Interesting kitchen layout. How to plan a kitchen set. Portal, or U-shaped

The layout of the kitchen is not as simple as it might seem at first glance. A lot depends on the proper placement of furniture and appliances in the kitchen. For example, you might try to fit a bunch of different kitchen items into a small kitchen in the wrong order.

Thus, walking later and bumping into the corners of kitchen utensils. Or, on the contrary, try to make a competent arrangement of furniture in a spacious kitchen. And then run around it like on a football field in search of the right plate.

Where to place everything

When arranging furniture and appliances in the kitchen, it is important to take into account the triangle rule, thanks to which the workflow becomes convenient and comfortable, and most importantly, safe. Such a triangle consists of a stove, a refrigerator and a sink. They are the main components during cooking, since it is between them that movement occurs.


The location should be in the following order: first the refrigerator, the sink is installed in the middle, and then comes the stove. This is due to the natural sequence, that is, the products first lie in the refrigerator, they are taken out, washed and then heat treated.


The main task is to place these items at a distance of at least 60 cm from each other. It is also necessary to take into account the location of communication systems for installing any element. Now more about each of them.

Where to place the sink

There are several options for placing a sink in the kitchen. The most common of them, which is suitable for any layout of the headset, is installation on a straight line. And this is the only way for . The sink is installed in the center between the refrigerator and the stove. It can be rectangular, square, round.


The second option is suitable for a corner layout or U-shape. The location is in the corner. Such sinks are considered corner sinks, but can also be round, rectangular or square.


The effective and brightest place for installing the sink is near the window. In this case, you can combine business with pleasure by watching the beautiful view from the window while washing dishes or food.


Attention! This installation site is generally the most costly, as you need to pull the communications system far enough. Therefore, the cost of installation increases significantly. In addition, you will have to wipe the window much more often due to drops on the glass.

Finally, in a large kitchen, it is very convenient to install an addition in the form of an island, where the sink will be placed. It can become a continuation of the work surface, and very often drawers are placed under the table. At the same time, it is necessary to think over the broach of communications in advance, since they will pass under the floor.


Where to install the stove

As already mentioned, the stove is included in the working triangle, so its location depends on the sink and refrigerator. In fact, its placement is possible in the same way as sinks, however, certain restrictions must be met.


First of all, it should be at least 60-90 cm from the sink and refrigerator. According to the operating rules, it should not be installed closer than 50 cm from a balcony door or an opening window sash.

A gust of wind can extinguish the flame, which is very dangerous if not noticed in time. Therefore, under the window that opens, the stove should not be installed.

Also, safety standards state that the slab should stand at a distance of at least 6-7 cm from the walls. In this regard, it is not recommended to install it close to the corner. It is best to put a cabinet near the wall or extend the work surface by at least 15 cm, and then put the stove.

Moreover, during cooking, splashes of fat are easier to clean from the countertop, and not from a vertical wall. Therefore, the best option is to position the headset in a straight line.



Where to put the refrigerator

The refrigerator takes up the most space due to its large dimensions, so it is important to choose the right place for it. First of all, you need to look at the side to which it opens.

It is desirable that it be to the nearest wall. In addition, the door must open completely, otherwise the cabinets simply cannot be opened.


The most preferred place for installing the refrigerator is the corner. It will take up little space, will not block the road. Often it is installed near the door, where there is a straight wall and an angle is also formed.


This option may be even more convenient than the first, depending on the layout of the kitchen. Built-in appliances are becoming increasingly popular, so this arrangement of the refrigerator is also relevant. In addition, it will save space, and in general it will advantageously fit into the overall interior.


Placement of washing machine and dishwasher

A washing machine and dishwasher are also often installed in the kitchen. According to the location rules, it is not recommended to put them next to the stove, because, despite the presence of a protective thermal insulation layer, heating can still adversely affect the operation of the device.

The minimum distance between them should be 15 cm, but ideally 40 cm. An end cabinet for installation is also undesirable. Fastening will be unreliable at the expense of fasteners only on this side. Appliances can be either built-in or located under a tabletop that does not have palaces.


Advice! The problem of convenience is solved by the location near the sink of the dishwasher or washing machine. This is not only the availability of detergents on hand, but also helps to easily connect to the communications system.

