The layout of the kitchen in the apartment. Kitchen layout options - online guide. Islands as a full kitchen: modern interiors

As a rule, households spend a lot of time in the kitchen, and housewives even more.

Therefore, this room should be as comfortable as possible, but also functional.

Of course, comfort and external order depend on the correct layout of the kitchen.

In this article, we will look at what planning methods are and how they are consistent with your wishes and the size of the premises.

Planning rules

The design of the kitchen depends on various indicators: the location of the room, its area and shape, the number of people living in the house and the placement of communications outlets.

These nuances should be taken into account during the development of the room environment before buying kitchen furniture.

By adhering to some rules of planning and arrangement, you can organize the most harmonious and comfortable kitchen.

So, consider the options for planning a kitchen:

Arrangement of reference parts of the work area in the form of a triangle. With this method, the sink, refrigerator and stove are installed so that the hostess has the opportunity to save time and energy as much as possible without making unnecessary movements.

It will be convenient if these items are placed in the corners of the presented triangle with an area of ​​\u200b\u200bfrom four to seven m2.

First you need to decide on the installation of the sink, since it depends on the place where the communications are output and is the leader in operation in the kitchen.

After that, a place is determined for the location of household appliances and parts of a furniture set.

The stove should not be placed next to the sink for safety reasons. It would be better to leave about 40 cm of countertops on both sides.

Also, do not install the stove next to the window. But its placement next to the table at which the family gathers for dinner will be an excellent setting.

As for the refrigerator, it will fit well into the corner of the room without dividing the work surface into short segments.

At the same time, its door should open towards the wall so as not to take up free space in the kitchen.

In the area of ​​​​the working triangle, in no case should you install high parts of a furniture set or equipment, so as not to reduce the area of ​​\u200b\u200bthis zone.

Kitchen layout options

The L-shaped layout of the kitchen in the apartment is a universal option for arranging a room of any size.

But it will be most suitable for medium-sized square-shaped kitchens. For the organization of the triangle, which was mentioned above, the L-shaped environment of the kitchen is the most functional.

Since with this planning method, furniture and household appliances are placed along two adjacent walls. This determines the rational and well-organized area of ​​​​the working area.

The advantage of this arrangement is the ability to form a comfortable area for dining and convenient installation of equipment.

The disadvantage of such planning will be the inconvenient arrangement of furniture in the kitchens of a long and narrow shape.

A single row or linear arrangement of the headset is ideal for planning a small kitchen.

In this case, only one wall of the room is occupied, so that the refrigerator is located on one side of the sink, and the stove on the other.

The advantage of such a design organization is the arrangement of small spaces.

The downside, there will be insufficient space for cooking and installing the necessary household appliances.

A two-row or parallel arrangement of furniture and other items is convenient for organizing a kitchen layout with a window located opposite the door or in the passage room.

Lockers with this method of arrangement are located along one wall, and a sink with a stove is on the opposite side.

The advantage of this arrangement of objects is the organization of spacious kitchens with the possibility of installing additional household appliances.

The disadvantage of a two-row layout is the difficulty in organizing a dining area and the unreality of use for small spaces.

The U-shaped layout of the situation is suitable for arranging kitchens with an area of ​​\u200b\u200bat least ten m2.

With this method, all objects are located along three adjacent walls so that each of the elements of the triangle is located at one of the walls.

The advantage of the U-shaped layout is the ability to equip the kitchen with a sufficient amount of necessary equipment and take up free space as rationally as possible.

The island layout of the kitchen is interesting in its ability to beautifully and functionally organize spacious rooms with a square of 16 m2.

This is an ideal option for planning a kitchen-studio, since the basis for placing furniture and appliances is to install a dining table or bar counter in the center of the room.

It is this way of arranging a large kitchen that makes it possible to zone the dining area and a place to relax in studio kitchens.

The only disadvantage of such a layout is its unrealistic organization in a small room. The peninsular type of furnishings in the kitchen is a kind of offshoot from the last planning method.

Its distinctive feature is the combination of a piece of furniture located in the center with the main row of objects installed along the wall.

The advantage of this arrangement is a more economical use of space than in an island layout.

The last method of arranging furniture and appliances in the kitchen is a free layout or, as it is also called, non-fixed. This method is characterized by the presence of wheels at the table or cabinet, which allows its movement and change of location.

