Top view kitchen interior. Kitchen layout options - online guide. Zoning: the correct and convenient arrangement of furniture in the apartment

The simplest solution for a kitchen interior is a ready-made set from the manufacturer: buy, install and forget. However, in the process of operation, annoying flaws and inconveniences come up. I want to change something, somehow rearrange. Projects of kitchen sets, focused on the individual needs of the owner, help to avoid such manifestations. Where do you start in order to competently translate the idea drawn in your head into a tangible object of pride and admiration?

What to consider when preparing a project

Personal preferences, unusual room configuration or non-standard dimensions, no matter what inspired you to design a kitchen set to your own measurements. The main thing is to competently approach the solution of problems.

There are two sides to the creation of any furniture: technical and artistic. Obviously, artistic is style, color and decor. These characteristics of the future furniture set should be determined initially. They do not have a significant impact on the usability and ergonomics of the room, so we lay them down as a visual sketch.

Now let's move on to those indicators that determine the number of pieces of furniture, their configuration, size and place in the layout. In the list of questions for which we need specific answers, we will add:

  • is the kitchen used for homemade lunches and dinners
  • how many food and kitchen utensils are you going to store in cabinets and shelves
  • what is the most convenient arrangement of the main working tools of the kitchen for you
  • is there a pet in the house that is fed in the kitchen

Then we take paper and a pencil, and, taking into account the answers to the questions posed above, we draw an approximate plan for arranging furniture. This will be our preliminary plan. To get a full-fledged kitchen project, according to which furniture will be made, you will have to arm yourself with a tape measure, calipers and patience.

We measure furniture to the millimeter

As you know, kitchen sets with standard sizes come into wide consumption. They are designed based on the layout of modern housing. When creating a kitchen set project for yourself, it is worth keeping a certain reference to these standards. This will help not to reshape all pieces of furniture radically. Let us dwell on those sizes that it is desirable not to change, as they are justified by safety and ease of use.

The kitchen set has three components: the lower base, the upper modules and the working wall. Each of them has parameters, changing which will not add to your comfort. They include:

  • the depth of the upper cabinets - it should not exceed 450 mm; in order for them to organically connect with the hood and built-in drying, 320 mm are optimal;
  • height of the working wall - lay in your project 550-650 mm; at this height, you get the perfect combination of lower and upper cabinets both in terms of visual perception and in terms of ease of use;
  • the height of the lower pedestals (with a tabletop) - 850-860 mm is taken as a standard; this indicator is associated with the average height of a person, change it if your height is really very different from the standard;
  • the depth of the lower cabinets and the width of the tabletop varies from 550 to 800 mm; this is due to the width of the plates and other household appliances, which cannot be cut.

The internal fullness of the headset is dictated by the dimensions of the room. It is unlikely that in a cramped Khrushchev kitchen you can place more than 8-10 shelves and cabinets without compromising freedom of movement. Placing them on paper will help determine the exact number of cabinets and shelves. Just draw the bottom and top base of your headset, and you will visually calculate their number.

Layout types

The number and also depends on the type of layout.

  1. Corner layout. It is used in kitchens of any size, but is ideal for small spaces. In the corner version, furniture and household appliances are placed along adjacent walls.
  2. Linear layout. The most common type of layout, when the entire work area is arranged on one wall. It is not recommended for decorating an elongated kitchen, as it visually gives the space a corridor look.
  3. U-shaped layout. In it, furniture is placed on three walls, including in a furniture set and a window opening. It looks good in spacious, not burdened by a narrow passage, kitchens.
  4. "Peninsula". This type of layout is acceptable for kitchens equipped with a breakfast bar. It does not have a central element, and a bar counter or a cutting table adjacent to the wall divides the room into two zones.
  5. "Island". With this decision, a stove or sink is placed in the center of the kitchen, complemented by a worktop for kitchen utensils. It is rare, because it requires space and high ceilings to hide communications.

Having decided on the type of layout, we proceed to the measurement of the territory on which the headset will be installed.

The correct size of the kitchen

To understand what dimensions of cabinets and shelves you will need, you should measure the length of the wall along which they will stand. Then determine the distance between the walls at a level of 10 cm from the floor. The same distance must be measured at the level of the future countertop and at the height of the hanging cabinets (approximately 2 m).

A laser tape measure for measuring distances, calculating areas and volumes is an indispensable tool.

