Rules for planning the interior of the kitchen. Kitchen layout - basic types and rules. Perfect kitchen interiors with a linear layout

When installing kitchen furniture and other necessary equipment, special attention should be paid to the preferences and convenience of the hostess, who spends a sufficient amount of time here.

So, the classic layout is this option: in the center of the workspace there is a sink, on both sides of it there is a refrigerator and a stove - this is the so-called work triangle.

A countertop is usually installed between the refrigerator and the sink, while its width must be at least 40 cm.

It is very convenient if the countertops are also located on both sides of the stove. Their size should also not be less than 40 cm.

In addition, the kitchen must have a worktop at least 80 cm long, on which you can place small household appliances, dishes and cook.

In the event that the layout is straight, the best place for a long countertop will be the place between the sink and the stove.

For many, having a spacious room is a pipe dream, but you can also install a functional and beautiful furniture set on it.

Having decided on a redevelopment, you can do a dining room and get an open plan. In this case, planning the working area and the eating area becomes much easier.

So, architects and designers proposed to divide kitchens by type of layout, based on the area of \u200b\u200bthe room:

5-6 sq.m- open type

8-9 sq.m- closed

10-15 sq.m.- closed with dining table

over 18 sq.m- closed with an island

At the same time, a furniture set in an open-type kitchen can be installed in a row, in two rows, L-shaped, with an island or a peninsula.

For closed kitchens, the minimum possible width is 180 cm. In this case, you can choose a direct layout, leaving enough free space on the opposite wall for movement. The remaining free space can be occupied either by cabinets or by installing a small dining table.

You can install a headset in two rows only if the width of the room is at least 240 cm, while 120 cm remains for free movement.

The optimal width of the room for organizing a dining space for 4 people is at least 250-270 cm.

A kitchen with an island is an excellent layout option if several doors lead here or redevelopment has been carried out. In this case, the island perfectly and absolutely organically divides the space between the working and dining areas.

The layout of the kitchen with the island can be done in various ways.

In the first version, the island includes a stove and sink, thanks to which you can cook and at the same time communicate with family or guests.

In the second version, the island is a worktop and a place for serving ready meals; you can also use it as a bar counter. Of the minuses - during cooking, the hostess is with her back to the guests.
As you can see, planning is a very difficult and extremely responsible task, because the convenience and functionality of the future kitchen will directly depend on it.

Pleasant chores or headache? Planning a kitchen is a complex process, even for professionals. There are no uniform rules for building a “correct” interior: each housewife has her own ideas about functionality and comfort. The taste preferences of the owners and the technical features of the premises are the main criteria that the designer takes into account when planning the organization of the space. There are many options for arrangement, and the possibilities of furniture production and built-in appliances allow you to safely implement even the most fantastic ideas.

Functional and comfortable space: competent layout

Make the room functional - correctly place all the necessary equipment and furniture, leave enough space for a dining table and, if possible, a recreation area.

Ergonomically arrange the work area so that it is convenient to cook.

Become a designer: turn a standard room into a stylish object of envy of friends.

Triangle: layout rule

One of the few rules you shouldn't break is the triangle rule. The main areas in the kitchen (the area for cooking, storage and washing) should be located at the vertices of a conditional, preferably isosceles, triangle. At the same time, the perimeter of the figure should not exceed 3.5 m. It seems that kitchen mathematics is complicated? In fact, it is enough to calculate the minimum allowable distance between the main zones:

Between the hob or gas stove and the sink, it is necessary to leave from 60 cm to 1 m of free countertop area.

When considering kitchen options, choose the layout of the headset with the maximum length of the working surface around the cooking and sink area.

From the main food storage place, the refrigerator, to the countertop should not be more than 1.2 m.

Start the kitchen planning process by building a diagram: just draw the perimeter of the room, mark the locations of windows and doors. The starting point is the place where water and sewer pipes exit. If you do not plan to reinstall communications, then the installation point of the sink will remain fixed, and the rest of the elements will have to be built around the sink.

The second important point is the exit points of the ventilation ducts. It is advisable to plan the headset so that the stove is close to the ventilation. If the outlet from the hood has to be pulled through the entire wall, you will have to make a box to hide the pipe.

