Clean the oven with folk remedies. Secrets of real housewives: we wash the oven easily and efficiently

Oh, this appetizing smell of delicious dishes that are cooked in the oven ... We all love it when the divine aroma of food fills our house. And we get upset if instead of it we feel a disgusting smell of burning. And this is what happens when the oven is covered with fat and soot. It is not easy to deal with such pollution, but it is possible. There are several effective ways.

We clean the oven with household chemicals

There are enough chemicals in stores that are designed specifically for washing. oven. The brands "Amway", "Shumanit", "Frosch", "Comet" have proven themselves well. But you need to remember that these products are aggressive, and they must be washed off the surfaces very carefully. In addition, many of them leave behind a smell. So it's better to use folk methods and resort to chemicals in extreme cases. And yet, if you are not confused by the shortcomings of "chemistry", then here ...

... Step by step instructions for cleaning the oven with special tools:

put on rubber gloves so that the skin of the hands does not suffer from chemicals.
Pour warm water into a basin and dissolve a little cleaning agent in it (the exact amount is usually indicated on the package).
Remove all removable elements (baking tray, grid, etc.) and immerse in a container with detergent solution.
Apply cleaning agent to a sponge and rub all surfaces of the oven, except for the heating elements.
Turn on the oven for 15 minutes and wait until the fat becomes soft.
Turn off the oven and remove dirt with a cloth or sponge.

Using this method, you can get rid of soot even if the oven has not been washed for several years.

How to wash an electric oven

An electric oven is most effectively cleaned with a special paste consisting of Komet or Pemolux, dishwashing liquid, and citric acid can also be added. The components are taken in equal proportions. Apply the resulting mixture to all surfaces of the oven, the door, baking sheet and shelves with a sponge. After 40-60 minutes (depending on the level of soiling), wash off the pasta and thoroughly wash the oven, then wipe dry.

Eliminate the smell of chemicals

First, the oven must be well ventilated by leaving it open overnight. The next morning, pour water into a bowl and dissolve 3-4 tablets of activated charcoal in it. Put this solution in the oven and boil there. After 30 minutes of boiling, the smell of "chemistry" should disappear. After that, you need to rinse the surfaces of the oven again.

Folk methods for cleaning the oven - we use improvised means

Chemicals are not the most environmentally friendly way to deal with fat and soot. To get rid of the remnants of the product completely, you need to rinse all surfaces several dozen times. If this is not done, the chemistry will penetrate the food with fumes. Therefore, it is possible to use safe folk ways oven cleaning. They are no less effective, and often more affordable than purchased funds.

Baking soda is the easiest option

Soda can clean not only the surfaces of the oven, but also the glass door. In addition to the fact that the oven will be cleaned of fat and soot, the bad smell burning

First you need to gently wipe all surfaces of the oven with a damp sponge. Then sprinkle them well with baking soda. wet surfaces she fits in well. Leave the oven for an hour. After this time, the soot can be easily removed with a damp sponge or rag.

Lemon juice and citric acid

Option one:

Squeeze lemon juice into a glass of water and add the same amount of water (or dissolve citric acid in a small amount of water);
Soak a cloth in this liquid and wipe all surfaces of the oven with it;
Leave the solution for at least half an hour;
Rinse the oven thoroughly with a damp cloth.

Option two:

The solution is prepared in the same way, only in this case it is poured into a spray bottle. After spraying, wait again for 30-40 minutes and then wipe the surfaces with a cloth.

Option three:

Half fill a heat-resistant bowl with water, add some dishwashing liquid and a lemon cut into small slices;
Put the container in the oven and heat to 150 degrees, turn off the oven after half an hour;
When the oven cools down a bit (after 10 minutes), the softened soot can be easily removed with a damp sponge or cloth.

In addition to the fact that the oven will become clean, the smell of burning will also disappear.

Vinegar

Table vinegar is also an acid that effectively removes dirt in the oven. We wash the oven as follows:

Soak a sponge in vinegar;
Remove all removable elements from the oven;
Treat with a sponge dipped in vinegar first internal surfaces, and then - removable elements;
After a few hours, wash off the vinegar with a damp sponge.