The presented photos of the kitchen layout in this way will show you this know-how in arranging the room.

As you can see, kitchen planning depends not only on your preferences, but also on the characteristics of its premises, in particular on the area and shape of the room. Therefore, it is very important to take into account the features of your kitchen even before designing it.

Kitchen layout photo

The simplest solution for a kitchen interior is a ready-made set from the manufacturer: buy, install and forget. However, in the process of operation, annoying flaws and inconveniences come up. I want to change something, somehow rearrange. Projects of kitchen sets, focused on the individual needs of the owner, help to avoid such manifestations. Where do you start in order to competently translate the idea drawn in your head into a tangible object of pride and admiration?

What to consider when preparing a project

Personal preferences, unusual room configuration or non-standard dimensions, no matter what inspired you to design a kitchen set to your own measurements. The main thing is to competently approach the solution of problems.

There are two sides to the creation of any furniture: technical and artistic. Obviously, artistic is style, color and decor. These characteristics of the future furniture set should be determined initially. They do not have a significant impact on the usability and ergonomics of the room, so we lay them down as a visual sketch.

Now let's move on to those indicators that determine the number of pieces of furniture, their configuration, size and place in the layout. In the list of questions for which we need specific answers, we will add:

  • is the kitchen used for homemade lunches and dinners
  • how many food and kitchen utensils are you going to store in cabinets and shelves
  • what is the most convenient arrangement of the main working tools of the kitchen for you
  • is there a pet in the house that is fed in the kitchen

Then we take paper and a pencil, and, taking into account the answers to the questions posed above, we draw an approximate plan for arranging furniture. This will be our preliminary plan. To get a full-fledged kitchen project, according to which furniture will be made, you will have to arm yourself with a tape measure, calipers and patience.

We measure furniture to the millimeter

As you know, kitchen sets with standard sizes come into wide consumption. They are designed based on the layout of modern housing. When creating a kitchen set project for yourself, it is worth keeping a certain reference to these standards. This will help not to reshape all pieces of furniture radically. Let us dwell on those sizes that it is desirable not to change, since they are justified by safety and ease of use.

The kitchen set has three components: the lower base, the upper modules and the working wall. Each of them has parameters, changing which will not add to your comfort. They include:

  • the depth of the upper cabinets - it should not exceed 450 mm; in order for them to organically connect with the hood and built-in drying, 320 mm are optimal;
  • height of the working wall - lay in your project 550-650 mm; at this height, you get the perfect combination of lower and upper cabinets both in terms of visual perception and in terms of ease of use;
  • the height of the lower pedestals (with a tabletop) - 850-860 mm is taken as a standard; this indicator is associated with the average height of a person, change it if your height is really very different from the standard;
  • the depth of the lower cabinets and the width of the tabletop varies from 550 to 800 mm; this is due to the width of the plates and other household appliances, which cannot be cut.

The internal fullness of the headset is dictated by the dimensions of the room. It is unlikely that in a cramped Khrushchev kitchen you can place more than 8-10 shelves and cabinets without compromising freedom of movement. Placing them on paper will help determine the exact number of cabinets and shelves. Just draw the bottom and top base of your headset, and you will visually calculate their number.

Layout types

The number and also depends on the type of layout.

  1. Corner layout. It is used in kitchens of any size, but is ideal for small spaces. In the corner version, furniture and household appliances are placed along adjacent walls.
  2. Linear layout. The most common type of layout, when the entire work area is arranged on one wall. It is not recommended for decorating an elongated kitchen, as it visually gives the space a corridor look.
  3. U-shaped layout. In it, furniture is placed on three walls, including in a furniture set and a window opening. It looks good in spacious, not burdened by a narrow passage, kitchens.
  4. "Peninsula". This type of layout is acceptable for kitchens equipped with a breakfast bar. It does not have a central element, and a bar counter or a cutting table adjacent to the wall divides the room into two zones.
  5. "Island". With this decision, a stove or sink is placed in the center of the kitchen, complemented by a worktop for kitchen utensils. It is rare, because it requires space and high ceilings to hide communications.

Having decided on the type of layout, we proceed to the measurement of the territory on which the headset will be installed.