Successful layout options for large and small kitchens

Standard types of kitchens: layout

The choice of kitchen layout option depends on the area and geometry of the room. Standard planning solutions:

Linear. Universal planning option. Suitable for rooms with any footage. The set and appliances are located along one, in a single-row type, or along two parallel walls. A layout with two rows of furniture is called parallel, or two-row.

Corner, or L-shaped kitchen. The layout is suitable for square and rectangular isolated rooms. The corner suite installed along two walls leaves enough free space to organize a full-fledged dining area.

Corner furniture project

U-shaped. Functional layout with the placement of furniture and work surfaces along three walls. Restriction: between the edges of the lower tier of furniture at two parallel walls there should be a passage from 1.2 m wide. Suitable for square rooms with a footage of 9 square meters. m.

Non-standard version with a mobile stand for a small room

G-layout. Complemented by a bar counter or a peninsula, the U-shaped set perfectly zones the area of the spacious kitchen-dining rooms and halls. A working area, a dining group and a recreation area are delimited.

Island with worktop and stove

Island. Full-fledged kitchen islands - for rooms whose area exceeds 20 m 2. In fact, the island layout consists of two types: one part is linear or U-shaped; the second is an island.

Asymmetrical. Layout for premises of complex geometric shape. It resembles a U-shaped version, but there are no parallel lines due to the tapering shape of the room.

The combination of a linear option with a peninsula in a modern interior

Free. Furniture is not lined up strictly in accordance with the standard type of layout, but is grouped in modules in the room. It can also be combined in a single space several planning solutions.

Linear layout: simple solutions for different rooms

One of the most popular solutions in a modern kitchen interior is the linear alignment of furniture. Two classic options for the linear layout of kitchens - one- and two-row. The difference is that the furniture is installed along one wall, or placed along parallel walls.

Single-row layout organization scheme

Single row headsets: layout rules and room requirements

Linear kitchens are traditionally considered the best way to equip small and narrow spaces. The sufficient width of the room is 2 m. A sink is installed in the center of the working area, a hob is to the right of the sink, and a refrigerator is to the left.

Linear kitchens in compact spaces

The minimum length of the headset is from 2 m. The maximum length can be up to 4.5 m. Choosing a one-line layout for the kitchen is a great opportunity to save on appliances and expensive fittings. Instead of ergonomic top-tier cabinets with lifting mechanisms, you can safely order standard cabinets with hinged doors.

Black single row furniture in a spacious dining room

Single row kits are simply assembled from pre-fabricated modular kits. An indisputable advantage is the ability to mount a one-piece seamless countertop made of inexpensive boards.

Ergonomic and elegant: no "architectural" frills

If the furniture is made to order, then the upper tier can be made with a non-standard height - close the wall to the ceiling.

Parallel layout: salvation for walk-through kitchens

A two-row or parallel layout is the best choice for long rooms, when the front door and window are opposite each other, under the window there is a radiator that is undesirable to cover with furniture. Parallel layout is indispensable in apartments where the kitchen is walk-through.

Requirement for planning: between two lines of furniture, it is necessary to leave enough space for the free movement of a person and the unimpeded opening of doors. Minimum - from 1.2 m.

Kitchen with reduced depth in a narrow hallway: no upper tier

In two-row kitchens, it is advisable to integrate appliances into a custom set. The oven can be raised by 40 - 60 cm from the floor by installing it inside the cabinet-pencil case - you do not have to bend down to get pastries.

Luxurious snow-white parallel kitchen

One line in a parallel layout can be taken under deaf shallow cabinets. This solution will help to hide from the eyes of all kitchen utensils, small appliances and dishes.

Perfect kitchen interiors with a linear layout

It seems that the standard layout of a room in one line is boring and banal? Vice versa! The simplicity of the form emphasizes the beauty of the facades. The room is automatically zoned: the line of the working area is clearly defined.

TOP 5 simple and stylish linear options:

Emphatically simple brushed wood facade with open drawers in a loft interior.