Include in the list of measurements both all protrusions and utility outlets (gas pipe, water pipes and drains). In the window area, consider the protrusion of the window sill and its height from the floor.

When determining the depth of the lower cabinets, decide if you will have a floor plinth.

A prerequisite for the height of the kitchen is that it must be at least 10 cm less than the height of the room.

Consider the height of the upper cabinets, taking into account the ventilation outlet of the hood.

Put all the dimensions on your plan, indicate the places of communications in it. Draw the location of the modules, specifying their sizes.

Active zones and their location

Whatever kitchen layout you have in mind, there are always three zones of the greatest activity in it: a sink, a stove and a refrigerator. It is these objects that are used by hostesses most often. They are involved in cooking, storing food and cleaning the room after cooking. With an eye on them, all the rest of the furniture is lined up. In addition, it is necessary to determine the places for stocks and the surface for the primary processing of products.

Washing located near water and sewer pipes. The shorter the communication objects, the better. Obviously, the back wall of the sink remains open. Next to it, if the dimensions of the room allow, you can put a dishwasher. Inside the sink, equip places for storing household chemicals.

Plate installed near the sink. Between them, a working cooking zone is created. As a rule, it is a cabinet with a countertop. The distance from the sink to the stove must be at least 300 mm.

Fridge located at the end of the working areas, at the window or at the door. A large object, it should not interfere with movement between activity zones.

Important! For the sake of ergonomics and comfort, keep the distance between the stove and the sink no more than 900 mm, and do not move the refrigerator from the sink more than 2 meters.

Cabinets for supplies (cereals, spices) are placed and hung in the far corners.

The layout of wall cabinets also has its own standards. The dish dryer is located above the sink, the hood is above the stove. It is not worth experimenting with these objects, their optimal location is set by purpose, tested by time and experience of the hostesses.

Even if you intend to swap functional areas, basic recommendations cannot be ignored. It is better to place the stove on the right hand of the sink, and do not put the refrigerator near the heating system.

Symmetry and compatibility

Having drawn up a kitchen project in size and visually outlining the location of the upper and lower cabinets, we proceed to their content.

The important thing is the symmetry. The coincidence of the vertical lines of the upper and lower cabinets works for the external beauty of the headset and for the ergonomics of the space.

Composing the geometric pattern of the headset, do not forget about kitchen appliances. If you plan to install a dishwasher or washing machine in the kitchen, decide in advance on the model and find out its dimensions. So you can optimally correctly position all the items in the lower base. Remember about the hood, pick it up to the dimensions of the stove.

The next step is filling the cabinets. The shape of the facades depends on it. For cutlery, small kitchen utensils and pots, a cabinet with drawers is needed. It is installed in the immediate vicinity of the stove or between the sink and the stove.

A cabinet with a dryer or an open dryer, as you decide, is hung above the sink. The sink is also supplied with a facade. The space under it is used for the trash can and household chemicals. You can make a separate cabinet for the sink, without a back, or use the walls of other lower cabinets as a side limit.

For preparatory work with products and the placement of small household appliances, you can cover the lower cabinets with a common countertop. This approach is most often used. It looks aesthetically pleasing, there are no seams in the design, and the area of ​​\u200b\u200ba single tabletop is enough for all manipulations.

The projects of corner kitchen sets include corner cabinets. They fit perfectly into the corner of the kitchen, save space and look stylish. Pedestals can be made in the form of a prism or located end-to-end. In this case, carousel shelves are used to fill the lower cabinets, and the upper shelves are used to store little-used items. If a sink is placed in the corner, the drying dish will also be in the corner.

Important! In a large kitchen, corner joints should be designed at an angle of 45 degrees; for small rooms, a right angle of 90 degrees will be optimal.

Style, shape, color

Having completed the technical tasks, we proceed to the choice of style. The configuration of the shelves and the shape of the facades depend on it. The general drawing of cabinets is a rectangle. However, designers offer both convex and concave facades. In addition, a pencil case and open shelves can become the final element of the headset. They act as limiting elements. The pencil case is used for supplies, and open shelves are filled with decorative details.

Materials are chosen according to the style. Wood and wenge in luxurious classics, glass and metal in minimalist high-tech, plastic and wood in bright modern. For countertops, you can choose artificial or natural stone, a fiberboard panel with a water-repellent coating, plastic. Here, focus on your financial capabilities.

