How can you clean a regular kettle from scale. How to descale a kettle: effective ways at home How to get rid of limescale in a kettle with lemon

In any kettle, conventional or electric, scale appears sooner or later. A grayish-brownish coating is nothing more than the deposition of salts that are present in the water. You can get rid of scale in various ways - choose to your liking.

Stores that sell household appliances sell a variety of descaling products. They must be used strictly following the instructions provided. Scale from the kettle can also be removed using folk methods. Whatever salts are present in the water, they all dissolve with the help of an acidic environment. So scale must be removed using a variety of acid-containing preparations. Boil water in a kettle and after turning it off immediately pour 2 tablespoons of dry citric acid. Let the water cool, and if not all of the scale has gone, repeat the procedure.


To remove scale, you can use ordinary white table vinegar by adding half a glass to a kettle of water and boiling for 10-15 minutes. If the kettle is electric, then after the water boils in it, you can add 3 tablespoons of vinegar essence. After the water cools, the scale will surely lag behind the walls.


If the scale layer on the walls of the kettle is very thick, then it can be removed only in several stages:
  • First you need to boil water with two tablespoons of soda per liter of water. Let the filled kettle stand for one hour.
  • After draining the water with soda, fill the kettle with clean water and add vinegar essence (3 tablespoons per 1 liter). Boil and leave the kettle until the water has cooled completely.
  • Further, the softened scale can be removed with a wooden flat stick.


With a small scale, potato peelings do an excellent job with it. This method is suitable only for ordinary kettles, because the kettle must be filled halfway with cleanings and boiled in a kettle with water for at least 30 minutes.


Just like potatoes, sour green apples also act on scale. True, with apple skins, the kettle must be boiled several times, each time allowing the water to cool completely.


And you can also remove scale with Coca-Cola, Fanta and Sprite. Pour any of these drinks into the kettle up to half and boil for at least half an hour.


Whatever method you use to get rid of scale, the kettle must then be boiled several times with clean water. So that in the future the scale does not settle so much on the walls of the kettle, pour water into it that has passed through a household water filter.

Even if you use filtered or bottled water, pouring it into a kettle with a cleaning system, sooner or later you will have to face such a problem as scale in the kettle. In this article, we have collected the most effective ways to deal with it, as fast and harmless to technology as possible.

What is scale and why it must be removed

Sometimes on the Internet you can find the opinion that it is not necessary to remove scale - it carries a purely visual defect, which plays a role only in glass teapots. Such a statement is fundamentally wrong.

First of all, you need to figure out how scale appears. Most often, ordinary running water is used for boiling, which contains a lot of impurities. However, they are in both bottled and filtered water - though in smaller quantities.

Most of them are various salts, which, when heated, are separated into carbon dioxide and a solid sodium precipitate, which remains on the walls of the dishes. At the same time, it is not washed off with ordinary water and tends to accumulate.

The problem of scale is not only in an unaesthetic appearance

Such a coating harms your kettle: it worsens the thermal conductivity, which means that it will take more time to heat up. Because of this, in ordinary kettles, the ceramic coating layer, if any, gradually becomes thinner, and in electric kettles, the heating elements fail faster.

However, this factor can be considered rather secondary. The main reason you should fight limescale is the potential health hazard. Since plaque consists of salt deposits, insoluble metals and a variety of harmful impurities, including chlorine, the sediment that enters the body can contribute to the development of various diseases. The mixture can provoke arthritis, gout, osteochondrosis, kidney stones or toxicological poisoning.

That is why you need to clean the kettle from plaque regularly. In the following sections, we'll show you how to do it right.

How often should the kettle be descaled?

The answer to this question depends on two factors - the type of heater and the quality of the water you use.

Glass teapots need to be cleaned almost every week: any coating, even the thinnest, is noticeable on a transparent surface. But metal or ceramic can be cleaned of plaque about once a month - as it gets dirty.

In addition, kettles with an open heating coil need cleaning more than those with a closed heating element. Otherwise, the device will fail faster.

