Multicooker, like any Appliances requires proper care. This will extend its service life, and it will be pleasant to cook in it in a year and in five years. All care tips are elementary and will not take much time, you just need not to be lazy and take care of your assistant regularly and correctly.

Multicooker pot-bowl care

After each preparation, it must be thoroughly washed. Especially if you cook porridge. There is no way to clean the bowl right away, you can at least fill it with water. Dried food remains are more difficult to remove. It is important. Especially if there is only one bowl, and cook in a slow cooker different dishes. There may be smells from the previous one. Eating sweet pastries with the aroma of meat is not particularly pleasant.

When washing, use gel-like liquids; powders are not recommended. Choose a soft sponge, it is best if it is a microfiber cloth. This will avoid scratches. Even if the manufacturer wrote that the coating of the bowl is resistant and will endure all hardships kitchen life, in practice often the opposite result.

If, nevertheless, the smell appeared, despite the fact that you always washed the bowl thoroughly after each use, a proven and inexpensive way. pour water, add lemon juice and enable any mode. Optional on full cycle 10-15 minutes will be enough to get rid of the smell. It is advisable to carry out such a procedure from time to time and not wait for the family to refuse soup if it smells of fish.

Multicooker silicone ring

Also clean it as it gets dirty, avoiding the appearance of foreign odors. It's even better to have a few on hand. Silicone has the ability to absorb odors very well, and getting rid of them is more difficult. The best way- use a separate ring for each type of product. A problem with foreign odors resolves itself.

multicooker cover care

It is also equally important to keep the lid clean. Wipe it down every time after cooking. Particles of fat accumulate on the lid, and the next time you are going to cook a cottage cheese casserole in a slow cooker, you may find drops of fat from meat on it. In addition to fat, the smell is also transmitted to the dish.
Removable covers are easier to care for, but this does not mean that if it is not possible to remove it, then it is not necessary to wash it.

It is very important not to leave it unattended. This is where most of the dirt accumulates. Clean after every use. A congestion in the valve can adversely affect the operation of the multicooker as a whole, this is quite an important point.

Over time, it will be necessary to put in order and appearance heating elements of the multicooker. And the thinner outer coating bowls, the faster you will have such a procedure.
Be sure to unplug the multicooker and wait for it to cool down. Rinse and wipe dry with a tissue. If there are no heating elements smooth surface use a soft brush. Allow extra time to dry completely so that the next time you decide to cook the stew in a slow cooker, there is no short circuit.

And, of course, do not forget to wipe with a damp and then dry cloth. outer surface multicookers. Here, the aesthetic appearance matters more, it is always more pleasant to cook in a slow cooker when it shines like new.

Any household appliance requires some care. This also applies to modern multicookers from Redmond. Following simple rules can significantly extend the service life kitchen appliance and make sure that the dishes in it are tasty and healthy for a long time.

Whichever Redmond multicooker you use, you need to remember and follow the following tips:

• Clean the multicooker bowl after each cooking. This will avoid unpleasant odors in the first place. Use a soft cloth for cleaning and common remedy for dish washing. Sponges with an abrasive coating should never be used, as this can lead to severe damage to the surface of the bowl;
• After cleaning, always wipe the appliance with a dry cloth, as even the edges of the bowl can come into contact with powerful heating elements;
• Clean the outer casing of the multicooker regularly. It is also recommended to do this soft cloth and warm water. Solvents must not be used;
• Don't forget to clean the steam release valve, if there is one. As a rule, it can be removed. The cleaning procedure itself consists in rinsing under running water;
• Always clean the appliance only when switched off and cooled down.

These are the basic rules for caring for the Redmond multicooker. Their observance is quite enough for you to enjoy the device for many years.

As we all know, the kitchen must be clean, and even more so the appliances must be washed. Many have a multicooker in the kitchen, and with each use it gets dirty. And we want it to be clean. Let's talk about this: how to wash the multicooker inside and out, let's give an example of different ways.