Drawing up the drawing of the cabinets, decide whether they will be on legs or on the floor, with or without a cornice. The height of the facades also depends on this. In floor modules, the height of the facade is calculated so that when opening it does not rub against the countertop. The opening margin should not be less than 17 mm. In the upper shelves, the facades are equal in height to the module frame.

In the corner version, when two frames are joined, the opening for the doors should be 45 mm wider than the doors. This is necessary so that the doors open freely. The remaining gap is closed with a decorative strip.

In the end elements of the headset, with an L-shaped and U-shaped layout, it is better to smooth out the protruding corners of the frames in a semicircle so as not to hit them with shoulders and legs.

If you have a pet, be sure to provide a place to feed it. Perhaps it will be a niche in the lower cabinet, or a high open shelf, or free space from the door to the outermost element of the headset. The main thing is that household members do not step on and stumble over coasters and bowls.

There is enough table and chairs in the dining area. You can take the standard shape and size or order according to your own sketches.

On one's own design a kitchen set not difficult, but it will not be superfluous to consult with specialists. Discuss every detail with the contractor, perhaps he will find miscalculations in your plan that are easier to fix at the preliminary stage.

Color scheme and light

Color dictates style and your personal preferences. Affects the palette and position of the window. For the south and east side, where there is good natural light, you can choose dark shades of facades. In northern and western cuisines, it is best to use warm, light colors.

Another important color accent is the apron. It can be made to match the headset or, conversely, highlighted in a contrasting color. It is also useful to provide for fastening rails on it, which will serve to accommodate a ladle, skimmer and other utensils.

The project must also provide for places for lamps. A fluorescent lamp or LED lighting under the upper cabinet, above the cutting table, will improve visibility and facilitate food preparation and cooking. For the island kitchen, lamps are placed above the central object and along the side zones. In the corner version, the light can be broken into the dining and working areas.

Choose by color and household appliances. If you want the set to look in the same style, without household appliances that stand out in shape and color, use the option of built-in appliances when it is covered with facades or decorated with decorative strips.

We are sure that everything has been measured, taken into account and conveniently placed, go to the contractor and order your project.

Video

The kitchen is one of the most important rooms in the house, because it is here that cooking and eating takes place, and it is also here that friends or relatives most often gather at a large festive table.

Therefore, it is necessary to plan the kitchen correctly even at the repair stage: it must be functional, comfortable and ergonomic. How to do it?

Making the right measurement of the kitchen

We will need the following data:

  • total area;
  • height and width of the doorway;
  • the length of the wall, the dimensions of the main (working) and adjacent
  • room height;
  • width and height of the window opening.

Tip: The best way to design the arrangement of furniture will help sketching in the form of a diagram or photo of everything already in the kitchen (heating batteries, gas pipes, plumbing, exhaust, as well as counters, a column, a boiler, if any).

From the existing options for planning a kitchen, choose the right one

You will have to choose from the following types of design:

1. Linear layout of the kitchen

This option assumes placement of all furniture in one row along the working wall(do not forget to take into account the presence of sockets, gas pipes, water and sewer pipes). Most often, such planning is done in rectangular elongated kitchen rooms, where a dining area is located opposite the working wall.

2. Two-row kitchen layout

This design option is also suitable for rectangular rooms.

Just keep in mind that there should be enough space to install furniture on both sides, that is, the distance between opposite objects in the headset should not be less than 120 cm.

Only in this way will the hostess be able to move freely around the kitchen while cooking.

3. L-shaped (corner) layout of the kitchen

This is the most common type of design, suitable for any type of kitchen, even for the smallest ones.

3. U-shaped layout of the kitchen

U-shaped kitchen set only suitable for spacious kitchens, since the placement of all items in the headset is supposed to be along three walls.

In this case, the dining area can be placed in the middle or a separate area should be allocated for it.

4. Peninsula kitchen layout

Such planning is most often done to separate the cooking area from the dining area in the kitchen of a sufficiently large area, at least 15 sq.m.

This modern and unusual furniture arrangement is incredibly popular. Very often, such a project is chosen by the owners of "Khrushchev", combining the kitchen with the living room.

A table with cabinets and drawers, a bar counter can act as a dining or working area.

5. Island layout of the kitchen (Kitchen-island)

The island layout is the most non-standard, very comfortable. But it is rarely used: our kitchens are too small for this layout option.

In this case, a kitchen of any layout option from the above is installed, and in the central part of the kitchen room is placed a desktop of a square, rectangular or round shape.

