How to choose an electric stove with cast iron burners. Which electric stove is better to buy for the kitchen. Expert Tips: How to Choose an Electric Hob

Kirill Sysoev

Calloused hands do not know boredom!

To simplify work in the kitchen, there are a number of useful gadgets. One of them is a glass-ceramic stove - before you buy such a hob, check out the manufacturer's rating. AT last years all more people Those who choose an electric cooker prefer glass ceramics. This is due to the fact that such a cooking surface has a number of positive qualities.

What is a glass ceramic hob

The glass-ceramic hob has replaced conventional electric stoves. This type of device is powered by electricity, which is much more economical than using gas stoves. The surface of such a panel is made of glass-ceramic, due to which it is perfectly flat and smooth. Cooking zones are located in specially designated places, which are indicated by contours of different diameters, i.e. like burners. Such a panel is controlled using a touch zone with buttons placed on it.

What is the difference between an induction hob and a glass ceramic hob?

Before ordering such kitchen appliances for cooking, familiarize yourself with its differences from the induction counterpart. The main difference is that, as a rule, the stove itself does not heat up in the induction model. Electricity, coming through the built-in coil, creates a magnetic field, as a result of which it acts on the magnetized bottom of the dish. Due to this principle of operation, electricity is not consumed to heat the entire surface, but only a specific zone. Differences:

A ceramic electric hob with a spiral electric heating element first heats up itself and only then begins to heat the dishes.

The induction hob only heats the bottom of the cookware. Food on it in most cases does not burn, therefore induction device Compared to glass-ceramic, it consumes less electricity at high performance.

Many prefer the glass-ceramic option due to the fact that it is cheaper than the induction counterpart. In addition, for cooking on such a coating there is no need to purchase new utensils.

Advantages and disadvantages

Modern stoves are equipped with convenient and simple control which helps to control the heating temperature. Ceramic plates for the kitchen have a number of advantages, due to which such panels are becoming more and more popular every year. You can order them today not only in Moscow and St. Petersburg, but also in other less major cities countries. Advantages:

Good resistance to high temperatures.
The presence of support for the function of instant heating.
Excellent durability.
Compared to gas stoves, glass-ceramic stoves have a lower power consumption.
The glass-ceramic coating cools down quickly.
Possibility of using dishes of specific shapes. Depending on the specific model, burners can be not only round, but also in other shapes.
It is possible to select the heating zone.
Child protection modern stoves from glass ceramics.
Advanced functionality in the form of a timer, functions automatic shutdown during boil, auto cook mode, etc.

Despite such a large list of advantages, glass-ceramic electric stoves are not without drawbacks. Be sure to take them into account. Minuses:

Glass-ceramic is "afraid" of impacts with sharp objects.
For cooking, you need dishes with a smooth and even bottom.
It is necessary to protect the heated glass-ceramic surface from getting sugar or sugar-containing liquid on it, because. it is difficult to remove it.
Cooktops must not be cleaned with iron brushes or abrasive products.
Glass-ceramic stoves are more expensive than conventional electric stoves.

Which cookware is suitable

For cookers glass-ceramic cookware is suitable, which has a flat and flat bottom, which will ensure maximum heat transfer. A good option is a product with a thick bottom - it will prevent deformation of the bottom due to exposure to high temperatures. Dark dishes with a frosted bottom have good thermal conductivity - food cooks faster in it.

Round-bottom appliances are not suitable for glass-ceramic surfaces, as they have a small area adjacent to it. Refuse also dishes with a rough bottom, embossed patterns. If the burners of the stove are induction, then ceramic dishes, brass, copper, glass and aluminum will be useless. The bottom of special dishes for glass-ceramic surfaces consists of several layers of different metals and their alloys.

Features of care

To make the purchase last longer, you need to follow the rules for caring for it. If you don't want stains on the stove blue color do not use dishwashing detergent for cleaning. Remove traces of water and lime, stains with a metallic sheen and splashes of grease with conventional means for cleaning glass ceramics. If the stains are very strong, then select a cleaner for stainless steel products, after making sure that they do not contain abrasive. Helpful Hints:

It is necessary to clean the glass-ceramic surface regularly, preferably after each cooking.
Do not use abrasive cleaners that scratch sponges.
Do not use stain remover, oven spray, all-purpose cleaners or bath products.
If food escapes, quickly remove it from the hot heating zone, and remove the remains with a scraper.
To preserve beauty and shine for a long time, choose dishes with a diameter that matches the size of the burner.
Keep it hot kitchen appliances stand flat and level hob.

