Greek-style kitchen - ideas for creating a cozy design in the kitchen (90 photos). Greek style party Antique Greek style table setting

We bring to your attention 7 the best marinades for salting fish at home, which will definitely suit your taste!

Quick marinade for fish

Ingredients:

Herring - 2 pcs.
Onion -1 pc.
Table vinegar - 2 tbsp
Bay leaf- 3 pcs.
Coriander - 1 tsp
Carnation - 3 pcs.
Salt - 2 tbsp.
Peppercorns - 11 pcs.
Dill - 2 sprigs

Cooking method:

Onion cut into half rings. Finely chop the dill.
Dissolve the salt in warm water, fill it with pieces of fish and leave to marinate for two hours.
IN separate container mix vegetable oil, dill and onion.
Remove the fish fillet from the brine and, alternating with onions and spices, put in glass jars. Fill the jars with oil and let the fish brew for a couple of hours and you can serve!

Marinade for fish spicy

Ingredients:

Herring - 2 pcs.
Water - 1 l
Table vinegar - 80 ml
Bay leaf - 3 pcs.
Salt - 4 tbsp.
Sugar - 1.5 tbsp
Peppercorns - 1.2 tsp
Allspice - 4 pcs.
Carnation - 2 pcs.
Coriander - 1 tsp

Cooking method:

Clean the fish carcass, remove the entrails and rinse.
In a saucepan, combine all ingredients except fish, put on fire and bring to a boil. Boil the brine until the sugar dissolves, then cool.
Put the fish in a container, pour in brine and place in the cold for two days.
After the required time, add onions and herbs to the fish, pour over with oil and you can serve.

Marinade for salmon

Ingredients:

Salmon - 1 kg
Sea salt - 4 tbsp
Lemon peel - 1 pc.
Sugar - 2 tbsp.
Dill - 2 sprigs

Cooking method:

Finely chop the dill and place on a flat dish along with the lemon zest.
Grate the fillet with salt and sugar and roll in dill and zest, then sprinkle the fish with cognac.
Put the fish in a bowl and refrigerate overnight.

Marinade for red fish with vodka

Ingredients:

Red fish fillet - 1 kg
Lemon juice - 1 tbsp
Vodka - 1 tbsp
Salt - 2 tbsp
Sugar - 1 tbsp.

Cooking method:

Remove the skin from the fillet and remove the bones.
Mix salt and sugar, rub the fish thoroughly. Mix vodka with lemon juice, pour over the fish and leave to marinate for 12 hours.

Home smoked fish

Ingredients:

Mackerel - 3 pcs.
Water - 1 l
onion peel- 2 handfuls
Salt - 3 tbsp.
Sugar - 1 tbsp
Brewing black tea - 2 tbsp

Cooking method:

Rinse the fish, remove the entrails, head and tail.
For marinade, pour water into a saucepan, add onion peel, salt, sugar and tea leaves. Put the mixture on the fire, bring to a boil, then cool and strain.
Put the fish fillet in a container, pour over the marinade and leave for 4 days at room temperature.

Marinade with apple cider vinegar

Ingredients:

Herring - 2 pcs.
Water - 250 ml.
Apple cider vinegar - 5 tbsp.
Onion - 2 pcs.
Salt - 2 tsp
Sugar - 0.5 tsp
Peppercorns - 10 pcs.
Coriander - 1 tsp

Cooking method:

Clean the carcass of the fish, remove the entrails and disassemble into fillets.
Onion cut into half rings.
Pour water, spices and salt with sugar into a container, add vinegar.
Put the fish in jars, alternating fillet pieces with onions and spices. Pour in brine and leave to marinate for 24 hours.

lemon marinade

Ingredients:

Herring - 2 pcs.
Onion - 2 pcs.
Lemon - 0.5 pcs.
Carrot - 1 pc.
Bay leaf - 3 pcs.
Salt - 4 tbsp.
Sugar - 3 tsp
Peppercorns - 1.2 tsp

Cooking method:

Clean the carcass of the fish, remove the entrails, skin and disassemble into fillets.
Grate carrots on a coarse grater. Onion cut into rings. Lemon cut into thin slices.
Put a layer of vegetables, spices in a jar, then a layer of fish and so alternate layers until the entire container is filled.
Close the jar and refrigerate for 3 days.