As for the quality of water, then see for yourself. Bottled or well-filtered water pollutes the kettle less, but it is not a panacea - only distilled water absolutely does not precipitate, but we do not recommend anyone to drink it - it is too unhealthy.

The quality of tap water depends on the water service, its source, and even the condition of the pipes in your home. Sometimes it is enough to clean the kettle every couple of months, and sometimes after a week a thick layer of scale forms in the tank.

Therefore, it is up to you to decide on the frequency of cleaning your kettle - it is impossible to give an exact answer remotely.

How to prevent scale formation

You will hardly be able to completely avoid the appearance of precipitation - unless you really use crystal clear water, with a minimum of heavy impurities. However, reducing the amount of scale is quite realistic.

  • First of all, if the water quality in your home leaves much to be desired, get a good water filter. What it will be, cassette or streaming, you decide. We personally recommend the faucet attachment as it is by far the most efficient and economical option.
  • Do not leave water in the kettle. After drinking tea, part of the water is not used? Pour it out. This will greatly facilitate the care of the kettle in the future.
  • Try to clean the kettle regularly with a soft sponge dipped in soapy water. If there is no old plaque on the surface, you can remove particles that have not yet adhered, which will eventually turn into a persistent sediment.

Advice: Even if you do not have the opportunity to purchase a filter, try to defend the water before boiling. A day will be enough.

If it was not possible to completely avoid the appearance of scale or you need to clean the old kettle, we recommend using our recommendations.

Method 1: Clean the kettle with citric acid

A banal food product worth a couple of rubles, which can be found in any kitchen, easily copes with mild and moderate scale. The procedure is not particularly complicated: fill the kettle two-thirds with water and add citric acid. The powder should be poured at the rate of one tablespoon for every liter of water.


Citric acid is one of the most affordable ways to descale a kettle.

Then turn on the kettle and wait for the water to cool. Drain the water when it has cooled to room temperature. Then wipe the teapot with a soft sponge. If necessary, the procedure can be repeated two or three times in a row until the scale is completely gone. After that, boil the kettle again with clean water and wash it thoroughly.

The method is effective, but it will not cope with the old scale that has eaten into the surface. In addition, it is not suitable for enameled teapots - the surface of the latter may tarnish from the aggressive effects of citric acid. But it can be used for both conventional and electric kettles.

conclusions: Effective, budget and very simple method.

Method 2: Clean the kettle with lemon

For those who prefer to use the most natural products in the kitchen, citric acid can be replaced with lemon. As with the previous method, don't experiment with enameled teapots unless you want the enamel to discolor or crack.

Cut the lemon into thin slices and place in a teapot filled with cold water two-thirds full. Then boil it. Further, the procedure is different for conventional and electric kettles.


The most environmentally friendly way to clean your kettle

In the first case, you must wait until the water boils, and then keep the kettle on low heat for 20-30 minutes.

For an electric kettle, you need to boil it several times, after the water has cooled down a bit - on average, reviews recommend three boils with an interval of 10 minutes.

After the water has completely cooled, drain it, and wipe the kettle with a soft sponge to remove any remaining plaque. Most often, a second procedure is not required, but if necessary, you can boil the lemon again. The bonus is a pleasant aroma that will spread throughout your kitchen.

Method 3: Clean the kettle with vinegar

First of all, it should be noted that this technique is not suitable for electric kettles: vinegar can only be used for ordinary metal ones. However, for them, this method is very effective and convenient.

As in previous cases, you need to fill the kettle by two thirds. Add vinegar, about half a cup per liter. If you are using a concentrated essence, you will need one and a half tablespoons for the same amount of liquid.


Measure the amount of vinegar carefully

Boil water and leave to cool for one hour. Then just drain. Wipe stubborn stains with a soft sponge - they will go away. After cleaning, it is necessary to boil the kettle with plain water two or three times.

Important: Please note that when heated, vinegar emits a very pungent aroma, so the procedure should be carried out only with open windows or a powerful hood turned on.

