Caring for your ceramic hob. How to properly clean a glass-ceramic cooker so as not to damage its surface? Induction cooker care products

Cooking surfaces in modern world household appliances occupy one of the most important places. The popularity of these household items is growing exponentially.

There are a number of varieties of hobs. Accordingly, the means for cleaning hobs are very diverse.

Hob Care

There are gas and electrical panels for cooking. Gas hobs are classified into steel and enamelled. And electric panels for cooking are cast-iron and glass-ceramic. And for each type of this household appliance, there are special means care and cleaning.

1. Cooktops with a steel worktop require the use of appropriate care products. They should be cleaned with a soft sponge moistened with detergent or a weak solution of bicarbonate salt. Do not use abrasives or powder. Very good emulsions and sprays. You can use a soft cotton cloth soaked in oil. This oil is then washed off with dishwashing detergent. You can use cleaning products microwave oven. For example, salt deposits can be removed with a solution of vinegar or 1% ammonia solution, but traces of an aggressive environment should be washed off immediately. Now a very popular tool is the preparation for cleaning steel surfaces Indesit-Blesk, which has proven itself only positively. Shumanit, Domax, Shine of steel have proven themselves well.
2. If a working surface hob is made of enamel, then you need to approach the care of the object even more carefully. No hard brushes or metal objects. They will leave scratches on a delicate layer of enamel. Sometimes, with light soiling, an ordinary soft sponge or cloth and dishwashing solution are sufficient. The burners should always be washed separately and dried before being reinstalled. Oil burners should be lubricated to prevent rust. In principle, caring for an enamel hob is similar to caring for steel surfaces. A very popular tool is Indesit-Restoration. There is a complex Original Kramer, which not only provides care for the enameled surface, but also helps to restore these surfaces.
3. Cast iron surfaces are easier to care for. Here you can use almost all improvised materials and substances. most efficient and in a simple way is cleaning with salt. The use of oil will prevent rust.
4. Now more than half of the hobs used by mankind have glass ceramic surface. There are many products for the care of such a surface: sprays, wipes, emulsions, gels. Be sure to follow the manufacturer's recommendations. Do not use for cleaning objects that are not intended for this: knives, graters, metal washcloths. There are special scrapers for this. No abrasive materials. Hits and force are prohibited. Only the use of special substances and devices. It is necessary to try to avoid getting molten sugar on the surface of the glass ceramic - this is fraught with deep marks on the surface. Glass cleaners are excellent for cleaning such surfaces. But dishwashing detergents can leave traces in the form of stains on such a surface. blue color. But no matter what tool you have to use, you must thoroughly rinse it with water and wipe the surface dry.

Now special melanin sponges have appeared, which are an excellent tool for caring for cooking surfaces made of any material without the use of additional detergents (if the pollution is small).

Timely and proper care household appliances provide long life items.

Electric stove maintenance.

Features of cleaning glass ceramics

Glass ceramics do not like aluminum, sugar and plastic.
Do not clean glass ceramics with a knife, brush, steel wool or abrasive cleaners.

To care for glass-ceramic surfaces, there are special cleaning products and tools - scrapers. Despite the cost, the effect of using these funds should also be noted. The glass-ceramic surface will be much easier to maintain in a perfectly clean condition, since the product not only removes limescale, food residues and grease stains, but also creates a thin protective silicone film. The film prevents the build-up of food residues and grease, facilitates the cleaning process and protects the surface from liquids with a high sugar content.

AEG recommends: “First use a scraper to remove food debris. Aluminum foil, melted plastic and burnt sugar are best removed while the surface is warm. If this happens, you should warm up the stove again so that the contaminants melt. Then it is easier to scrape them off with a scraper. Then the surface must be allowed to cool and applied to it. special agent for cleaning glass ceramics by gently rubbing it soft cloth or paper towel. The surface is then carefully cleaned. wet towel and wipe dry.

At first glance, everything is simple and clear. But there are some nuances that should be considered in some cases.