Vinegar and soda

A small lesson in chemistry: when baking soda and table vinegar interact, hydrogen is released, which greatly facilitates the removal of old soot.

Procedure:

Wipe the interior surfaces of the oven with vinegar;
Moisten the sponge with water;
Sprinkle it with soda and apply on greasy walls;
Treat the oven door with baking soda;
In a few hours, a mixture of baking soda and vinegar will destroy the soot, and the oven can be wiped with a hard sponge.

If the fat has not completely dissolved and is poorly cleaned, it is worth sprinkling a sponge with soda and rubbing the surface well.

Vinegar, baking soda and citric acid

The above tools can be successfully combined with each other:

Put the oven to warm up to 100 degrees, and leave at this temperature for 15 minutes. At this time, make a mixture of 100 ml of vinegar, 1 tbsp. l. baking soda and 1 pack citric acid.
With the resulting mixture, treat the surfaces of the oven, with the exception of the heating elements.
After 15 minutes, thoroughly wash the oven.

Ammonia - for advanced cases

With this tool, you can easily remove old fat and carbon deposits that have accumulated over several years.

First option the use of ammonia involves wetting a rag in ammonia and thorough treatment of all surfaces. It is necessary to leave the oven in this state overnight, and in the morning thoroughly wash it with water.

Second option:

Pour some water into one heat-resistant bowl, ammonia into another;
Preheat the oven to 100 degrees and put a container of water in it, wait until the water boils;
Turn off the oven and place a bowl of water on the bottom shelf and a bowl of water on the top shelf. ammonia;
Close the oven and leave overnight;
In the morning, mix water, ammonia and dishwashing liquid, treat the oven surfaces and rinse with water.

Steam (for delicate coatings)

Ovens with enamel coated it is better to clean with steam, as many other products can damage the material.

Instruction:

First you need to pour several glasses of water into a baking sheet (it should not overflow over the edges);
Add a little washing liquid to the water (a few drops will suffice);
Preheat the oven to 150 degrees and leave for 30 minutes, then turn off.
When the surfaces have cooled slightly, clean the oven with a damp cloth.

Salt

You can also wash the oven with ordinary rock salt:

Sprinkle shelves and surfaces with salt;
Preheat the oven until the salt turns golden;
Clean the oven with a cloth soaked in detergent for dishes.

Preventing the appearance of fat and soot

To avoid contamination on the walls of the oven, you must follow a simple rule. After cooking, wait until the oven has cooled down and wipe all surfaces with a damp cloth or sponge. Don't wait for grease and soot to stick firmly to your oven. After all, then it will be very difficult to wash it! Also don't forget to wash the trays. If you are not lazy, then your oven will please you for a long time with its neat appearance and cleanliness.

To easily wash the oven and clean the oven from soot inside, you can use special cleaning products and no less effective folk methods.

Currently, many housewives love to cook delicious dishes in the oven. However, after the next cooking, the appeared layer of fat and adhering dirt can be difficult to wash off. The resulting soot subsequently begins to gradually burn out and smoke. The ideal solution is to clean the inside of the oven after each use. But in reality, this most often does not happen. How to get rid of fat that has stuck so much that it cannot be removed? How to wash the oven easily and quickly from the formed soot using cleaning and folk remedies? There are many ways by which you can restore its purity and original appearance.

How to wash the oven with cleaning products?

Since it is almost impossible to wash an electric one or from a coating of grease and soot with a regular dishwashing sponge and soap, we will first consider which cleaning agent is capable of doing this today. On sale you can find a huge range household chemicals, thanks to which it will be possible to clean the oven from the inside.

One of the best is the German Frosch oven cleaner. Cleaners from manufacturers such as Amvay, Shumanit and Shumovit also wash well.

All this household chemicals do an excellent job with any kind of pollution, stubborn fat and soot. In order to clean the oven, it is necessary to apply a cleaner to the dirty surface of the inside of the appliance, then close the door and leave for two to three hours. After the time has elapsed, the cleaner should be removed from the oven walls using a sponge or soft cloth previously moistened with soapy water. Do not forget that when working with a cleaning agent, you will need to wear gloves and open a window, because if this is not done, you can not only get a burn on your skin from household chemicals, but also get poisoned by breathing in a pungent odor.