Small kitchen layout

In a small kitchen, the issue of planning furniture and appliances is particularly acute. It is not always possible to carry out everything planned and install all the necessary elements. Of course, a sink or stove is unlikely to be transferred to another room.

But the refrigerator may well not be installed in the kitchen, but put, for example, in the corridor or hallway. The washing machine can be perfectly placed in the bathroom and free up space in a small room.

If the refrigerator is planned to be installed in the kitchen, it is recommended to choose high and narrow models. They have a large volume, but at the same time, they take up little space in width.


5 main rules for a comfortable layout

Many factors influence the layout of the kitchen: location in the apartment, its size and shape, the number of family members and, of course, the location of utilities. All these points must be taken into account even at the stage of developing a design project and before purchasing furniture. There are a number of rules, compliance with which will be the key to creating a functional and safe space.

  1. "Rule of the Triangle". The main components of the kitchen working area - a sink, a refrigerator and a stove - should be located so that the hostess does not have to waste energy and time on obviously unnecessary movements. It is optimal to place these kitchen elements at the vertices of an imaginary triangle, the length of each side of which should not exceed 2 meters.
  2. First of all, you should determine the place for the sink, which requires connection to communications and acts as the main center of activity in the kitchen. And only after that you can plan where the furniture and appliances will be located.
  3. The plate is installed in such a way that at least 40 centimeters of the working surface remain on both sides of it. It is not safe to place the stove next to the sink and the window, but its close proximity to the dining table is not the worst layout option.
  4. It is better to put the refrigerator in one of the corners of the kitchen so as not to tear the work surfaces into small sections. Naturally, its door, being open, should not block the free space.
  5. Tall pieces of furniture or household appliances should be placed so that they do not end up in the working area of ​​​​the kitchen, otherwise this will lead to its significant reduction.

Types of kitchen layouts

L-/L-shaped (angular)
Versatile design option suitable for almost any room. But it will be most advantageous for medium-sized square kitchens (from 8 to 10 square meters). From the point of view of implementing the “triangle rule”, the corner kitchen is the most ergonomic: furniture and appliances, being placed along two adjacent walls, create a very comfortable separate work area.

Pros: you can easily organize a full-fledged dining area, install built-in appliances.

Cons: not suitable for too narrow and very large rooms

  • WE RECOMMEND:

Single row (linear)
This layout scheme is mainly used in small, narrow kitchens and small studio apartments. Furniture and household appliances are installed along one of the walls, preferably in such a way that the stove and refrigerator are located on opposite sides of the sink. If the total length of the working surface in a linear kitchen exceeds 3.5 meters, then such a layout cannot be called ergonomic.

Pros: the ability to use the layout in small kitchens

Cons: limited space for cooking, no space for additional appliances.

  • WE RECOMMEND:

Double row (parallel)
This layout option is suitable for decorating a fairly spacious kitchen (12-15 square meters), which can be used as a passage room. The stove and sink are usually located along one wall, and the refrigerator and cabinets are along another, parallel to it.

Pros: spaciousness, the ability to accommodate a significant amount of embedded equipment

Cons: Due to limited space, it is difficult to find a place for a dining table.

  • WE RECOMMEND:

U or U-shaped
A convenient type of layout that can be used in rooms of various sizes, but will most successfully fit into a kitchen of 10-12 square meters. meters. The kitchen set and appliances are grouped along three walls, each of which has one element of the working triangle.

Pros: no through traffic, plenty of space for household appliances.

Cons: not suitable for both very small and oversized kitchens, difficult to organize a dining area.

  • WE RECOMMEND:

Island
This option is exclusively for large kitchens (from 16 square meters), which are often combined with dining rooms. In fact, we are talking about any of the layouts mentioned above, supplemented by an island. It refers to a working area or a dining table that is taken out to the center of the kitchen. The optimal size of the island, which can be of a wide variety of configurations and sizes. At the same time, it should be placed so as not to share access to the elements of the working triangle.

Pros: Functionality, creating an atmosphere of a single space in large rooms

Cons: Not suitable for small kitchens.