Rating of electric stoves with glass ceramics

Before making a choice in favor of a particular product, check out the list of well-known manufacturers whose products you can really trust. You can buy a suitable glass-ceramic stove in a specialized online store with delivery by mail. And some of them often offer discounts. Known Manufacturers:

Gorenje;
Bosch;
Hansa;
beco;
Electrolux;
Indesit;
Gefest.

Gorenje

Of the modern electric hobs with glass-ceramic coating, Gorenje brand models have gained considerable popularity. If you are interested in buying a home appliance with good burner power, then take a look at the EC 57341 AX from Gorenje. The stove has a display and electronic control:

model name: Gorenje EC 57341 AX;
price: 35290 rubles;
characteristics: dimensions - 50x60x85 cm, burners - 4, control - electronic, oven volume - 56 l, color - silver;
pluses: there is a grill, lighting and big choice regimes oven;
cons: no grease filter included.

The glass-ceramic surface Gorenje EC 55301 AX, unlike the previous version, has a mechanical control. Such a purchase will cost a little less:

model name: Gorenje EC 55301 AX;
price: 29950 rubles;
characteristics: dimensions - 50x60.6x85 cm, color - silver, oven volume - 46 l, control - mechanical, burners - 4;
pluses: there is a backlight, fan cooling, relatively inexpensive compared to analogues;
cons: small oven.

Bosch

The HCA744620 household electric stove from Bosch with a glass-ceramic worktop is a technique with excellent quality assemblies. The presence of the display makes the control convenient. Additionally, the technique is equipped with a timer and a burner with oval zone heating:

model name: Bosch HCA744620;
price: 60668 rubles;
characteristics: dimensions - 60x60x85 cm, control - mechanical, oven volume - 66 l, there is a grill, burners - 4 electric, 1 double-circuit, color - white;
pluses: excellent functionality, roomy oven;
cons: it's expensive.

If you are interested in buying a cheap device from Bosch, then the HCA644220 may suit you. The electric stove, like the previous analogue, is equipped with a mechanical control and a display:

model name: Bosch HCA644220;
price: 44290 rubles;
characteristics: dimensions - 60x60x85 cm, mechanical control, there are 4 electric and 1 double-circuit burners, oven volume - 66 l, color - white;
pros: good set of features, good quality assemblies:
cons: no.

Hansa

Inexpensive option for modern kitchens is a plate with glass-ceramic surface Hansa FCCW53002, the heating elements of which heat up in a short time and conduct heat in the right direction. The device is equipped with a mechanical control, but it does not have a clock. The oven door is hinged:

model name: Hansa FCCW53002;
price: 20090 rubles;
characteristics: dimensions - 50x60x85 cm, color - white, burners - 4, oven volume - 69 l;
pluses: there is a compartment for storing dishes, it is cheap;
cons: no timer.

Hansa FCCB68220 is an electric glass-ceramic hob equipped with an electric grill. For convenience of control over the set parameters, there is a display:

model name: Hansa FCCB68220;
price: 39290 rubles;
characteristics: dimensions - 60x60x85 cm, control - mechanical, burners - 4 electric, 1 double-circuit, color - brown, oven volume - 66 l;
pluses: there is a drawer for dishes, a timer;
cons: high cost.

Beko

The product has become very popular trademark beco. To save on the purchase of glass ceramic hob, search suitable option in large stores, because they often have sales and promotions. An inexpensive acquisition from Beko will be:

model name: Beko CS 47100 S;
price: 13990 rubles;
characteristics: dimensions - 50x50x85 cm, oven volume - 49 l, burners - 3 electric, 1 quick heating, control - mechanical, color - silver;
pluses: low cost, 5 oven modes;
cons: not the highest quality.

The following glass-ceramic electric stove is equipped with electronic control. There is a grill, convection, residual heat indicators:

model name: Beko CSM 57300 GX;
price: 27790 rubles;
characteristics: dimensions - 50x60x85 cm, control - electronic, oven volume - 55 l, 4 electric burners, color - silver;
pluses: there is a timer, good build quality;
cons: more expensive than analogue.

Electrolux

EKC 951300 W from Electrolux - high quality and relatively inexpensive home appliance, which will help to significantly simplify the process of cooking. The electric stove has a convection function, which is organized using a fan. Thanks to this, the dish is baked evenly on all sides:

model name: Electrolux EKC 951300 W;
price: 22190 rubles;
characteristics: dimensions - 50x60x85 cm, control - mechanical, oven volume - 61 l, burners - 4 electric, 1 double-circuit, color - white;
pluses: there is a timer, good quality;
cons: no clock.