The correct size of the kitchen

To understand what dimensions of cabinets and shelves you will need, you should measure the length of the wall along which they will stand. Then determine the distance between the walls at a level of 10 cm from the floor. The same distance must be measured at the level of the future countertop and at the height of the hanging cabinets (approximately 2 m).

A laser tape measure for measuring distances, calculating areas and volumes is an indispensable tool.

Include in the list of measurements both all protrusions and utility outlets (gas pipe, water pipes and drains). In the window area, consider the protrusion of the window sill and its height from the floor.

When determining the depth of the lower cabinets, decide if you will have a floor plinth.

A prerequisite for the height of the kitchen is that it must be at least 10 cm less than the height of the room.

Consider the height of the upper cabinets, taking into account the ventilation outlet of the hood.

Put all the dimensions on your plan, indicate the places of communications in it. Draw the location of the modules, specifying their sizes.

Active zones and their location

Whatever kitchen layout you have in mind, there are always three zones of the greatest activity in it: a sink, a stove and a refrigerator. It is these objects that are used by hostesses most often. They are involved in cooking, storing food and cleaning the room after cooking. With an eye on them, all the rest of the furniture is lined up. In addition, it is necessary to determine the places for stocks and the surface for the primary processing of products.

Washing located near water and sewer pipes. The shorter the communication objects, the better. Obviously, the back wall of the sink remains open. Next to it, if the dimensions of the room allow, you can put a dishwasher. Inside the sink, equip places for storing household chemicals.

Plate installed near the sink. Between them, a working cooking zone is created. As a rule, it is a cabinet with a countertop. The distance from the sink to the stove must be at least 300 mm.

Fridge located at the end of the working areas, at the window or at the door. A large object, it should not interfere with movement between activity zones.

Important! For the sake of ergonomics and comfort, keep the distance between the stove and the sink no more than 900 mm, and do not move the refrigerator from the sink more than 2 meters.

Cabinets for supplies (cereals, spices) are placed and hung in the far corners.

The layout of wall cabinets also has its own standards. The dish dryer is located above the sink, the hood is above the stove. It is not worth experimenting with these objects, their optimal location is set by purpose, tested by time and experience of the hostesses.

Even if you intend to swap functional areas, basic recommendations cannot be ignored. It is better to place the stove on the right hand of the sink, and do not put the refrigerator near the heating system.

Symmetry and compatibility

Having drawn up a kitchen project in size and visually outlining the location of the upper and lower cabinets, we proceed to their content.

The important thing is the symmetry. The coincidence of the vertical lines of the upper and lower cabinets works for the external beauty of the headset and for the ergonomics of the space.

Composing the geometric pattern of the headset, do not forget about kitchen appliances. If you plan to install a dishwasher or washing machine in the kitchen, decide in advance on the model and find out its dimensions. So you can optimally correctly position all the items in the lower base. Remember about the hood, pick it up to the dimensions of the stove.

The next step is filling the cabinets. The shape of the facades depends on it. For cutlery, small kitchen utensils and pots, a cabinet with drawers is needed. It is installed in the immediate vicinity of the stove or between the sink and the stove.

A cabinet with a dryer or an open dryer, as you decide, is hung above the sink. The sink is also supplied with a facade. The space under it is used for the trash can and household chemicals. You can make a separate cabinet for the sink, without a back, or use the walls of other lower cabinets as a side limit.

For preparatory work with products and the placement of small household appliances, you can cover the lower cabinets with a common countertop. This approach is most often used. It looks aesthetically pleasing, there are no seams in the design, and the area of ​​\u200b\u200ba single tabletop is enough for all manipulations.

The projects of corner kitchen sets include corner cabinets. They fit perfectly into the corner of the kitchen, save space and look stylish. Pedestals can be made in the form of a prism or located end-to-end. In this case, carousel shelves are used to fill the lower cabinets, and the upper shelves are used to store little-used items. If a sink is placed in the corner, the drying dish will also be in the corner.

Important! In a large kitchen, corner joints should be designed at an angle of 45 degrees; for small rooms, a right angle of 90 degrees will be optimal.

Style, shape, color

Having completed the technical tasks, we proceed to the choice of style. The configuration of the shelves and the shape of the facades depend on it. The general drawing of cabinets is a rectangle. However, designers offer both convex and concave facades. In addition, a pencil case and open shelves can become the final element of the headset. They act as limiting elements. The pencil case is used for supplies, and open shelves are filled with decorative details.