  • WE RECOMMEND:

peninsular
Type of layout, which is a modification of the kitchen with an island. Here, the central element adjoins the wall with its end and forms a kind of ledge, which, as a rule, is used to separate the working area from the dining area.

The pros and cons of this type of layout largely repeat the "island". True, the peninsula is a little more economical in terms of space.

  • WE RECOMMEND:

Free (non-fixed)
Such a layout implies the presence in the kitchen of cutting tables, bedside tables and other elements equipped with wheels, which allows them to be freely moved from one place to another.

Pros: facilitating work in the kitchen, the ability to periodically modify the interior.

Cons: for maneuvers you need a lot of free space.

For small kitchens, a single-row placement of headset elements would be a good solution, in large rooms the space will perfectly unite and zone due to the “island” or “peninsula”, and the corner and U-shaped layouts are suitable for decorating almost any kitchen.

How to choose?

How to choose from the existing variety of layouts the one that is ideal for your kitchen? Experts in kitchen ergonomics recommend:

  1. Draw up a detailed diagram of the room, on which to indicate all the details - its exact dimensions, door and window openings, the location of water and sewer pipes, ventilation openings, electrical outlets.
  2. Make a plan for the future kitchen. Today, this can be done not only in the old-fashioned way (with a pencil on a piece of paper), but also with the help of online planners and special programs that allow even a beginner to equip a virtual room: arrange furniture, choose flooring, wall color, etc.
  3. Seek advice from professionals. Experienced design consultants and managers in kitchen showrooms will easily offer you not one, but several kitchen layout options at once, from which you will have to choose the one that matches your ideas about your dream kitchen. Most companies offer this service for free, but some of them may charge a small fee for calculating and developing a design project for a future set, which will be credited when buying a kitchen set from this company.

Comfort, coziness and presentability of the appearance of the kitchen are factors that determine the beauty, warmth of the atmosphere, a sense of home. But in addition to visual sensations, there are practical characteristics, which consist in the convenient use of furnishings and household appliances, as well as the ergonomics of space.

In order for each item to find its place, before repair work, redevelopment or a simple rearrangement of furniture, it is necessary to identify tasks and actions. To do this, it is necessary to develop a design project. In it, the layout of the kitchen is of no small importance, including the configuration and dimensions of the room - the parameters that underlie any design project.

The solution to the problem lies in the spatial binding of wall ledges, beautifully cleaned pipes, communications, and an air duct. As for the decorative design, it can be considered a spicy seasoning for interior design. The primary goal is to link the layout of kitchen furniture to the kitchen space.

Type and type of layout

There are five main types and three types, or subspecies, of furniture layout in the kitchen space:

  1. Linear, or single row.
  2. Gallery, or two-row.
  3. Angular, or L-shaped.
  4. Portal, or U-shaped.
  5. Island view.

Varieties of the main types of planning:

  • rectangular;
  • peninsular;
  • free or unfixed.

Each type, type or variety of kitchen layout has its own positive qualities, as well as disadvantages. But the disadvantages, as a rule, are associated with the dimensions of the premises.

Linear, or single row

The type of arrangement of a kitchen set, widely practiced for a narrow small kitchen with a room width of no more than 2.0 sq.m. The same principle is used in the arrangement of a combined kitchen with a dining or living room, building a working area along the wall with communication systems, and placing the dining area opposite.

The advantage of linear arrangement is the possibility of convenient placement of furniture in very small kitchen spaces, designed for a family of two.

The disadvantages include the limited working space for installing the necessary household appliances.

Angular, or L-shaped

The most convenient variety of all types of kitchen furniture arrangement. A successful layout of a corner kitchen is considered due to the visual approximation of elongated rectangular kitchens to a square. The L-shaped arrangement of the furniture set allows you to organize a full-fledged dining area without violating the rules of the working triangle. At the same time, the working area is completely protected from through movement, and the area near the window gets full access.

The advantage of the corner layout is the ability to install all the necessary household appliances.

The disadvantage is the impossibility of placing the headset in very narrow, as well as large-sized kitchen spaces.

Rectangular configuration

A regular rectangle refers to a unique geometric figure consisting of a square and two triangles. If desired, the square is easily reformatted into an oval, easily transforming into other geometric shapes.

