Tips and methods, or how to quickly sprout parsley without any hassle. Sowing parsley seeds for fast growing Soaking parsley seeds in milk how long

Some dishes simply cannot be imagined without this herb, which has a wonderful aroma and special taste, and gives the food a piquant taste.

This plant is leaf parsley, the cultivation of which is possible not only in the garden or on suburban area, but also in room conditions. We will learn how to grow it on our own, when to harvest greens, and whether it is possible to sow it before winter in order to cut it early.

To long time to enjoy the aroma and taste of parsley, you need to know the intricacies of growing it in the garden or indoors.

Parsley seeds are in no hurry to sprout - they germinate only after two weeks or more. Prevents fast hatching essential oils, enveloping achenes.

To speed up the germination process, it is better to soak the seeds.

How to soak parsley seeds

We rid the seeds of the oil shell and prepare them for germination by any of the methods described below.

We pour seeds hot water(but not boiling water!). We fill them with water at a temperature of about 22 degrees and change it six times a day. We repeat the procedure for three days, and then put it in a solution with minerals and growth stimulants.
Spread parsley seeds on cheesecloth. Pour vodka into a saucer and place gauze with seeds there. We wait 15 minutes and immediately wash the seeds clean water(if you keep them in vodka longer, it will dry them out and kill them). Now the sprouts will appear on the bed twice as fast.

Seeds can not be soaked at all if, after sowing them, cover the ridge with a film before germination, so that the soil is always moist.

How to grow leafy parsley from seedlings

Leafy parsley, including curly parsley, can be grown seedling way. The best container for planting seeds for seedlings is a home greenhouse, or a mini-greenhouse, consisting of a lid and drawers.

If you are unable to purchase this useful thing, will have to do with small pots.

We sow parsley seeds for seedlings in this way:

We pour soil into the container - at least garden, at least store - universal.
We spill the soil warm water.
We spread five seeds in each container (if these are pots).
Sprinkle the seeds with 0.5 cm of earth and cover with a film or lid (if it is a greenhouse).
We put the containers on a bright window sill, where it does not see through and there are no sharp temperature changes.

The first sprouts will appear after 15 days. Parsley seedlings can be planted in the garden in 28-30 days from the date of sowing seeds.

To get a parsley harvest earlier than usual, you can plant it before winter: we will find out how it is done.

Choose a well-lit area with loose soil.
We plant dry seeds to a depth of 2 cm, observing a row spacing of 20 cm, between seeds - 3 cm. It is necessary to sow as soon as the daytime temperature stops warming up to more than 2 degrees Celsius.
So that in spring the earth does not turn into a crust, we mulch the bed with a layer of mulch 2-3 cm.

Important: when sowing in winter, it is better to sow 30% more seeds than when sowing in spring, in order to be guaranteed to get good harvest greenery.

To grow a parsley crop on the windowsill, you need early ripe varieties, for example: Beads, Astra, Common leaf, Morning freshness, Fitness, Green pearls, Grandma's garden, etc.

The process of growing parsley on the windowsill

Seed preparation. For friendly and fast germination, soak the seeds in water for 2 days, changing it a couple of times a day. 2 hours before sowing, stir the seeds into a weak solution of potassium permanganate.
We fill a deep and wide flower box with holes in the bottom with loose soil. We pour it with hot water and compact it a little.
We make grooves 0.5 cm deep and sow seeds. So that the earth does not take a crust, sprinkle it with a centimeter layer of dry soil.
We regularly water the soil (preferably from a spray bottle), avoiding either drying out or excessive moisture. After the appearance of sprouts, increase watering.
We provide the seedlings with a temperature of about 20ºС so that they do not dry out and grow normally, as well as good lighting. Seedlings need the same amount of light as in normal summer light day. If it is not enough, we use fitolamps, placing them 60 cm from the boxes.
If shoots are frequent, thin them out.

As soon as the branches reach 10 cm, and they have 3 or more leaves, you can make the first cut. By the way, parsley lives at home for more than a year, so several harvests await you!

Planting leaf parsley: soil preparation

Before sowing seeds or planting parsley seedlings, it is important to properly prepare the soil.

