can’t put a lot of equipment here. Like it or not, but it is best to buy built-in appliances, as it is more compact.

Usually two or three cabinets are appropriate, one of which is with a sink, a stove. In theory, you need to fit a refrigerator into the same wall, but this does not always work out and it is placed where there is a place.

Corner or L- or L-shaped

A universal way of arranging, which allows you to more fully use the space. It is most advantageous in square rooms. Also, with such a device, the forced movements of the hostess in the kitchen are reduced: everything is close by hand.

You can use the wall in which there is a window, and the one in which there are doors. Just thinking about what to put under the window, try not to limit the amount of light that enters the room.

It is possible to plan a kitchen in this way even with a small area: 7 meters is already enough. Maybe there will be few cabinets, but everything should fit. Often, with an L-shaped kitchen, the sink is made in the corner, under it there is a compartment for storing a trash can, detergents and technical devices.

double row

This layout method is suitable for a long and narrow kitchen with a window in a short wall. In order not to block access to the window, leave the battery open, cabinets and appliances are placed along two walls. They are also forced to act if the premises are passable.

This is a good option for a narrow kitchen if the window and doors are in short walls. The dining area is moved closer to the window, and the remaining space is occupied by work surfaces and appliances. Only when determining the dimensions of the furniture, keep in mind that the distance between the rows should be at least 80-90 cm. To increase functionality, it is better to make the doors in the lower tier sliding, and in the upper tier - pulling out or opening up. This will further reduce the chance of bruising on open doors.

U- or U-shaped

This layout is convenient in more or less spacious kitchens, but can also be used in long narrow ones.

For a small family, you can organize a dining area due to multi-level countertops, as in the photo above. If the room is square or wide, the dining table can be placed in the middle.

In general, with such an organization there are options. You can experiment if the area allows in the program, or by cutting out cardboard squares according to the size of the planned furniture and moving them according to the plan drawn on a piece of paper. Just keep in mind that everything should be drawn to the same scale.

Island

This layout is most often found in or dining rooms. To any of the above layouts, a free-standing “island” is added, which can house a sink, stove or just a desktop.

Island - freestanding table

This option can be implemented on an area of more than 16 meters. With smaller dimensions, this place is usually occupied by a dining area. The minimum size of the island is at least 1.2-1.2 m, and it is also worth adding a distance from the working wall cabinets of at least 80-90 cm, otherwise it will be inconvenient to work.

Peninsular or G-shaped

This is a modification of the island, when a ledge is added to one of the sides - a peninsula. If dimensions allow, in such a simple way you can expand the functionality. This ledge is used as a branch of the dining area, at the same time it can be used as a counter, bar counter. If you put high chairs nearby, it is convenient to have a snack or drink tea and coffee.

small kitchen layout

If the available area is only 5-6 meters, you have to use not only every meter, but every centimeter. Therefore, wall cabinets are often made in two rows - up to the ceiling. In the lower tier are frequently used items and equipment, in the upper - those that are rarely used. They make cabinets or shelves above the refrigerator: why waste a place.

If there is access to the balcony, after insulating and glazing it, you can take out the dining area there. A recently popular redevelopment option: in connection with the advent of new heaters, it is realistic to maintain a normal temperature even if the neighbors at the top and bottom have balconies / loggias open.

Also, in small rooms, various devices are used - drawers, rotating shelves, folding or sliding tabletops. In general, they make a transforming kitchen out of an ordinary one.

By the way, please note: in order not to hit the corners, it is better to make the countertops rounded. This, by the way, is one of the latest trends - round kitchens and circular design.

Photos of kitchen layouts

In this section, we tried to collect photos of different kitchen layouts - both large and small, in different styles and options. Many photos of real apartments. This is a clear example of how the ideas of designers can be implemented in real conditions.

For starters, a few ideas from designers. For example, how to visually expand a narrow kitchen. One option is to make a wall with a reflective surface. If possible, paint it with paint with a metallic sheen, and cover it with sheet (not cellular) transparent polycarbonate on top. A more budget option is shiny plastic.

The latest design trends are smooth curved lines rather than sharp angles and straight lines. It looks interesting, and such a construction is definitely safer: you won’t hurt yourself on the corners. Here one more technique is used: glass doors soften the bright color.

Nonlinear surfaces - a new trend

A waterfall on the kitchen backsplash in the work area and furniture lighting from below is interesting and unusual. And the hard color contrast - black and white - is broken by floral ornaments.

Classic furniture in non-classical colors. In this photo, the layout of the kitchen is island, but this idea is easy to transform: try to beat traditional furniture with some unusual color.