This table is called "island".A cooking or working surface or a sink cuts into the table top of the "island".

We determine the location of the main kitchen areas

The kitchen has four main zones:

  1. food storage (refrigerator, cupboards);
  2. washing dishes (sink);
  3. food preparation (work surface);
  4. cooking (stove).

Regardless of the size of the kitchen, these zones should not be very far from each other. The maximum distance between the stove and the sink is 90 cm, the minimum is 40 cm, this is the main working area.

The distance between the refrigerator and the stove must be at least 30 cm, keep this in mind when drafting the kitchen.

Tip: If there is a gas stove, the interior of the new kitchen should be designed in such a way that the stove is at a minimum distance from the gas pipeline. If a washing machine or dishwasher is supposed to be placed in the kitchen, then it is better to install them next to the water supply.

Now you can start drafting a kitchen set

Furniture should be located functionally: between the stove and the sink, place drawers with cutlery, cabinets for pots, pans and other utensils.

A dish drying cabinet is best placed directly above the sink. When designing a kitchen, keep the following in mind:

Three principles for the distribution of necessary items

  1. Frequently used items and products should be in easily accessible places, i.e. on the countertop, directly below it or in the bottom of the upper cabinet.
  2. Periodically used items and products can be placed in the middle of the upper and lower cabinets.
  3. Rarely used - at the very bottom or at the very top of the lower or upper cabinets, respectively.

Kitchen interior design

When designing a kitchen, consider the laws of style and the use of colors in the interior:

  • The color of the furniture set and household appliances should correspond to the general concept of the interior.
  • Warm colors will make the kitchen more cozy and comfortable. Do not choose too bright colors in a small room.
  • Particular attention should be paid to lighting. It is clear that natural light is not always enough. Therefore, artificial lighting devices must be bright and located in the right places.
  • Additionally, you can install lighting in certain areas, for example, above the work area, hob or sink. Also, do not forget about romance: a small lamp installed at the dining table will help create a romantic atmosphere in the interior of the kitchen room. You need to choose lighting fixtures in accordance with the overall interior design.
  • The free walls of the kitchen room can be decorated with themed pictures that will complement the overall concept of the kitchen room interior.

FROMtip: You should not clutter up the room with things that are not related to kitchen utensils, as their appearance can spoil the interior design of the kitchen and the mood of the hostess.

And remember: the correct layout of the kitchen is the key to the excellent mood of the hostess and deliciously cooked food!



As a rule, households spend a lot of time in the kitchen, and housewives even more.

Therefore, this room should be as comfortable as possible, but also functional.

Of course, comfort and external order depend on the correct layout of the kitchen.

In this article, we will look at what planning methods are and how they are consistent with your wishes and the size of the premises.

Planning rules

The design of the kitchen depends on various indicators: the location of the room, its area and shape, the number of people living in the house and the placement of communications outlets.

These nuances should be taken into account during the development of the room environment before buying kitchen furniture.

By adhering to some rules of planning and arrangement, you can organize the most harmonious and comfortable kitchen.

So, consider the options for planning a kitchen:

Arrangement of reference parts of the work area in the form of a triangle. With this method, the sink, refrigerator and stove are installed so that the hostess has the opportunity to save time and energy as much as possible without making unnecessary movements.

It will be convenient if these items are placed in the corners of the presented triangle with an area of ​​\u200b\u200bfrom four to seven m2.

First you need to decide on the installation of the sink, since it depends on the place where the communications are output and is the leader in operation in the kitchen.

After that, a place is determined for the location of household appliances and parts of a furniture set.

The stove should not be placed next to the sink for safety reasons. It would be better to leave about 40 cm of countertops on both sides.

Also, do not install the stove next to the window. But its placement next to the table at which the family gathers for dinner will be an excellent setting.

As for the refrigerator, it will fit well into the corner of the room without dividing the work surface into short segments.

At the same time, its door should open towards the wall so as not to take up free space in the kitchen.

In the area of ​​​​the working triangle, in no case should you install high parts of a furniture set or equipment, so as not to reduce the area of ​​\u200b\u200bthis zone.

Kitchen layout options

The L-shaped layout of the kitchen in the apartment is a universal option for arranging a room of any size.

But it will be most suitable for medium-sized square-shaped kitchens. For the organization of the triangle, which was mentioned above, the L-shaped environment of the kitchen is the most functional.

Since with this planning method, furniture and household appliances are placed along two adjacent walls. This determines the rational and well-organized area of ​​​​the working area.