Materials are chosen according to the style. Wood and wenge in luxurious classics, glass and metal in minimalist high-tech, plastic and wood in bright modern. For countertops, you can choose artificial or natural stone, a fiberboard panel with a water-repellent coating, plastic. Here, focus on your financial capabilities.

Drawing up the drawing of the cabinets, decide whether they will be on legs or on the floor, with or without a cornice. The height of the facades also depends on this. In floor modules, the height of the facade is calculated so that when opening it does not rub against the countertop. The opening margin should not be less than 17 mm. In the upper shelves, the facades are equal in height to the module frame.

In the corner version, when two frames are joined, the opening for the doors should be 45 mm wider than the doors. This is necessary so that the doors open freely. The remaining gap is closed with a decorative strip.

In the end elements of the headset, with an L-shaped and U-shaped layout, it is better to smooth out the protruding corners of the frames in a semicircle so as not to hit them with shoulders and legs.

If you have a pet, be sure to provide a place to feed it. Perhaps it will be a niche in the lower cabinet, or a high open shelf, or free space from the door to the outermost element of the headset. The main thing is that household members do not step on and stumble over coasters and bowls.

There is enough table and chairs in the dining area. You can take the standard shape and size or order according to your own sketches.

On one's own design a kitchen set not difficult, but it will not be superfluous to consult with specialists. Discuss every detail with the contractor, perhaps he will find miscalculations in your plan that are easier to fix at the preliminary stage.

Color scheme and light

Color dictates style and your personal preference. Affects the palette and position of the window. For the south and east side, where there is good natural light, you can choose dark shades of facades. In northern and western cuisines, it is best to use warm, light colors.

Another important color accent is the apron. It can be made to match the headset or, conversely, highlighted in a contrasting color. It is also useful to provide for fastening rails on it, which will serve to accommodate a ladle, skimmer and other utensils.

The project must also provide for places for lamps. A fluorescent lamp or LED lighting under the upper cabinet, above the cutting table, will improve visibility and facilitate food preparation and cooking. For the island kitchen, lamps are placed above the central object and along the side zones. In the corner version, the light can be broken into the dining and working areas.

Choose by color and household appliances. If you want the set to look in the same style, without household appliances that stand out in shape and color, use the option of built-in appliances when it is covered with facades or decorated with decorative strips.

We are sure that everything has been measured, taken into account and conveniently placed, go to the contractor and order your project.

Video

There can be several reasons why you decided to create a new kitchen. Someone after many years decided on a major overhaul, someone just wanted something new or needed a more functional space. Whatever the reason, kitchen layout is an important step on which the success of the renovation will depend.

That is why the question “how to properly plan a kitchen with your own hands” is of interest to everyone who started to transform this room beyond recognition.

Features of the layout of modern kitchens

Modern cuisine is based on three main principles:

  • Functionality.
  • Security.
  • Appearance.

If you base your planning on these principles, you will be successful.

Today, the kitchen can be executed in many styles and colors, there are also several types of room layouts that are most often found in modern interiors. However, no one but you can determine the most appropriate design.

A professional designer can plan a kitchen in three dimensions and suggest different styles, but the decision on how good a given space will look is up to you. That is why it is so important to be able to independently plan the kitchen of your dreams.

Planning steps

Since everyone wants to plan the kitchen correctly, there is a simple instruction for making calculations:

  1. Do analytical work. To do this, you will need several sheets of paper, a pen and a couple of hours of free time. Sheets should be divided into two columns.
  2. Take the first sheet. In the first column in a column, write down long-term storage products. In the second column, note the number of pieces or kilograms of each of the products recorded.
    When everything you need is listed, you should calculate the number of shelves and drawers needed in order to stack it all.
    Remember that it will be convenient to take any package from the shelf without moving the products in front. This is the main convenience of rolling out boxes.
  3. Take the second sheet. It should make an inventory of all dishes. Number of pans, pots, bowls and their approximate dimensions. That is, all kitchen utensils used every day should be described here.
    Tableware should also be described on the same sheet. Next, calculate how many shelves, what sizes you need. You should also determine the size of the dryer, which could accommodate all the plates.
  4. The third sheet is needed in order to determine all the dishes that you would like to store in the display cabinet.
    This also includes decorative jars for seasonings, spices, knife holders, a coffee grinder, a mixer. In general, all those items that should be located at hand (as in the photo).

