Soda solution for drinking. What are the benefits of baking soda if you drink it on an empty stomach?

Doctor of Medical Sciences, Professor Neumyvakin I.P. claims that the main cause of many diseases is disturbed acid- alkaline balance. This is the only indicator that should not change throughout life.

It is necessary to drink soda diluted in warm-hot water

The human body is a self-regulating self-sufficient system, due to which the acid-base balance (p / H) should be equal to 7.4. If the acid-base balance is estimated from 0 to 14, then 7 is, as Professor Neumyvakin says, "the normal middle." Anything above seven is alkali, and anything below seven is acid.

Drinking water with soda is perhaps the most famous way of alkalizing the body among the people.
It's really very simple and effective method reduce acid load.

But as practice shows, people who are interested in the alkaline healing system often lose sight of the very important nuance such a drink - the need to drink soda, diluted precisely in warm-hot water.

Missed, start drinking soda with cold water(or let not cold, but room temperature- there is not much difference), and suddenly they get a problem from such a drink. Stomach problem. For it is for the stomach that soda is a very ambiguous product.

And I have to constantly tell people about the need to drink soda only with warm water. Or rather, even warm-hot, i.e. a little over 40 degrees.

…Next key point here is how water enters the body and replenishes all liquid media - blood, intercellular fluid, lymph, etc.

At first glance - through the stomach, because it is there that water enters when drinking it. But it turns out not at all! This is where we all have a completely fatal gap in knowledge!!!

Biologists, biochemists, physiologists, physicians, of course, know this moment, but for some reason this information still does not reach the general public. But we should know this like the back of our hand, like the multiplication table, like the letters of our native language ...

So, it turns out that the main place where water is absorbed into the blood to replenish fluid loss is in the intestines!!! Not in the stomach!

Of course, the water in the stomach is also absorbed, but this is not the main place where water is replenished in all liquid media, since the water in the stomach is absorbed acidified (because there is an acidic environment, in the stomach), or rather, sour-salty (because hydrochloric acid there), and such water - sour-salt - has a different effect, which will be discussed in detail below.

If we talk specifically about replenishing the basis of biochemical reactions, the basis of life, then this only happens in the intestine, in the slightly alkaline environment of the intestine (and our blood is slightly alkaline, as we remember).
Therefore, the stomach, water should, if possible, “jump” along a small path, a short groove!

So the water that we drink should correspond to this purpose! The goals are to get into the intestines as soon as possible, without delay in the stomach.

"Soda is an indispensable product for humans," Professor Neumyvakin.

What alkaline environment should be in the body?

1. In a person's mouth, an alkaline environment is 7-4, 7-6, 7-8.

2. In the stomach, acid has the following indicators: 0-2.0-3.0-1 (concentrated acid).

3. In the duodenum - 7-8-9.

4. In the large intestine, the acid is increased to 9%.

5. The small intestine, processing billions of microbes and fiber, has a weak acidity (6-7-8).

To keep all indicators normal, you need to drink soda three times a day, on an empty stomach. Exclusively on hot water or milk.

To prepare a medicinal drink (soda water):

• all you need is a glass of water (or milk), a quarter teaspoon of regular baking soda.

You need to drink 20-30 minutes before each meal. If the body is young, then you can get by with two glasses a day, but older people must carry out the procedure three times a day.

If you drink water while eating (which happens very often, it's very harmful!!!), you dilute the stomach acid, whose function is to digest food. In a diluted state, she cannot digest food. Drinking food with water, it would seem, is such a trifle, but it leads to laying the foundation for the disease.

important :

• clean, plain water can be drunk only 1-1.5 hours after eating, if you have not eaten meat, poultry or fish.
• after 2-2.5 hours, if you ate animal protein - meat, poultry or fish.

There is a way out, to regulate the acid-base balance with the help of soda. Baking soda itself is a powerful alkaline element. We all know that they wash dishes with it, as it has the ability to break down fat. This method is also used in the case of the intestines, a soda drink is drunk.

How to use a healing drink from soda:

1. It must be made exclusively from hot water or milk.

2. Start with a dosage - a quarter of a teaspoon and a glass of hot 40 -60 * C - dilute water, let it sizzle well, cool a little and drink.

3. After three days of treatment, increase the dosage to one tablespoon.

4. Take three times a day on an empty stomach, 20-30 minutes before meals, or two hours after eating. But not before, otherwise it can feel sick or even vomit.

5. Instead of soda, you can drip 15 drops of hydrogen peroxide \u003d 3% (this is soda in a liquid state).

If you drink soda every day, then the walls of the vessels will be cleared by at least 70%, which means that you will not face an early stroke, heart attack or atherosclerosis.

Share with friends useful information, they might also find it useful:

ALKALINE WELLNESS SYSTEM

WHY SHOULD I DRINK HOT WARM WATER?

Drinking water with soda is perhaps the most famous way of alkalizing the body among the people.
This is indeed a very simple and effective way to reduce acid load.
But as practice shows, people who are interested in the alkaline healing system often lose sight of a very important nuance of such a drink - the need to drink soda diluted precisely in warm-hot water.
They miss it, they start drinking soda with cold water (or even if not cold, but at room temperature - there is not much difference here), and suddenly they get a problem from such a drink. Stomach problem. For it is for the stomach that soda is a very ambiguous product. And I have to constantly tell people about the need to drink soda only with warm water. Or rather, even warm-hot, i.e. a little over 40 degrees.