In addition, in the notebook of every hostess, there are probably several folk recipes or little female tricks, thanks to which the oven can be washed from the inside without much difficulty. Let's look at some of them

Cleaning with ammonia

One of effective ways cleaning the oven from the inside is to treat its walls with ammonia. Ammonia is cheap, and the effect of it comes quickly. In addition, the result of such cleaning is in no way inferior to an expensive cleaning agent. However, in the process of working with ammonia, you should follow simple rules:

it is necessary to avoid its contact with the skin;
cleaning should be carried out only with rubber gloves;
it is best to handle the inside of the oven in a respirator, since ammonia has a sharp, pungent odor.

After applying ammonia to the walls of the oven, wait thirty minutes until ammonia interacts with contaminated areas.

Then you can remove the remaining grease and deposits with a damp sponge for washing dishes or a soft cloth. Wipe the oven until the smell of ammonia completely disappears. Otherwise, food cooked after cleaning the oven will smell like ammonia.

Vinegar and soda for especially difficult pollution

This method is effective in case of severe contamination of the inner surface of the oven. To wash off the stubborn fat and the resulting soot, it is necessary to dilute the vinegar with water in a one-to-one ratio and treat the heavily soiled areas with the resulting solution, and then wait five minutes. Then, without washing off the composition, sprinkle soda on top.

These two components, having started interacting, will call chemical reaction, thanks to which you can easily get rid of fat and soot. After the soda begins to crumble, gathering in lumps, the oven must be properly cleaned with a warm soapy solution.

Another way to clean the oven with baking soda and vinegar is the following recipe:

laundry soap is ground on a grater;
a solution obtained by mixing soda and vinegar is poured into it;
this solution carefully treats the dirty surface and leaves for two hours;
then it is removed with a metal brush or sponge, and the oven is further cleaned using a soapy composition.

Washing the oven with soapy steam

The oven can be cleaned of fat with one more in a safe way. AT hot water you need to add laundry soap or dishwashing detergent. This solution should be poured onto a baking sheet and placed in the oven. In addition, they also need to process the walls. Then, tightly closing the door, you need to set the temperature to 100-120 degrees. After half an hour, the oven should be turned off, opened and allowed to cool slightly. After that, with a damp sponge or rag, wipe the inner surface.

Door glass cleaner

The glass door of the oven should also be cleaned periodically as it is prone to the accumulation of dirt and grease that settles during cooking. Cleaning the glass is quite easy and simple - to do this, pour a little baking soda on it and wait until it starts to crumble. Then it must be moistened warm water and leave on the surface of the door for another 30-40 minutes. After that, it is enough to wipe the glass with a damp cloth or sponge. All ingrained dirt will easily move away and glass surface will become clear and transparent again.

Dough baking powder efficiency

In this way, you can easily clean the burnt residues of fat and soot. Place an ordinary kitchen napkin in a bowl with hot water and then quickly wipe heavily soiled areas of the oven. Until the water has evaporated, sprinkle baking powder for the dough thickly on the surface and leave it for half an hour. After the time has elapsed, spray a small amount of water from a spray bottle onto the walls of the oven. The baking powder should begin to clump together with the remaining fat. Then all this must be removed with a damp cloth or sponge, previously soaked in lemon juice. You can clean the oven in this way in just 40 minutes.

Cleaning the oven with lemon juice and water

Thereby simple recipe you can easily wash the oven inside from various kinds pollution. This will require the following components:

boiled water;
lemon.

Pour water into an oven tray and add lemon juice to it, and cut the rest of the citrus into slices and place there as well. Turn on the oven and set the temperature to at least 100°C for half an hour. After the water boils, cleaning will be done with steam.

Important! Water should be added to the pan as it evaporates and be sure to control its level, otherwise the lemon will start to burn and it will not be possible to achieve the full effect.