The advantage of this arrangement is the ability to form a comfortable area for dining and convenient installation of equipment.

The disadvantage of such planning will be the inconvenient arrangement of furniture in the kitchens of a long and narrow shape.

A single row or linear arrangement of the headset is ideal for planning a small kitchen.

In this case, only one wall of the room is occupied, so that the refrigerator is located on one side of the sink, and the stove on the other.

The advantage of such a design organization is the arrangement of small spaces.

The downside, there will be insufficient space for cooking and installing the necessary household appliances.

A two-row or parallel arrangement of furniture and other items is convenient for organizing a kitchen layout with a window located opposite the door or in the passage room.

Lockers with this method of arrangement are located along one wall, and a sink with a stove is on the opposite side.

The advantage of this arrangement of objects is the organization of spacious kitchens with the possibility of installing additional household appliances.

The disadvantage of a two-row layout is the difficulty in organizing a dining area and the unreality of use for small spaces.

The U-shaped layout of the situation is suitable for arranging kitchens with an area of ​​\u200b\u200bat least ten m2.

With this method, all objects are located along three adjacent walls so that each of the elements of the triangle is located at one of the walls.

The advantage of the U-shaped layout is the ability to equip the kitchen with a sufficient amount of necessary equipment and take up free space as rationally as possible.

The island layout of the kitchen is interesting in its ability to beautifully and functionally organize spacious rooms with a square of 16 m2.

This is an ideal option for planning a kitchen-studio, since the basis for placing furniture and appliances is to install a dining table or bar counter in the center of the room.

It is this way of arranging a large kitchen that makes it possible to zone the dining area and a place to relax in studio kitchens.

The only disadvantage of such a layout is its unrealistic organization in a small room. The peninsular type of furnishings in the kitchen is a kind of offshoot from the last planning method.

Its distinctive feature is the combination of a piece of furniture located in the center with the main row of objects installed along the wall.

The advantage of this arrangement is a more economical use of space than in an island layout.

The last method of arranging furniture and appliances in the kitchen is a free layout or, as it is also called, non-fixed. This method is characterized by the presence of wheels at the table or cabinet, which allows its movement and change of location.

The presented photos of the kitchen layout in this way will show you this know-how in arranging the room.

As you can see, kitchen planning depends not only on your preferences, but also on the characteristics of its premises, in particular on the area and shape of the room. Therefore, it is very important to take into account the features of your kitchen even before designing it.

Kitchen layout photo

Many are interested in the question of how to plan the kitchen correctly, especially when it comes to small spaces. The fact is that the problem to be solved requires a careful approach, since many housewives are scrupulous in matters of kitchen space equipment. It should be not only convenient for them to cook, but also comfortable to be there. In addition, the kitchen for many is also a dining room. And it turns out that, in addition to household appliances, a sink, a refrigerator, a dining table and chairs should be placed there.

Proper layout of the kitchen will ensure cooking in complete comfort.

The right kitchen should have a layout that takes into account the following:

  1. How often is the cooking space used?
  2. How many people does a family consist of?
  3. Is it necessary to make a dining room kitchen? Or does each member of the family take food in their room?
  4. Is there a need to prepare a lot of space for food storage?

In fact, it is these moments that will help determine the configuration of the kitchen and its dimensions.

From the measurements of the kitchen depends on its future location.

As for the kitchen set, its elements can be different in size and shape. In most cases, in order to free up space, you can combine everything, give up something, add something.

How to properly plan a kitchen using a zonal approach?

If there is no desire or opportunity to resort to the help of a specialist designer, then the issue can be dealt with independently.

Zoning helps to allocate separate work areas even in a small kitchen (for cooking and lunch). This helps to divide the room according to functionality. This method can be implemented using several approaches:

  • using special furniture sets;
  • separation is carried out using partitions, arches, bar counters, and other structures;
  • zones can also be distinguished with the help of finishing materials;
  • it is possible to highlight areas of the kitchen well with the help of lighting (light intensity, selection of shapes of lighting fixtures, their colors);
  • finishing of ceiling surfaces due to multi-level structures.

All these moments can be combined if desired. Stopping at only one option is not entirely correct. A comprehensive approach is needed here. It is worth considering that all components are in harmony with each other. For example, the same materials and lighting. If you equip a small kitchen, then you should dwell on light shades in the decoration of the room. The same applies to kitchen accessories. Let's say the kitchen is decorated in light colors, then it is good to use light tulle for windows or, as an extreme option, white blinds. By the way, the latter option is very good, because the blinds are practical, easy to care for.