Method 4: Clean the kettle with baking soda

An inexpensive and safe way to get rid of even the oldest and toughest scale is to use baking soda. It is suitable for all types of teapots, including enamel ones.


It is important not to overexpose the soda in the kettle

However, baking soda should be used with care - it can scratch the surface, so do not try to just wipe off the plaque with it. In addition, in order to get rid of the old layer of scale, you will have to repeat the procedure at least three times.

In half a kettle of water, add one tablespoon of baking soda (no more!). For an ordinary kettle, boil water for half an hour. For electric, it is necessary to turn on the boiling mode several times. Forum users claim that three or four times is enough.

Method 5: A mixture of vinegar and baking soda for cleaning kettles

As everyone knows, when soda is added to vinegar, a chemical reaction occurs. You can use it to clean the scale from the kettle, but you should be careful - you can’t just fill the kettle with vinegar and pour soda. Such an aggressive impact will damage the container.


Soda and vinegar, when mixed, give an active chemical reaction.

You need to fill the kettle two thirds and add one tablespoon of baking soda to a liter of water. Then pour half a glass of vinegar into the tank or add three tablespoons of vinegar essence.

Bring the water to a boil and keep the kettle on low heat for half an hour. Then wipe off any dirt with a soft cloth. This method is not suitable for electric kettles, but it perfectly cleans old scale from ordinary ones.

Method 6: Remove old scale with soda, vinegar and citric acid

This method cannot be called gentle: it acts very aggressively on the surface, so it can only be used if the kettle has not been cleaned for several months and a thick layer of scale has formed inside.


This method is only suitable for the oldest scale

In order to clean the kettle, you will need to boil water in it three times for 30 minutes. The first time - with a tablespoon of soda, the second time - with a tablespoon of citric acid, the third time - with a half glass of vinegar. For each case, water should fill the dishes by two-thirds.

After the last boil, carefully wipe the kettle with a sponge, and then boil it several times with clean water. It is very important to ventilate the room well during the cleaning process, as vinegar emits an extremely unpleasant odor when heated.

Method 7: How to clean the kettle with Cola, Sprite or Fanta?

Oddly enough, however, this method has a right to exist.

First of all, a few rules:

  • Don't use this method on electric kettles with an open heating coil - the sugar in drinks will do more damage to the coil than scale.
  • For enameled surfaces, choose drinks without dyes, otherwise the shade of the container may change in a completely unpredictable direction.
  • If there are scratches inside the kettle, the method should also be abandoned - dyes can eat into the damaged surface.

The cleaning process itself is quite simple. Fill the kettle half way with drink and turn it on. Leave it for 20 minutes after the liquid boils. Drain it and rinse it with clean water.


Cola is not only a drink, but also an excellent cleaning agent.

It sounds incredible, but even old scale can be cleaned in this way. However, another question arises here - how safe is it to drink such drinks if they remove something that aggressive detergents do not always cope with.

Method 8: How to clean the kettle with apple peels.

Another method from the category of "Unbelievable, but true." It does not always work: if the scale is old, it will not work in this way to get rid of it. But with a newly appeared plaque, the method works perfectly. In addition, it is considered one of the most gentle. It can be used for glass teapots - it's both eco-friendly and will help give them a shine.


The method is suitable for fans of savings: no waste!

Simply boil two handfuls of apple peel in half a kettle of water for 20 minutes. For electric kettles, you can turn on the boil mode 2-3 times. Then leave the device for two hours. After that, you can drain the liquid and wipe the kettle from the inside with a soft cloth. Rinse it well - a clean kettle is ready to use!

Method 9: Use brine to clean kettles

Frankly, this method is not for everyone. It is difficult to imagine a person who likes the smell of boiling brine. However, if you are not sensitive to aromas and the naturalness of the product is important to you, you can experiment.

It is necessary to pour the brine into the kettle, boil and leave for half an hour. Then drain the brine and rinse the kettle with clean water.


Boiling brine will not appeal to everyone.

True, not every brine is suitable - only one that contains vinegar or citric acid. It is through their action that the effect is achieved. But here the question arises: why boil the brine, if you can just use acid or vinegar?