Hardware stores offer a wide range of household chemicals for cleaning ovens. The composition and active substances can be both relatively safe and very harmful to health. The liquid or gel is applied to baking sheets, grates and oven walls, kept for 5-30 minutes. then washed away large quantity water. We have prepared for you small review industrial products, as well as talk about how to clean the oven with water and vinegar.

Every housewife from time to time is faced with the need to clean the oven from burnt fat, soot and food residues - this can hardly be called pleasant. The process is greatly facilitated if you wash the oven after each cooking with conventional means for dishes, because after reheating the fat thickens, and becomes more like drying oil, then it is much more difficult to wash it.

Tip #1: Household chemicals often contain caustic substances, so use rubber gloves while working and do not forget to open windows.

Tip #2: When choosing a cleaner, pay attention to aerosols, they are economical and effective, cream-like products and foam are no less good, due to their consistency they stick to the walls of the oven and corrode fat.

Tip #3: Give preference to products that do not contain acids, chlorine and abrasive substances - they can destroy the enamel. Also, do not use metal brushes, scrapers and hard washcloths, so as not to scratch the surface. Soft sponges and a brush are useful for work, with which you can clean hard-to-reach places.

Tip #4: A good result can be achieved by preheating the oven at 500°C for 20 minutes before applying the product. Heated fat changes its structure and is much easier to wash off.

Tip #5: Detergents and cleaners are not applied to the fan and heating element, as this may damage the device.

Tip #6: After applying household chemicals, do not immediately close the door, it will take several hours for the smell of the cleaner to completely disappear.

Overview of popular tools

Faberlic (Russia)– a biodegradable caustic soda gel specially developed for the care of metal and ceramic surfaces, ovens, gas burners, grill, wire racks and trays, suitable for microwave. Effectively removes grease, burnt food, soot and rust. It is applied with a sponge on the contaminated surface, foams well, the exposure time depends on the degree of contamination and varies from 5 to 30 minutes. rinses off with water. Faberlic gel is not intended for washing nickel, chrome and aluminum. 97% of the housewives who have tried this gel recommend it to others. The company's products are not tested on animals.

Frosch (Germany)- kitchen grease solvent, environmentally friendly. Does not contain toxic chemicals, soda, herbal ingredients, grapefruit extract as an active ingredient, can be recommended if there are small children in the house. The tool is applied from a spray bottle, copes with old fat, but you need to work hard. The main advantage of Frosch is its safety and versatility. Fresh pollution washes well. 50% recommend this remedy.

"BUGY" Shumanit(Israel) - spray to remove chronic fat and soot, in a matter of minutes copes with the most persistent pollution, dissolves fat. The product is sprayed onto the walls of the oven and after a few seconds the flowing dirt is washed off with a damp sponge, if necessary, the procedure is repeated. The result is very good, but there is one minus: the composition includes activated and alkaline substances - this is a rather dangerous chemistry. shumanit suitable for ovens hobs, steel and enameled utensils, it can be used, extractor hood, soot with cast iron pans, and even car engine.

Attention: The liquid has a pungent odor, during operation it is imperative to use goggles, rubber gloves and work in a ventilated area. Keep away from children!

Mister Muscle "Expert" for the kitchen (Russia) - an inexpensive liquid product for the entire kitchen. Suitable for washing ovens, stoves, microwaves, sinks, furniture fronts and even floors. It showed itself well in practice, it easily cleans the oven from soot and burnt fat, it can be used to wash baking sheets, grill grates and a glass door. The product is sprayed onto the inner surface of the oven and left for 30-40 minutes. when the time is up, the softened fat is washed off with a soft cloth. Ingredients: Surfactants, organic solvents, sodium hydroxide, potassium salt, terpene oil. The tool has gained great popularity thanks to high quality and adequate price.

Ecomax(Canada) - a gel popular among housewives because of its versatility, they can clean the whole house, starting with the oven and ending with washing dishes, floors, mirrors and cleaning carpets. Eco-max does not contain synthetic components; citric acid and soda act as active ingredients. The cost is quite high.