Cleaning the multicooker

This is the container where we put all the products when cooking. Note that the container itself is made of of stainless steel or aluminum. Also, the surface of the container has non-stick layer, which means that in no case should you clean the container with coarse sponges, as you can erase this layer.

Also, the coating can be Teflon or ceramic. Each of them has its own merits. And comparing which is better, I think, would be completely stupid. You need to wash it constantly: this is so that unpleasant odors do not form, and simply so that mold does not form. It's not very pleasant.

You also need to remember: if you wash the bottom poorly, then everything will burn when you cook the dish. Remember this.

Let's move on to ceramics

Ceramic itself is fragile, and when you pull out the container, be careful not to break anything, as it is very fragile and can chip. As for washing, it is better to wash the ceramics with your hands, do not use the dishwasher, because it is very dangerous. Wash better by hand. It is strictly forbidden to use acids when cleaning ceramics. If your ceramic property is not smooth, then you can use a sponge. Rub it with gentle movements. But the sponge must be soft. It is necessary.

Many people think that you can get rid of the dustiness of ceramics with the help of soda, but they are mistaken. Baking soda only ruins dishes. It is best to use a washing gel that perfectly fights dirt and grease.

Do not save on detergents, because if you use home-made analogues, then there is a possibility that the multicooker will be damaged. And it will cost you even more to buy it. Detergents in the form of a gel for ceramics are sold in almost any specialized store. Save your money and buy.

My teflon

As for Teflon, it is much easier and safer to wash it. It can be washed in dishwasher, but some, nevertheless, do not recommend doing this. Please note that Teflon is afraid of temperature changes. Once you have cooked something, you need to wait a little while until it cools down.

After that, you can already start cleaning and washing. Also, after you have washed the Teflon, a slight smell may remain. To eliminate it, we recommend squeezing lemon juice, adding it to water, and boiling it all in Teflon. The smell will disappear very quickly after this procedure. Boil all this for about 20 minutes, no more.

We clean the case with a lid

Please note that the device itself is electric and cannot be completely immersed in water. As for cleaning the case, there is almost no need to clean it: it gets dirty the least. If only fat gets on it after cooking, then just wipe it with a napkin or towel.

To clean the cover, you need to get the valve, then the inner disc. And we wipe it all. You also need to clean the steam valve. It needs to be disassembled and cleaned with gel, then rinsed with water and wiped dry. There is an elastic band in the valve system, be careful with it, because it cannot be stretched. Many multicookers accumulate condensation in the bowl, you should take it out after each preparation and pour out the water.

Where has the food gone?

When cooking, if put wrong mode cooking, then your food will run away. It can also happen from an excess of food in the bowl itself. Many people forget the simple rule that you need to close the lid and leave it open.

It happens that after cooking soup or porridge, a burn remains on the bottom. To get rid of it, pour water into the bowl and set the multicooker to cook in normal mode for about 5 minutes. After that, take a sponge, wait until the water cools down a bit, and wipe the bottom. All soot will fall behind.

That, in general, is all that is required to clean your multicooker. All the best!

Remember the Soviet cartoon about a magic pot that cooked delicious and healthy porridge? The modern hostess is lucky: the developers of household appliances have created an alternative to the cartoon pot - a slow cooker, which has become an indispensable assistant in the kitchen. You just need to put food in it, put it on a timer right time- and a delicious dish is ready!

A slow cooker is a universal device in which you can fry meat, stew vegetables, steam cutlets and even make preparations for the winter. But, like any household appliances, she does not like a careless attitude towards herself. How to properly care for and use the multicooker so that it pleases its owners for a long time?