Before talking about soda, it is necessary to clarify the question simply about water as much as possible. More specifically, drinking water. For drinking water is one of the foundations of health.
Thanks to the respected Dr. F. Batmanghelidzh, for this period of time, almost all people interested in health issues are aware of chronic dehydration and the need to drink plain water daily. Of course - unboiled, because boiled water is not biologically active water. Actually, even our ordinary non-boiled tap water is not such, and the body has to expend energy on structuring it, and boiled water is completely “dead” in this sense.
Boiled water undoubtedly has value in that it allows us to obtain useful infusions - teas, compotes, broths, etc. But boiled water by itself is practically useless...

So. The water is plain, unboiled. Of course - pure (filtered or bottled)

Disputes about the amount of daily water intake still do not subside, but no one argues that it is necessary to drink it every day. This is already, as it were, an axiom of a healthy lifestyle and an axiom of a natural, drug-free cure.
So, to the greatest regret, the nuance of the temperature of this water has completely fallen out of the attention of almost all researchers. At least I have not seen this information in any of the many books on water.
And this conversation should start from the very foundation - from the REASON for which, in fact, you need to drink water.

Why do we drink water?

Strange question, isn't it? :)
Even as if the ear cuts :)
Seems a bit unnatural :)
And the answer to this question seems to arise by itself: we drink water simply because we want to. I want to drink - we drink. And everything is here...
But unfortunately, as reality shows, ignorance of the answer to this question gives rise to a whole range of hidden problems that can have a variety of Negative consequences, even fatal - if, say, a person has internal predispositions (in particular, a specific position of the stomach - which will be discussed in more detail below) ...

And therefore, at least once in a lifetime on this question, about think about it and realize the answer to it.

So, we drink water first of all in order to support the BASIS of ALL BIOCHEMICAL PROCESSES IN THE BODY.

From the point of view of chemistry, all biochemical processes in our body are "reactions in an aqueous solution."
There is such a branch in chemistry. And EVERYTHING that happens in our body (and not only in ours, but also in any other living organism on the planet) belongs to this section. Even what happens in the bones, even though the bones are kind of hard...

Water is the BASIS of all life processes. And accordingly, it should be exactly as much as necessary in order for all reactions to proceed normally.
If there is not enough water, then there is dehydration and "bogging" of all environments, that is, thickening. Consequently, all reactions slow down, or even stop completely.
And even then, expect trouble, because, firstly, an inevitable consequence of any stagnant process, as you know, is an inflammatory process, and secondly, an inevitable consequence of any stagnant process is the rapid development of pathogenic microflora, which then will be a very serious factor in the destruction of health.

And so that for all the reactions taking place in the body there is enough "space", or at least just "place", water is needed.
And since we are constantly losing it with all sorts of secretions, it needs to be replenished with the simplest, most convenient and fast way, i.e. drink.

The next key point here is how water enters the body and replenishes all liquid media - blood, intercellular fluid, lymph, etc.

At first glance - through the stomach, because it is there that water enters when drinking it.
But it turns out not at all!
This is where we all have a completely fatal gap in knowledge!!!

Biologists, biochemists, physiologists, physicians, of course, know this moment, but for some reason this information still does not reach the general public. But we should know this like the back of our hand, like the multiplication table, like the letters of our native language ...
So, it turns out that the main place where water is absorbed into the blood to replenish fluid loss is IN THE INTESTINE!
Not in the stomach!
Of course, water in the stomach is also absorbed, but this is not the main place where water is replenished in all liquid media, since water in the stomach is absorbed acidified(because there is an acidic environment, in the stomach), or rather, sour-salty (because there is hydrochloric acid), and such water - sour-salt - has another action, which will be discussed in detail below.
If we talk specifically about replenishing the basis of biochemical reactions, the basis of life, then this only happens in the intestine, in the slightly alkaline environment of the intestine (and our blood is slightly alkaline, as we remember).
Therefore, the stomach water should, if possible, "skip"!

This means that the water we drink should correspond to this very goal - the goal prompt entry into the intestines, without delay in the stomach.

Stomach secrets :)

So, we found out: we must quickly slip through the stomach.
So you need to figure out how best to do this?
And for this we need to study the stomach itself from this angle.

If we look at the stomach, we will see that it is located in two planes - vertically at the inlet, and almost horizontally at the outlet:

Thus, the contents of the stomach come out of it almost horizontally:

And the sphincter, called the "pylorus" or "pyloric sphincter", regulates this output.
Until the food is warmed (if cold) and treated with hydrochloric acid, which secretes the stomach, the "gatekeeper" is closed.
As soon as the food is completely warmed up and processed, the "gatekeeper" opens and the food slurry (chyme) enters the small intestine (specifically, the duodenum), where the digestion process itself begins.