Do not wipe the surface with a sponge for washing dishes, because. traces of detergent or grease may remain on it, when the stove is turned on, they burn out, which leads to discoloration of the surface. The glass ceramic around the burners can be cleaned soapy water with a piece of soft, clean cloth.

Splashes of grease, limescale, water marks and stains that change the color of the surface are removed with steel cleaners or special compositions for the care of glass ceramics. Detergents should only be applied to the completely cooled panel. After cleaning, they must be completely removed from the surface being cleaned, as they can have a corrosive effect on the glass-ceramic coating.

Limescale can be removed with a mild vinegar solution. If you use dishwashing liquid to care for the glass-ceramic surface, bluish stains may remain on it. They do not affect the operation of the device, but are not always removed even with special compounds.

Stain removers and oven sprays should not be used to clean glass ceramics.

Ardo experts believe that glass ceramics can be cleaned with glass cleaners.

Avoid contact with the hob particulate matter- for example, grains of sand. They can damage the glass-ceramic surface.

The burners must always be kept dry, wet pans or splashes of salt water have a negative effect on glass ceramics.

What can be used from improvised means for cleaning glass ceramics? The owners recommend:

Baking soda is considered a good tool for cleaning the hob. Wet powder is applied to the surface with a damp cloth and perfectly removes dirt.

For creating protective film after washing the glass ceramics, wipe the panel with a soft cloth moistened with a small amount of vegetable oil.

When washing the oven, be careful not to damage the rubber seal. It can be removed by removing the brackets from the holes.

To the walls of the oven in gas stove not rusted, you need to rub it with fine table salt every time after use.

Glass ceramic cleaning.

On the glass-ceramic stove, it is impossible to leave the "escaped" liquid until it dries or burns. Wipe it off with a sponge or cloth as soon as possible, even if the surface is still hot. Remove dried dirt with a special scraper, and if it is not there, with a regular disposable razor.

Shouldn't be washed glass-ceramic panel detergents containing abrasives. Dry or dirty rags can do a bad job. Any glass cleaner is best suited for cleaning glass ceramics.

glass ceramic hob

And special attention should be paid to the glass-ceramic stove:
firstly, it does not tolerate sugar - sugar smudges (for example, when cooking jam) can completely ruin the stove;
secondly, in no case should you use abrasive cleaning products - the surface will instantly lose its smoothness and shine;
thirdly, splashing water on a hot stove can greatly damage the surface;
fourthly, you should not put wet dishes on a heated stove - there will be hard-to-remove traces.

Glass ceramic cleaning:

Special scrapers for such plates, and no scratching with a knife to scrape off dried residues;
- special wipes or paper towels, but no dirty wet rags or wet sponges for washing dishes;
- dishwashing detergents leave a "gasoline" coating, so it is better to use specialized means for glass ceramics.

Electric stove maintenance.

Everyone who deals with cooking knows that it inevitably ends up on the stove. Therefore, it is better to clean the electric stove daily, then cleaning will not be difficult. If the plate is not washed for several days, food residues burn to its surface and form a dense, hard-to-wash off crust. Clear her by conventional means already difficult, but if you use for this metal objects and sandpaper may damage the enamel.
The first time the stove is washed with a warm solution of baking soda or laundry soap immediately after it is installed. This is necessary to remove the grease that protects the burners and stove parts from corrosion. Then all parts of the plate are wiped dry. After that, the stove must be warmed up in order for the lubrication of the internal parts to burn out. The burners are turned on at the 2nd - 3rd stage, and the thermostat of the cabinet is set to 200 "C. The stove is heated for 30 - 40 minutes, while it is necessary to open the window in the kitchen and close the door tightly.
Most often include electric burners with a power of 1500 watts. Because of this, they fail more often than others. Burners with a power of 1000 W last 3-4 times longer, as they are switched on less often. Given this circumstance, you need to think about which burner to turn on. If dinner is being prepared, it is better to put the pan on a small burner, while only a few minutes are lost on cooking, since maximum power needed only when boiling. But less electricity is consumed, and a large burner will last longer.
Burner bodies are made of cast iron, which is quite fragile and requires careful handling. When heated, thermal stresses arise in the body of the burners, which are greater, the higher the temperature. They lead to cracking of the burners. To prevent this from happening, the following recommendations must be observed.