Next - a photo of the kitchens in the apartments. Some rooms are very small, some are bigger. Although kitchens are typical, there is a difference in size and layout, but you can peep some interesting ideas. Moreover, these are already real embodied projects.

5 main rules for a comfortable layout

Many factors influence the layout of the kitchen: location in the apartment, its size and shape, the number of family members and, of course, the location of utilities. All these points must be taken into account even at the stage of developing a design project and before purchasing furniture. There are a number of rules, compliance with which will be the key to creating a functional and safe space.

"Rule of the Triangle". The main components of the kitchen working area - a sink, a refrigerator and a stove - should be located so that the hostess does not have to waste energy and time on obviously unnecessary movements. It is optimal to place these kitchen elements at the vertices of an imaginary triangle, the length of each side of which should not exceed 2 meters.
First of all, you should determine the place for the sink, which requires connection to communications and acts as the main center of activity in the kitchen. And only after that you can plan where the furniture and appliances will be located.
The plate is installed in such a way that at least 40 centimeters of the working surface remain on both sides of it. It is not safe to place the stove next to the sink and the window, but its close proximity to the dining table is not the worst layout option.
It is better to put the refrigerator in one of the corners of the kitchen so as not to tear the work surfaces into small sections. Naturally, its door, being open, should not block the free space.
Tall pieces of furniture or household appliances should be placed so that they do not end up in the working area of the kitchen, otherwise this will lead to its significant reduction.

Types of kitchen layouts

L-/L-shaped (angular)
Versatile design option suitable for almost any room. But it will be most advantageous for medium-sized square kitchens (from 8 to 10 square meters). From the point of view of implementing the “triangle rule”, the corner kitchen is the most ergonomic: furniture and appliances, being placed along two adjacent walls, create a very comfortable separate work area.

Pros: you can easily organize a full-fledged dining area, install built-in appliances.

Cons: not suitable for too narrow and very large rooms

WE RECOMMEND:

Single row (linear)
This layout scheme is mainly used in small, narrow kitchens and small studio apartments. Furniture and household appliances are installed along one of the walls, preferably in such a way that the stove and refrigerator are located on opposite sides of the sink. If the total length of the working surface in a linear kitchen exceeds 3.5 meters, then such a layout cannot be called ergonomic.

Pros: the ability to use the layout in small kitchens

Cons: limited space for cooking, no space for additional appliances.

WE RECOMMEND:

Double row (parallel)
This layout option is suitable for decorating a fairly spacious kitchen (12-15 square meters), which can be used as a passage room. The stove and sink are usually located along one wall, and the refrigerator and cabinets are along another, parallel to it.

Pros: spaciousness, the ability to accommodate a significant amount of embedded equipment

Cons: Due to limited space, it is difficult to find a place for a dining table.

WE RECOMMEND:

U or U-shaped
A convenient type of layout that can be used in rooms of various sizes, but will most successfully fit into a kitchen of 10-12 square meters. meters. The kitchen set and appliances are grouped along three walls, each of which has one element of the working triangle.

Pros: no through traffic, plenty of space for household appliances.

Cons: not suitable for both very small and oversized kitchens, difficult to organize a dining area.

WE RECOMMEND:

Island
This option is exclusively for large kitchens (from 16 square meters), which are often combined with dining rooms. In fact, we are talking about any of the layouts mentioned above, supplemented by an island. It refers to a working area or a dining table that is taken out to the center of the kitchen. The optimal size of the island, which can be of a wide variety of configurations and sizes. At the same time, it should be placed so as not to share access to the elements of the working triangle.

Pros: Functionality, creating an atmosphere of a single space in large rooms

Cons: Not suitable for small kitchens.

WE RECOMMEND:

peninsular
Type of layout, which is a modification of the kitchen with an island. Here, the central element adjoins the wall with its butt and forms a kind of ledge, which, as a rule, is used to separate the working area from the dining area.

The pros and cons of this type of layout largely repeat the "island". True, the peninsula is a little more economical in terms of space.

WE RECOMMEND:

Free (non-fixed)
Such a layout implies the presence in the kitchen of cutting tables, bedside tables and other elements equipped with wheels, which allows them to be freely moved from one place to another.

Pros: facilitating work in the kitchen, the ability to periodically modify the interior.

Cons: for maneuvers you need a lot of free space.

For small kitchens, a single-row placement of headset elements would be a good solution, in large rooms the space will perfectly unite and zone due to the “island” or “peninsula”, and the corner and U-shaped layouts are suitable for decorating almost any kitchen.