The glass-ceramic hob EKC 954508 X is equipped with a self-cleaning function for the oven. The device has a display, a grill, and convection is organized in its oven:

model name: Electrolux EKC 954508 X;
price: 29990 rubles;
characteristics: dimensions - 50x60x85 cm, control - mechanical, oven volume - 63 l, burners - 4 electric, 1 double-circuit, color - silver;
pluses: practicality, good build quality;
cons: high cost.

Indesit

Glass-ceramic electric stove Indesit I5VSH2A (W) - a device with rotary switches and mechanical type management. There is a grill, ie. the function of cooking with the help of thermal radiation is an analogue of roasting food on coals. The oven is equipped with lighting, thanks to which you can see the interior spaces without opening the door:

model name: Indesit I5VSH2A(W);
price: 21890 rubles;
characteristics: dimensions - 50x60x85 cm, control - mechanical, oven volume - 61 l, burners - 4 electric, color - silver;
pluses: the presence of a timer, good assembly, functionality;
cons: no watch at this price.

I5V52 (W) from Indesit - electric stove with traditional way oven cleaning. The presence of a sound timer will simplify the process of cooking:

model name: Indesit I5V52 (W);
price: 19990 rubles;
characteristics: dimensions - 50x60x85 cm, mechanical control, there are 4 burners, oven volume - 57 l, color - white;
pluses: timer, functionality;
cons: no clock.

Gefest

The original purchase will be Gefest 6560-03 0043 with an electric grill, display, clock, timer and rotary switches. The oven, like many other options, is equipped with a backlight. More about the parameters of the plate:

model name: Gefest 6560-03 0043;
price: 28699 rubles;
characteristics: dimensions - 60x60x85 cm, control - mechanical, oven volume - 52 l, burners - 4 electric, 2 double-circuit, color - gray;
pluses: the presence of a timer, convection, a drawer for dishes;
cons: not the most affordable cost.

If you are more interested in electronic control, then good choice becomes Gefest 6570-04 0057. Grill spit included:

model name: Gefest 6570-04 0057;
price: 42290 rubles;
characteristics: dimensions - 60x60x85 cm, control - electronic, oven volume - 52 l, burners - 4 induction, color - black;
pluses: timer, convection, drawer for dishes;
cons: it's expensive.

How to choose a glass ceramic hob

On sale you can find a large assortment such devices, therefore, the question arises of how to choose an electric stove with a glass-ceramic surface. It is important to take into account not only the dimensions of the stove or the diameters of the burners, but also some other points. Main selection criteria:

The control of the hob can be dependent on the oven and independent. In the first option, control is carried out directly from the panel, which is located on the body of the oven. Independent ones are more convenient, because they can be installed separately in any place. In addition, the control is mechanical and touch. The latter are more convenient to use.
Burner type. They can be rapid, halogen and induction. The first option is the simplest and most common. Induction is the dream of many housewives, because. they instantly heat the bottom of the pan.
Additional functionality. Pay attention to the presence of a timer, clock, convection function, grill, etc.

Any housewife spends a lot of time in the kitchen, and among all the mixers, blenders and combines, the stove (electric stove) occupies the most important place. It is with her that we encounter dozens of times a day. Therefore, working with the stove should be easy, pleasant and not cause any problems and discomfort.

Advantages and disadvantages

When choosing a stove, the first question that comes up is: “Which one to choose: electric or gas?”. And, really, which one is better and more convenient?

Electric stoves have a number of advantages that make them favorite devices among housewives:

First, and most importantly, they can be installed anywhere there is electricity. If the house is not gasified, then an electric stove is the best option.
Safety in use. An electric stove cannot explode like a gas stove. You will not be afraid of gas leakage and its accumulation in the room.
The taste of food cooked on an electric stove compares favorably with dishes cooked on a gas stove.
More diverse assortment, unlike gas stoves.
Easy to use and transport.

Along with many advantages, electric stoves also have certain disadvantages:

less economical compared to gas stoves;
The duration of the process of heating and cooling the burner;

After weighing all the pros and cons, everyone will do for himself right choice. If you chose electric stove, then, when choosing it, it is necessary to pay attention to the following features.

You can read about the hood for the kitchen without an air duct in this.