Here it is important for us to note this temperature moment.
If the stomach is a strong guy, temperature fluctuations are not particularly critical for him (within reasonable limits, yes :)), then the duodenum is a very sophisticated lady ... This is already a real chemical laboratory, where everything must strictly comply with the standards, of which temperature - the first.

Move on.
If we take a closer look at the stomach, we will notice that along its left wall (called the "small curvature of the stomach") there are very long fibers, and are located so that they form, as it were, such a "gutter" - a kind of channel, pipe (in various anatomical atlases I I saw illustrations where this "channel" is expressed even more clearly than here, and directly looks like such a through tube - from the entrance of the stomach to the exit)

And in the depths of the stomach, i.e. along its right wall (scientifically called the "greater curvature of the stomach"), the fibers are mostly short and there are no such straight and through paths anymore.

And that's what we have here.
If what enters the stomach does not need to be digested and does not need to be warmed up, then it literally SLIPS through the stomach along this very "gastric trough".

And the "gatekeeper" does not prevent this slipping, since everything is observed: no need to digest, no need to warm.

The only substance that can enter us that does not need to be digested is water. And if the second condition is met - no need to warm - then the water really immediately slips through the pyloric sphincter into the duodenum, where it is immediately absorbed into the blood, replenishing the very basis of all the biochemical processes of the body.

But if this second parameter is not met, and the water temperature is below the prescribed 37-39 degrees, then the "gatekeeper" closes severely and "does not let" the water go further ...

And so the water stays in the stomach until it warms up.

And while she's standing there, something happens to her. And this "something" changes the picture so radically that as a result we have this very "scourge of civilization" - chronic dehydration - which Dr. Batmanghelidzh described scientifically.

What happens to water in the stomach?

If the amount of water drunk is small, and the water is drunk on an empty stomach, then in principle nothing special happens.
The walls of the stomach from a small volume do not stretch.
Therefore, signals for the allocation of a significant amount of hydrochloric acid not in the stomach.
It is released in a very small amount, because the water is not distilled, anyway, there are some "irritating components" there.
This means that the water will calmly stand there for 10-15 minutes, and will pass into the duodenum, giving the body what it should give.

But if hydrochloric acid is present in the stomach in a more serious concentration, then the situation changes radically.

For what reasons can the concentration of hydrochloric acid in the stomach be more significant?

Firstly, the process of digestion can go on in the stomach (even a small one, say, 10 minutes ago you stopped chewing gum, or half an hour ago you ate a pie, a bun, or ate a sandwich an hour ago).
Secondly, with a more or less tangible volume of water, the stomach is purely mechanically stretched, which is one of the signals for the start of the digestion process, and, accordingly, hydrochloric acid is released.
Thirdly, a person may simply have an increased acidity of the stomach, i.e. there is always a lot of hydrochloric acid present.

And what happens in this case?

First, water acidified with hydrochloric acid begins to be digested and absorbed.

BUT according to the well-known nutritionist and nutritionist O. Khazova, the water digested by the stomach mostly does not go into extracellular fluid(blood, intercellular fluid, lymph, etc.), and in intracellular fluid, as a result of which the cells simply "swell" and we have swelling of the tissues.

In fact, the mechanism of edema formation in classical physiology is not quite unambiguously interpreted.

For example, there is a more common version here - the effect of cold water on the kidneys.

Cold water in the stomach cools the kidneys and kidneys (very sensitive to heat), they begin to work more slowly, it is worse to regulate the electrolytic balance. The result is swelling.

In short, whatever hypotheses there may be, the very fact that sour-salty water leads to edema is just evidence that we scientific research we know from life experience.
To do this, it’s enough just to remember how it happens when we get too carried away drinking some sour-salty drink, say, brine from pickled cucumbers or tomatoes?
I remember that in the old days, in almost every Soviet family there were such jars with pickles, and the people, especially ... hmm ... with a hangover, practiced this business very much - to drink this pickle.
Ohhh, how did he quench his thirst well, if ... mmmm ... from a hangover you get up in the morning like that ... bo-bo head :)))
I’ll crack it up... ahhh... it’s easier :)
And then you look in the mirror, and there is such a ryakh :)))

The body swells from brine. It swells precisely because it is so sour-salty water is coming it is into the intracellular fluid, i.e. into edema.

No less significant moment in this regard is the well-known procedure for cleaning everything known to all yogis. gastrointestinal tract salted water - Shank-Prakshalana.
The essence of the technique is as follows: a glass of water is drunk and, through 4 exercises, it is run through the entire gastrointestinal tract. Then another glass of water - and again 4 exercises. And so a few glasses.

A prerequisite is the use of salted water due to the fact that it is poorly absorbed by the intestines.

Why is it poorly absorbed? But because such water in its density practically coincides with blood. There is no potential difference, due to which the so-called "osmotic pressure" does not arise.
And when the water in the intestines is unsalted, then this very law of osmosis turns on, and plain water absorbed into saline blood.

So the output is: how longer water stays in the stomach, the less it gets into the blood(and in extracellular fluids in general).
Consequently, there will be no sense from it, because the "use" in this case is the saturation of blood (and all extracellular fluid) with water!
Moreover, from such water we can have a negative effect on health in the form of edema.
Here is such a clinical fact, as they say...