The ideal option is the layout of a rectangular kitchen with linear placement. The standard arrangement of the working area allows you to create a dining area with an elongated table against the wall opposite.

The elongated table will organically fit into the interior with original furniture of complex contours and rounded edges, as well as unusual decor..

There are no rules for placing work surfaces in a rectangular layout. The main criterion is the functional convenience for the hostess. An excellent solution for the L-shaped headset is considered to be a corner sink, as well as organizing a dining table area at the end of the work surface.

Parallel, gallery, or two-row

The layout of a two-row kitchen is possible in a rectangular room, whose width is at least 2.50 sq.m. This arrangement occurs if all the furniture in the set does not fit along the wall in one row.

In this case, kitchen cabinets and household appliances are installed in parallel rows along opposite walls. The main thing is to provide not only a compositional solution so as not to violate the geometry of space, but also a free passage.

With this arrangement of kitchen furniture, a large area is allocated to the working area, but there is no room for a table. In this case, the dining area is transferred to the living room. If it is impossible to transfer the table to the hall, or if there is not enough space in the living room, transforming furniture, a sliding table are purchased, folding chairs are mounted.

The advantage of a parallel layout is its spaciousness, as well as the installation of large and small household appliances.

The disadvantages include the limitation of free space and the lack of a dining area in the kitchen.

Portal, or U-shaped

If the longitudinal wall has a window opening, then the portal furniture placement method is used. The U-shaped layout of furniture is when cabinets and equipment are installed along three free walls with the arrangement of the kitchen-dining room. This arrangement allows you to use all corners, as well as create conditions for isolating the working triangle from the through movement of people.

The positive side is the abundance of places where the maximum number of household appliances is located.

The disadvantage is the difficulty in creating a dining area and the impossibility of organizing a portal layout in very small kitchens.

island kitchens

The layout of kitchens with an island is possible only in spacious rooms with a usable area of ​​more than 20.0 sq.m. The dining area is located in the center of the room, and does not come into contact with the rest of the kitchen interior.

Hence the definition - a kitchen-island, surrounded on all sides by kitchen storage systems. The upper cabinets provide niches for household appliances and kitchen equipment. The lower part of the cabinets is designed to store bulky items. A dishwasher is also installed here.

The central part of the room is occupied by an island with a diverse layout of functionality. It can contain a worktop and a hob or bar counter. There are many interpretations, but basically the island part is a dining area.

A large kitchen equipped with an island is a favorite technique for designers when creating a minimalist style. Simple, practical and beautiful, and most importantly - multifunctional. In the kitchen room should reign space and freedom of movement.

The positive aspects of the formation of the island type lie exclusively in the field of versatility of the room itself.

The only drawback of a kitchen with an island is the inability to translate the idea into small spaces.

Peninsular configuration

A modified version of the island type. The island part connects to the elements of kitchen furniture, forming a peninsula. This headset arrangement configuration is used when redeveloping and combining the kitchen with the living room or dining room. Here the peninsula is a direct participant in zoning. They separate the working part from the dining area.

Not fixed or free

Modern kitchen layout, which is a mix of different types and types of furniture placement. This arrangement can be safely called a kitchen without unnecessary details. A few pieces of furniture can move freely around other rooms.

The biggest plus in organizing such a kitchen lies not in its widespread movement, but in the presence of all kinds of sliding tables and pull-out countertops, shelves and cabinets, which greatly contribute to the workflow. And yet, depending on the mood, the interior of such a plan can always be modified.

The disadvantages of this type include the need for a large space for installing furniture of this kind.

Arrangement of small spaces

The ideal layout of a small kitchen is a single-row arrangement of kitchen unit segments. In some cases, when large household appliances do not fit into a modest kitchen space, they are placed outside of it.

So, for example, a refrigerator finds its residence in the corridor, becoming part of the furniture ensemble of the hallway. The washing machine goes into the combined bathroom, and other household appliances are built into specially equipped niches.

But in the arrangement of the interior of a small kitchen, even the organization of the dining area is out of the question. Only transforming furniture with a multifunctional load, and light folding or folding chairs.