If after returning from vacation you want to extend the charm of Greek evenings, invite your friends to a Greek party!

Dress code

Organize a "home Olympus": let each guest choose the role of a god for himself. As outfits / costumes, white sheets thrown over the shoulder are suitable. To identify individual heroes Greek mythology prepare for them characteristic accessories and extras (like paper wings for Hermes, a shiny cardboard zipper for Zeus, or a red rose for Aphrodite).

The big advantage of such a costume party is its budget, because all the outfits can be made by hand.

Serving and menu

An obligatory element of the Greek party is a huge table with big amount various snacks. A wide range of starters will please both vegetarians and meat lovers. You can decorate the feast in blue and white to match the Greek national flag.

Of course, you can surprise guests with stuffed vegetables or more complex seafood dishes, but most of the appetizers are very easy to prepare (but no less tasty). For example, it can be feta cheese with fresh herbs, fried eggplant, zucchini and pepper slices, tomato and cucumber salad, black and green olives, pickled vegetables and tzatziki sauce.

In addition, you can cook meatballs and skewers, fried squid and seafood salad. Ambitious cooks can please those present with thick eggplant paste or tiny cabbage rolls wrapped in grape leaves. All this must be served with bread and olive oil.

As a main dish, it is best to cook moussaka. You can prepare all the ingredients for the casserole in advance, and already put it in the oven when the guests arrive. Potatoes, eggplants and meat will perfectly satisfy all the hungry, while tomatoes and greens will fill the room with real Greek flavors.

Contribute to the creation of the Greek atmosphere at the table and the original resin wine retsina.

Entertainment

Start the party with the traditional Greek Sirtaki dance, famous from the movie Zorba the Greek. By the way, you can also arrange a joint viewing of this movie masterpiece.

Having danced enough, dilute the cheerful music with hits from the repertoire of the popular Greek singer Demis Roussos.

You can arrange a quiz and compete who is better versed in the mythology, culture and cuisine of Greece.

A characteristic feature of the inhabitants of this amazingly beautiful country is that they are never in a hurry. Therefore, at a party, no one should even look at the clock. Try to create a relaxing mood so that guests can fully enjoy delicious food and interesting company.

The best solution for creating an easy, informal and relaxed atmosphere - this is a Greek-style cuisine.

Similar design solution does not accept pretentiousness and luxury, and its interior looks spacious and airy.

Practicality and creation maximum comfort- this is the main task of the Greek style in the interior of the kitchen.

Simple and concise design will fill the room with an abundance of warmth and sunlight will create a friendly atmosphere. In addition, this style is very convenient for everyday life.

In order for you to visualize such a design, we suggest you look at different variants photo of a greek style kitchen

Characteristics

Distinctive features of the Greek-style kitchen interior are the following:

conciseness, lightness, friendliness and simplicity, harmoniously combined with home comfort - it is distinguished by clear lines, pleasant, calm and pastel colors and a rational approach to space zoning;
naturalness, expressed in the predominance of neutral shades and natural, environmentally friendly materials (metal, stone, wood, ceramics);
an abundance of home textiles made from natural fabrics: window curtains and linen tablecloths, cotton napkins and towels;
it is desirable that there are columns;
it is recommended to decorate in this style a spacious and haute cuisine with large window openings;
lots of indoor plants will add charm.

We decorate the ceiling

A prerequisite for such a design is high ceilings. Since the Greek style loves light colors, then ceiling covering should be the same, and its texture is convex, with a relief.