Why don't we know about this from school biology lessons???
It's sad even...

But that's not all.

There is another interesting (and no less significant) point here.
The question is: where does the energy come from to warm this water?
Obviously not from the outside - otherwise we would drink warm water :)

It turns out that water is warmed by the energy of the organs surrounding the stomach, and especially the kidneys.
That's what Chinese medicine sources say.
It is the kidneys that heat the water in the stomach.
The stomach is a hollow organ. He has no warmth. But "dense" organs have their own energy and their own warmth.
Actually, the word "liver" itself comes from the word "furnace" or "stove", which in itself speaks of the release of heat.
So, I think the liver is also involved here, it also spends its energy on warming this water that is "stuck" in the stomach...
In short, even the kidneys, even the liver - we still spend the energy of our own, dear and dear internal organs.
What for? Wouldn't it be better to spend external energy - press the button on the kettle and heat the water in half a minute ...

When we drink warm-hot water, it not only replenishes the very basis of life, but also warms the body, i.e. saves us energy, which we constantly spend on maintaining the required temperature of internal environments.

That's it...

But it turns out that's not all...

It turns out that there are various positions of the stomach, which in themselves can exacerbate this whole situation described above.

The causes of all these deviations from the norm are many. We will not discuss them here - this is along the lines of visceral chiropractic ....
It is simply important to understand that if, for some reason, a person has such a sagging stomach, then even warm water stagnates in this "bag". And the cold one stays there for so long that at the exit we have a very acidic and very salty liquid, from which there will be no sense, only swelling ...

But when a person with such a stomach drinks warm hot water, then it at least benefits the body by warming the organs, warming them up, which, for example, for the cold season, is even a direct health benefit.

And now about soda

And after all this picture, we can easily understand why people who inattentively read the materials of my site and start drinking soda sometimes get a stomach problem.

So, cold water with soda "hangs" in the stomach.

And then there are the following options.

If the stomach is completely healthy, the acidity is normal, then the environment there, as mentioned above, is neutral.
Well, maybe a little sour...
And then the soda water, having warmed up, will pass into the duodenum and be safely absorbed there.
Neutralization of soda with acid will occur, well, the most minimal and no noticeable processes will take place.

But if, for the above reasons, the acidity in the stomach is increased, and the volume of water is relatively large (for each stomach, of course, this is a different value), then hydrochloric acid immediately reacts with soda, with the formation of salt and carbonic acid. Carbonic acid is a very weak, extremely unstable compound, so it immediately decomposes into carbon dioxide and water:

NaHCO 3 + HCl > NaCl + H 2 CO 3

H 2 CO 3 > H 2 O + CO 2 ^

You can see this reaction with your own eyes if you add it to a glass of soda acetic acid- you get a "sparkling drink".

By the way, if the concentration of soda in a glass is high enough, and the acid is very concentrated, then not just a fizzy drink will appear, but a small volcanic eruption :) Pretty active reaction.

So...
This fizzy carbon dioxide, in contact with the walls of the stomach, irritates these walls. The space is closed, there is nowhere for the gas to go, and it is precisely on the walls that it “beats”.

I even met the term "attacks" the walls of the stomach in the literature ...

Protecting itself from this "attack", the stomach produces another portion of acid (how else can it defend itself? hydrochloric acid is the only thing it has).
This portion of acid immediately again enters into the same reaction with the release carbon dioxide.
Consequently - again a new portion of carbon dioxide "attacks" ...
Well, there is such a cycle, which in the medical literature is called "acid rebound."

I recommend that everyone who is interested in the alkaline system remember this term well, because any doctor (especially a gastroenterologist), as soon as he hears about soda, immediately starts waving his arms indignantly, knocking his feet, gritting his teeth, saying that drinking soda launches this very " acid rebound", which means drinking soda is harmful.

Well, "acid rebound" occurs only if temperature regime taking soda.
Those. it's just the result of human carelessness.

"Acid Ricochet" is special case taking soda, and doctors, often not knowing everything that we have described here about water, pass off this particular case as a general rule ...
It is not right.
This is simply the result of ignorance.

By the way, the danger of this phenomenon - "acid rebound" - exists only for the stomach of the patient or predisposed to the disease.
Let's say, if a person has an ulcerative process, then - yes, this "rebound" will increase the ulcer.
If a person does not have an ulcer, but there is an erosive process in the walls of the stomach, then the "ricochet" will affect the development of this erosive process.
And so on - any problem in the stomach will be intensified.
If the stomach is normal, healthy, then this "acid rebound" does not pose any danger.
He even less dangerous than a glass of any fizzy drink, which we drink without even thinking, some people drink this almost daily.
And about Cola - and the speech is silent! Cola is guaranteed to be a more stomach-destroying drink than even soda water with ice :)

By the way, any "ulcer" knows perfectly well that for him all fizzy drinks are completely prohibited. And, of course, any gastroenterologist knows this, so isolating soda water here and pumping fear is completely inadequate.

When the soda water warmed up and finally passed into the duodenum, it is not an alkaline drink.
It's just water now.
Accordingly, it is useless to expect from it the effects that are described in the book on the alkaline system.