Method 10: Chemical Descalers

If a quick result is important to you and you don't want to experiment with your own kettle, you can just go to the hardware store and get a descaling agent.

Antinakipin, Cinderella, Glitter ... There are many options, for every taste and budget. We recommend that you carefully study the composition: some drugs should not be used, as they can have an aggressive effect on the coating of the kettle or harm your health.


If you do not want to experiment on the teapot.

On the other hand, most safe products contain all the same citric acid or soda as an active ingredient. So is it worth paying more?

In any case, you can use any of the methods we have given - depending on the type of kettle you have, of course.

The water in our taps leaves much to be desired, and the question of how to descale the kettle does not lose its sharpness. For electric kettles, the deposit on the walls is not just a terrible internal one, but a deterioration in the thermal conductivity of the metal in proportion to the thickening of the layer, which provokes a decrease in the power of the heater and its service life (wear work has not done anything better yet). Boiling water requires increased time and energy costs. Scale has a similar effect on ordinary kettles - the burner also needs much more time. Bottom line: cost overruns, premature wear of household appliances.

The scale that has settled on the heating elements of heating boilers often leads to rupture of pipes. Whether she can break the heating element of the kettle is unknown. Apparently, because the housewives are used to descaling kettles - let's figure out how they do it.

How to clean the kettle from scale at home

There are enough ways to clean the kettle at home. The stores offer a wide range of special tools. Some of them work instantly, and some do not work at all. It depends on the manufacturer, his honesty. The vast majority of descaling tablets/liquids/gels are based on acetic and citric acids.

regular teapot

At home, vinegar and citric acid are added:

  • brine;
  • baking soda;
  • fanta, sprite, coca-cola;
  • potato and apple peels.

Not all products suitable for cleaning ordinary kettles are suitable for treating electric ones. The point is the duration of exposure and the proper temperature: if you need to boil for a long time on a quiet fire, in this way it will not be possible to descale an ordinary electric kettle, but a thermos kettle can.

How to clean a kettle with vinegar

Kettle-thermos

This descaling method is suitable for regular kettles and thermos kettles with temperature control. Vinegar must be diluted with water in a ratio of 1:10 (100 ml of vinegar per liter of water), fill the kettle with the solution and put it on the stove (turn it on). As soon as the water boils, you need to see if the scale has exfoliated. If the walls of the dishes have not yet been freed from sediment, leave to boil on a quiet fire for about 15 minutes (the electric one will not boil quietly, therefore the method is not suitable).

Important! After the procedure, the dishes must be thoroughly washed, boil several portions of water in it, and ventilate the room well.

How to clean the kettle with citric acid

Descaling the kettle with citric acid is a universal method that is equally effective for conventional and electric (metal and even plastic) models. Citric acid must be dissolved in water at the rate of 2 teaspoons per liter. Pour the solution into the kettle and boil.

Tip: Don't let your cookware get to the point where descaling will require hard cleaning. With the help of citric acid, carry out prophylaxis: fill the kettle with a solution, as soon as plaque appears on its walls, and leave it for several hours.

How to remove scale with soda

With soda, they do the same as with vinegar, but they boil longer. It is necessary to pour soda with water at the rate of 1 liter per tablespoon, put on the stove, let it boil, reduce the heat to low and keep for half an hour so that the solution barely boils.

After half an hour of boiling, the liquid must be poured out, the kettle should be thoroughly washed and clean water should be boiled in it, after which it should also be poured out.

Non-format: soda, pickle, cleaning

Obvious vinegar and citric acid can be replaced with non-standard, even unexpected, means. The scale in the kettle is perfectly handled by food and drinks.

soda

Excellent tool - "Sprite"

Soda is so "safe" that it does a great job of decalcifying kettles. Why are there dishes - they successfully wash car carburetors with sweet water. Sprite, Coca-Cola and Fanta do the same, but it is better to use Sprite - Coca-Cola and Fanta may well leave colorful stains on metal walls instead of scale.