Medium and small household appliances are successfully integrated into a small space. The same can be said about work surfaces, but their dimensions are more modest compared to the traditional sizes of standard kitchens.

What the interior of large, small and compact kitchens looks like with the layout of furniture segments and a set of the most necessary household appliances, shows a short video with collected photos of Moscow designers:

The kitchen has long been not only a place where food is prepared, but also a cozy room for socializing with friends or gatherings with the whole family. Each hostess presents her in her own way. But what types of kitchens actually exist, and how to competently design your own so that it is truly comfortable and convenient in it?

Types of kitchen layout

Planning is a rather complex issue that often causes controversy. Everyone sees it in their own way and it is very difficult to come to a universal version. It's good if the size of the room allows plenty of experimentation. And if the kitchenette is small, then you won’t particularly run away. Consider the basic requirements for the design of the premises and workspace.

  1. The rule of the golden triangle (in our case, it consists of a stove, refrigerator and sink, which should be located next to each other).
  2. The distance from the stove to any work surface must be at least 40 cm.
  3. The ideal place for a refrigerator is a corner.
  4. The place of washing is determined first. And then the rest of the layout.

This is with regards to the rules for the formation of a comfortable working area. Now let's look at the main types of kitchen layout.

  1. Corner (L-shaped). A universal option for both large and small rooms, but it is still preferable in rooms with an area of ​​8 sq. m. This layout allows you to easily place all the necessary equipment and provide a sufficient number of jobs. Not suitable for narrow spaces.
  2. Linear (along the wall). Ideal for small kitchens, but leaves little choice for installing appliances. Just the bare minimum.
  3. Parallel (two rows). This option is used only in large kitchens, which are a walk-through (through) room, so we will not focus much on it.
  4. Circular (U-shaped). This layout is well suited for rooms ranging in size from 12 square meters. m and more. It is very convenient in terms of organizing the working space, but you will have to dream up a lot with the dining area.
  5. Island. Only suitable for over 16 sq. m. In fact, this is a linear layout with a small removal (island) separately, the dimensions of which can vary from 1 to 2 meters in length.
  6. Peninsular. This option is well known as a kitchen with a breakfast bar. It is similar to the island, only the "island" here is part of the main kitchen.

Zoning

Unfortunately, in the conditions of an apartment, it is rarely possible to separate the working area for cooking from the dining area. Increasingly, there are options when the kitchen is combined with the living room and divided into zones using various methods.

Furniture zoning is the easiest and most convenient option. It is enough to visually separate the kitchen and the room with a small closet, shelves or at least a sofa so that the boundaries of the territory are visible, but the room remains intact and free.

Zoning with partitions is a more time-consuming method, because it requires a small repair and installation of a partition. Usually it is made of drywall with a height of 70 to 120 cm. It makes no sense to make it higher, because the "transparency" of the room is lost.

Zoning with light is a very controversial technique that requires contacting a specialist. On your own, you are unlikely to be able to correctly arrange the lighting. As a rule, a brighter light is installed in the work area, and an additional chandelier is hung over the dining room (ideally, movable so that it can be lowered above the table).

Zoning with podiums and ceilings is the most expensive of all options, which implies high-quality work by specialists. With the help of a podium (raising the floor), you can separate the work area from the dining area, and different ceiling heights can create the effect of separate rooms.

Design and theme

Of course, every hostess has her own taste. There are many design options using different themes. We will look at the main types of cuisine styles that are popular always and everywhere. Of course, everyone can choose their own design. But before you decide, evaluate your capabilities and budget, consider the arrangement of furniture in the room, see what types of kitchens suit you, it is better to show photos of the options you especially like to the designer in order to create the perfect kitchen together.

classic kitchen

Strict and clear lines, restrained and unobtrusive shades, high functionality and rationality. This kitchen will last for many years and will never go out of style. But even the classics are different. Each designer uses different types of kitchen finishes. All types of classic kitchens involve the use of natural materials. Wooden cabinet doors, handles, walnut or oak finish. Kitchens made in black or dark brown are especially appreciated. As a rule, the classics are monotonous, discreet drawings on textiles are occasionally used.