How to choose

The dimensions of the plate basically have standard values: 50 * 60, 60 * 60, and you need to choose based on the size of the kitchen. For small apartments it is recommended to choose small-sized models of size 50 * 50.

Surface

More important parameter choice of plate - is the material for the manufacture of the working surface of the unit. The durability and reliability of the equipment largely depends on it. Today there are stoves with enameled, stainless and glass-ceramic surfaces.

Ceramic

First distinguishing feature such plates are appearance. They look much more modern and prestigious. This fashionable image is complemented by electronic control.

only the heating zone is heated, the rest of the surface remains cold;
there is a heat indicator;
large heating range, can withstand up to 600 degrees;
good for cleaning, easy maintenance.

However, there is a drawback: the high cost due to the use of expensive materials.

Classic

Classic electric stoves are made using enamelled or stainless steel panels. The latter are represented in smaller numbers.

Options with enamelled surface have wide selection, and are available from many manufacturers. Such a plate will be 10-20% cheaper than with a stainless surface. If you match the color of your kitchen, the enameled stove will provide you with a wide range of color schemes.

Disadvantages of enameled plate:

care features: it is necessary to use gentle detergents;
difficulty in removing burnt spots;
fragility of the coating;
the possibility of chipping and cracking.

Stainless steel is more unpretentious in care, burnt spots are easier to remove. It is protected from the formation of chips and deep cracks. However, the use of harsh abrasives is not recommended. Especially if the surface is glossy, it will lose its luster. Even fingerprints and handprints remain on such a surface, so careful care is required.

Electric stoves with brushed stainless surfaces are easier to maintain.

Such plates look quite stylish and beautiful. And besides, it is a more familiar material, compared to glass ceramics.

Burners

The first thing to decide is the number of burners. Depending on how often and how much you cook, you can choose two, three or four burner stoves.

More important is the parameter - the heating element. The convenience and speed of cooking on such a stove largely depends on what material and how it is made.

Cast iron

Pig-iron rings are supplied with plates with the enameled and stainless surface.

In such stoves, burners are divided into the following types:

A burner for quick heating (about 7 minutes), it is also called an express burner. Indicated by a red circle.
Burner for daily use (warming up time approx. 10 minutes).
Burner equipped with automatic sensor temperature control. With the help of which it is tracked when the liquid in the dishes boils. After that, the power automatically decreases and the boiling intensity stabilizes. Such a burner is indicated by a white circle.

Peculiarities:

cast iron has the best thermal conductivity, compared to other materials, it retains heat for a long time;
it is almost impossible to damage cast iron;
ease of care;
affordable cost.

Ceramic

Ceramic hobs are completely different from stoves with cast iron burners. They have a completely flat and smooth surface. Heating of the working area occurs through special spirals. These burners heat up quickly and cool down quickly.

They are of two types:

ordinary metal, their heating rate is quite low;
burners heated by a special corrugated tape. They are called Rapid or HiLight. Here, the heating rate to maximum temperature reduced to 3 seconds.

At first glance, it seems that the entire stove will heat up. However, if the heating zone above the coil is completely hot, the area around the burner will be cold.

induction

Oven

It is difficult to imagine a hob without an oven. 40% of all dishes are prepared or prepared in this technique.

Ovens are divided into two groups:

static (they also include);
multifunctional (for example,).

Already from the name itself it becomes clear that multifunctional ovens are more interesting and convenient:

Due to the use of a fan, heat is distributed evenly throughout the volume of the cabinet, the speed of cooking, therefore, decreases (for example,).
It is less likely that the bottom of your dish will burn, and the middle will remain raw.
Suitable for defrosting food.
Steam cooking is possible.

Due to the presence of many functions, the price of such a model is much higher than that of a static model.

Static models are equipped with two heating elements, due to which fairly uniform heating occurs, the dish is immediately cooked from both sides. Maybe a grill spit.

You should also pay attention to the method of cleaning the oven. Many ovens have a catalytic cleaning method: the enamel that is covered inner surface oven, itself absorbs the fats formed on its surface. The hostess can only wipe the oven with a napkin.

There is also cleaning by pyrolysis. When heated to 500 degrees, the fat itself burns out from the surface.

Different models are equipped with such additional functions:

information displays, which displays the temperature, time and cooking mode. In more simple models cooking time only
memory - you can set the program with your own parameters;
oven lighting;
timer with automatic or mechanical shutdown;

Power and other parameters

The power of an electric stove can range from 1000 watts, if it is a small two-burner stove, up to 3000 watts and more.