Yes, of course, just water is very good, the body needs it. But it's way too expensive :)

When we drink warm-hot soda water, it safely skips the stomach and enters the duodenum, where the environment is alkaline by definition. There, alkali is like native (because the bile that is ejected by the gallbladder right here is generally the most alkaline substance of our body, and digestion itself takes place in an alkaline environment, more precisely, slightly alkaline)

And there, this alkaline water, rich in negatively charged ions, is absorbed into the blood, saturating it with these very ions and thus strengthening the bicarbonate buffer of the blood - which, in fact, is the purpose of drinking alkaline water.

That is, alkaline water, in addition to the general meaning for water - the quantitative restoration of the basis of all biochemical processes of the body - also gives us qualitative aspect: thins the blood, makes it lighter, more fluid, and, accordingly, more penetrating...
In such blood, erythrocytes begin to work to their fullest, and body tissues begin to be supplied with oxygen much better ...
In general, a lot of all sorts of useful things arise here, which are described in the book of Yentschura / Lokemper - for digestion, and for excretion, and for blood supply, and for nervous system(because, again, thanks to Batmanghelijd, he described well how sensitive the brain is to dehydration and how much our mental states depend on normal water balance brain).

In total, we have that any drink, any food is best eaten warm.
Even if we are on a raw food diet.
As you know, heating raw food to 40 degrees does not destroy living tissues. But all this will be digested much better and with less energy.

From this point of view, the American fashion for drinks with ice is completely wild.
Well, we see how Americans are a degenerate nation.
But the Chinese know all these tricks, and their nation is much healthier ...
So in this regard, we do not take an example from the Americans, but take from the Chinese :)))

Well, in relation to the alkaline system, this moment is simply paramount! Archi!

I have already worked out this literally on the machine - if a person says that he got sick from taking soda, the first thing I ask is what kind of water do you drink with? Cold or hot?
In the vast majority of cases, a person says that he drinks with ordinary water, at room temperature.
Or - the second largest reason - not on an empty stomach, i.e. unable to withstand the prescribed time about th interval after a meal (for a normal, not excessive meal, this is two to two and a half hours later, when the food bolus has already passed the phase of "sour" gastric digestion and is in the phase of "alkaline" digestion in the duodenum)

So, if you practice the alkaline system, then these points should be well known and always remembered.

When we don’t drink soda (because we don’t need to drink soda all the time, but as needed), then we still have to drink water if we want to help our body survive in such an unfavorable environment. ecological environment. Therefore, all this also needs to be remembered and put into practice.

Practical points

At first, this alignment with drinking water causes tension ...

Well, how to organize all this?

Plus, of course, a conflict immediately arises with a habit that has taken root over the course of nothing less than a lifetime!

For those who work in offices, there are usually problems with warm water no - coolers are now in almost every office.
If there is no cooler, then the simplest and most the best option The solution to this issue is a thermos.
Thermoses are now full of all kinds, including those that are quite aesthetic in appearance, so you can fit in any surroundings ...

If a large liter thermos does not fit into this office environment, you can buy two small half-liter ones.
One is on the table (it is desirable that a thermos is right in front of your eyes, otherwise the whole thing is instantly forgotten in the bustle of the working day), the other is in a bag. When the first one is over, he puts it away in the bag, and the second same thermos goes on the table - outwardly nothing will be noticeable.

For those who spend a lot of time in a car, you can also have a liter thermos (of course, an iron one).

Speaking of thermos

If this top cover is opened, then there we will see, as it were, traffic jams. And these traffic jams are "complex" and "simple".

A "complex" cork - usually either consists of some two or three parts, or there is one part, but a complex one, say, with a button, by pressing which you can pour water from a thermos, unscrewing the entire "cork". Or like this my thermos in the figure below - when you need to unscrew not the entire cork, but only part of it (white).

Well, as practice shows, with all external convenience, thermoses are more reliable and durable with a simple stopper.

Better hold.

And so I collect such a thermos in the morning warm hot water, sometimes I add a pinch of soda there for easy alkalization (because our ordinary water has a pH less than 7), I put a thermos on my desktop and drink a little during the day.
Sometimes I drink two such thermoses in passing ...

Let's move on - organizing warm water for yourself is not so difficult, but, as practice shows, the taste aspect is a much more serious obstacle, because hot water has a different taste than cold water, and taste buds at first can make a "revolt" - especially among those people who really like to drink plain water.
Here, of course, it is more difficult, and here I can only suggest that at first, alternate drinking warm and ordinary water - that is. share drinking for good and drinking for taste :)

Nothing can be done, all this is so important that all these aspects will have to be sorted out.
Water is indeed the basis of life on the physical plane, therefore, in this matter it will be necessary to go to the end - changing habits, including taste...

As my personal experience, and the experience of many of my clients, shows, this is a completely solvable issue. Gradually you get used to drinking hot water and it becomes the same habit as before - cold. The body gets used to it so much that even in the heat it takes warm water with pleasure. He is actually smart, our body is ours, we just forcefully accustom him to stupidity from childhood, we inspire him that this stupidity is the norm. And he has to accept it...