Do not turn on the burner at full power without dishes! If, for any reason, the hotplate has been switched on and has become red hot, it must be immediately switched off and allowed to cool down. Do not attempt to cool the burners with pots containing cold water.
Do not place cookware with a wet bottom on the burners - this causes intense corrosion of the burner. At a pot with a wet bottom, the water vapor will lift the pot, and it will bounce and make a bang sound. Cookware with a smaller diameter and an uneven bottom causes the burner to overheat, which reduces its service life and increases energy consumption.
The surface of the burners of Yugoslav and some other stoves is coated with an anti-corrosion compound, so they cannot be cleaned with metal brushes.
It is strictly forbidden to use an electric stove as a heating device.
Organic residues cause corrosion and create a gap between the burner and the bottom of the cookware. Therefore, as the burners get dirty, they must be cleaned, carefully removing these residues.

Before cleaning, the switch handles are set to the zero position and the stove is disconnected from the mains. The surface of the burners is wiped with a sponge dipped in soapy water. If you need to remove badly burnt food residues, use a wooden spatula or a wire washcloth. The washed burner is wiped dry and for final drying it is turned on for 1-2 minutes.
It is recommended to wipe the surface of the burners from time to time with a cloth slightly dampened with vegetable oil. This protects the burners from corrosion. When preserving electric stoves (for example, in a summer house for the winter), the burners are covered with a thicker layer of lubricant.
chrome plated support ring, with which the burner is attached, over time from exposure high temperature turns yellow. There is no need to try to clean the yellowness, as it results from an irreversible chemical change in the coating, and cleaning the ring can only damage it.
Since food is cooked in the oven no more than 1 - 2 times a week, it is advisable to wash it after each use.
For cleaning ovens and other surfaces covered with enamel (hobs and front panel), it is not recommended to use powdered detergents(adsorption-abrasive). Most suitable for these purposes laundry soap, warm solution baking soda or a mixture thereof (10-15 g of soda, 10 -
15 g of soap per 1 liter hot water). You can use liquid (flotation) detergents.

If the cabinet is heavily soiled, it should be turned on for maximum temperature and warm up for 40 - 50 minutes, while part of the food residue will burn.
Do not put on the bottom of the cabinet aluminum foil so that it doesn't get dirty. This can damage the enamel.
To prevent the baking sheet from warping and cracking the enamel, it must not be placed hot under cold water.

Cleaning pancake burners

If for cleaning solid cast iron burners use water, the metal will change color and form unsightly rust spots. Instead, heat the burner and turn off the stove. Heating will char what has fallen on the burner, which will facilitate its removal with a dry washcloth pad made of synthetic sponge after the burner has completely cooled. Never use wire wool.

Refreshing the surface of the burner

To restore the uniform dark gray color of the burners, use a proprietary product that, in addition to refreshing the appearance, will also protect the metal. After cleaning the burner, evenly apply the reducing agent to the lukewarm burner, and then turn it to the middle position to consolidate the effect.
Alternatively, put a few drops of frying oil on a cold burner and rub evenly with newspaper. Remove excess oil with a clean newspaper. When using the stove, the protective layer quickly disappears, so the oil should be applied every time you clean the burners.

Tips for young housewives.