Country style

It is rustic, very popular lately and suitable for rooms of any size. If we talk about home types of kitchen design, then country is perhaps the most comfortable option. Light and warm shades, natural materials are somewhat reminiscent of the classics. However, the decorations on the furniture and the addition of the picture with various accessories make this style recognizable and unique. Even light scuffs and artificial antiquity look so harmonious here that it is difficult to imagine this kitchen in a different way.

Modern kitchen or high-tech

And this is the complete opposite of country style. There are no natural materials here and glass, metal and modern technologies rule the show. As a rule, all types of kitchens in this style are made in two contrasting colors using clear lines and ideal proportions. The main disadvantage of this design is its high cost. And the types of kitchen facades are far from suitable here.

Provence

We have considered the main types of cuisine, but this is not all. There is, for example, such a direction as soft light shades, thin and elegant furniture, a variety of fabrics and an abundance of house plants. Thanks to these little things, these types of modern cuisine are very cozy and comfortable.

Additional design

Finishes are selected based on design and features. But it is worth remembering that in the design it is important to pay attention not only to the materials from which the kitchen and furniture are made, but also to details such as curtains, lamps and lamps, various accessories, whether it is a basket with artificial fruits or a vase of flowers. Each such trifle creates coziness in the kitchen and allows you to work without irritation even for a long time in a row.

Kitchen materials

When ordering furniture, it is important to consider all the details. Carefully read what types of kitchen materials the manufacturer can offer, because it depends on this how long it will last you. There are many options:

  • natural materials (MDF, chipboard, solid wood);
  • semi-natural (MDF with PVC coating);
  • artificial (plastic, metal).

The choice depends not only on the size of the wallet, but also on what design you have chosen, because all types of kitchens have their own unique material selection criteria.

Furnishings

In addition to the work area, stove and refrigerator, it is extremely important to think about how to arrange the rest of the furniture. A dining area, additional tables, a high chair - all this must be determined in advance in its place.

For small kitchens, use small square tables and a few (2-3) chairs that are easy to push. If the area allows, you can install a large round table in the center. In any case, it is important that the furniture not only harmoniously fit into the design, but also be comfortable.

Kitchen appliances

Any kitchen requires the presence of equipment. For example, both a dishwasher and a modern electric kettle and microwave will fit into high-tech. But the classics require a certain restraint, so a multi-colored trash can or a bright pink stove will hardly be appropriate there. Otherwise, there are no restrictions, because modern appliances are so diverse in design that they are suitable for all main types of cuisine.

Proper lighting

Lighting is a very important part of design. Firstly, it is necessary to think over the location of the fixtures in advance in order to make the wiring, since not all types of kitchens involve any changes in this regard. Here are some tips to help you avoid mistakes when choosing kitchen lighting.

  1. Plan the location of fixtures and sockets in advance, but not before the kitchen design project is ready. This is important, because the lamps should be clearly above the work areas, but there is no need for additional light above the stove.
  2. One lamp for the whole kitchen is the biggest mistake. Of course, in Soviet times this was considered enough, but today progress has stepped far forward. Of course, overhead lighting should be present, but it is extremely important that there are additional light sources for work areas.
  3. The lack of the ability to adjust the light is also a gross mistake. Think over your design so that you can turn on the lighting individually, for example, just above a table or work area. It will also help you save on electricity bills.

The ideal kitchen is not only beautiful design, but also convenience. Therefore, it is important to take into account all the nuances during the creation of the project.