Krizalit Eco(Belgium) - inexpensive environmentally friendly, based on natural ingredients. Does not irritate the skin and respiratory tract, does not cause allergies, is safe for humans and animals. Interesting feature lies in the fact that the product does not dissolve dirt, but separates it from the surface with a film. Composition: an aqueous solution of organic salts (they exfoliate dirt), surfactants (no more than 1.8%) - all components are biodegradable and do not cause harm environment.

Cream "Cif"(Hungary) - a cleaner for stoves, ovens and microwave ovens, due to its consistency it does not flow from a vertical surface. Cleans from grease, soot, easily copes with hardened dirt. You can use the cream to wash the sink, tiles, hood and kitchen furniture. The product is applied for 15 minutes and washed off clean water It doesn't have a strong smell and is quite pleasant to use. "cif" deserved a lot good reviews housewives due to its versatility, efficiency and affordable price.

Sanita "Antifat"(Russia) - alkaline gel easily removes fat and burnt food, cheap. You can clean the oven, stove, dishes, barbecue, hood. Exposure time 7 min. Strongly corrosive to the skin of the hands, use gloves when working and store the gel higher, where children cannot reach it.

Is it possible to quickly clean the oven or oven at home? Is it possible to turn a heavily contaminated surface into a sample perfect purity? Easily! Prepare improvised means: vinegar, ammonia, water, soap and ingenuity. Let's start the fight against fat and soot right now!

How to wash the oven from old fat and soot

Do you have little time to clean? Wondering how to clean the oven quickly? In such a case, you can use chemicals for cleaning oven surfaces. Edelstar or Amway brand cleaners will effectively clean a very dirty surface inside and outside the oven. The whole process of cleaning the fire takes a little time and consists of three stages:

Before washing an electric oven, take the necessary safety precautions: put on protective gloves, open a window, restrict access to the kitchen for children and pets. Do you want to clean glass? Loosen the screws on the door and remove it.
A special brush or a regular shaving brush will help get rid of old, burnt fat, and use the old one for cleaning in hard-to-reach places. toothbrush. Apply the product on a dirty surface and leave for 2 hours, and after this period, wipe and rinse thoroughly with water.
When finished cleaning, wash the used inventory, wipe the oven, insert the glass and tighten the bolts.

The chemical method is an excellent tool for neutralizing old fat and soot, but remember that it has a lot of drawbacks. For regular cleaning, use more safe means such as: soap, vinegar and soda.

Soda, vinegar and water - and the oven is clean

You can use folk remedies: vinegar and soda as a means for regularly cleaning the oven from burnt fat. The soda-vinegar method is used in such cases:

As regular care behind the oven at home. After cleaning dry debris in the oven, moisten the surface to be cleaned and the grates with a sponge, apply vinegar evenly and leave for about three hours. Is your oven not very dirty? Then one treatment will be enough for you to easily clean the inside of the oven and get rid of burning. clean up old spots a brush or sponge with a hard coating will help.
For cleaning very dirty surfaces, can be diluted acetic acid and water in a one-to-one ratio, moisten a rag with the solution and thoroughly wipe the walls in the oven. After that, sprinkle baking soda on the burnt fat and leave for 1 hour. This method involves a chemical reaction with the release of hydrogen, which effectively and safely removes even old dirt. After cleaning, wash the oven with warm soapy water and wipe dry.

Quick cleaning of dirty glass in the oven

Another good oven cleaner at home is the high temperature method. Thus, you can easily wash the glass and get rid of old greasy spots. To do this, take a glass dish and pour one liter of water and 20 grams of vinegar essence into it. Place the bowl in an oven preheated to 150-170 degrees. After 30 minutes, turn off the oven and wipe the dirty surface while it is still warm. To quickly clean the glass, sprinkle baking soda on a dampened sponge and wipe the surface, and after 40 minutes, wipe the glass. In this case, absolutely all the dirt will move away, and your oven will again shine with cleanliness.