1. Do not open the lid of the multicooker during cooking on automatic programs - "Buckwheat", "Pilaf", "Milk porridge" - in these programs, the processor independently determines the cooking time and can stop the program. In other cases, the lid can be opened.
2. The removable saucepan is intended only for cooking in the multicooker itself, so it should not be used for other purposes. Over time, it may change its color, but you do not need to worry about this - in contact with water and detergent, the surface of the multicooker may darken.
3. bowl bottom and a heating element must always be kept clean and dry.
4. Be careful when hot steam comes out of the valve: after cooking, the accumulated moisture can scald. Regularly clean the steam valve and the lid of the multicooker from dirt. During cooking, do not cover the valve with foreign objects.
5. To remove food, use only silicone or wooden spatulas- they do not scratch the surface of the pan.
6. The sponge for washing should be soft. It should be noted that the dishwashing detergent must be used liquid or creamy.
7. Do not forget that it is also necessary to clean the lid of the multicooker from food debris. If the lid is not removable, just pour a glass of water into the multicooker bowl and turn on the “Steam cooking” mode for a few minutes. From bad smell the juice of half a lemon added to the water will help get rid of it.
8. Do not use an immersion blender or other metal objects, they can seriously damage the coating.
9. Do not leave cooked food in the slow cooker for a long time.

Among the people, the multicooker has earned the nickname "smart saucepan" and has already won the love of many housewives. It was created not only to facilitate the cooking process, but also to ensure that the food is healthy and rich in vitamins.

It is thought that on each modern kitchen there is sure to be a corner for such a universal and unique miracle device as a slow cooker. After all, with its help you can really cook a dish of any complexity.

Of course, such a complex device requires a special and meticulous care, which, however, will be much easier to implement than it might seem at first glance.

Here's what you need to know about how to care for your multicooker:

1. After each use, the multi-bowl, smart valve and steam container must be thoroughly rinsed. Be very careful not to damage non-stick coating, wash the bowl.

2. A little less often (after several uses), the moisture trap should be washed (see How to wash the multicooker).

3. Particular attention should be paid to the lid - food particles and fat fumes often stick to it. Remove them when the lid gets dirty.

4. It is also recommended to wipe the heating element at least occasionally, as condensation from the lid or crumbs can accumulate there. Wipe it with a semi-dry soft cloth and do not turn on the multicooker until the element is completely dry.

5. And the last. Do not forget to monitor the cleanliness of the surface on which the multicooker is located, because the cleaner it is, the less likely it is that debris from the table or wall will get into the multicooker itself.

Remember, the better you take care of the multicooker, the longer this miracle helper will serve you in the kitchen.

How easy it is to wash a multicooker

No matter how well you take care of your multicooker, any model periodically needs to be thoroughly washed. And here a very reasonable question arises: how to wash a multicooker so as not to fill anything and not spoil?

To begin with, all multicookers are divided into two types: multicookers with a removable lid and a non-removable lid.

From the first, in principle, everything is clear - I removed the lid and washed it with mild detergents and a sponge (or napkin).

But about that how to clean a multicooker with a non-removable lid, manufacturers are modestly silent. It is especially difficult for housewives to clean the rubberized part of the lid - sometimes, in order to wash it, you have to be smart.

Here, for example, is such an option.

Pour a glass of water into the multi bowl, squeeze the juice from half a lemon there, turn on the “Steam Cooking” for 15 minutes. Then we take out everything that can be taken out of the multi.

We put it in a tight plastic bag, paying special attention to the opening unit. It must not be wet under any circumstances! Leave the multicooker lid outside. Apply to the lid detergent, well with three brushes and wash off the foam under the tap or with the help of a shower, tilting the multicooker sideways.

As for the multicooker bowl, steam cooking container, moisture trap and valve, they are all easy to remove and wash. in the usual way under the tap. You can also wash the bowl in the dishwasher on eco mode.

The body of the multicooker can be easily washed with a damp sponge or a special cleaning cloth, which perfectly removes grease and dirt, and does not require subsequent rinsing with water.

Dry upside down in a warm place. You can use a hairdryer. You can use the device only after 100% drying!

I hope now you don’t have problems how to wash the multicooker!