The higher the power, the faster the heating takes place and the operation of a larger number of burners is possible.

The average electric stove with four burners has a power of about 2000-2100 watts.

Connecting an electric stove requires special training Therefore, it is better to entrust such a thing to a professional.

Electric stoves can be equipped with burners with boiling temperature control, a sensor for determining metal utensils, booster (increasing the power of one burner at the expense of other burners), a timer to turn off the burner.

Glass ceramics: advantages and disadvantages

A glass-ceramic electric stove has several advantages:

stylish and modern design;
ease of care and removal of burnt spots;
reliability and durability;
variety of functions;
the ability to reduce and increase the heating zone of the burner;
economy of electricity consumption;

But there are also disadvantages:

such plates are more expensive;
Fingerprints may remain on them, so careful care is required;
such a plate can break with a very strong point impact.

When choosing a stove, first of all, you should be guided by the amount of money that you can spend on it. Based on this, you can choose simpler or with the presence of different functions.

Choose your stove carefully, as it will serve you well for many years to come. Whether you have a dependent hob or an independent one, the main thing is to choose a high-quality and reliable hob, albeit without many additional functions.

So to choose good stove, you need to follow some rules:

When choosing a plate, pay attention quality materials, pleasant design, efficiency and reliability.
You should like it visually, so that when you approach it, you would like to cook on this stove more and more.
Since cooking is often accompanied by heavy soiling of the hob, it is imperative to take into account the ease of its care.
And the presence of various functions will diversify the cooking process and turn it into a pleasant and exciting experience.

And let the long standing at the stove (built-in electric stove) turn from a routine process into a pleasant process.

Pro combined stove Hans can be read by clicking on this.

The natural desire of every housewife who is engaged in the arrangement and redevelopment of the kitchen is the choice of a good stove. From this household appliance a lot depends on the house: the quality of the dishes prepared, the time it takes to cook, the safety of family members, etc. In the event that a person lives in the house Small child, you should opt for an electric stove, because its degree of safety is higher than that of gas stoves. Also, using such a stove, there is no open fire and oxygen is stored in the room.

Before choosing an electric stove for the kitchen, you should take care of it in advance. correct connection. Taking the average power as an example household appliances full-size dimensions - 4-5 kW, then it is easy to provide a cable supply with grounding and a corresponding socket.

An electric stove is an integral part of any type of kitchen: small, medium or big size. Every year, more and more manufacturers of such advanced technology are producing.

induction hob

All new electric stoves are so diverse in their design and technical characteristics that sometimes the choice of a stove is quite a big problem. In the product market, you can see both traditional appliances with cast-iron burners and modern designer products.

When choosing a product, you should decide: which electric stove can you choose? What additional features should she have? How often will it be used for its intended purpose? What is more important in an electric stove: its technical functions or its beautiful appearance?

The most important point when buying a stove for the kitchen is its size. It does not matter here whether you need a gas stove with an electric oven or an electric stove model - the dimensional characteristics of all stoves are the same. Today there are standard dimensions plates. They are associated with standard sizes kitchen furniture. The height of the electric stove is 85 cm, the depth is about 50-60 cm. Today, for the sake of convenience, models are made with legs that can be adjusted to the required height. Such plates can be aligned with the size of the kitchen worktop.

compact induction hob

The width of electric stoves ranges from 50 to 90 cm. The most popular today are stoves with the following dimensions: 50 * 50 cm, 50 * 60 cm, 55 * 55 cm, 60 * 60 cm. Such electric stoves are perfect even for a small one-room apartment .

Materials and functions of the hob

Enamel.
Glass ceramics.

Enamelled boards are standard. These coatings have been around for decades, which is why many women prefer these surfaces. Precisely because enamel plates are much cheaper, buyers rarely pay attention to other, but no less important, details. But in vain. After all, enamel is difficult to care for and scratches appear on it over time. Although, if, with the least contamination, wipe the stove thoroughly, preventing the fat from “absorbing” and drying, then you may not notice any difficulties with enamel coated. The advantage of such a plate is that it is provided in a large range of colors.

glass ceramic hob

Today, an electric stove with a glass-ceramic surface is considered improved. It heats up quickly enough and is instantly resistant to high temperatures. Interesting: if you turn on the desired burner to warm up, then the hob, which is a few centimeters from it, remains completely cold. The glass-ceramic surface is easy to clean. Outwardly, she looks very attractive.