  1. See what types of cuisines are right for you. You can get photos of various layouts from the designer or look at thematic resources.
  2. Discuss in advance the points that are important to you, for example, where you want to place the refrigerator or close any wall defect.
  3. Think about what kitchen appliances you plan to install, because not only the size and layout, but also the number and location of outlets depend on it. It will be sad if the kettle or oven is left without electricity, right?
  4. Remember the golden triangle rule. All the most necessary items should be nearby, ideally at arm's length. That is, standing at the sink, you must reach out without leaving your seat to the cupboard in which plates and mugs dry, as well as to the stove on which the soup boils.
  5. If you have a small kitchen area, do not clutter it up with various accessories and massive furniture. But competent lighting and color choice will help to visually expand the room and create the illusion of spaciousness.
  6. Many people neglect the hood over the stove, believing that it only clutters up the space and does not bring any benefit. And in vain, because it is very important. Firstly, it is getting rid of odors and temperature. Secondly, it increases the service life of the kitchen, because along with the steam, particles of fat rise up, which are very difficult to wash from surfaces, especially old ones.
  7. Do not install Of course, many housewives will now be indignant. After all, after a hard day at work, you have to spend a lot of time in the kitchen to cook dinner for the family and make preparations for breakfast. Why not combine business with pleasure? In fact, TV not only distracts from cooking, but also from the dinner itself. It has long been proven that watching programs or movies and eating at the same time is a direct path to disruption of the gastrointestinal tract and, as a result, to obesity. Watching cartoons while eating is especially dangerous for children, because this is how you provoke a change in their eating behavior from an early age.

Now you know what the different types of cuisine are called, and these simple tips will help you create a truly perfect one that will last for many years and will please the eye. For a good hostess, it is important that everything is at hand, and warmth and comfort reign in the house. After all, it is much more pleasant to drink tea in a comfortable kitchen with your family than in front of a TV in the living room.

The kitchen is classified as a technical or auxiliary room. But, not only do the hostesses spend a significant portion of their “free” time there, but also all the inhabitants of the apartment like to sit there with a cup of tea or coffee. Often it is this small room, usually in size, that is the center of the entire apartment or house. Therefore, the layout of the kitchen and design development is carried out taking into account all requirements. It should be practical, convenient, beautiful and cozy. The task is not easy, and if “inexpensive” is added, it becomes even more difficult. However, it is possible to find an acceptable solution in such a situation.

Non-standard solutions for the kitchen - photo printing on cabinets

Planning Basics

It is difficult to create a completely original design solution in the design of a kitchen without an appropriate education, but it is real to remake the interior seen in the picture to your liking. The main thing is to find the photo that will become the basis. What you see needs to be adjusted in accordance with the existing conditions, and now, the unique design of the kitchen is ready.

The layout of the kitchen can be divided into several stages:

  • determining the place of installation of furniture - form and dining area;
  • choice of style (find your favorite design photo);
  • choice of colors;
  • definition with types of wall and ceiling finishes;
  • lighting development;

If you are friends with computer technology, you can model in one of the free design programs. There you can evaluate the proportions, dimensions, overall impression - most utilities provide a three-dimensional image. After that, you can start implementing the created project.

Types of furniture arrangement in the working area of ​​the kitchen

First of all, you need to decide what kind of kitchen area will have. Depending on the geometry of the room and the placement of communications (water supply, sewerage, electrical outlets), first of all, they choose the method of placing cabinets, lockers and equipment.

When planning, keep in mind that it is desirable that the stove, sink and refrigerator form a triangle. Scientists analyzed the movement of housewives in the kitchen and found that she spends most of the time near the sink, near the stove and refrigerator - a little less. But it moves mainly between these three objects.

To work comfortably, the sink is placed in the center, and the stove and refrigerator are on the sides of it. They can be arranged in one line or create a real triangle, but between them it is desirable to put cabinets with work surfaces of at least 80 cm. Having solved this problem, you will get a perfectly planned work area.

Linear kitchen layout

As the name implies, cabinets and appliances line up along one wall. This type of kitchen layout is also called single-row or straight. This option is used in small rooms with an area of ​​​​6-8 square meters. meters. It is convenient for a small number of people - 1-2, but no more. Since there is not enough space, you can’t put a lot of equipment here. Like it or not, but it is best to buy built-in appliances, as it is more compact.

Usually two or three cabinets are appropriate, one of which is with a sink, a stove. In theory, you need to fit a refrigerator into the same wall, but this does not always work out and it is placed where there is a place.

Corner or L- or L-shaped

A universal way of arranging, which allows you to more fully use the space. It is most advantageous in square rooms. Also, with such a device, the forced movements of the hostess in the kitchen are reduced: everything is close by hand.

You can use the wall in which there is a window, and the one in which there are doors. Just thinking about what to put under the window, try not to limit the amount of light that enters the room.