Site selection. First you need to choose a well-lit area: only with proper lighting, parsley will give a rich harvest of juicy greens, moreover, in any soil.
Site fertilizer. Before planting, we fertilize the garden bed with wood ash at the rate of 170 g of fertilizer per square meter, and moisten it well. After we cut the grooves with a depth of no more than 1.5 cm. The distance between the grooves should be at least 20 cm.
Sowing seeds. Sow parsley seeds - 1 square meter 1 g of seeds should be sown. We cover them with earth, slightly compact, water and cover with a film or mulch.

Before germination, we loosen the soil 4-5 times and add ash a couple of times. After the appearance of the sprouts, we thin them out (after 2 weeks - again).

When to sow leafy parsley

Spring planting of parsley begins immediately after the snow melts and the air warms up to 1 degree Celsius. Since this crop is not afraid of frost, it can be sown before winter.

To get an additional crop of greens, parsley is sown for the second time in July - the main thing is to be in time before the beginning of August. From this overseeding, you will have time to cut the greens only once - the rest of the parsley will go under the snow. The next cut will be possible in the spring.

To obtain a crop of the first cut, seeds cannot be sown later than mid-May.

It is best to sow parsley on the growing moon, in the first decade after the end of the new moon. Plants planted during this period will be more enriched with minerals and vitamins.

Caring for parsley at different stages of growth is as follows:

Before emergence . Before the sprouts hatch from the ground, carefully water the bed with a watering can with small holes, open it slightly for ventilation (so that the soil does not mold), carefully loosen the aisles and weed the weeds.
After emergence . When the seeds germinate, we continue to regularly loosen the ground, weed and fertilize. When a few true leaves appear, thin out the parsley. As for top dressing, we carry it out twice until a leaf rosette appears. To do this, we dilute 1 kg of organic matter, 15 g of potassium sulfide and the same amount of superphosphate in 9 liters of water. It is also advisable to feed the plants with nitrogen fertilizers.
Before autumn. In August, we stop applying nitrogen fertilizers so that nitrogen does not accumulate in the leaves and roots.

If you intend to dry parsley, for more fragrant seasoning We stop watering it a couple of weeks before harvesting.

How to harvest leaf parsley

When three or more bunches of leaves appear on the parsley stalks, the greens can be cut for the first time. Usually, depending on the variety, it is cut off after 70 - 90 days from the moment of planting.

The cut is done like this:

We cut the parsley grass under the very root - with petioles. Thanks to this, the parsley will grow even more lush green mass.
If you only need 5-10 sprigs, for example, for salad or soup, cut the leaves with outside parties plants. This will allow the inside of the parsley rosette to develop better.
We periodically harvest the plants so that the plants are constantly updated and give young juicy greens.

At the end of the season, we collect the rest of the crop, leaving no leaves before winter - they will still freeze and die. And if you cut them off, in the spring you will be waiting for new harvest.

Now you know how easy parsley is to care for, which can be grown both in the garden and on the window, among indoor violets. Create plants good conditions for growth, and you will provide yourself and loved ones with fresh vitamin greens!

Soaking is a stage in the preparation of seeds before sowing, in which they are immersed for a while in various solutions: in hot water, milk, potassium permanganate solution, peroxides and others.

Main purposes of soaking:

Prevention and prevention of diseases that can destroy the plant.
Checking the quality, shelf life and germination of planting material.
Acceleration of seed germination and faster emergence of the first shoots.

Should it be done?

Is it possible to soak plant seeds before sowing? Parsley can be sown both with dry seeds and after soaking. However, parsley is a long-term culture, and if you need to get friendly, strong shoots that actively appear after soaking, then yes, you need to soak.

The effect of soaking on planting material

Parsley seeds have a dense shell coated with essential oils, which slows down their germination. Soaking helps break down the oily coating and softens the seed coat. With its help, the seeds are well saturated with the moisture necessary for germination.

Step-by-step instructions: what and how to withstand the grains so that the plant sprouts faster?

We will analyze how and in what it is best to soak the seeds of a plant before planting to obtain quick germination.

in milk

Seed material is ready.

Important! Essential oils are perfectly soluble in alcohol-containing solutions, but the set time must not be exceeded, as the seeds can be spoiled. The advantage of this method is that it also helps to disinfect seedlings.

We invite you to watch a video about soaking parsley seeds in vodka:

In water

There is an option using melt water: it can be pure snow collected and melted, or water frozen in a freezer, then melted and warmed to room temperature.

Such water is poured over the seeds laid out on the fabric at the bottom of the plate.
The optimum air temperature is +20-+25 °C. The containers are placed in a dark place for 48 hours.
Water is changed 3-4 times a day.