Additionally, decorate the ceilings with floral ornaments, with the help of aged wooden beams, with bas-reliefs on an antique theme.

How to decorate the walls?

The main background in the design of the kitchen in the Greek style is usually made in a light and clean shade. Among the Greeks, sky blue is popular. In addition, white and cream color, less often - olive, green, gold, brown.

To dilute the monotony of the design, one of the walls can be highlighted with turquoise, dark rust, deep Mediterranean blue or sunny bright yellow.

Strict and clear geometric patterns choose when you want to decorate the walls. There are no special requirements for the texture of the walls in the kitchen: their surface can be either smooth or rough.

The Greek style is not picky about architectural details, but you can complement the design of the kitchen with a simple fireplace that creates comfort, or architectural moldings. Niches for various accessories can be equipped in the wall.

On the walls, you can use mosaics or decorative frescoes.

Choosing the right furniture

The Greeks value freedom and space, so the room will require a minimum of furniture. She must have quite simple form, be performed in rustic style and is made of high quality, slightly worn wood.

Furniture details can be painted in a sky-sea range: Mediterranean blue, turquoise and snow-white, while its main color is natural light wood.

The set can be decorated with pebbles, beautiful sea shells And ceramic tiles. Light wooden cabinets and chairs should be distinguished by lightness, compactness and simplicity. wicker baskets different sizes It is customary to use as storage for small things.

When choosing furniture, it is better to give the advantage to low-level furnishings: low tables, cozy pillows on the floor, comfortable benches. bright pillows will look very welcoming.

The dining table is selected rough and very large in size.

Flooring

The best option for Greek cuisine– unpainted wooden floor light shade. In Greece, the floor is traditionally laid out with a mosaic of multi-colored ceramic tiles.

A stone floor or tile with imitation tiles will look good.

Rugs and rugs are not customary to lay, but a rustic textured rug small size in the dining area will add coziness.

Details and accessories that complete the interior

The fabric for drapery of the doorway must have a national ornament.

The frames of the window opening should be perfectly white and fairly wide. Their design should also be simple: blinds of wood painted blue, short Roman curtains of linen or virgin white curtains of the lightest and simplest tulle.

Characteristic for style lighting must be made of wrought iron. Don't forget to bring candlesticks.

In addition, a true Greek-style kitchen is unthinkable without the following accessories:

cotton towels in sandy or marine shades;
antique sink with a curved spout;
decorative elements made of ceramics, clay and cast iron;
rustic pottery with bright patterns and glazes;
metlakh tile or mosaic decorating kitchen apron and work table
Greek amphoras;
plaster statues of different sizes;
above the stove - sprigs of dried herbs;
Gmora shells and pebbles (both separately and in transparent glass bowls);
wicker baskets with fruit;
clay vases with wildflowers;
bottles with olive oil and sprigs of herbs.

Greek style in the kitchen functional solution. At the same time, this is the maximum of simplicity and comfort, and the implementation of the idea will cost relatively inexpensively.

Photo of a Greek-style kitchen

Among the many cultures that inspire decorators to interesting solutions, Greece is clearly not among the leaders. But professionals know what interior design owes to this country: first of all, the appearance classical style. Harmonious proportions and rationality, convenience for a person and beauty of form, isn’t this how we want to see our own housing?! All this was once born in Greece.

The color combinations that are associated with this country are "blue + white", as well as "green + white" - a tribute to the Mediterranean style.

Combining these two directions - classics and color palette, table setting Natalie Belle, whose stories we have already shown for Valentine's Day, came up with original design tables in the Greek style.

A tablecloth as if woven with ivy and a bouquet in the center of the table, small antique sculptures and dishes in delicate white and green tones, palm leaves and neutral candles, real olives and a vase in the form of a bunch of grapes - all these details create a surprisingly fresh combination that can become an idea for your own serving.

Have you never been to Greece? See how it might look from a decorator's point of view!

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