It is possible to plan a kitchen in this way even with a small area: 7 meters is already enough. Maybe there will be few cabinets, but everything should fit. Often, with an L-shaped kitchen, the sink is made in the corner, under it there is a compartment for storing a trash can, detergents and technical devices.

double row

This layout method is suitable for a long and narrow kitchen with a window in a short wall. In order not to block access to the window, leave the battery open, cabinets and appliances are placed along two walls. They are also forced to act if the premises are passable.

This is a good option for a narrow kitchen if the window and doors are in short walls. The dining area is moved closer to the window, and the remaining space is occupied by work surfaces and appliances. Only when determining the dimensions of the furniture, keep in mind that the distance between the rows should be at least 80-90 cm. To increase functionality, it is better to make the doors in the lower tier sliding, and in the upper tier - pulling out or opening up. This will further reduce the chance of bruising on open doors.

U- or U-shaped

This layout is convenient in more or less spacious kitchens, but can also be used in long narrow ones.

For a small family, you can organize a dining area due to multi-level countertops, as in the photo above. If the room is square or wide, the dining table can be placed in the middle.

In general, with such an organization there are options. You can experiment if the area allows in the program, or by cutting out cardboard squares according to the size of the planned furniture and moving them according to the plan drawn on a piece of paper. Just keep in mind that everything should be drawn to the same scale.

Island

This layout is most often found in or dining rooms. To any of the above layouts, a free-standing “island” is added, in which a sink, stove or just a desktop can be located.

Island - freestanding table

This option can be implemented on an area of ​​​​more than 16 meters. With smaller dimensions, this place is usually occupied by a dining area. The minimum size of the island is at least 1.2-1.2 m, and it is also worth adding a distance from the working wall cabinets of at least 80-90 cm, otherwise it will be inconvenient to work.

Peninsular or G-shaped

This is a modification of the island, when a ledge is added to one of the sides - a peninsula. If dimensions allow, in such a simple way you can expand the functionality. This ledge is used as a branch of the dining area, at the same time it can be used as a counter, bar counter. If you put high chairs nearby, it is convenient to have a snack or drink tea and coffee.

small kitchen layout

If the available area is only 5-6 meters, you have to use not only every meter, but every centimeter. Therefore, wall cabinets are often made in two rows - up to the ceiling. In the lower tier are frequently used items and equipment, in the upper - those that are rarely used. They make cabinets or shelves above the refrigerator: why waste a place.

If there is access to the balcony, after insulating and glazing it, you can take out the dining area there. A recently popular redevelopment option: in connection with the advent of new heaters, it is realistic to maintain a normal temperature even if the neighbors at the top and bottom have balconies / loggias open.

Also, in small rooms, various devices are used - drawers, rotating shelves, folding or sliding tabletops. In general, they make a transforming kitchen out of an ordinary one.

By the way, please note: in order not to hit the corners, it is better to make the countertops rounded. This, by the way, is one of the latest trends - round kitchens and circular design.

Photos of kitchen layouts

In this section, we tried to collect photos of different kitchen layouts - both large and small, in different styles and options. Many photos of real apartments. This is a clear example of how the ideas of designers can be implemented in real conditions.

For starters, a few ideas from designers. For example, how to visually expand a narrow kitchen. One option is to make a wall with a reflective surface. If possible, paint it with paint with a metallic sheen, and cover it with sheet (not cellular) transparent polycarbonate on top. A more budget option is shiny plastic.

The latest design trends are smooth curved lines rather than sharp angles and straight lines. It looks interesting, and such a construction is definitely safer: you won’t hurt yourself on the corners. Here one more technique is used: glass doors soften the bright color.

Nonlinear surfaces - a new trend

A waterfall on the kitchen backsplash in the work area and furniture lighting from below is interesting and unusual. And the hard color contrast - black and white - is broken by floral ornaments.

Classic furniture in non-classical colors. In this photo, the layout of the kitchen is island, but this idea is easy to transform: try to beat traditional furniture with some unusual color.

Next - a photo of the kitchens in the apartments. Some rooms are very small, some are bigger. Although kitchens are typical, there is a difference in size and layout, but you can peep some interesting ideas. Moreover, these are already real embodied projects.