In a solution of potassium permanganate

Soaking in a solution of potassium permanganate is necessary for the disinfection of seeds.

To do this, dissolve 1 gr. manganese in 100 ml of warm water. The solution will be dark, almost black.
Place the seeds wrapped in cheesecloth in a container with a solution for 15-20 minutes.
After the lapse of time, they should be washed well in running water and dry or wrap in damp cloth for further growth.

In hydrogen peroxide

In a growth stimulator

There are various growth stimulants to increase the resistance of seedlings to adverse factors. The use of growth stimulants helps to increase the germination percentage of crops. After the soaking procedure in growth stimulants, the seeds are dried without washing, sown.

Soaking in Epin's solution: in 100 ml of boiled water, at a temperature of 22-23 ° C, dilute 4-6 drops of Epin. Dip the seeds in a gauze bag into the prepared solution for 18-24 hours, stirring occasionally.
Soaking in a solution of potassium humate: dilute 0.5 grams in 1 liter of warm water. Place the seeds wrapped in cloth in a glass for a day, periodically stir the liquid.
Concentrated biohumus solution dilute with water in a ratio of 1:20, parsley seeds in this solution are kept for no more than 24 hours.

In addition to purchased growth stimulants, nutrient mixtures prepared from natural ingredients at home are very popular.

For example: infusion wood ash is an excellent source of minerals.

The infusion is prepared from 2 tbsp. l. ash and 1 l. water.
Everything is mixed and infused for a couple of days.
Seeds are kept in infusion for 3 to 6 hours, stirring occasionally.

Mushroom infusion - contains all the trace elements necessary for the plant:

It is prepared from dried mushrooms, which are filled with a small amount of water.
After cooling, the fabric bag with seeds is dipped into the infusion for 6 hours.

Are there other ways to improve germination?

In addition to soaking, there are other ways to prepare seeds:

Calibration and sorting of seeds to remove dissimilar ones.
Pour dry seeds into a cloth bag, bury in unheated ground to a depth of 30-35 cm, for two weeks. Remove the bag from the ground before sowing, dry the seeds on paper and sow.
Hold the seeds hot water, in a thermos from 30 minutes to two hours, then dry.
Warm up the seeds on the battery central heating wrapped in fabric first. – Rinse seeds wrapped in a cloth bag in hot water 3-4 times.
Bubbling - mixing seeds in water saturated with oxygen for 18-24 hours. After the bubbling procedure, the seeds are dried.

Preparation Methods seed a lot, but soaking is the most effective way to increase the germination of parsley and improve the quality of the crop. It will take some effort, but it's worth it to enjoy this vitamin seasoning.

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Parsley seedlings in the photo

Parsley - biennial plant without which no garden can do. Growing parsley from seeds often causes some difficulties for gardeners - planting material sprouts poorly or does not germinate at all. Root and leaf varieties are grown in our gardens.

Parsley seeds germinate for a long time - 15-20 days. This is due to the fact that they are covered with essential oils, which prevent germination, prevent the seed coat from getting wet, and do not allow moisture inside.

There are several ways to prepare parsley seeds for planting to speed up germination.

After sowing, cover the beds with foil to keep the soil moist. Do not remove the shelter until the sprouts appear from the ground. If all these 15-20 days required for germination are kept moist, then it is not necessary to soak the parsley seeds before sowing.
You can speed up germination by soaking the seeds in water overnight before planting. Water practically does not dissolve oils on the surface of seeds. Therefore, before soaking, pour hot water (not boiling water) over the parsley seeds to wash off the essential oils from their surface.
You can soak parsley seeds in vodka before planting, as essential oils dissolve in alcohol-containing solutions. Pour some vodka into the bottom of the saucer. Then pour the seeds on a small piece of a wide gauze bandage. Dip parsley seeds on cheesecloth in vodka, leave for 15-20 minutes. You can’t take longer - you can burn the seeds. Then lift the bandage with seeds, rinse under running water. It is a must to rinse. Then dry the seeds. Everything - parsley seeds are ready for sowing. This method of seed treatment allows them to germinate twice as fast.
To speed up germination, the seeds are washed in warm water, and then soaked for a day to swell. You can add 1 tbsp to the water. a spoonful of wood ash per 1 liter of water.
Pour the dry seeds into a cloth bag and bury them in the garden in damp, unheated earth to the bayonet of a shovel deep. Do this about two weeks before sowing. Before sowing, take out the seeds, lay them out on paper, dry them until scattered and sow. Seeds prepared in this way germinate in 4-5 days.
Soaking seeds in wood ash infusion. For this, 2 tbsp. spoons of ashes are put in liter jar, fill it with completely warm water and insist 2 days, stirring occasionally. Then the resulting infusion is carefully drained, the seeds are immersed in it in a gauze bag and kept in it for 4-5 hours.
Many of us grow greens for the table on the windowsill or balcony. Prepare a container with earth, moisten it, sprinkle the earth quicklime three times every 10-15 minutes. Sow parsley seeds pre-soaked in milk. The seeds will sprout in three hours. The room should be warm, not lower than 20 ° C.