Laconic and stylish space

Spacious kitchen-dining room with white furniture. The upper tier - without external fittings.

Working area - in a niche with an apron made of matte black glass

Compact furniture with an addition in the form of a bar counter.

Zebras on an apron and a print on the wall: an original solution

Luxurious two-row black kitchen with a dining area.

Stylish combination of black and natural wood

Ceiling design with lighting focuses on the work area.

Glossy fronts and one-piece acrylic top

Corner kitchen - TOP solution for a square room

A popular solution for a small square room is a corner furniture layout with a separate dining area.

Kitchen with ventilation box in the corner

L- or L-shaped headsets: advantages and limitations

The standard layout is built around the sink, which is placed in the corner. A feature of corner layouts is the maximum length of working surfaces with small sizes. Installation of corner sets is a good choice for standard square rooms with an area of 8 - 10 square meters.

Micro area solution

Advantages:

Due to the long lower tier, you can reduce the number of wall cabinets without losing the usable area of the storage area.

With the help of the corner layout, it was possible to visually enlarge the room

The area is well zoned.

There is a large dining area.

Zoning: working corner area and dining group

A few examples of how fresh and interesting a small kitchen with a corner layout can look:

White furniture is in harmony with the natural wood of the dining group.

Bright furniture and contrasting color finishes.

Red and White

In corner sets you can hide not only the oven and microwave, but also the refrigerator.

Corner set in a neutral shade

Bright accents: orange decor, vinyl film on the upper tier cabinets and a refrigerator.

Small room with light fixtures

U-shaped and G-shaped kitchen: maximum involved walls

U-shaped layout is suitable for small rooms and rooms with non-standard geometry. It will not be possible to pick up ready-made modular headsets. To equip a tiny kitchen, you will have to change the depth of the cabinets.

U-shaped kitchen layouts will help to use the wall with a window: by connecting two parallel rows of cabinets, you can make a dining table by the window, saving a precious meter of space. Under the window, you can not install a stove and hob.

An asymmetrical U-layout is indispensable in rooms where there are ledges, niches, and the shape is a trapezoid or a polygon.

An excellent solution for a custom-shaped kitchen with a ventilation niche

The main problem is that you have to install an expensive acrylic stone countertop, which will be made to order. In this case, the surface will be seamless. When installing budget plates, you will have to combine and hide the seams.

U-shaped kitchen in a spacious room of a private house

The trend is the addition of a U-shaped kitchen with a small peninsula or a bar counter. Suitable G-shaped layout for spacious kitchen-dining rooms.

Island layout: chic for spacious kitchens

Islands in the layout of kitchens remain at the height of fashion. Designers combine island modules with all types of standard layouts - from linear single-row to U-shaped headsets. The planning of the area is based solely on the size of the room and depends directly on the budget allocated for the arrangement.

Fashionable gray island in a modern interior

Headset and island combination

The complexity of the island layout depends on the functional load of the module. If it is planned to embed a hob in the island element, it is necessary to conduct electrical wiring and resolve the issue with the hood.

Hood models for installation above island modules are much more expensive.

Bright and compact island with a sink

When installing a sink, you will have to bring plumbing and sewerage to the point where the island is planned. Naturally, the old flooring will suffer.

Without technology, but with storage boxes: island - dining table

Economy version of the island layout: installation of a module with a storage area, a built-in small refrigerator for food and wine. They also use the island as a dining area.

The technique is much easier to build into a headset located against the wall. The island module is combined with:

Single row kitchens.

Combination with linear kitchen

Corner and U-shaped headsets.

Island in a black and white kitchen-dining room

Islands as a full kitchen: modern interiors

In the layout of modern kitchen areas in studios, full-fledged island kitchens are increasingly found. The shape of the modules may vary, and the finish is selected by the designer for a particular interior.

Full studio kitchen

The technical equipment of the island is impressive: in the module, for the installation of which 2 sq. m, a stove, refrigerator, dishwasher and oven can be installed. In addition to appliances, shelves and drawers for dishes are hidden inside.