Kitchen railings are a great way to store improvised tools. They are distinguished by low price and great functionality.

  1. To understand how to plan furniture for the kitchen, it is necessary to divide the room into zones.
    This refers to the area for storing food, cooking and dining.
    • The food storage area should include a refrigerator, wall cabinets and cabinets.
    • The cooking area usually includes a work surface (), a sink, a hob, as well as knives, cutting boards and a dish dryer. There are also seasonings, spices, a set of ladles, spoons and all necessary kitchen utensils.
    • The eating area is a table with chairs, a kitchenette, kitchen sofas are also possible. A TV or a radio tape recorder can be located here.
  1. The fourth sheet is intended for the outline of the kitchen itself.. No special precision or graphic skills are needed here, this stage is designed to match your needs with the available space.
    Naturally, such a drawing can only give you an approximate idea of ​​\u200b\u200bthe future interior. However, to understand how to plan the kitchen, this stage is simply necessary.

This is how you will be able to plan the most suitable kitchen for yourself. When designing, do not deny yourself the presence of a low stool, designed to easily take any object from high. If necessary, it can be easily pushed under the table.

  1. Decide on a color scheme for your new kitchen. Remember that light pastel colors are best suited for small spaces, which can visually expand their boundaries.

Kitchen layout options

There are several options for planning modern kitchens:

  • Linear kitchen. The best option for spaces. Provides for the alignment of the kitchen set in one line. Thinking about how to plan a small kitchen, think about the simplest option - a linear layout.
  • double line kitchen. The furniture is located in two lines, between which (most often) there is a window.
  • L-shaped kitchen. Perhaps the most common layout option that is suitable for any kitchen. In this case, it is possible to separate zones.

  • U-shaped kitchen. This layout is well suited for large rooms. With a U-shaped kitchen, furniture is placed along three walls.
  • Island cuisine. Most often it is a U-shaped kitchen, in which the sink, countertop and hob are taken out to the “island”, located in the center of the room. Often the “island” also includes a bar counter located opposite the countertop.

Advice!
When arranging an island kitchen, be sure to consult with experts regarding the connection of communications to the working area.

  • G-shaped kitchen. Here, the kitchen set occupies all the space against the walls, leaving only the doorway free.
    The dining table with this layout is either installed against the wall, being flat, or completely taken out of the room.
    The G-shaped kitchen is ideal when installing a breakfast bar that can completely replace the dining table. Naturally, this option is unacceptable in cases where the elderly and children live in the house. However, this problem can be solved by purchasing a folding table, which can be easily folded and put away in a secluded place.

Conclusion

When thinking about how to plan a kitchen design, start with the simplest - conducting analytical work. What is fixed on paper always acquires more concrete features than chaotic desires. If you approach this issue constructively, then the layout of the kitchen will not seem overwhelming to you, and the final version will exceed all expectations.

For more information, watch the video on our website.















Ideal for both rectangular and square rooms from and above, one of the most popular layout options.

With a corner layout, it is advisable to install a sink in the corner, leaving a free countertop on both sides of it. According to the triangle rule, a stove is installed on one side of the sink, and a refrigerator on the other. As for hanging and floor cabinets, it is convenient to store dishes above the sink and dishwasher, and cereals and groceries near the stove.

Direct kitchen: from 5 sq.m




The best option for planning narrow kitchens. In this case, the furniture set is located along one of the long walls. If there is not enough space for floor cabinets, you can use wall cabinets. Looks good on and above.

U-shaped: from 12 sq.m




Perfect for spacious rooms from 12 sq.m. U-shaped layout involves placing the headset on three walls. At the same time, according to the triangle rule, it is necessary to install a refrigerator and a stove on parallel walls, and between them - a washing area with a work surface.

If after arranging the furniture between two parallel walls there is more than 200 cm of passage, it is better to choose a corner or straight layout.

U-shaped for 6 sq.m may be appropriate if. In this case, you can separate the cooking area from the dining area using the bar counter.