You can pour a little water into a heat-resistant dish, add dishwashing detergent or ordinary laundry soap to it. Turn on the oven and cook the mixture for about an hour at a temperature of about 150 degrees. During preparation, do not open the oven so as not to burn yourself. Next, turn off the oven and let it cool down. Wipe the walls with a sponge or cloth and rinse with water.
This method of cleaning fat involves the use of ammonia. With the help of this tool, you can effectively clean the oven from the old soot. Place a bowl of water in the oven and pour a few drops of ammonia into it. Close the oven and seal the door with tape around the perimeter to seal it. Leave this mixture overnight. For a more effective effect, you can rub the walls with ammonia. Wash the oven the next day. Of course, the main disadvantage of this method is the pungent smell. Therefore, while using ammonia, ventilate the room and keep children away from the oven.
Effective. A mixture of hydrogen peroxide and soda will help to thoroughly clean the oven. Prepare a quarter cup of baking soda and 3% hydrogen peroxide. Mix the ingredients and mix them until a mushy mass is formed. The resulting mixture is applied to the dirty walls of the oven and left for a while in this form. Next, wipe the surface and rinse with water. It should be noted that this product is perfect for cleaning not only the surface of the oven, but also for washing cast iron and nickel-plated dishes.

As you can see, you can clean the oven with improvised means at home. Use the listed products regularly so that your oven pleases you not only delicious meals but also brilliantly clean.

Household helpers: soda, vinegar, lemon and ammonia

As they say, "grandmother's" methods, tested by several generations. I like them because they are cheap, safe in all plans, and any thing is cleaned of fat and soot just perfectly!

Method 1: "like magic" - ammonia + water

You will need two cups, ammonia 5 bottles of 200 ml, a liter of boiling water, rubber gloves and a sponge. Then proceed like this:

Take everything out of the oven, but leave the racks.
Heat it up to 180 degrees.
Pour water into a large cup and alcohol into a smaller cup.
Open windows to Fresh air freely entered the rooms.
Turn off the oven and put both cups in it. At the very bottom of the water, and ammonia is a level higher.
Wait for the stove to cool down (about 40 minutes). But if the oven surfaces are very dirty, it is better to leave it all overnight.
When the time has elapsed, remove both cups and the grates. In a bowl of ammonia, add warm water and dishwashing detergent - this solution will remove the remnants of fat, food and dirt dissolved by alcohol. Wipe the bars with it. Don't forget to wear gloves!
Ventilate the house properly by leaving the oven door open.

This method is very effective due to ammonia vapor. It really simplifies the whole unpleasant process of cleaning the oven of old grease.

Method 2: "tested" - soda + vinegar + soap

At home, this method is simply indispensable! All the right ingredients, certainly is on . Baking soda, combined with vinegar and laundry soap, works great for medium stains.

Well, if you need to clean something more serious, you can do the steps below twice:

Remove all removable items from the oven - frying pans, trays, wire racks, thermometer, etc.
Mix 40 grams of baking soda, 7 tablespoons of vinegar and water with the addition of laundry soap. The amount of water should be such that the consistency becomes pasty.
Wear gloves and apply the mixture to interior surfaces, avoiding fans and heating elements. In areas of heavy soiling, the mixture may turn brown and form lumps - cover these areas especially thickly. In this form, the oven is left for at least 3 hours (the more time passes, the better the fat will go).

In the meantime, you can wash the outside of the stove, clean the grids and baking sheets. Use the same mixture - it does not hurt enamelled surfaces because it has a foamy texture.
How time will pass waiting, arm yourself with a damp sponge and remove the dried mixture along with dirt stains.
You can dilute a little vinegar in water and once again go through the inside with a rag.
Wipe the oven clean, usually with plain water. Voila! Enjoy the result.

Method 3: "Quick" Using Lemon

Lemon juice It also cleans the inside of the oven very well. Its secret lies in the acid, which a short time corrodes soot:

it is enough to pour water into a baking sheet;
put lemon slices there;
add a little dish detergent;
heat the oven to 100º and leave it on for half an hour;
after cooling, the walls of the cabinet will quickly be wiped off with a wet sponge.