Moreover, it is important to note that all these wisdom do not mean any categorical prohibition on cold water .
Not at all.
From time to time I myself drink cool water with pleasure, but at the same time I clearly understand that now I drink purely for pleasure, and from the point of view of health, this drink does not seem to count.

In the same way, there is nothing completely fatal in drinking a glass of room temperature soda water.
I myself saw in Malakhov's television program the story of a woman who was cured of a very serious - fatal - disease with soda and has been drinking soda regularly for many years now.
And how he drinks!
She takes a spoonful of soda, puts it in her mouth and drinks it down with water at almost room temperature (she talks about warm water, but Malakhov pours water from a carafe standing on the table, and it doesn’t look like it is warm-hot)
I saw - stunned ...
And nothing, aunty - hearty! She says everything is okay in terms of health.

Of course, there is some kind of fortunate coincidence of many factors (for example, she may well have a hypertonic stomach, which is much more resistant to the phenomenon of acid rebound and from which the contents come out much faster than usual), she may have some kind of cunning regulation of secretory activity of the stomach, in short, her stomach is definitely non-standard, because such an option for taking soda for an ordinary standard stomach is simply very dangerous ...
But nevertheless, we see that if such things happen infrequently, then there will be nothing terrible from them.
The main thing is that drinking soda with cold water does not become the norm.

Here is such a schedule.

With or without soda - for health it is better to drink warm water.

And we will be happy :)

Author Ludmila/ 14 December 2014

Good afternoon, evening or good night Dear friends, guests and just readers of the blog. If you have come to the blog, it means you are interested and I am very glad about it. Today's article is devoted to one of the most serious diseases.

Last night my son suggested that I watch a video on the Internet. Since I once again reviewed my blog, I told my son “turn on the speakerphone, I will mind my own business and listen,” sometimes I do.

But from the first words of the narrator, I forgot about what I was doing at that moment. This was a man who brought himself back to life and healthy, did not allow himself to die. He cured his own cancer and proved it. Read and watch the video and you will see it.

If we hear the diagnosis “Cancer!”, the thoughts immediately arise: “Oh Lord, cancer, what's next? only death". People around begin to look at the patient with apprehension and regret, and no one thinks. It's like a stigma, if cancer means everything, the end is the same.

But thank God there are people who do not agree with the end result, but start searching. They shovel a bunch of literature, study the Internet up and down. Those people who do not give up end up defeating the disease.

In today's article, we will mainly talk about pancreatic cancer. A man in his prime fell ill with this terrible disease. But he did not give up and won, do not even hesitate, he won and I am very happy for him.

Watch the video and you will not regret it, this man completely cured himself of cancer, but this man had cancer no longer in the initial stage. He even began to do chemotherapy, but later he did not need it.

He tells very interesting things about what kind of disease it is and how to deal with it. And so watch the video, I assure you you will not regret it, as you will receive effective information on curing cancer.

And now I want to offer you some information about baking soda, which is extremely effective for healing and restoring health. What can baking soda do?

Information:

Baking soda has no contraindications. Norm PH - 74% below seven percent is bad. You need a normal acid-base balance in the body and baking soda will help with this.

The beneficial effects of baking soda on the body have been known since ancient times. Interest in its beneficial properties is going through periods of surges and oblivion. At the moment, the next phase of in-depth study of the features of using a well-known product is underway.

Effect on the body

Health modern man influenced by multiple negative factors. First of all, this is an untimely and unbalanced diet. Quick snacks on the go with dry food, a large number of smoked meats, sweets, various flavorings provoke the formation of an acidic environment in the body and the development of acidosis. In addition to malnutrition, substantial harm causes unfavorable environmental conditions. Ordinary baking soda can reduce the impact of negative circumstances and even out the acid-base balance.

Feeling the need to improve your health, you should not immediately resort to the advertised medicines guaranteeing fast results. Better try a less expensive and more effective way - drink soda on an empty stomach. The spectrum of action of the composition is very extensive, this is due to its ability to improve blood counts and influence diseases caused by acidosis. The results of physicochemical analyzes indicate the presence of sodium bicarbonate in human lymph, therefore, drinking a soda solution is quite natural, it is not a foreign substance for the body.

Actions for weight loss

Interest in the method of drinking on an empty stomach a composition of soda is shown by women who want to reduce their own weight. The opinions of doctors on this issue differ. Some argue that reducing stomach acid will not affect the reduction of excess weight, since fats are absorbed through the small intestine. Some representatives of medicine are confident in the beneficial effects of sodium bicarbonate on human health, which contributes to the normalization of metabolism and the removal of toxins from the body.

To establish the truth will allow individual approach. Experts recommend drinking half a glass of water with dissolved soda in the amount of ½ teaspoon daily on an empty stomach. The mixture should be consumed half an hour before meals 3 times a day. Drinking soda on an empty stomach in order to reduce weight is necessary in compliance with the general rules:

• It is better to start the procedures with small doses, initially diluting sodium bicarbonate in water, dialed on the tip of a knife. In the absence of a negative reaction, the volume is gradually increased.
• Exclude from the diet foods containing a large amount of fat, simple carbohydrates, give up tobacco and do not drink alcoholic beverages.
• Combine the intake of soda on an empty stomach with physical activity.
• Observe the recommended doses, monitor the reaction of the body, if you feel worse, stop drinking soda solution on an empty stomach.