Free layout: design solutions

Non-standard bold ideas

Free layout of the kitchen - for the spacious rooms of private houses. Furniture is not installed according to the standard scheme, but block modules are created, which are grouped in functional areas. Give preference to a free layout in the studio - the area will not be overloaded with furniture, and the interior will not become outdated.

Country: extraordinary layout

Kitchens with a combination of several layout options look non-standard. For example, a super-functional room with two islands and linear sets.

Two islands: a kitchen for a large family

An airy bar counter as a dining table, set outside the kitchen: a bright solution for a trendy apartment.

A translucent countertop that connects the island to the wall: a visual separation of the kitchen area.

Chocolate white open plan kitchen

When choosing a design and layout, do not forget about functionality and convenience. After all, the kitchen is exactly the room where the whole family gathers, which means that everyone should be comfortable. Entrust the layout to the designer, especially if the room is small. After all, it is difficult to hide kitchen utensils from prying eyes without cluttering up the micro-area with furniture.

Many women dream of a beautiful and comfortable kitchen, because in this room, willy-nilly, you have to spend a lot of time. Some housewives simply love to cook, others do it out of sheer necessity, but, you see, the cooking process can be made more enjoyable if you purchase a beautiful and well-thought-out kitchen. Fortunately, now the choice on the furniture market is quite large: ready-made kitchen sets, modular kitchens (http://mebel-ya.ru/modul_kuhni/) and custom-made kitchens. Prices for kitchens vary greatly, but each, even the most demanding housewife, today can find what she likes best. She will only have to plan the kitchen of her dreams wisely, correctly arranging hanging cabinets, household appliances, a hood, a sink and a work surface.

How to properly measure the kitchen?

Many kitchen stores provide a home measurer service, but you can do it yourself if you know how to do it.

First, when taking measurements, in no case should you rush. It is best to take a sheet of graph paper and put all the data on it.

First you need to measure the length of all walls with a tape measure, then the height of the ceiling, as well as the exact distance from the door to the corners. Do not forget to double-check all the data received, and only then apply to graph paper.

When planning a kitchen, you should also take into account such values as the height and width of doors and windows. Very often people come to the store for the kitchen, having only the basic measurements of the room: length, width and height. Do not repeat their mistakes, also measure the distance between them, as well as the distance from the windows to the floor, to the ceiling, and then to the corners of the room.

Your plan should also include points such as the location of all kinds of pipes, exhaust vents, batteries, sockets and switches, otherwise the kitchen you bought may simply not fit into your room.

Planning your kitchen wisely

Your kitchen should be planned as conveniently as possible, for this, divide the future kitchen into several working areas: a food preparation area, a food storage area, and a food and dish washing area. Such a conditional division allows you to structure the plan of the future kitchen.

The space between these three zones is called the working triangle, and if all the zones are placed correctly, you will be able to easily move from one coal zone to another. In ready-made modular kitchens, such moments are already taken into account and the work areas are located as conveniently as possible. Now let's move on to other important points to consider when planning a good kitchen.

Between the sink and the hob, it is desirable to place a countertop, about 80 cm wide. It is perfect for pre-treatment of products. In general, there should be a place next to the hob where you can move hot pans and pots. Its width must be at least 50 centimeters.

Near the hob, you should organize the storage of dishes and kitchen utensils. This will save you a lot of time and everything you need will always be at your fingertips. If you purchase the hob and oven separately, and not as part of a stove, then it is better to place them in different places. Firstly, in such a kitchen it is more convenient to cook together, and secondly, the oven can be placed at eye level, and then you do not have to bend down.

If your stove is solid, and the kitchen is straight, you should not put it against the wall. By doing this, you will deprive yourself of a work surface next to the cooking zone. In addition, installing the plate against the wall will contribute to the deterioration of the wall, and the appearance of greasy spots on it. Like the cooktop, the sink should not be placed in the corner of the kitchen for the same reasons - it will deprive you of a comfortable work surface next to the dishwashing area. You can place a dishwasher next to the sink, this will also save you a lot of time, and when loading dishes, the floor will remain clean. When buying a corner kitchen, in no case place the oven or dishwasher in its corner. This arrangement can block drawers that are perpendicular to this household appliance.