The method is suitable for any kettles - you don’t even have to keep it for a long time (such a “fusion” composition): you need to half fill the kettle with a miracle drink and bring it to a boil. It is first necessary to rid the water of the gas (it does not clean the gas - the caustic substance is contained in the water itself). The method is beautiful in its clarity. It can serve as a help and evidence base in educating children about the harm of purchased soda.

Brine

Also a good way to clean scale from electric kettles - you do not need to simmer for a long time. The same vinegar works as an active substance - brine is not an independent remedy. To clean the kettle, it is enough to fill it with brine, boil, cool, empty and thoroughly wash. Cucumber pickle is especially effective.

Anti-calc cleaners

This method is ancient - it was successfully used by our grandmothers and great-grandmothers. Potato and apple peels are used as a cleaning agent (not starch works, but acids). Descaling is simple: you need to load the peel into the kettle, pour water and put on fire.

After the water boils, you need to remove the dishes from the stove, leave for a couple of hours, then rinse thoroughly, draining the solution. Before the procedure, cleanings are also thoroughly washed, if they are potato.

How to descale a particularly neglected kettle

Unfortunately, this method is not suitable for an electric kettle, but an ordinary kettle, even if it is in a very neglected state, can be cleaned. The success of the method is ensured by complex processing. You need to act in three stages:

  1. Fill with water, add a tablespoon of soda, boil and drain the solution.
  2. Fill with water, add a tablespoon of citric acid, bring to a boil and leave for half an hour over low heat; drain the solution.
  3. Fill again, add half a glass of vinegar, let it boil, leave for half an hour on a quiet fire; drain the solution.

Metal kettle that can withstand tough cleaning

After the procedure, you need to thoroughly wash the dishes, boil several portions of water “idle” in it.

It happens that the sediment remains on the walls, but after such an impact treatment it is easy to remove it with a dish sponge.

Important! Do not use hard brushes, especially those with metal teeth, and abrasive sponges.

Tip: Buy a glass electric kettle with a heated bottom. It is impossible to start it: transparent walls will not allow; scale does not settle on the walls, but floats in flakes; a special cleaner for dishes, glass, ceramics (Cillit, for example) can easily get rid of plaque.

Model with heating bottom and glass walls

At home, it is not so difficult to clean the kettle from scale, but it will take time. Sediment appears due to excessive mineralization of water, but this can be avoided by using purchased water. It is inexpensive (especially when it comes to health: the body does not rejoice when salts and minerals are excessively introduced into it), and you do not have to periodically remove scale.

Hello dear readers! Today we will fight with one not very pleasant thing - scale in the kettle.
Now in every house there are kettles of different shapes and brands, ordinary or electric. But regardless of the type, scale appears in all of them. Of course, we try to purify the water with filters, but they do not always do a good job with our water.
Scale is gradually formed and of course with it, you need to fight. It was about how to get rid of scale that I wanted to tell. But before we fight, let's figure out where this scale comes from.

Why scale forms

If you look inside the kettle, you will see scale on the walls, and if you have an electric kettle, it forms on the heating elements that come into contact with water.

Scale is caused by the salts in the water. The harder the water, the faster the scale builds up. And no matter how good the filter you put in, the salt will still remain in the water.

What is dangerous scale

Of course, many people think that scale is not worth fighting. But in fact, scale has a bad effect on the functioning of the kidneys and urinary system. In addition, scale leads to premature failure of electric kettles and the destruction of enamel in ordinary ones.

That is why, right now, look into your kettle and check if there is scale there?
And if it is, then immediately you need to start fighting it.
In order to get rid of scale, there are many different ways, the main thing after you get rid of scale, do not forget to boil your kettle several times.
This will need to be done to get rid of the taste of the descaler.

How to descale a kettle

1 . How to descale a kettle with vinegar (metal kettle)

One of the best decalcifiers out there, vinegar has the advantage of being non-toxic to the body. The kettle is filled with water and vinegar is added to it (100 ml for each liter), boiled for a quarter of an hour. After that, the scale will flake off, you will need to rinse well and
remove residual scale.