Cookers with glass-ceramic coating are mainly equipped with electronic controls and residual heat indicators. Thus, they show that the burners are hot and you need to be careful not to burn yourself. Models of stoves in the expensive segment have burners with automatic boiling and turning them off by a timer.

glass-ceramic hob is prone to increased contamination

Additional advantages of electric stoves with glass-ceramic coating:

On the flat surface stove pan will not be able to turn over;
Huge range of types of burners with different functions.

Disadvantages of stoves with glass-ceramic surface:

Very low sides on the edges of the slab. They are about the same height as the surface of the plate itself. In the event that something “ran away” from the pan, it will be necessary to wash the entire stove and even the floor;
Only dishes with a perfectly even and smooth bottom should be placed on a stove with such a coating;
Glass ceramics, although durable, is “afraid” of point impacts.

Varieties of burners

Electric stoves can be equipped with 1-6 burners. Burners differ in the type of heating. In enameled devices, flat thermoelectric heating elements are used. They use sporos because they are easy to use and reliable. This is due to the fact that cast iron products perfectly retain heat, they have a high durable surface and they are almost not “afraid” of mechanical damage. Cast iron burners do not need special care and do not cause worries to the hostess.

There are 3 types: standard, high power and automatic products. Express hotplates are used for rapid heating, they are indicated by the "red circle". The advantage is that it heats up completely in 7 minutes. Standard ovens heat up for 10 minutes. Automatic models are marked "circle white color". They have a sensor that "knows how" to determine the temperature. The burners detect when the water boils, and turn off the power so that the liquid does not spill out of the pan.

express induction burners

Glass-ceramic products are distinguished by a wide range of functional features and operation. They differ in burners (halogen, induction and standard).

Others are heated by a spiral that is mounted inside the product. Because of this, they slowly heat up and also cool down. Hi-Light devices are popular today. Their heating element is a corrugated tape. With its help, the surface heats up much faster. It takes them 3 seconds to warm up. Their power can be adjusted steplessly.

But, halogen burners (Halo Light) are recognized as the most effective. Such a burner is based on a halogen element. It can turn on and off instantly.

Induction burners are significantly different from all the other burners already mentioned. The heating element immediately heats up in them, and only then - the heating zone of the hob. And after all this, the bottom of the pan begins to warm up. Induction burners start heating the bottom immediately, the hob does not heat up at this time.

A special induction unit is mounted under the glass-ceramic panel. He gives electromagnetic radiation. It, passing the bottom of the pan, heats it. But this principle only works when the dishes have a bottom with ferromagnetic properties. For this you need dishes from of stainless steel, aluminum, cast iron with a ferromagnetic bottom. Cookware made of copper, heat-resistant glass, is not suitable for use on stoves with induction hobs.

The shapes and heating of the zone at glass-ceramic surfaces are very diverse. They can be round and oval, with or without an expanding zone. The peculiarity of glass-ceramic stoves is that the bottom of the cookware must fully correspond to the size of the burners. To this end, manufacturers produce burners in which you can change working area. This allows for a large number of different utensils. Then for a small saucepan it is permissible to turn on only the inner part of the heating zone. For large pots, you can use the outer part.

They also make burners with non-traditional shapes: for example, oval. It includes an additional part of the heating element. So the burner turns from round to oval. On such convenient oval burners it is good to cook food in ducks, dishes for cooking fish.

Today's improved burners allow you to cook food safely, quickly, using dishes of various shapes. Modern burners allow you to adjust to one or another dish.

A feature of glass-ceramic burners is that the bottom of the cookware used must clearly fit the size of the burner.

The presence of an oven with its technical specifications plays essential role when choosing a stove, despite the fact that an independent oven is easy to find on modern market technology.

Classification of ovens:

multifunctional;
static.

Static slabs have a low cost, but also fewer features for the user. Therefore, choosing a stove is based on the optimal ratio of price and functions of the device. Pay attention to the heating elements when choosing and their location in the device. They provide uniform frying of products.

static oven

Multifunctional ovens have a completely different principle of operation. In such an oven, hot air is evenly distributed over the entire area using a built-in fan. Now you can not worry about the fact that the dough products are raw inside and fried on top. In these ovens, you can defrost food, as well as cook steamed, pizza and grilled dishes, just like in a microwave oven.

Not so long ago, when baking products in the oven, housewives had to turn the baking sheet over endlessly so that nothing burnt. Today, this is no longer necessary, because new ovens are equipped with a “convection” function.