If the contamination is severe, repeat the procedure two or three times. If it is insignificant, then you can simply dilute the juice of one lemon in a small amount of water and moisten the surface of the oven with this solution. After 15 minutes, remove dirt with a damp cloth.

An alternative to lemon is baking powder for dough, which, in fact, consists of the same citric acid and soda. Upon contact with water, the baking powder begins to release gas, corroding dried dirt along the way.

To clean your oven with it:

moisten its inside with water;
apply powder with a napkin;
spray surfaces with water from a spray bottle;
after some time, wash the oven with water.

Method 4: preventive measures

Agree, it’s easier not to let fat and soot accumulate for months than to wash the oven with old dirt. For example:

immediately after active use of the oven, pour water into a baking sheet with the addition of detergent;
put inside;
to soften the dirt, preheat the oven to 100º;
then wipe it with a dishwashing sponge.

Also try to protect the "stove" from greasy splashes, if possible using a baking sleeve or foil. With these devices, dishes will be cooked many times faster, and the cabinet will get dirty much less.

If in the near future you plan to buy a new oven, then I advise you to take a closer look at the models with pyrolysis function. In such cabinets, fat and food residues are burned with high temperature when the self-cleaning function is activated after cooking.

At this time, the door is locked and no one can open it until the end of the process. It is expensive, but you don’t have to wash anything with your own hands.

Method 5: heavy artillery - chemicals

You can buy a special gel or spray from burnt fat in any department of household chemicals. Personally, I prefer to use natural cleaners. I do not like the smell of chemicals in the house, which has to be thoroughly weathered.

But, perhaps, to someone this option, on the contrary, will seem more convenient. So, briefly about the most effective means to clean the oven:

"Shumanit" is especially good in this difficult task. Sold in the form of a spray, so it is applied easily and quickly. It costs within reason. Copes with the task with a bang. The only problem - overly strong odor.

Oven Cleaner by Amway. Their original products have proven themselves in the most worthy way. You can find a lot positive feedback in confirmation of this. In particular, the remedy for fat in the oven became famous economical consumption, odorless and efficient.

It is sold complete with a brush - it is very convenient to distribute the gel over the surface and in hard-to-reach places. It's a pity you can't buy "Oven Cleaner" everywhere, plus the price is high.

"Means for cleaning ovens and stoves" from Faberlik from the "House" series. It costs an order of magnitude cheaper than the previous one and speaks flatteringly about it. Truth consumed quickly.

In addition to these three, you can try other well-known products: Kommet, Mister Muscle, Frosch, Silit Beng, GreenClean, Sanita Antifat, etc.

Instructions - how to clean the oven with a special chemical spray or gel:

To facilitate the upcoming work, preheat the oven for 15-20 minutes, setting the temperature to 50º or a little more.
Remove all unnecessary - baking sheets, racks and other easily removable parts.
Be sure to open the window and wear rubber gloves!

Grease with gel or spray all contaminated places and oven glass with a spray. Just do not rub ahead of time, let the tool work. Usually it takes 15-30 minutes, it all depends on the degree of neglect.

Do not chemically treat the fan and heating elements- so easily you can spoil the "nurse". Also try not to hit rubber gaskets in the door.

After such a “soaking”, the oven can be easily washed off old fat and food debris. It is enough to rub with a sponge and wash off all the dirt. True, to remove the smell of chemistry, you will need to thoroughly walk with a rag several times, constantly wetting it in clean water.

Use a spray bottle to wash hard-to-reach places.

Return all previously removed items to their places.
Wipe the outside of the door.
Air out the kitchen. You can even leave the oven open so that the chemistry is better weathered. You can’t use the stove for a few more hours, but it’s better to leave it alone until the next morning.

If you don’t have a cleaning agent at hand, and going to the store is not an option, try diluting homemade paste:

mix Pemolux in equal proportions;
dishwashing gel;
citric acid;
grease the inside of the cabinet with the resulting slurry;
leave for half an hour;
then just rinse with a sponge and warm water.

After successful fight with soot with the help of chemistry in the oven, a smell remains that can spoil food. You can remove it by boiling water with activated carbon or by rubbing the cabinet walls with lemon juice.

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