2. How to descale an electric kettle with citric acid

Can be used for: plastic or electric kettles.
Cannot be used for: teapots made of metal and enamelled.
Advantages: great way - budget and effective.
Flaw: works well if the scale is a little.

Citric acid is always in the kitchen, so this method is very simple. The main thing to remember is that everything needs to be done on time and the scale does not need to be started either.

To clean the electric kettle from scale, vinegar cannot be used. To combat scale, we take citric acid. Do not forget about precautions and pour acid only into cold water!

We make a solution of 2 tsp. acid per liter of water. Pour the solution into the kettle for several hours. If the scale is not strong, it will peel off or dissolve. And if it's strong, you'll have to rub it. If this does not work, then the same solution of citric acid must be boiled. After that, the scale will peel off and you will only need to rinse the kettle, and then boil the water 2 times.

3. How to descale a kettle with Coca Cola and Sprite

Can be used for: non-electric and enameled teapots
Cannot be used for: electric and enamel kettles
Advantages: the method is effective and can even cope with running scale
Flaw: Beverages contain dyes that can stain the teapot.

Probably each of us has heard about how easy it is to clean the kettle with cola or sprite. Popular drinks, perfectly cope with this task. With the help of these drinks, they are also excellent at fighting rust and other problems.

Another plus of this method, because. you can show it to kids. After which I think "interest" in sugary drinks in children
It is done like this. First you need to release the gas a little so that the bubbles completely disappear, then pour the drink to the middle of the kettle and bring to a boil. After that we wash.

4. How to descale the kettle with soda

4.1. How to clean the kettle from heavy scale at home

If your kettle is in a very neglected state. Then we proceed as follows: pour water and add 1 tbsp. baking soda, bring to a boil. Let cool, then pour out the water. Pour a new one, add 1 tsp. citric acid and boil over low heat for half an hour. We drain this water. Pour clean water and add 100 g of vinegar to it, then boil for half an hour. After such a “cocktail”, even the strongest scale softens. If scale (for electro)

4.2. How to clean the kettle from scale with soda (metal or enameled kettle)

Pour water into the kettle and add 1 tsp. soda, put on fire and boil for 1/2 hour. Then we wash the kettle and boil a couple of times with plain water to get rid of the soda.

5. How to descale a kettle with brine

An excellent folk remedy for scale is a brine from pickles or a tomato. All thanks to citric acid. The application is also simple: pour the brine into the kettle, put it on the fire and let it boil, let it cool, then wash it.

6. Only for enameled and metal teapots.

This method is also popular and without the use of acid, however, it is only suitable for weak scale. Take potato peelings, wash from sand and earth. And then bring to a boil and leave for a couple of hours. After that, wash well.

How to descale a kettle video

Whatever water you use - tap, purchased or spring - sooner or later a white coating will appear in the kettle. This is a scale formed as a result of the deposition on the walls of potassium and magnesium salts dissolved in water. If it is not cleaned regularly, it will turn into limestone. I will tell you about all the ways to remove scale in the kettle without resorting to special tools.

What is the danger of scale and how to avoid it

From what scale appears, it is clear: these are salts evaporated from the water. You can avoid its appearance only if you use distilled water. But it is not only not useful, but also harmful to the body.

However, water scale itself is also not harmless.:

  • Damage to health. The high content of undissolved salts in drinks leads to cholelithiasis and other physiological disorders;
  • scale affects the taste of water;
  • Electricity. The limestone on the bottom and walls of the kettle reduces their thermal conductivity and forces them to spend more energy on heating water. And the heating elements in the electric kettle burn out quickly.

Therefore, the answer to the question of how to remove scale in the kettle will help you solve not only an aesthetic problem. But also to avoid unnecessary expenses and health problems.

Unfortunately, it is impossible to completely prevent the occurrence of plaque. But you can prevent the formation of a thick and hard layer, which is very difficult to deal with.