Place the hood on the hob, its placement height should be chosen depending on the type of working hob. I already wrote about this in the article, "?".

Now about the lockers and the convenience of opening them. If your kitchen is parallel, consider the fact that there should be at least 120 centimeters between two rows of cabinets. Only in this case you will be able to open the doors at the same time from both sides.

Starting repairs in the kitchen, many housewives first of all think about finishing materials for walls and floors, how best to make an apron, what material to choose a countertop from, about a hood, furniture, etc. But when all the good stuff has already been bought, the question becomes, where to put it all in a small kitchen, and even so that it is convenient. Comfort for the hostess in the kitchen can be ensured if you use not tricky rules for arranging furniture and kitchen appliances, and make a project.

Ergonomics of the kitchen: how to plan an interior project

Ergonomic kitchen - convenient and comfortable. Even in a small area, the room is not cluttered

Regardless of the size of the kitchen area, before starting repairs, it is required to draw a plan for the future kitchen on a piece of paper. Accurately note the arrangement of everything that you want to place in this space. But do not forget about the rules for arranging furniture, the observance of which will help you comfortably spend time cooking.

The main rules for arranging furniture:

table top- this is the working area where the hostess spends the maximum amount of time, so this equipment is installed depending on her height. The most common height is 85 cm, but if the owners are tall, they will be uncomfortable, so there is an option with a countertop height of 90 - 100 cm. It is not difficult to determine the appropriate height. To do this, the arm is bent at the elbow by 90 * C parallel to the floor and measured 15 cm down.
Dinner table is selected lower than the countertop. The most common is 70 - 80 cm.
Gas stove. In order to install it, it takes place at least 50 cm from open balcony doors or windows, where the flame of fire can be blown out by air flow.

The option when the stove is in the corner is also not entirely suitable. The first reason is the distance of 7 cm from the wall, which is indicated in the instructions, which means that precious area is lost. Secondly, splashes that will fall on the side wall are harder to clean than on the countertop.

The hood is also mounted depending on the growth of the owners. The most common option is 60 - 70 cm, in height from the stove. Taller people are set 10 - 15 cm higher. But with this type of installation, the rule applies, the higher the hood, the more powerful it should be.
The sink for the kitchen is chosen deep, and the mixer is high, this will allow you to put larger pans in it. can be selected depending on the workplace countertops. Do not forget that the sewer riser should be no more than 2.5 meters from the sink.
The dishwasher will fit best near the sink, which will make it easier to connect it to communications.
For a refrigerator, the most suitable place is a corner, and to make it more convenient to use it without taking up extra space, you need to hang the door so that it opens towards the nearest wall (modern models of refrigerators have such a function as rehanging doors).

When choosing an option with the arrangement of furniture, you should immediately exclude the decision where the sink will be located next to the gas stove. Splashes that can fall on the hot surface of the pan will begin to spray intensively.

How to properly plan a kitchen in our video:

Triangle layout, basic principles

The rules of ergonomics for the kitchen are important, but in order to optimize the workflow in the best way, there are also the rules of the triangle. What are these rules, let's try to figure it out in more detail.

There are three vertices in the working triangle, which play a major role in zoning:

top one - food storage, namely a refrigerator;
the second vertex is the sink, where the products are prepared for cooking;
and for cooking, of course, you need a stove, which acts as the third peak.

To achieve maximum convenience, all peaks should be close to each other, this will save the hostess from unnecessary running around the kitchen.

The location of this equipment nearby is also unacceptable, for security reasons. The most optimal distance is 60 cm.

Since the head of the entire workflow is the sink, it is she who takes pride of place in the center. On the sides of it is a refrigerator and a stove.

The action of the working triangle in different:

Linear kitchen. The triangle is placed on one side of the kitchen. A sink is installed in the center, and from it on both sides, a desktop and only then a refrigerator and a stove.
Elongated "two-row" kitchen. Since all the furniture is placed on both sides, then the tops, respectively, too. A good option would be when the sink and stove are on one side, and the refrigerator on the other. At the same time, we observe the distance between the rows, which should not be less than 120 cm.
U-shaped kitchen. Furniture occupies three walls, and therefore the tops are set accordingly. The middle row is a suitable place for the sink, and the opposite two for the refrigerator and stove.
The kitchen is L-shaped. The most common and convenient kitchen option. A sink is placed in the corner in the center, and a stove and a refrigerator on both sides of it.