Planting parsley seeds for outdoor cultivation

To provide parsley seeds for a personal garden, 3-5 plants are enough, therefore, by buying parsley seeds once and sowing them, you can provide for yourself in the future planting material on one's own.

Parsley seeds are planted in early spring at the rate of 1 g of seeds per 1 m2 to a depth of 1-1.5 cm. The seeds are sown in rows with a distance of 45 cm between them, the distance between plants is 6-8 cm. After 15-20 days, when shoots appear, parsley is thinned, leaving one plant for every 20 cm. When growing parsley from seeds in open ground, when 2-3 true leaves appear, the plants are fed the first time, after 2-3 weeks - the second time.

You need to choose two or three good ones, strong plants and leave them to grow all summer. In autumn, they should be mulched with dry peat, sawdust, humus and left to winter in the soil. At the beginning of next summer, these seed plants form a flower stalk. Before flowering, plants intended for seeds are fed with superphosphate and potassium salt at the rate of 15-20 g of each fertilizer per 1 m2. Parsley blooms for 30-40 days, after which seeds are formed.

When the seeds ripen, they crumble easily, so you need to carefully cut the seed umbrellas. The cut umbrellas are dried in a ventilated area, the seeds are removed and kept warm.

To make fragrant soup with meatballs, parsley helps every housewife to shade the taste of spring vegetables in a salad. She is loved by gourmets for her slightly spicy taste, divinely fresh aroma, gardeners - for unpretentiousness to growing conditions. What can you say about seeds! The owners of their own plots know how difficult it is to wait for the first shoots, regardless of which parsley variety is chosen. Therefore, the question of how to quickly germinate parsley worries everyone before sowing a crop in the country. A great desire to get a rich harvest already in the first year makes you look for available ways and methods. About the most effective of them - here!

Difficulties with parsley, or what, how and why

Every gardener who undertook the sowing of parsley noticed that the seeds germinate very difficult. Shoots appear uneven and in different dates(from 18 to 22 days), during the period of growing up, they often “fall out” from the black leg, demanding on watering. But this is in best case, but it often happens that parsley seeds do not germinate at all and have to be re-sown several times!

Why is it so difficult to germinate seeds? With 2 factors. This is:

the density of the seed coat, which is aimed at protecting the internal contents from mechanical damage and even the teeth of rodents;
presence on the surface of the shell a large number essential oils. It is they who prevent the penetration of moisture inside, therefore, the rapid germination of parsley seeds.

Parsley seeds are difficult to germinate due to the high amount of essential oils in them.

And if the shell itself collapses under the influence of moisture and soil pressure during sowing, then you will have to fight with essential oils! They are the main difficulty faced by gardeners. The way out is to wash off the essential oils from the shell and provide maximum moisture in order to destroy it. Only in this way will parsley seeds give friendly and healthy seedlings after a short period of time.

Methods for sprouting parsley: TOP-3

Sprout parsley in advance, before sowing, effective method later get friendly shoots, well-developing young bushes that will delight the harvest all season. And not only in the first year! However, each of the methods takes time, so if you decide to sow parsley in early April, on the 1st-6th, for example, you need to start germinating seeds 4-7 days before the day of sowing.

Sprouting in water, or how to get parsley simply

One of the easiest ways is to soak the seeds in water (temperature - 20-35°C) for several days. Water should be changed every 7-8 hours, that is, once a daylight hours. Simple steps will help to do everything right. So, you need:

put the seeds in a rag or bandage folded several times;
pour water heated to a temperature of 60-65 ° C, which will help get rid of essential oils on the surface of the shell;
lower the seeds into a container with the water in which they will germinate;

Soaking seeds in water is an easy way to speed up the germination of parsley.

put the container in a dark place;
change water.