How to choose?

How to choose from the existing variety of layouts the one that is ideal for your kitchen? Experts in kitchen ergonomics recommend:

Draw up a detailed diagram of the room, on which to indicate all the details - its exact dimensions, door and window openings, the location of water and sewer pipes, ventilation openings, electrical outlets.
Make a plan for the future kitchen. Today, this can be done not only in the old-fashioned way (with a pencil on a piece of paper), but also with the help of online planners and special programs that allow even a beginner to equip a virtual room: arrange furniture, choose flooring, wall color, etc.
Seek advice from professionals. Experienced design consultants and managers in kitchen showrooms will easily offer you not one, but several kitchen layout options at once, from which you will have to choose the one that matches your ideas about your dream kitchen. Most companies offer this service for free, but some of them may charge a small fee for calculating and developing a design project for a future set, which will be credited when buying a kitchen set from this company.

Many women dream of a beautiful and comfortable kitchen, because in this room, willy-nilly, you have to spend a lot of time. Some housewives simply love to cook, others do it out of sheer necessity, but, you see, the cooking process can be made more enjoyable if you purchase a beautiful and well-thought-out kitchen. Fortunately, now the choice on the furniture market is quite large: ready-made kitchen sets, modular kitchens (http://mebel-ya.ru/modul_kuhni/) and custom-made kitchens. Prices for kitchens vary greatly, but each, even the most demanding housewife, today can find what she likes best. She will only have to plan the kitchen of her dreams wisely, correctly arranging hanging cabinets, household appliances, an extractor hood, a sink and a work surface.

How to properly measure the kitchen?

Many kitchen stores provide a home measurer service, but you can do it yourself if you know how to do it.

First, when taking measurements, in no case should you rush. It is best to take a sheet of graph paper and put all the data on it.

First you need to measure the length of all walls with a tape measure, then the height of the ceiling, as well as the exact distance from the door to the corners. Do not forget to double-check all the data received, and only then apply to graph paper.

When planning a kitchen, you should also take into account such values as the height and width of doors and windows. Very often people come to the store for the kitchen, having only the basic measurements of the room: length, width and height. Do not repeat their mistakes, also measure the distance between them, as well as the distance from the windows to the floor, to the ceiling, and then to the corners of the room.

Your plan should also include points such as the location of all kinds of pipes, exhaust vents, batteries, sockets and switches, otherwise the kitchen you bought may simply not fit into your room.

Planning your kitchen wisely

Your kitchen should be planned as conveniently as possible, for this, divide the future kitchen into several working areas: a food preparation area, a food storage area, and a food and dish washing area. Such a conditional division allows you to structure the plan of the future kitchen.

The space between these three zones is called the working triangle, and if all the zones are placed correctly, you will be able to easily move from one coal zone to another. In ready-made modular kitchens, such moments are already taken into account and the work areas are located as conveniently as possible. Now let's move on to other important points to consider when planning a good kitchen.

Between the sink and the hob, it is desirable to place a countertop, about 80 cm wide. It is perfect for pre-treatment of products. In general, there should be a place next to the hob where you can move hot pans and pots. Its width must be at least 50 centimeters.

Near the hob, you should organize the storage of dishes and kitchen utensils. This will save you a lot of time and everything you need will always be at your fingertips. If you purchase the hob and oven separately, and not as part of a stove, then it is better to place them in different places. Firstly, in such a kitchen it is more convenient to cook together, and secondly, the oven can be placed at eye level, and then you do not have to bend down.

If your stove is solid, and the kitchen is straight, you should not put it against the wall. By doing this, you will deprive yourself of a work surface next to the cooking zone. In addition, installing the plate against the wall will contribute to the deterioration of the wall, and the appearance of greasy spots on it. Like the cooktop, the sink should not be placed in the corner of the kitchen for the same reasons - it will deprive you of a comfortable work surface next to the dishwashing area. You can place a dishwasher next to the sink, this will also save you a lot of time, and when loading dishes, the floor will remain clean. When buying a corner kitchen, in no case place the oven or dishwasher in its corner. This arrangement can block drawers that are perpendicular to this household appliance.

Place the hood on the hob, its placement height should be chosen depending on the type of working hob. I already wrote about this in the article, "?".

Now about the lockers and the convenience of opening them. If your kitchen is parallel, consider the fact that there should be at least 120 centimeters between two rows of cabinets. Only in this case you will be able to open the doors at the same time from both sides.

There can be several reasons why you decided to create a new kitchen. Someone after many years decided on a major overhaul, someone just wanted something new or needed a more functional space. Whatever the reason, kitchen layout is an important step on which the success of the renovation will depend.