"Grill" is the top heating element of the oven. It helps to cook products and products with a beautiful golden crust. When a skewer is provided in the kit, you can cook chicken evenly fried on all sides.

"Smart" technology

Many models are equipped with an electronic type of control. There are also high-tech options with a built-in LCD display and sufficient memory. With such a stove, it is enough just to lay all the products, enter their weight and determine which dish you need to cook. Enter all data in the memory menu. The oven will do the rest. He will track the temperature, duration and degree of readiness of the dish. If you still have doubts, you can use the probe and check the temperature inside the dish being cooked.

When choosing a stove, you should pay attention to how to clean the oven in case of contamination. Mid-range appliances consider catalytic oven cleaning and pyrolysis. The essence of catalytic cleaning is that the walls of the oven are covered with enamel, which absorbs fats. After cooking, the oven can simply be wiped with a cloth to clean it.

Pyrolysis cleans the contaminated surface of the oven in this way: heat the surface to 500 degrees and the pollution will burn out themselves.

Plate design options

Many manufacturers are developing interesting models that interest buyers with unusual requirements. For example, compact version stoves with an oven, comparable in size to microwave oven. Such a baby is quite easy to move if necessary, take it to the country in the summer.

For small apartments, the most caring manufacturers have developed kitchen appliances that combine as many as three functions: a hob, an oven and a small dishwasher.

Energy consumption of stoves

Energy efficiency is very important for electric stoves. Class A models work economically despite the intensive heating mode and allow you to not worry about electricity bills. Moreover, class A electric stoves work more productively: they heat up and cool down quickly, without spending a lot of energy on the heating process.

Safety of electric stoves

Lot modern models electric stoves have child protection function. She turns off the stove during the absence of adults at home. Ovens have a safety feature. They have doors with double or triple glass, so the outer glass does not heat up, and the inhabitants of the house are protected from possible burns.

child protection for electric stoves

Additional functions

Backlight. Needed to view the process of cooking;
With the function of removing steam, the control knobs do not get dirty and do not heat up;
The tightness of the door is needed so that less heat evaporates outside the oven itself;
Retractable trolley for convenience;
The timer is needed to turn the oven on and off at the designated time. Also signals the end of the process;
Memory for remembering aspects of the preparation of certain products (cooking time, temperature);
The heat indicator will light up until the oven has cooled down to a certain (safe) temperature;
Automatic detection of metal utensils. The burner can only heat a pot or pan standing on it;
Boiling water control. In this case, the “technique” will make sure that the liquid does not spill onto the stove when boiling.

The nuances of choosing a plate:

Determine the size of the electric stove;
Find the best price for you
Decide between enamel and glass ceramics;
Choosing the type of hob, decide on the burners;
Decide on the type and necessary functions electric stove;
Decide whether dishes will be bought specially for the stove.

What electric stove should be purchased so that the choice does not disappoint?

Modern stoves, of course, surprise with their design and variety. But it is not necessary to be guided in this difficult matter by a purely desire to decorate your kitchen with a red, green or mother-of-pearl novelty. Much more important to new stove was easy to use, was durable and had that necessary set characteristics that will allow you to realize your desires, and the housewives will be able to surprise and bring joy to their household with their favorite culinary masterpieces.

Currently, progress is moving at a tremendous speed, and more and more new appliances are constantly appearing in homes that provide comfort in everyday life. It would seem that quite recently such favorites burst into our kitchens. gas stoves, but today they are already gradually becoming a thing of the past, and new products are taking their place. Glass-ceramic stoves are now in special demand on the market.

To traditional types glass-ceramic stoves include products on which kitchen utensils for cooking are placed on a smooth, glass surface. The process of heating dishes and filling them is carried out by special elements that are located under the glass-ceramic layer of the surface - a spiral, halogen or belt type. These elements may vary in terms of manufacturability and cost.

The glass-ceramic electric stove differs from other models of stoves in a more modern appearance and equipment. With a lot of advantages, this product is limited by some disadvantages. For example, service life. She has a short one. For example, the average cost will last you 7-8 years.

A modern electric panel-stove is easy to recognize by a flat, smooth surface, in which the burners are almost imperceptible. Typically, the heating areas are only slightly marked with circles of various sizes and shapes.

Modern electroceramic furnace provides the following convenient features:

Touch buttons. Let's say no to handles and levers, and move on to smooth surfaces that will obey one touch of your finger.
Residual heat indicators.
Booster (increasing the power of any one burner at the expense of others).
Programming. This function allows you to program the stove to cook any dish.
Timer. It is used for both the oven and the hob.
Automatic boil control. The device itself recognizes that the water has boiled, and will reduce power.
Self-cleaning oven. It is the ability to self-cleanse.