How to arrange kitchen appliances?

Appliances in the kitchen should be located as conveniently and safely as possible.

Thanks to modern technology, you can perfectly beat the moment with kitchen appliances. There are kits that include hidden elements. For example, a vertical kitchen cabinet may have a special niche that hides the same microwave or oven. By the way, recently designers recommend mounting such items of equipment at chest level.

First, it saves space. And secondly, it is quite convenient to use.

There are actually a lot of such moments, and when designing a kitchen, they can be usefully implemented.

What are the planning options?

There are several approaches to the correct design of the kitchen. After reviewing the possible options, you should choose for yourself the best way to place kitchen elements. So what can you work with?

linear layout

Corner kitchens are usually installed in small rooms.

In this case, the kitchen set is located on the same line. This option is best suited specifically for small spaces, but it can also be applied to a large area. In the second case, just with the help of such an arrangement of furniture, it is possible to single out a separate dining area, where a table and chairs are placed. In the second half, a working area is created for household appliances and components of a kitchen set.

Two-line layout

This option is best used for kitchens that have an elongated shape. But here it is immediately worth noting that a two-line arrangement should be used only if the room is not a walk-through. Otherwise, during cooking, people will simply interfere with each other.

There is one more nuance here: it is important that the opening doors do not interfere with each other. Therefore, the arrangement should take place so that between each module there is a distance of at least 120 cm. It is best if the cooking stove and dish sink are on one side, and the refrigerator is on the other.

Layout letter "G"

This arrangement is suitable for all kitchens (both small and large). The main advantage is that it is possible to conveniently organize the dining area. But there is a peculiarity here: when the kitchen is large, it is best to arrange the main elements (sink, refrigerator and stove) in a triangle. It will be optimal to arrange them close to each other, then the rest of the space will become a working area.

Layout letter "P"

In this case, all three walls are equipped. Firstly, it is convenient from the point of view of arranging the furniture set. Secondly, in the center of the kitchen there is a lot of free space for maneuverability. But this layout is good only for large kitchens.

Island layout

A kitchen with an island requires a large space.

This arrangement is more suitable for large rooms, since in this case it will be necessary to occupy the center of the kitchen. Such an island can be a dining table, a stove or a bar counter, on which preparatory work can be done: cutting, serving, etc. Here it is very important not to litter the space so that there is the possibility of freedom of action between the surfaces.

peninsula layout

In this case, additional furniture elements are used. In this embodiment, there is a separation of the dining area from the working area.

Taking into account what type of arrangement to use in your kitchen, it will be necessary to consider other aspects of the layout. If you install a table or stove in the center, then the lighting above them should also be selected correctly. For example, you can no longer hang a large chandelier, but you can install a structure like those that hang over billiard tables.

How should furniture be placed in the kitchen?

As soon as the issue with the layout is resolved, the furniture set should be selected and arranged.

Here you should remember about household appliances, which should harmoniously fit into the overall interior. There are a number of points to consider:

  1. Remember triangles.

Its tops are the refrigerator, sink and hob. To a greater extent, it is the last two elements that are in active use. If the kitchen is large, then the distance between the points can be 90 cm. For small rooms - at least 40 cm.

  1. For more convenient cooking, there should be drawers near the work surfaces where all the necessary appliances are stored.

These can be hooks for ladles, pull-out shelves, potholders with towels and other accessories. All "festive" dishes can stand on higher places.

  1. A very important element of every kitchen is the hood.

If an electric stove is used, then the hood is hung at least 0.7 m, and for gas, the distance should be at least 0.75 m. This will create maximum efficiency during operation.

Youtube.com/watch?v=RQNdSEu5ILU

  1. Many kitchens have washing machines.

They can be used for double benefit. If the top of the washing machine is covered with a countertop, then it can serve as an additional work surface. The main thing is to firmly fix such a board so that it does not harm the equipment and adjacent modules.

  1. The refrigerator is best placed away from the hob. The constant ingress of hot air into the refrigerator compartment can adversely affect its operation.

If the kitchen module has an oven, then it should not be located next to the corner cabinet. In this case, it will be difficult to open and close the door. Therefore, when installing such an element, it is necessary to organize free space around.

Youtube.com/watch?v=GZd-rRnwWi0

All these nuances will help to design and create a truly comfortable kitchen.