Parallel direct kitchens: from 10 sq.m




A kitchen with an island is the best option for large square rooms from 20 sq.m. With this layout, you can place one of the work areas separately from the main part of the furniture. As a rule, the island has a cooking zone or a washing zone. A spectacular option, despite the visual reduction of space. A more benign option could be peninsular cuisine. It is convenient to store kitchen utensils and dishes on the peninsula, and maybe even a dining table.

Proper kitchen layout is not only beautiful, but also very convenient. Cooking takes quite a lot of time and requires the almost constant presence of the hostess in a room where there is an open fire and hot surfaces. The safety of kitchen work and the good mood of the household depend on the successful placement of furniture, because it is no secret that delicious dishes and magnificent pies are created only in a calm and comfortable environment.

A few rules for planning a kitchen

Kitchen rooms are different: large and small, square or elongated. They always have communication pipes located in the most inappropriate places. The arrangement of furniture has to be made taking into account the specifics of each option, but in any case, it is worth adhering to the basic rules for creating a functional working interior.

The combination of safety and practicality makes the kitchen visually appealing. Even an expensive set can be placed in such a way that it loses most of its expressiveness, and in a small kitchen it takes up too much space. To avoid failures in the layout of the kitchen, you need to pay attention to the following points:

  1. The triangle rule was developed at the beginning of the last century by a practical German woman architect Greta Likhotsky. Even in a small kitchen in a city apartment, the main work points (stove, refrigerator and sink) should be located at the vertices of the triangle. The length of its side is no more than 2 m. The hostess, located at one of the working points, can easily move to the next one, turn around, bend over without difficulty.
  2. First you need to determine the place for washing. It is very tightly tied to the outlet of water and sewer pipes, so when planning a kitchen, design should start from this point.
  3. It is advisable to place the stove no closer than 40 cm from the sink. The presence of free sections of the countertop between the sink, stove and refrigerator is very convenient if you need to put or put something. Gas stoves do not need to be installed next to a window, as a draft can put out the burners and create an emergency.
  4. It is undesirable to place a tall refrigerator so that it divides the work surface (countertop) into parts. An exception may be a device, the height of which allows you to put it instead of a headset pedestal. It is most convenient to install a tall refrigerator in the corner of the room.
  5. Shelving, additional tall cabinets and similar items should not be placed in the work area. The ergonomics of space can be disturbed by excess furniture, which will interfere with movement and work.
  6. The entire kitchen space is divided into working, walk-through and dining areas. In a very small room, you can temporarily combine them with the help of folding and retractable surfaces (tabletops, seats).

Given the basic planning rules, it is necessary to draw up a plan for the future kitchen. A diagram showing the view of the room from above should be drawn to scale. It is advisable to accurately measure the room in order to avoid annoying mistakes when arranging the cabinets. By noting the location of the sink, windows and doors, you can choose good points for installing the stove and refrigerator.

Letters, islands and straight lines - types of furniture arrangement

The choice of furniture is directly affected by the area of ​​\u200b\u200bthe kitchen. In the spacious rooms of country mansions, you can easily place a set with a lot of items, and upholstered furniture in the dining area. But most citizens are deprived of such advantages and are forced to arrange everything they need on an area of ​​​​about 6 m².

A convenient layout of a square kitchen, a corresponding zone in a combined room, a miniature room in a small apartment requires the implementation of basic rules. Most headsets are tailored to the needs of the consumer and help create beautiful and comfortable interiors. Typical kitchen layout options can be as follows:

  • angular, or L-shaped;
  • three-sided (U-shaped);
  • linear, or straight;
  • parallel (from 2 straight lines).

A separate place is occupied by the lineup, called the island. With this arrangement of furniture, a common working surface of a linear or angular shape is distinguished with a separate unit, where a stove, sink or cutting area can be installed. Sometimes a bar or dining area is combined with an island. In any case, types of kitchens with separate blocks imply more space than in standard apartments.

How to arrange furniture in a small kitchen?

The design of a small kitchen (6-9 m²) can be based on corner or U-shaped furniture placement. These options are the most ergonomic, allowing you to place all 3 reference points at a convenient distance. In addition, it is possible to allocate a dining area that does not intersect with the working compartment.

Household appliances and headset cabinets with this arrangement are installed along 2 or 3 adjacent walls. There is enough room in the center to move around the kitchen. Depending on the location of communications, you can install a sink in the corner of the headset, placing a refrigerator and stove on either side of it.