The more features built into the device, the more expensive it will cost. You may not need some features. Then you can choose a simpler model and not overpay extra money.

Glass ceramics are made by melting glass using a certain technology. As a result of this action, new material, which has the appearance of glass, but has new properties. It is characterized by high impact resistance, it is resistant to external influences and sudden temperature changes. This material used not only in the manufacture of stoves, it is used to produce countertops, counters and bar counters.

Glass-ceramic electric stoves are a type of convenient modern household appliances. Which gives comfort to a person and aesthetically right kind kitchen. The process of cooking on such a surface turns into a pleasant pastime.

It is not very easy to choose an electric stove with a modern glass-ceramic surface, although there are a lot of offers of this type of product on the market. There are among them very inexpensive stoves with a minimum set of features, but there are surfaces that cost similar to the price of a used car. But, nevertheless, these devices are in excellent demand and glass-ceramic stoves are ahead of their predecessors in terms of sales. The main thing is to make the right choice of model. An important role as a device is played by the burner device.

This tile often has one of the above types of burners:

Halogen. A type of burner that instantly heats up due to a special built-in lamp, which is connected by a high-temperature coil. During operation, these elements glow with a pleasant red light. Their power allows you to quickly heat the liquid or fry the dish well. The only drawback is that they do not last very long and consume a lot of electricity.
Rapid burners. This type heating elements heats up a little slower, but they are more reliable, as well as economical. They contain a spiral made of an alloy of high resistance, which is capable of giving back when heated. large quantity heat.
Induction burners. It is able to heat the bottom of special dishes. Just they are considered the most effective and economical. But such an oven is not cheap. But you will also have to buy special dishes for it, which, in general, is a pretty decent amount.

Most often, manufacturers supply stoves with burners different power. This is much more convenient than other options, as it allows you to use electricity more economically. It is best to choose electric stoves, all burners of which have different diameter. In this case, you will be able to control and regulate the consumption of electricity.

How to choose an electric stove: glass ceramics for yourself

The main feature of the glass-ceramic material is its increased thermal conductivity. A conventional electric stove requires some time to warm up, but this product heats up very quickly, one might say instantly. The same applies to turning off the device. Electric hotplate it will cool down for a long time after switching off, while the glass-ceramic one will cool down very quickly.

Choosing an electric stove like glass-ceramic is not easy. You should focus not on the price, but on the functionality of the device.

In addition to the hob, this design has:

Timer;
Fan;
Grill;
skewer;
Oven;
backlight;
Error table;
Temperature regulator.

Modern electric stoves are equipped to the maximum in order to make people's lives more comfortable and easier.

High-quality glass-ceramic stove: which company is better

The price of an electric stove with built-in functions depends not only on the number of options performed, but also on the manufacturer. The cheaper ones include stoves of the Turkish brand Beko, as well as from the manufacturer from the Czech Republic Mora (Gorenje company). But even such manufacturers as Samsung and Eurodomo produce 2-3 inexpensive, but not inferior in quality, models.

Glass-ceramic plate. Which firm is better? You can learn about this from Internet sites or this article. In order to make the right choice of device, it is necessary to carefully study the offers and possible functions of the device.

To make the right choice of a quality glass-ceramic stove, you need to understand everything. The price often depends on the brand, but the rule “the more expensive, the better” applies here too. Before going to the store, study all the possibilities of the device without exception, and decide which ones you need. Then you can describe to the consultant correctly your requirements for the stove, and he will be able to help you choose the right product.

Most popular brands glass-ceramic electric stoves:

Electrolux;
Bosch;
beco;
Mora;
Whirpool;
Zanussi;
Samsung;
Hansa.

Among the electric furnaces of these companies there are models that are both very expensive and cheaper. At right approach When choosing a stove, you are sure to find a suitable model.

Rating of electric stoves: we determine the best models

The first places are usually occupied by the following brands:

Bosch;
Whirpool;
Zanussi;
Samsung;

If such high-profile company names scare you, then you can look for simpler models.

Kitchen glass-ceramic stove (video)

Initially, glass-ceramic stoves were produced in the form of a built-in kitchen furniture, as well as the cooking surface. This method met the image and price needs of buyers of this kitchen appliances. But with the rapid spread of goods, traditional models of products began to appear, which now make up the bulk of glass-ceramic stoves.

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