To prevent a thick layer:

  • Use soft water. It can be filtered, settled before boiling, or purchased from reliable suppliers.
  • Do not keep water in the kettle. After each tea party, the leftovers must be poured out and the dishes rinsed.
  • Clean regularly. Depending on the quality of the water, it should be repeated every 2-4 weeks.

To do this, you can use special tools sold in stores. Their price varies from 20 to 300 rubles, but they act, in my opinion, in exactly the same way. The method of application and the time spent on cleaning may differ - each preparation has its own instructions. But this is not essential.


But you can do without them. After all, in every kitchen there will always be other, more natural means that can cope with this task.

6 ways to get rid of scale

If you do not know how to remove scale in the kettle, look in the kitchen cabinet or refrigerator. You need foods that contain acid. These are vinegar, citric acid or fresh lemons, apples, pickles and even carbonated drinks.

Method 1 - using vinegar

This product perfectly softens even old mineral deposits. But it is quite aggressive, so it is better not to clean the plastic electric kettle. As well as enameled or aluminum.

We act like this:

  • Pouring water into the kettle so that it covers the entire plaque;
  • Bring it to a boil and remove from the fire;
  • Carefully pour a glass of 9% vinegar into boiling water or 2 tablespoons of essence for every liter of water;

  • Leave for 1-2 hours.

During this time, the plaque will become loose and easily removed with a sponge.

Method 2 - using brine

Pickled cucumber or tomato brine already contains vinegar, so you can use that too to descale your kettle. It is not necessary to dilute it, just strain through a sieve.


The same effect has sour milk and whey, which contain organic acids.

Method 3 - using citric acid

Citric acid is not so aggressive, therefore it is also suitable for aluminum, plastic and enameled metal teapots. You can use both powder and fresh lemon.

The amount depends on the degree of contamination:

  • 1 tablespoon powder or a quarter of a medium lemon per 500 ml of water will remove a faint white coating in the kettle;

  • twice as much required for a thicker scale layer.

But a large plaque, which has already managed to stick to the walls, citric acid will not dissolve.


The recipe is the same as when cleaning with vinegar: the acid is added to freshly boiled water, and after a couple of hours it is poured out along with the dissolved salts. Their softened residues will need to be removed with your own hands using a dish sponge.

Method 4 - using carbonated drinks

Sprite, Fanta, Coca-Cola and other carbonated drinks contain phosphoric acid, which can also remove scale in the kettle.

They are poured into an empty vessel, stirred to get rid of gases, and then brought to a boil.


When the liquid has cooled, the kettle can be washed.

Method 5 - using apple skins

This method will not help clean the kettle from heavy scale. It is rather preventive, it is used when plaque has just begun to settle on the walls. To get rid of it, it is enough to fill the cleaning in the kettle with water, boil it and pour it out together with the skins in an hour.

In addition to apple, you can use pear skins. or washed raw potato peels.


But this gentle method is suitable for cleaning ordinary teapots made of any material. If you use it regularly, you will not see scale in them at all.

Method 6 - using soda

Another effective home remedy is baking soda or soda ash.


It is applied like this:

  • Before descaling from the kettle, you need to mix two tablespoons of powder with a liter of water;
  • Pour the solution into the kettle and put it she fire;
  • When it boils, reduce the fire and leave the water to boil gently for half an hour;
  • Then drain the solution, and rinse the dishes and boil clean water in it.

In general, after each remedy listed above, it is recommended not only to wash the kettle, but to boil clean water in it 1-2 times.

What to do with an old plaque

If the scale is old and covers the surface with a thick layer, only a special tool or repeated use of the methods described above can help.


It is best to alternately apply vinegar, baking soda and citric acid, using an increased concentration of the cleaning solution.


Even if the scale does not go away on its own, it will become soft and loose, which will allow it to be cleaned from the walls.

Conclusion

I hope that the listed methods for descaling the kettle will help you always keep your dishes clean. And those who wish can boast of especially spectacular results in the comments.

The video in this article shows the cleaning process - you can see for yourself that these methods work.