L-shaped kitchen is the most convenient

Kitchen layout design tips in our video:

It is the L-shaped version of the kitchen that best zones the space, where the dining area and the cooking area are clearly visible.

Owners who have a small and narrow kitchen are often disappointed when they try to fit all modern appliances into it. To save space for the necessary equipment, you can use a few tricks. The main thing is to use every unused centimeter. Namely:

if possible, you can expand the window sill, which will make a wonderful countertop;
every centimeter between existing cabinets can be used for various shelves;
it is desirable to select furniture multifunctional;
it would be nice to have all the doors in a sliding version or to be opened by lifting up;
furniture that has transparent tabletops and backs will visually help to increase the space;
the door to the kitchen is made with an arch or a sliding option;
dishwasher and washing machines are best placed under the countertop, it is better to equip;
for a microwave, you can allocate a place behind the facade of the cabinet;
we use walls in height, where additional cabinets are mounted;
cabinets can be replaced with wall-mounted pencil cases.

Rules for a comfortable kitchen and saving space:

Rails and lockers for maximum convenience: how to independently and competently fit into the design

It is not difficult to conveniently place all kitchen furniture and utensils, if you think about what the hostess uses very often, less and less often. So, for example, it has already been determined that the sink is always installed in the center. It is important, for convenience, to correctly define .

Next to the sink there should be a cabinet for freshly washed plates, cups, spoons, etc. It is desirable that under the sink there is space for a trash can and household chemicals.

Putting things in order in the kitchen, you should think carefully, maybe many things are completely unnecessary and just take up space in vain.

Rules for competent and good use of railing:

near the desktop there are various hooks for working boards, ladles, ladles;
holders for potholders and an electric lighter are fixed near the stove, but it is better to remove various skimmers and spoons away from it in order to avoid contamination from splashes;
also, a holder with cells for spices is attached next to the stove;
paper towels and cup holders are best placed near the sink.

Accessories that are not used often are removed to the very edge of the railing or even folded into a locker.

Comfortable kitchen, modern appliances:

Zoning: the correct and convenient arrangement of furniture in the apartment

Order and maximum comfort in the kitchen can be achieved if the entire space is divided into zones that will be responsible for a specific task. Most often, the kitchen is zoned into: a working area, a dining area and a food storage area. This is important to consider if you are using .

The working area is the space where food is prepared.. It is here that the appropriate kitchen utensils should be located, and not near the refrigerator or dining table.
The storage area contains a refrigerator, where frozen and perishable products are saved, and a nearby pencil case. It stores products that do not require a low temperature regime, as well as various containers, bags, napkins, etc.
Ideally, the dining area should be in another room., and not in the kitchen, but, unfortunately, this option is not suitable for everyone due to the small area of \u200b\u200bthe apartment. For the dining area, all you need is a table and chairs.

If the work area and the storage area can be combined into one, simply by placing them side by side, then the dining table, along with chairs, will interfere with movement in the work process.

The kitchen has long been not only a place where food is prepared, but also a cozy room for socializing with friends or gatherings with the whole family. Each hostess presents her in her own way. But what types of kitchens actually exist, and how to competently design your own so that it is truly comfortable and convenient in it?

Types of kitchen layout

Planning is a rather complex issue that often causes controversy. Everyone sees it in their own way and it is very difficult to come to a universal version. It's good if the size of the room allows plenty of experimentation. And if the kitchenette is small, then you won’t particularly run away. Consider the basic requirements for the design of the premises and workspace.

The rule of the golden triangle (in our case, it consists of a stove, refrigerator and sink, which should be located next to each other).
The distance from the stove to any work surface must be at least 40 cm.
The ideal place for a refrigerator is a corner.
The place of washing is determined first. And then the rest of the layout.