In this case, the seeds will germinate in 3-5 days. After fragile sprouts appear, gauze should be removed from the water and put in the refrigerator on the lowest shelf. Hardening time - up to 7 days. Such a shake will allow the seeds to simply transfer the sowing process to open ground, to please the owner with strong shoots.

Vodka and parsley: the relationship

For many experienced gardeners It is no secret that ordinary vodka helps in the germination of parsley.

Attention! You should not take alcohol or moonshine, they usually have an increased degree, which can be fraught with seeds. But store-bought vodka with a strength of 40% - best option.

In order to germinate parsley faster in this way, you must:

wrap the seeds in a cloth and put in a container;
pour as much vodka into the container as needed to cover the seeds;
soak the seeds in vodka for 15-20 minutes. This procedure will wash away all essential oils and it will be easier for the sprout to break through the shell;
take out the seeds, rinse;
dry - and can be sown in the ground.

This method is optimally fast, which will allow you to quickly get seedlings. He - perfect solution in case there is no time for germination, and the sowing time is close.

Treatment with vodka will allow parsley seeds to germinate faster

Pure mechanics: sprouting parsley with sand

This sand germination method is simple and affordable for everyone. Important point- freshness of seeds. Parsley seeds retain good germination for 2-3 years, the best option is to do it yourself harvested seeds last year.

For quick germination of parsley seeds, it is enough to mix them with a small amount of clean sand and rub them with your hands. A simple procedure will allow you to free the shell from essential oils and make it thin, which will contribute to quick and friendly germination.

Having studied the ways of germinating parsley seeds, it turns out that everything is not so difficult. It is enough to choose a method and devote time to this process - and parsley will delight excellent harvest greens or tubers-roots 2 years in a row!

Parsley seed germination: video

It is difficult to imagine a garden without parsley, but many complain about the poor germination of the seeds of this plant. And for some, parsley does not sprout at all. Parsley is a biennial plant, it can be root and leaf. Regardless of the variety, the timing and method of sowing are the same for them.

How to plant parsley to get quick shoots?

Sown parsley seeds germinate for a long time, and they have to wait 15-20 days. Such a long germination of parsley is due to the presence of essential oils that cover the seeds. These substances inhibit germination because moisture cannot quickly soak upper layer seed. When sowing parsley in the garden, it is necessary to take into account the presence of essential oils.

Some gardeners cover a ridge with sown parsley with a piece of spunbond or film, thus keeping moisture in the soil. Shelter is removed only after the appearance of parsley sprouts. If you can provide soil moisture on the ridge for 15-20 days, then the seeds are not pre-soaked.

However, if you wish, you can deceive nature and speed up the germination of parsley seeds using one of the many methods. For example, you can speed up the germination process if you soak the seeds overnight before planting in plain water. Since water does not wash away or dissolve essential oils from the seed coat, they are poured over with hot water before soaking (but not with boiling water!). This is one of the most effective ways, which allows you to get rid of the ethereal protection of parsley seeds.

There is another very simple way pre-treatment seeds. They are soaked in ... vodka! The fact is that essential oils dissolve perfectly in any alcohol-containing liquids. A small amount of vodka is poured into a saucer or cup, after which seeds wrapped in gauze are lowered into it. You need to keep them no longer than 15-20 minutes, otherwise the seeds will die. After the treatment time, the bandage with seeds is removed and washed under running water. Washing is required, after which the seeds are distributed on a newspaper or paper to dry. Now the finished seeds can be sown on the ridge. The germination period in this case is halved, so the seedlings are strong and friendly.

Experienced gardeners advise soaking parsley seeds for 2-3 hours in a Zircon solution before spring sowing. To simplify the task as much as possible, you can use cotton pads that remove makeup. If parsley seeds are sown before winter, naturally, it is not necessary to accelerate germination and sowing is carried out with dry seeds.

Parsley should be sown in moderately moist soil, but not dry. The seeding depth is about 1 cm. The rows after sowing must be shed with water, since the timing of the appearance of the first shoots and the yield also depend on this. For the first time, it is advisable to cover the landing site with lutrasil, spunbond, film or any other material. To speed up germination, you can build a temporary greenhouse, covering the top with glass and film, and when sprouts appear, cover with lutrasil.

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