Opinion of oncologists

The formation of oncological tumors is provoked by microparticles of a cancerous fungus that lives in the body of every person. Prolonged stress, depression, weakened immunity can serve as an impetus for its awakening and development. According to oncologists, one way to limit the risk of cancer cell growth is to drink baking soda diluted with water With lemon juice. Such a composition is able to neutralize harmful formations and prevent the development of cancer of the breast, brain, stomach and pancreas, prostate.

Remark ! Doctors will select the volume of the dose and the number of doses individually, depending on the general condition of the patient; in the course of long-term treatment, the technique can be adjusted

How to drink soda on an empty stomach according to Neumyvakin

The effectiveness of the proposed method largely depends on the observance of a certain order. So, how to drink soda on an empty stomach? A detailed answer is given by Professor Neumyvakin, long time engaged in the study of the effect of soda on the human body:

• To dilute the solution, you will need a container in the form of a cup or glass with a volume of 200-250 ml. The initial dose of baking soda on an empty stomach should not exceed half a teaspoon. As you get used to drinking soda on an empty stomach, the portion is gradually increased to a full teaspoon, but without a hillock.
• Water brought to a boiling state will allow you to get an effective solution, after which soda is poured with it up to half a glass. As a result, it will start chemical reaction with a characteristic hissing sound.
• You can’t drink a hot drink on an empty stomach, you should add the second half of the container with cold water. It is useful to drink soda on an empty stomach at a liquid temperature of about 50 ° C.

What other nuances should be paid attention to following the advice of Professor Neumyvakin?

• Drinking soda on an empty stomach is much more effective than in the process of eating. Most optimal time is 1.5-2 hours before meals, the minimum interval is 30 minutes. If you didn’t manage to drink before breakfast, you should wait at least one and a half hours after eating so that the food has time to leave the stomach.
• It is recommended to drink soda on an empty stomach three times a day, the volume of solution consumed for the elderly is 3 glasses per day, for a young person 2 servings of 250 ml are enough.
• In addition to water, you can drink a solution of soda on an empty stomach with milk.
• Achieve visible results will allow regular procedures for a month.

Treatment results

According to the reviews of patients who tried the Neumyvakin method to drink soda on an empty stomach, a positive trend was observed in almost all cases. Alignment of the acid-base balance contributes to:

• restoration of metabolism;
• full provision of tissues with oxygen;
• general vitality, the patient feels a surge of strength and cheerfulness;
• a significant reduction in deposits in the joints.
• in case of violations of cardiovascular activity, the heart rhythm normalizes;

According to doctors, drinking a composition of soda on an empty stomach is effective for people who are at risk for diseases of the oncological group, in the presence of tumors, the pain syndrome decreases. A mixture of soda and water on an empty stomach helps dissolve stone formations, remove heavy metals, toxins and toxins from the body, cleanse the intestines, improve memory and attention.

Admission Precautions

The popularity of soda knows no bounds. If earlier its use was due to a meager assortment of medicines, now the situation has reversed. Pharmacies provide wide selection medicines and dietary supplements, and people are increasingly turning to a simple and cheap method of treatment - drinking soda on an empty stomach. However, it is very wrong to think that by including sodium bicarbonate in your diet, you will solve all problems in one gulp.

Each medical procedure requires a constructive approach and an examination of the likely consequences. Soda is not a panacea for all diseases, otherwise pharmacies would have ceased to exist long ago.

Remark ! Like any other drug, drinking soda on an empty stomach should be in compliance with the established dosages.

The opinion that an increase in the volume or number of soda intakes on an empty stomach will lead to an early result is very erroneous. Rather, the consequences may differ significantly from the expected effect not in better side. Before drinking soda composition on an empty stomach, carefully study the contraindications and possible complications. Since alkali is very drying, in the future the body requires the use of water in large quantities. This is fraught with swelling, especially in pregnant women. Drinking a solution to eliminate heartburn is also very doubtful. The process goes through several stages: drinking soda on an empty stomach will cause the release of carbon dioxide, which will provoke gas and bloating. So, in what cases it is undesirable to drink a soda composition on an empty stomach:

• with low acidity, the use of the method can provoke gastritis, cause diarrhea or constipation;
• the presence of diabetes;
• the use of soda with a stomach ulcer increases the risk of internal bleeding;
• during pregnancy and during breastfeeding;
• in the presence of allergic reactions or individual intolerance of the body.

The absence of contraindications does not exempt from responsibility to drink the soda mixture on an empty stomach correctly. It is forbidden:

• use cold water or milk for dilution;
• immediately after taking go to the use of food;
• exceed the dosage of 1 tablespoon per day;
• simultaneously take medications, the action of which is aimed at neutralizing hydrochloric acid in the stomach (antacids).

A reaction in the form of nausea and vomiting, loss of appetite or convulsions are a warning factor for refusing to continue further procedures. Carefully consider the condition of the body for the proposed treatment, consultation with the doctor and medical examination before you start drinking soda on an empty stomach, it will not be superfluous.