That is why the question “how to properly plan a kitchen with your own hands” is of interest to everyone who started to transform this room beyond recognition.

Features of the layout of modern kitchens

Modern cuisine is based on three main principles:

Functionality.
Safety.
Appearance.

If you base your planning on these principles, you will be successful.

Today, the kitchen can be executed in many styles and colors, there are also several types of room layouts that are most often found in modern interiors. However, no one but you can determine the most appropriate design.

A professional designer can plan a kitchen in three dimensions and suggest different styles, but the decision on how good a given space will look is up to you. That is why it is so important to be able to independently plan the kitchen of your dreams.

Planning steps

Since everyone wants to plan the kitchen correctly, there is a simple instruction for making calculations:

Do analytical work. To do this, you will need several sheets of paper, a pen and a couple of hours of free time. Sheets should be divided into two columns.
Take the first sheet. In the first column in a column, write down long-term storage products. In the second column, note the number of pieces or kilograms of each of the products recorded.
When everything you need is listed, you should calculate the number of shelves and drawers needed in order to stack it all.
Remember that it will be convenient to take any package from the shelf without moving the products in front. This is the main convenience of rolling out boxes.
Take the second sheet. It should make an inventory of all dishes. Number of pans, pots, bowls and their approximate dimensions. That is, all kitchen utensils used every day should be described here.
Tableware should also be described on the same sheet. Next, calculate how many shelves, what sizes you need. You should also determine the size of the dryer, which could accommodate all the plates.
The third sheet is needed in order to determine all the dishes that you would like to store in the display cabinet.
This also includes decorative jars for seasonings, spices, knife holders, a coffee grinder, a mixer. In general, all those items that should be located at hand (as in the photo).

Kitchen railings are a great way to store improvised tools. They are distinguished by low price and great functionality.

To understand how to plan furniture for the kitchen, it is necessary to divide the room into zones.
This refers to the area for storing food, cooking and dining.

The food storage area should include a refrigerator, wall cabinets and cabinets.
The cooking area usually includes a work surface (), a sink, a hob, as well as knives, cutting boards and a dish dryer. There are also seasonings, spices, a set of ladles, spoons and all necessary kitchen utensils.
The eating area is a table with chairs, a kitchenette, kitchen sofas are also possible. A TV or a radio tape recorder can be located here.

The fourth sheet is intended for the outline of the kitchen itself.. No special precision or graphic skills are needed here, this stage is designed to match your needs with the available space.
Naturally, such a drawing can only give you an approximate idea of \u200b\u200bthe future interior. However, to understand how to plan the kitchen, this stage is simply necessary.

This is how you will be able to plan the most suitable kitchen for yourself. When designing, do not deny yourself the presence of a low stool, designed to easily take any object from high. If necessary, it can be easily pushed under the table.

Decide on a color scheme for your new kitchen. Remember that light pastel colors are best suited for small spaces, which can visually expand their boundaries.

Kitchen layout options

There are several options for planning modern kitchens:

Linear kitchen. The best option for spaces. Provides for the alignment of the kitchen set in one line. Thinking about how to plan a small kitchen, think about the simplest option - a linear layout.
double line kitchen. The furniture is located in two lines, between which (most often) there is a window.
L-shaped kitchen. Perhaps the most common layout option that is suitable for any kitchen. In this case, it is possible to separate zones.

U-shaped kitchen. This layout is well suited for large rooms. With a U-shaped kitchen, furniture is placed along three walls.
Island cuisine. Most often it is a U-shaped kitchen, in which the sink, countertop and hob are taken out to the “island”, located in the center of the room. Often the “island” also includes a bar counter located opposite the countertop.

Advice!
When arranging an island kitchen, be sure to consult with experts regarding the connection of communications to the working area.

G-shaped kitchen. Here, the kitchen set occupies all the space against the walls, leaving only the doorway free.
The dining table with this layout is either installed against the wall, being flat, or completely taken out of the room.
The G-shaped kitchen is ideal when installing a breakfast bar that can completely replace the dining table. Naturally, this option is unacceptable in cases where the elderly and children live in the house. However, this problem can be solved by purchasing a folding table, which can be easily folded and put away in a secluded place.

Conclusion

When thinking about how to plan a kitchen design, start with the simplest - conducting analytical work. What is fixed on paper always acquires more concrete features than chaotic desires. If you approach this issue constructively, then the layout of the kitchen will not seem overwhelming to you, and the final version will exceed all expectations.

For more information, watch the video on our website.

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