This is with regards to the rules for the formation of a comfortable working area. Now let's look at the main types of kitchen layout.

Corner (L-shaped). A universal option for both large and small rooms, but it is still preferable in rooms with an area of 8 sq. m. This layout allows you to easily place all the necessary equipment and provide a sufficient number of jobs. Not suitable for narrow spaces.
Linear (along the wall). Ideal for small kitchens, but leaves little choice for installing appliances. Just the bare minimum.
Parallel (two rows). This option is used only in large kitchens, which are a walk-through (through) room, so we will not focus much on it.
Circular (U-shaped). This layout is well suited for rooms ranging in size from 12 square meters. m and more. It is very convenient in terms of organizing the working space, but you will have to dream up a lot with the dining area.
Island. Only suitable for over 16 sq. m. In fact, this is a linear layout with a small removal (island) separately, the dimensions of which can vary from 1 to 2 meters in length.
Peninsular. This option is well known as a kitchen with a breakfast bar. It is similar to the island, only the "island" here is part of the main kitchen.

Zoning

Unfortunately, in the conditions of an apartment, it is rarely possible to separate the working area for cooking from the dining area. Increasingly, there are options when the kitchen is combined with the living room and divided into zones using various methods.

Furniture zoning is the easiest and most convenient option. It is enough to visually separate the kitchen and the room with a small closet, shelves or at least a sofa so that the boundaries of the territory are visible, but the room remains intact and free.

Zoning with partitions is a more time-consuming method, because it requires a small repair and installation of a partition. Usually it is made of drywall with a height of 70 to 120 cm. It makes no sense to make it higher, because the "transparency" of the room is lost.

Zoning with light is a very controversial technique that requires contacting a specialist. On your own, you are unlikely to be able to correctly arrange the lighting. As a rule, a brighter light is installed in the work area, and an additional chandelier is hung over the dining room (ideally, movable so that it can be lowered above the table).

Zoning with podiums and ceilings is the most expensive of all options, which implies high-quality work by specialists. With the help of a podium (raising the floor), you can separate the working area from the dining area, and different ceiling heights can create the effect of separate rooms.

Design and theme

Of course, every hostess has her own taste. There are many design options using different themes. We will look at the main types of cuisine styles that are popular always and everywhere. Of course, everyone can choose their own design. But before you decide, evaluate your capabilities and budget, consider the arrangement of furniture in the room, see what types of kitchens suit you, it is better to show photos of the options you especially like to the designer in order to create the perfect kitchen together.

classic kitchen

Strict and clear lines, restrained and unobtrusive shades, high functionality and rationality. This kitchen will last for many years and will never go out of style. But even the classics are different. Each designer uses different types of kitchen finishes. All types of classic kitchens involve the use of natural materials. Wooden cabinet doors, handles, walnut or oak finish. Kitchens made in black or dark brown are especially appreciated. As a rule, the classics are monotonous, discreet drawings on textiles are occasionally used.

Country style

It is rustic, very popular lately and suitable for rooms of any size. If we talk about home types of kitchen design, then country is perhaps the most comfortable option. Light and warm shades, natural materials are somewhat reminiscent of the classics. However, the decorations on the furniture and the addition of the picture with various accessories make this style recognizable and unique. Even light scuffs and artificial antiquity look so harmonious here that it is difficult to imagine this kitchen in a different way.

Modern kitchen or high-tech

And this is the complete opposite of country style. There are no natural materials here and glass, metal and modern technologies rule the show. As a rule, all types of kitchens in this style are made in two contrasting colors using clear lines and ideal proportions. The main disadvantage of this design is its high cost. And the types of kitchen facades are far from suitable here.

Provence

We have considered the main types of cuisine, but this is not all. There is, for example, such a direction as soft light shades, thin and elegant furniture, a variety of fabrics and an abundance of house plants. Thanks to these little things, these types of modern cuisine are very cozy and comfortable.

Additional design

Finishes are selected based on design and features. But it is worth remembering that in the design it is important to pay attention not only to the materials from which the kitchen and furniture are made, but also to details such as curtains, lamps and lamps, various accessories, whether it be a basket with artificial fruits or a vase of flowers. Each such trifle creates coziness in the kitchen and allows you to work without irritation even for a long time in a row.