Kitchen layout is more than just a layout of furniture and appliances. This is a project for a significant part of the life of households, so you need to approach its development with all responsibility. Our layout guide, along with a selection of 80 illustrative photo examples, will help you make the right decisions and plan your kitchen in the most effective way.

10 kitchen planning rules

Before you start creating a plan for your future kitchen, you should familiarize yourself with the basic rules of ergonomics and safety, furniture size standards and proven design techniques.

  1. The main rule that you should rely on when planning a kitchen is the rule of the so-called work triangle. According to him, the sink, stove and refrigerator should not be located linearly, but in a triangular pattern. It is important that the work points are next to each other - at a distance of no more than 180 cm. So the kitchen scenario will turn out to be the most coordinated: first you take the food out of the refrigerator, then you take it to the sink to wash it, then the ingredients are cut / mixed and, finally, go to the stove.

Extra dashes, time and effort costs, subject to the rule of the working triangle, are minimized

  1. Kitchen planning begins with determining the location of the sink - it should be located within 2.5 m from the riser. Of course, the sink can be moved further than 2.5 m, for example, to the window, but in a city apartment, this will require at least a slope of the water supply pipe, and as a maximum, the installation of a pump. If you are planning kitchen in a private house, then it is best to place the sink by the window - this is more pleasant for the cook, and good for saving electricity. Put next to the sink dishwasher and/or washing machine. As a rule, PMM is placed to the left of the sink if its user is right-handed, and to the right of the sink if it is left-handed.
  2. The next point on the plan is the slab. It should be located at a distance of 40-180 cm from the sink and, of course, closer to the vent and gas pipeline, if any. In the gap between the sink and the stove, you can enter the main work surface, where you will cut and mix the products. Well, if its length is 90 cm - this is not a little, and not too much. On the other side of the stove there should also be a free gap of at least 40 cm wide - this is necessary for safety reasons.

  • Important! Placing the stove at a window at a distance of less than 40 cm is not safe and simply not practical.
  1. The minimum width of the aisles in the kitchen should be about 120 cm. In such a “pedestrian zone”, households will be able to move around without interfering with the cook, getting food out of cabinets and the refrigerator, and loading the dishwasher. If the kitchen is walkable, as is often the case in private homes, then the passage should be increased to 130-150 cm. In very small and impassable kitchens, 1-meter passages are acceptable.

Layout of the walk-through kitchen in a private house

  1. The refrigerator is more convenient to place closer to the sink than to the stove. It can also be built into the block next to the oven and microwave. With an acute shortage of space, the refrigerator can simply be taken out of the kitchen, say, into the living room or corridor.

  1. When planning a kitchen, remember that ledges can almost always be “bypassed” with shallow cabinets, and niches adapt for storage .

If necessary, you can move the doorways, move them a little or expand / narrow. By the way, the doors can be removed, rearranged or replaced with a folding / sliding structure.

In a gasified kitchen, the door cannot be removed, but it can be replaced with a folding / sliding door. You can do it even easier - just rearrange the hinges so that the door opens outward

  1. It is most convenient to draw layout options for the headset in special programs. For example, simple and free planners like Planner5D, SketchUP Pro or the IKEA online designer are suitable.
  2. To get a clearer idea of ​​whether the layout you have developed is suitable for your kitchen, draw life-size furniture and appliances on the floor and walls with chalk. This way you can see errors in the plan, resolve doubts, or come up with new ideas.
  3. Keep in mind that winning an extra seat when planning a small kitchen possible due to reduced appliances: a refrigerator 55 cm wide, a dishwasher 45 cm wide, and a washing machine with a reduced depth of 35 cm.

  1. The layout of the kitchen should take into account the dimensions of the dining area, or rather the rules of ergonomics:
  • The width of the seat must be at least 60 cm, and the depth - at least 40 cm;
  • From the edge of the table to the wall/furniture there must be a free space for a chair 80 cm long;
  • A standard chair has a width of 50 cm and a depth of 40-43 cm, a chair with armrests has a large width of about 70 cm.

Layout types

There are 6 types of kitchen layouts:

  • Linear (single row);
  • L-shaped (angular);
  • U-shaped;
  • Double row (parallel);
  • Island;
  • Peninsular.

Let's look at each type in more detail.

Line diagram

Pros: The linear layout of the headset is the most compact, versatile and, moreover, easy to design, if only due to the lack of corners - and therefore the direct kitchen costs a little less.