If desired, the refrigeration appliance can be made the boundary of the working area, and the countertop, which continues behind it with a U-shaped placement, will be used as a bar against the wall. It is very convenient to make an additional plane on it, which can be expanded if necessary, taking up part of the free space in the center. In this case, a folding or sliding table forms a full-fledged dining surface.

These types of layouts will be comfortable and beautiful only in a square kitchen, but will not be suitable for long and narrow rooms. To feel comfortable in an elongated and cramped kitchenette, you can use other ways of arranging furniture.

straight lines

The single-row system for arranging parts of the headset is very simple: all cabinets and household appliances line up along 1 wall. Usually it is opposite to the door in a narrow room. This arrangement of furniture visually masks the length of the kitchen and makes it possible to use the open space closer to the entrance, combining the passage and dining areas. The remote location of the working part of the room allows those present not to interfere with the hostess.

The obvious disadvantage of this arrangement is the impossibility of forming a working triangle. The refrigerator and stove are located on the sides of the sink, and with a sufficiently long zone, moving from point to point becomes not very convenient.

In larger kitchens (12-15 m²), it is advisable to arrange furniture in 2 rows along opposite walls. At the same time, it is possible to build a stove and a sink against one wall, and put a refrigerator and other high appliances on the opposite wall. But in a small aisle, there is no room for a dining table. The only thing that can be placed in the aisle without interference is a bar-type table along the wall.

How to increase the area of ​​\u200b\u200bthe kitchen?

If the dimensions of the kitchen are too small (5-5.5 m²), then it is very difficult to choose a set of any of the listed types. But depending on the shape of the room, it is recommended to use an angular or linear arrangement of furniture. The following methods are suitable for acquiring additional free space:

  1. Installation of a folding or sliding door. This design frees up the space that was reserved for the free movement of the sash. With a standard width of 70-90 cm, the vacated space will be quite significant (about 0.5 m²).
  2. Moving the refrigerator outside the kitchen. A large refrigeration unit is best installed elsewhere. The area occupied by it is about 0.5-0.7 m². To store a small amount of food, you can purchase a small refrigerator and build it into the kitchen as a cabinet.
  3. The corner of the headset near the door must be bevelled. This will not only avoid injury when moving, but also free up some space.
  4. Currently on sale are headsets for miniature kitchens. In their cabinets, in addition to drawers, there are retractable countertops and seats. The dining area in this case can be temporary and does not require additional space at all.

Of great importance is the color scheme of a small kitchen. Dark shades are undesirable, which visually reduce the room. But don't get carried away with white. The ideal solution would be a kitchen in cheerful, light colors with shiny surfaces. The play of color and light will create the illusion of a spacious, air-filled room.

Large kitchen design

It would seem that in a large kitchen you can install anything and arrange the furniture as you like. But the layout of a large kitchen is subject to the same rules as the smallest one. For vast spaces, neither a corner nor a parallel kitchen is suitable: one of the working points will be removed too much.

Rooms with an area of ​​more than 16 m² must be furnished in such a way that an ergonomic workplace in the form of a triangle with sides no longer than 2 m long is preserved. For this purpose, there are separate blocks - islands and peninsulas. This interior detail can visually separate the working and dining areas, serve as a convenient place for a quick meal or as a table for snacks if guests have gathered in the combined living room.

Often heaters are built into the island block. Hobs, oven, microwave can be combined in a separate kitchen area. For convenience, a small countertop is often added to the island, placed in the dining area. This allows 2-3 family members to sit down for tea drinking without laying a large table.

The peninsula is a variation of the U-shaped kitchen adapted to a large space. A small table combined with a working area can look like a bar counter, performing its functions, and like a familiar small table. Like the island, it perfectly zones the space.

Along with island species, a different planning method is used. It is called freestanding, and one of the ideas that these types of kitchens use is that the parts of the kitchen set can be moved anywhere. Only the sink and upper cabinets remain stationary. The hostess does not have to walk from the cutting board to the stove and refrigerator: the cabinet with a table top is equipped with wheels and can be easily installed next to them. After finishing work, the kitchen set can be placed both against the wall and at the border of the dining area.

Whatever the kitchen, the comfort of the hostess and family members will depend on the right furniture and its placement. Even in a small and modest, but comfortable room, you can create quite acceptable conditions for working and eating.