Remove dirt remaining in the grooves of the heating discs of the electric stove by sprinkling it with a small amount of baking powder, then wiping it with a damp sponge and rinsing with clean water.
If you have used the oven 2-3 times and never washed it, prepare special composition to soften stains. Finely grate laundry soap, soak it in water and add soda. Wipe the walls of the oven with the resulting gruel.
If something escapes onto the stove while cooking, immediately wipe the stove with a drop of vinegar on it to reduce the burning smell.
To clean the microwave, it will be enough to put a deep plate of water in it for a few minutes. The hot steam will soak up any accumulated dirt and grease. You just have to wipe inner surface sponge with detergent solution and wipe the oven dry.
Splashes of hard water are left on the glazed surface tiles hard-to-wash marks. To quickly get rid of them, wipe the tiled surface with a sponge moistened with a weak solution. ammonia, and then rub to a shine with a dry soft cloth. how to remove rust from a car, refrigerator, stove, etc.
Part 15 -
Part 16 - Caring for an electric stove. Features of cleaning glass ceramics
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Part 18 -
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Part 27 -

Progress does not stand still, and one of its manifestations for housewives is the emergence of a variety of household appliances, which, compared to the previous mass, have useful properties. For example, massive stoves have been replaced by hobs, which are light, comfortable and very ergonomic.

However, despite its advantages and attractive appearance, the question of cleanliness and bringing it into proper appearance remains open. No matter how careful you are in the process of preparing culinary masterpieces, drops of fat, fumes, boiled-off broths and other liquid dishes, as well as other stains will remain on the surface of the panel.

Of course, they need to be wiped promptly after cooling with a rag, but there are times when this cannot be done, so as a result we get ugly burnt spots and stains on our kitchen assistant.

Despite the traditional Russian tradition, before you start using the panel, carefully read the rules for its operation and maintenance! This will save you from extra hassle and let her serve long years you faithfully.

Such glossy surface should be cleaned daily after use.

If you cooked carefully, without burnt food residues, then you can simply wipe the surface with a damp cloth and wipe it dry without streaks.

For cooking, use only serviceable dishes with a flat bottom. During use, pots and pans develop cracks and dents, which can damage the panel and leave scratches on it during cooking.

Therefore, the purchase and installation of a glass-ceramic hob is an excellent reason to update the arsenal of kitchen utensils.

Moreover, lids for pots and pans must be selected strictly according to the diameter of the dishes. Otherwise, the resulting condensate will drip onto the panel. Even if it's just a normal scrambled egg, you'll have to wash the hob afterwards.

What absolutely can not be done when cleaning the hob?

Disregard the basic rules of household safety. In this case, it means that the panel should be washed only after it has completely cooled down, which will prevent you from getting burned.

In addition, it is worth washing the surface, only using gloves to protect the skin of the hands from chemical substances detergents.

Do not clean the panel with metal wire sponges and coarse abrasive mixtures. Moreover, do not use knives, rough scrapers and other objects that scratch the surface.

This rule is important because various scratches and chips can worsen the condition of the surface, and this will already negatively affect the appearance of the plate.

What means and tools to use for cleaning?

1. Soft sponges, rags. They must be specially selected for purification. hob. Always keep clean and dry. You can use microfiber cloths and melamine sponges. In order to quickly remove stains after washing, you can use rubberized cloths.
2. No matter how trite it may sound, but it makes sense to acquire special scrapers for similar surface. No other object, and even more so a knife, spoon or stick, will replace this tool in terms of efficiency. No need to invent, you just need to buy a plastic scraper in the store.
3. Special Fluids to remove stains and streaks from glass-ceramic surface. They do not contain aggressive abrasive particles, contain substances that break down fat, soften plaque, and are easy to use. As a rule, such products must be applied to the surface for several minutes, then rinsed with water.

How to quickly and effectively clean the hob?

In order to clean the panel, you will need to follow certain sequence of actions.

1. To do this, you first need to properly wipe the surface and remove drops, light dirt and moisten the existing burnt residues of your dishes.
2. After that, the surface should be treated with special agents and left to act for the time indicated in the annotation to the agent. Then rinse off the product.
3. Those remaining contaminants that the product could not cope with will have to be rubbed off manually. The best tool there will be a scraper for this, but they should not pick the surface fiercely. Holding it at a slight angle, the existing pollution is best washed with soft sliding movements.
4. After these manipulations, the surface should be wiped dry again with a cloth.