Cons: This layout option is the most inconvenient, as it violates the "working triangle" rule.

Ideal for: very small and narrow kitchens (up to 2 m wide), walk-through kitchens, studio kitchens and hallway kitchens. Also, a linear layout is suitable for those who cook rarely and little.

Linear kitchen in a redesigned Khrushchev

Very small kitchen layout

Planning Tips:

  • To reduce the inconvenience of a direct kitchen, you should try to plan it so that the sink is in the center between the stove and the refrigerator.


  • To increase the number of storage spaces, it is worth stretching the linear set to the ceiling.
  • Often a straight kitchen can be turned into a corner kitchen if combine headset with window sill and arranging a sink or work surface in it, as shown in the following photo examples.

L-shaped scheme

Pros: This layout option is good for everyone - it is convenient, versatile, compact and, at the same time, roomy due to the angle involved. The corner kitchen allows you to put a dining table in the center of the room.

Cons: An L-shaped set is somewhat more difficult and expensive to design, because the corner module requires additional fittings - a carousel, a pull-out basket or a bookcase. If you leave the corner without additional equipment, it will be inconvenient to use it.

Ideal for: Rectangular kitchens, small to medium sized spaces.


Planning Tips:

  • It is convenient to embed a sink or stove into a corner, especially if you make the corner not straight, but beveled.
  • You can make one of the sidewalls of the headset beveled (see photo). For example, the one located at the entrance - this way it will become more comfortable to enter the kitchen.


Here are some more photos of small kitchens with a corner layout.

Double row scheme

Pros: A two-line set allows you to create a convenient “working triangle” and effectively use two walls of a narrow / elongated room.

Cons: This layout option is convenient only if the aisle is not too wide and not too narrow - 120-150 cm wide. The second disadvantage is less security compared to other types of layouts, especially if the kitchen is walk-through. In addition, a two-row headset can create a feeling of tightness.

Ideal for: Elongated and narrow kitchens (from 2.2 m wide), passage rooms and utilitarian kitchens that do not have a dining area.

Planning Tips:

  • It is more convenient, and most importantly safer, to plan the kitchen so that the sink and stove are located in one row, and the refrigerator is in another.

  • It is better to make one of the rows shorter than the other, then it will turn out to find a place for the dining table.
  • AT square kitchen a two-row layout is also possible, in this case the dining table is placed in the center, for example, as shown in the following photo.

Below are other photos of kitchen interiors with a parallel layout.


U-shaped scheme

Pros: This is the most convenient layout option, when everything you need is literally at hand. Due to the use of three walls and corners, the U-shaped kitchen is very spacious.

Cons: The U-shaped headset is the most bulky and most often requires a large area.

Ideal for: Particularly suitable for square rooms (from 2.2 m wide) and purely utilitarian kitchens, as well as for kitchens where cooking is frequent and heavy.



Planning Tips:

  • A U-shaped layout is possible even in a small kitchen in Khrushchev, you just need to use the windowsill.


U-shaped layout of a small kitchen

  • When planning a U-shaped set, keep in mind that a passage of less than 100 cm and more than 180 cm will make the space uncomfortable.

  • To visually lighten the interior of a U-shaped kitchen, leave one or two walls without wall cabinets .


Island

Pros: The island will make the kitchen of any layout more convenient and functional. Also, the island can conveniently divide the space, say, into a living room and kitchen or into a working and dining area.

Cons: Even a small island is possible only in a large kitchen with an area of ​​18 sq. m.

Ideal for: Spacious kitchens and kitchens combined with a living/dining room.

Photo layout of the kitchen with a mini-island


Planning Tips:

  • The shape of the island should match the shape of the room.
  • It is important that there are at least 1 meter wide passages around the island table.
  • It is good if the sink is located opposite the island or even in the island itself.
  • It is easier to build a hob into an island than a sink.

peninsular

Pros: The peninsula also allows you to make the kitchen more convenient and functional, divide the space into zones. However, unlike the island, it is more compact (due to one of the ends resting against the wall / furniture).

Cons: Still "eats" a lot of free space.

Ideal for: Medium to large kitchens, studio kitchens and kitchens combined with a living/dining room.

Built-in peninsula with stove

Planning Tips:

  • On one side of the peninsula it is convenient to equip bar counter. For those with a mobile lifestyle, this peninsula can replace a full-sized dining table.

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