In the article, we will consider what soda slaked with boiling water gives the body, its indications and contraindications. We learn about the origin of sodium bicarbonate, get acquainted with folk recipes which are used to improve health.

Origin of soda

O useful properties element was recognized in the 18th century. The powdered substance of natural origin has White color without a pronounced odor. Baking soda is highly soluble in warm water or boiling water.

As a result of numerous experiments, they started talking about the substance, and began to actively use it in the manufacture of medicines, cosmetics and cleaning products.

Health soda

Violations of the acid-base balance affect the work of the whole organism. There are malfunctions in the digestive system, an unpleasant taste in the oral cavity and other symptoms. Baking soda helps to cope with such problems:

• Cold,
• Bad habits (alcoholism, smoking, drug addiction),
• Accumulation of toxins and slags,
• Radiculitis, osteochondrosis, gout,
• Increased alkaline acidity,
• Overweight and other problems.

Indications

Proper use of sodium bicarbonate eliminates many diseases. The active ingredients in the composition have a positive effect on the body.

1. Antimicrobial and antiseptic action,
2. Anti-inflammatory and healing action,
3. Reduces pain syndrome
4. Kills fungal infections.

Folk recipes

Take the product orally as a weakly concentrated solution.

The use of soda for preventive purposes

Ingredients:

• Sodium bicarbonate - half a teaspoon;
• Water - half a glass.

How to cook: Boil water, pour into a glass, pour soda. The substance in combination with boiling water is accompanied by a characteristic hiss. Stir with a spoon until completely dissolved. Pour cold water into a glass. Fluid temperature 50 degrees.

How to use: Drink on an empty stomach every morning, gradually increasing the amount of the product to a teaspoon. The course of treatment is 1 month.

Result: Vigor appears, immunity is strengthened, and chronic diseases disappear.

In order not to harm the body, watch its reaction to a new remedy. Allergy is a reason to abandon such experiments.

sodium bicarbonate for heartburn

Ingredients:

• Soda - 0.5 teaspoon;
• Water is a glass.

How to cook: Dilute in a glass of warm water.

How to use: Take internally as needed.

Result: Removes pain and cramps in the stomach, eliminates heartburn, unpleasant painful symptoms.

Sodium bicarbonate against viral infections

Ingredients:

• Soda - 10 g;
• Salt - 10 g;
• Water - half a liter jar.

How to cook: Pour salt and sodium bicarbonate into a half-liter jar. Fill with warm water.

How to use: Repeat rinsing every day until recovery.

Result: Relieves pain in the throat, eliminates purulent discharge. Effective remedy with sore throat and sore throat.

Getting rid of bad habits

Millions of smokers want to quit smoking. From bad habit not so easy to get rid of, soda helps to solve the problem.

In a glass of warm water, dilute half a teaspoon of sodium bicarbonate. Soak the cigarette in the solution. Dry it. Try smoking. This method provokes an aversion to cigarettes, and as a result, withdrawal.

Eliminate bad breath

Odor from the mouth is a common phenomenon that signals problems in the human body. Dissolve a teaspoon of baking soda in a glass of boiled water. After brushing your teeth, rinse with the solution.

Such manipulations have a short-term effect, so be examined to eliminate bad smell from mouth. Common causes are: diseases of the gastrointestinal tract, dysbacteriosis, gum problems, caries, and more.

Soda in the fight against extra pounds

The opinions of nutritionists about the use of soda inside were divided. A set of procedures aimed at losing weight will help you lose weight. The main ones are physical exercises and balanced nutrition.

People with chronic diseases should not resort to drinking soda solution inside. It is much more effective to take soda baths for weight loss.

Water procedures with the addition of the product contribute to gradual weight loss, improve the skin, make it supple and toned. Add 200 g of soda to a bath filled with water. Don't sit in hot water optimum temperature- 40 degrees.

The duration of the procedure is from 5 to 7 minutes. soda baths take it every other day. Course - 10 procedures. After taking such a bath, dry yourself, put on warm, clean clothes from natural materials and lie quietly under the covers for a few minutes.

Contraindications for use

Soda is an aggressive substance that can bring not only benefits, but also harm. Not every organism will perceive the product, so start with small doses, gradually increasing the amount.

• You can not combine soda with cold water.
• Refuse to use for gastritis, ulcers, high blood pressure. Attention! The use of soda by ulcers can lead to internal bleeding.
• Should not be taken by diabetics.
• Limit your sodium bicarbonate intake to a tablespoon per day.
• Do the procedures half an hour - an hour before meals.

Treatment should be stopped immediately in case of abdominal pain, nausea, loss of strength, burning in the stomach, upset. Nausea occurs due to the large amount of soda in the body.

Do not take a soda solution with low acidity, this provokes constipation, intestinal obstruction and other troubles.

Using baking soda externally large quantities leads to chemical burns.

What to remember

1. Baking soda has medicinal properties.
2. Sodium bicarbonate is used for medicinal purposes.
3. Soda normalizes the acid-base balance, promotes weight loss, helps to get rid of bad habits.
4. Has contraindications.