Folk remedies for removing stains from the surface of the glass-ceramic hob

In order to clean the surface, many experienced housewives use products that they prepare themselves.

Typically, these folk remedies includes acids - citric or acetic, a chemical dishwashing detergent, as well as a mild abrasive that is in any home - soda.

Vinegar and soda are used together and, while a violent reaction is taking place, is applied to the problem area. This allows you to break up hard dried stains and get rid of them easily.

And here citric acid, soda and dishwashing detergent are mixed to the consistency of a thick porridge and applied to the dirt.

Then, similarly to how specialized products are removed, they are washed off with a clean, damp cloth.

What means - folk or purchased in a store - to use to maintain cleanliness on your hob, you choose.

One way or another, if you are careful and considerate with respect to your glossy glass-ceramic hob, then it will invariably delight you not only with its direct purpose - cooking - but also with a beautiful appearance. After all, if you care about household appliances and its service life will be longer.

Glass-ceramic stoves and hobs are much more attractive and functional than their enamel sisters. But the glass ceramic surface requires proper care. We offer several useful tips how to keep the brilliance and beauty of glass-ceramic hob.

The advantages of glass-ceramic stoves have been appreciated by many housewives. When turned on, it warms up instantly, and also cools down quickly. The burners or heating zones of the glass-ceramic stove are marked in the form of a contour and, unlike conventional electric stoves, heat up in a matter of seconds, which gives minimum costs in terms of electricity consumption.

AT modern models built-in touch panel that creates maximum convenience when using the plate. Just a couple of touches is enough to turn on and set the desired mode.

In order for a stove with a glass-ceramic hob to work efficiently, last a long time and retain its attractive appearance, it must be properly looked after.

How to extend the life of glass ceramics?

If you know the basic rules for operating a glass-ceramic stove, then it will not take much effort and expense. Regardless of the color of the glass-ceramic surface, the rules for caring for it are the same. The glass-ceramic from which the plate is made is resistant, reliable and durable material, and with proper care and handling meets all the requirements and standards for cooking surfaces in the household.

Glass ceramics should be cleaned regularly, preferably after each cooking. Right choice dishes, cleaning products and improvised tools will help you keep the hob in excellent condition for a long time and without much effort.

Cookware selection and use

Cookware for a glass-ceramic hob should have a flat bottom with a diameter that matches the size of the burner and a thickness of 2-3 mm for steel enamel and 4-6 mm for stainless steel sandwich bottom. Five-layer "sandwich" (two layers of stainless steel, one pure aluminum and two layers aluminum alloy) - This the best option dishes for glass-ceramic plates. Stainless steel makes the cookware durable, and aluminum helps to quickly distribute heat over the entire surface of the bottom.

Can not use old crockery with an uneven rough bottom or a layer of soot. Such dishes can scratch the glass-ceramic surface.

Do not forget the basic rule: first put the pan on the stove, and only then turn on the burner.

moving kitchen utensils, you should always lift it up to avoid scratches and scuffs on the hob.

Proper stove care

No matter how you try to be as careful as possible, when cooking, the stove or hob will inevitably get dirty and have to be cleaned and washed. The glass-ceramic surface requires careful care. Do not use hard metal washcloths, brushes, scrape the glass-ceramic surface with a knife, use ordinary detergents or abrasives.

What is used to clean the glass-ceramic surface of the stove:

If not all stains can be removed, it can be used for the most persistent stains baking soda. Washing the ceramic surface with soda is not dangerous, as it does not damage it, despite its abrasive properties.

Features of care for hobs depends on the properties of the material from which they are made. The following varieties are distinguished: panels made of stainless steel, enameled steel, tempered glass, from ceramics. Before washing, the surfaces of the burner and grate are usually removed.

Care of steel parts of hobs

It is necessary to clean steel surfaces with a sponge dampened with a dilute solution of bicarbonate of salt. Try to enamelled surface there were no stains from acid or alkali, vinegar, lemon juice.