Kitchen materials

When ordering furniture, it is important to consider all the details. Carefully read what types of kitchen materials the manufacturer can offer, because it depends on this how long it will last you. There are many options:

natural materials (MDF, chipboard, solid wood);
semi-natural (MDF with PVC coating);
artificial (plastic, metal).

The choice depends not only on the size of the wallet, but also on what design you have chosen, because all types of kitchens have their own unique material selection criteria.

Furnishings

In addition to the work area, stove and refrigerator, it is extremely important to think about how to arrange the rest of the furniture. A dining area, additional tables, a high chair - all this must be determined in advance in its place.

For small kitchens, use small square tables and a few (2-3) chairs that are easy to push. If the area allows, you can install a large round table in the center. In any case, it is important that the furniture not only harmoniously fit into the design, but also be comfortable.

Kitchen appliances

Any kitchen requires the presence of equipment. For example, both a dishwasher and a modern electric kettle and microwave will fit into high-tech. But the classics require a certain restraint, so a multi-colored trash can or a bright pink stove will hardly be appropriate there. Otherwise, there are no restrictions, because modern appliances are so diverse in design that they are suitable for all main types of cuisine.

Proper lighting

Lighting is a very important part of design. Firstly, it is necessary to think over the location of the fixtures in advance in order to make the wiring, since not all types of kitchens involve any changes in this regard. Here are some tips to help you avoid mistakes when choosing kitchen lighting.

Plan the location of fixtures and sockets in advance, but not before the kitchen design project is ready. This is important, because the lamps should be clearly above the work areas, but there is no need for additional light above the stove.
One lamp for the whole kitchen is the biggest mistake. Of course, in Soviet times this was considered enough, but today progress has stepped far forward. Of course, overhead lighting should be present, but it is extremely important that there are additional light sources for work areas.
The lack of the ability to adjust the light is also a gross mistake. Think over your design so that you can turn on the lighting individually, for example, just above a table or work area. It will also help you save on electricity bills.

The ideal kitchen is not only beautiful design, but also convenience. Therefore, it is important to take into account all the nuances during the creation of the project.

See what types of cuisines are right for you. You can get photos of various layouts from the designer or look at thematic resources.
Discuss in advance the points that are important to you, for example, where you want to place the refrigerator or close any wall defect.
Think about what kitchen appliances you plan to install, because not only the size and layout, but also the number and location of outlets depend on it. It would be sad if the kettle or oven were left without electricity, right?
Remember the golden triangle rule. All the most necessary items should be nearby, ideally at arm's length. That is, standing at the sink, you must reach out without leaving your seat to the cupboard in which plates and mugs dry, as well as to the stove on which the soup boils.
If you have a small kitchen area, do not clutter it up with various accessories and massive furniture. But competent lighting and color choice will help to visually expand the room and create the illusion of spaciousness.
Many people neglect the hood over the stove, believing that it only clutters up the space and does not bring any benefit. And in vain, because it is very important. Firstly, it is getting rid of odors and temperature. Secondly, it increases the service life of the kitchen, because along with the steam, particles of fat also rise up, which are very difficult to wash from surfaces, especially old ones.
Do not install Of course, many housewives will now be indignant. After all, after a hard day's work, you have to spend a lot of time in the kitchen to cook dinner for the family and make preparations for breakfast. Why not combine business with pleasure? In fact, TV not only distracts from cooking, but also from the dinner itself. It has long been proven that watching programs or movies and eating at the same time is a direct path to disruption of the gastrointestinal tract and, as a result, to obesity. Watching cartoons while eating is especially dangerous for children, because this is how you provoke a change in their eating behavior from an early age.

Now you know what the different types of cuisine are called, and these simple tips will help you create a truly perfect one that will last for many years and will please the eye. For a good hostess, it is important that everything is at hand, and warmth and comfort reign in the house. After all, it is much more pleasant to drink tea in a comfortable kitchen with your family than in front of a TV in the living room.

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