Care aluminum parts hobs

For care, cotton fabric or fabric soaked in vaseline or sunflower oil is used.

Care of enameled parts of hobs

These surfaces are very easy to maintain. You can simply use a sponge dampened warm water and dishwashing solution.

Maintenance of glass-ceramic and glass surfaces

Special cleaners not only remove grease stains, food residues and limescale. After cleaning with such a product, a thin silicone film remains on the glass ceramics, which prevents the build-up of fat and food residues. Therefore, in the future, the surface will be cleaned faster. In addition, the film serves additional protection against damage to glass ceramics if you accidentally spill liquid with a high sugar content on the surface.

Here are the recommendations of AEG specialists: “First, remove food residues with . When the surface is completely cool, apply glass ceramic cleaner and rub it with a paper towel or a clean, soft cloth. Then wipe with a wet and then a dry towel.

Remove burnt sugar, melted plastic, aluminum foil and other fusible materials immediately, while they are still hot, using . Then clean the cooled cooking zone in the usual way. If the burner with melted materials has already cooled down, heat it up again before cleaning.

What else do experts recommend?

Never wipe the surface with a dishwashing sponge, as traces of grease or detergent may remain, which will burn off when next inclusion and lead to discoloration of the surface. Clean the glass ceramics around the burners with soapy water and a soft cloth (Beko recommendation).

Lime and water marks, grease spatters and discolored metallic stains can be removed with conventional ceramic cleaners or stainless steel cleaners. Detergents must not come into contact with the hot glass-ceramic hob! All detergents must be removed after cleaning with a sufficient amount pure water, as they can be corrosive when heated afterwards (Electrolux warns).

The use of dishwashing detergents when cleaning glass ceramics can cause bluish stains. They are difficult to remove even with special tools, but do not affect the operation of the panel. Lime residues can be removed with vinegar (recommended by Kaiser).

Clean glass ceramics with glass cleaner (recommended by Ardo).

Damage to the hob can be caused by grains of sand that have fallen on the hob, for example, when peeling vegetables (noted by Siemens).

Make sure that the surface of the burners is always dry, as salty water or wet pot bottoms can damage it (Siemens advises).

What else is afraid of "glass ceramics"?

Glass ceramic is resistant to mechanical influences and is able to withstand heavy loads, but is afraid of point impacts, for example, a crack can appear as a result of a knife falling with the blade down. In practice, such a fall is extremely rare, but theoretically quite possible.

Do not splash cold water on a hot burner and try not to put a cold and wet pan on a hot burner. Most likely nothing bad will happen, but sooner or later the coating may not withstand.

If the liquid “escaping” from the pan on one burner gets on the adjacent burner that has not yet cooled down, then the panel in this place may crack. It is not necessary that it will crack as soon as you spill the liquid. But this can happen in, say, 10,001 cases. Glass ceramics loves neat housewives.

Do not use dirty or dry cloths for cleaning. They can do you a disservice, and glass ceramics after such a “cleaning” will become dirtier than before.

Caring for burners, grates, burner hats

The burners can simply wash with soap and water. Magnificent shine gives a special tool for cleaning products made of alloys. After cleaning, the burners must be wiped dry and put into nests. Then make sure the burners are set correctly and that the burner is not obstructing the spark plug.

The grids can be washed with soapy water, wiped with a sponge. It is also permissible to wash the grates in dishwasher. Do not clean them with abrasive materials. For cleaning, you can use natural compounds, such as vinegar. Vinegar not only removes dirt, but also additionally degreases surfaces.

Burner hats often need to be washed. A warm dishwashing solution is used for this. In addition to the cleanliness of the burner caps themselves, you need to pay attention to the cleanliness of the sensor safety valve, as well as the ignition electrode. This point is very important, as it determines how well your stove will work.
Important point: electric burners cooking surfaces should be washed when they are cold. In addition, to prevent rust, it is necessary to wipe the burners with oil.

You can find cleaning products, care accessories and how to use them in the section on YAPET.ru